Fishing Operations 1 Best Practices To Improve Safety At Sea In The Fisheries Sector Fao Technical Guidelines For Responsible Fisheries No 1 Suppl 3


Fishing Operations 1 Best Practices To Improve Safety At Sea In The Fisheries Sector Fao Technical Guidelines For Responsible Fisheries No 1 Suppl 3
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Fishing Operations 1 Best Practices To Improve Safety At Sea In The Fisheries Sector Fao Technical Guidelines For Responsible Fisheries No 1 Suppl 3


Fishing Operations 1 Best Practices To Improve Safety At Sea In The Fisheries Sector Fao Technical Guidelines For Responsible Fisheries No 1 Suppl 3
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2018-11-15

Fishing Operations 1 Best Practices To Improve Safety At Sea In The Fisheries Sector Fao Technical Guidelines For Responsible Fisheries No 1 Suppl 3 written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-11-15 with Nature categories.


These guidelines have been produced to support implementation of the Code of Conduct for Responsible Fisheries with regard to safety at sea in the fisheries sector. Their purpose is to enable relevant authorities to develop and implement strategies aimed at improved safety, health and conditions of service at sea in capture fisheries and aquaculture operations. They apply to all commercial fishing activities, as well as activities at sea within the aquaculture sector. Furthermore, the principles therein, may also be applied to vessels engaged in fisheries research. However, while these guidelines are not directed at sport and recreational activities carried out within the aquatic environment, administrations responsible for such sectors may well take note of the safety and health issues therein. The guidelines contribute to Strategic Objective 5: Increase the resilience of livelihoods to threats and crises.



Guidelines For Increasing Access Of Small Scale Fisheries To Insurance Services In Asia


Guidelines For Increasing Access Of Small Scale Fisheries To Insurance Services In Asia
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2019-07-29

Guidelines For Increasing Access Of Small Scale Fisheries To Insurance Services In Asia written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-07-29 with Technology & Engineering categories.


These Guidelines for increasing access of small-scale fisheries to insurance services in Asia have been developed to support the implementation of the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the Context of Food Security and Poverty Eradication (SSF Guidelines). The purpose of these Guidelines is fourfold, i.e. • to increase awareness about the needs of small-scale fishers for better risk management, disaster preparedness and insurance services; • to guide policy and decision makers to help introduce insurance services to small-scale fishers, with the ultimate objective to strengthen the sustainability and ecological and economic viability of these fisheries; • to build capacity among insurance providers, fisherfolk organizations, NGOs, and concerned government agencies, to design and implement insurance programmes that suit the needs of small-scale fishing communities and enhance social protection; • to promote insurance services that incentivize and reward a responsible and sustainable conduct of fishing operations and a better preparedness for natural disasters including climate change related challenges. These Guidelines commence by elaborating on the context and framework, in which insurance programmes for small-scale fisheries should be conceived. It is explained why most small-scale fishers are presently not insured. Major risks and consequences faced by fishers are identified. Risks include capsizing, grounding, collision and sinking of vessels; fire on board of vessels or in port; injury or death of crew as a result of above, human errors during navigation or fishing operations; oil spills or other pollution caused by fishing vessels; theft and vandalism, when moored in port; piracy



Global Review Of Safety At Sea In The Fisheries Sector


Global Review Of Safety At Sea In The Fisheries Sector
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2018-08-29

Global Review Of Safety At Sea In The Fisheries Sector written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-08-29 with Technology & Engineering categories.


Drawing on previous surveys and country statistics, this report gives a regional overview of safety at sea, particularly for the small-scale fisheries sector. It notably focuses on vessel design, data recording, legislation and fisheries management.



The Fisheries Accident Management Process


The Fisheries Accident Management Process
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Author : Holliday, E., van Anrooy, R.
language : en
Publisher: Food & Agriculture Org.
Release Date : 2021-05-15

The Fisheries Accident Management Process written by Holliday, E., van Anrooy, R. and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-05-15 with Technology & Engineering categories.


This circular describes the fisheries accident management process. It contains guidelines for national agencies (competent authorities) involved in fisheries accident investigations. It provides competent authorities and their investigators with a structured approach to meeting their legislative requirements to record, investigate, analyse, and report on accidents in the fishing sector. These guidelines are based on international standards, models and lessons learned from various countries where similar accident management processes are in use. The draft guidelines were discussed and finalized at a Train - the - Trainer workshop on safety at sea for small-scale fishers in the Caribbean, which was attended by 30 professionals on safety at sea and fisheries from seven Caribbean countries and was held in Castries, Saint Lucia in January 2020. The fisheries accident management process outlined may also be useful for other regions, which have similar safety challenges and opportunities for safety improvements in fisheries. These guidelines are intended to apply to a wide range of undesired events, such as accidents involving minor and serious injuries, fatalities, vessel damage, incidents involving damaged equipment and near misses.



Safety At Sea For Small Scale Fishers In The Caribbean


Safety At Sea For Small Scale Fishers In The Caribbean
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2020-05-01

Safety At Sea For Small Scale Fishers In The Caribbean written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-05-01 with Technology & Engineering categories.


This manual on safety at sea for small-scale fishers in the Caribbean aims to contribute to a culture of safety awareness among fisherfolk, reduce the number of accidents and increase the chances of survival if accidents occur. The manual provides guidance on safety matters related to the work on a small-scale fishing vessel (e.g. fire safety, deck safety, lifesaving equipment, lighting and ventilation), personal safety and navigation safety. Checks and procedures to be performed before a fishing trip, as well as guidance for survival at sea, are also included in this manual.



What Is The Code Of Conduct For Responsible Fisheries


What Is The Code Of Conduct For Responsible Fisheries
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2001

What Is The Code Of Conduct For Responsible Fisheries written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001 with Business & Economics categories.


The actual Code of conduct is also available (1996) (ISBN 9251038341).



Fishing Operations


Fishing Operations
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 1998

Fishing Operations written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 1998 with Business & Economics categories.


These guidelines have been produced to support implementation of the International Plan of Action for Reducing Incidental Catch of Seabirds in Longline Fisheries (IPOA-Seabirds). They are addressed to decision-makers and policy-makers associated with conserving seabirds and with minimizing their interaction with fishing gears, but the Guidelines should also be of interest to fishing industries and other parties.



Study On Safety At Sea For Small Scale Fisheries


Study On Safety At Sea For Small Scale Fisheries
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Author : Joël Nageon de Lestang
language : en
Publisher: Food & Agriculture Org.
Release Date : 2007

Study On Safety At Sea For Small Scale Fisheries written by Joël Nageon de Lestang and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007 with Fishery management categories.




Fishing Operations Guidelines To Prevent And Reduce Bycatch Of Marine Mammals In Capture Fisheries


Fishing Operations Guidelines To Prevent And Reduce Bycatch Of Marine Mammals In Capture Fisheries
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2021-01-29

Fishing Operations Guidelines To Prevent And Reduce Bycatch Of Marine Mammals In Capture Fisheries written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-01-29 with Technology & Engineering categories.


The Guidelines to Prevent and Reduce Bycatch of Marine Mammals in Capture Fisheries were produced by FAO in response to the request from the Committee on Fisheries at its Thirty-third Session in 2018 to develop technical guidelines on this subject, and are directed at decision-makers, planners, managers and all those involved in developing and implementing policy and technical interventions which relate to the bycatch of marine mammals in fisheries.The guidelines were drafted and developed through a series of activities undertaken by FAO, including the Expert Workshop on Means and Methods for Reducing Marine Mammal Mortality in Fishing and Aquaculture Operations and the Expert Meeting to Develop Technical Guidelines to Reduce Bycatch of Marine Mammals in Capture Fisheries. They outline options for marine mammal bycatch reduction through the application of technical measures, including: spatial closures, the use of acoustic deterrents or alerting devices, modifications to fishing gear, changes in fishing operations and other strategies. The document refers to policy instruments and institutional frameworks that support the implementation of the guidelines and the conservation of marine mammals, in addition to awareness raising, communication and capacity-building actions, together with the special requirements of developing States. Finally, the guidelines address the future research and development needs for the prevention and reduction of marine mammal bycatch in capture fisheries.



Report Of The Fao Swiofc Regional Workshop On Safety At Sea For Small Scale Fisheries In The South West Indian Ocean


Report Of The Fao Swiofc Regional Workshop On Safety At Sea For Small Scale Fisheries In The South West Indian Ocean
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Fao Fisheries and Aquaculture
Release Date : 2008

Report Of The Fao Swiofc Regional Workshop On Safety At Sea For Small Scale Fisheries In The South West Indian Ocean written by Food and Agriculture Organization of the United Nations and has been published by Fao Fisheries and Aquaculture this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008 with Business & Economics categories.


The Regional Workshop on Safety at Sea in Artisanal and Small-scale Fisheries in the South West Indian Ocean was held in Moroni, Union of the Comoros, from 12 to 14 December 2006. Forty-one experts from the South West Indian Ocean (SWIO) region including an expert from Sweden and representatives of FAO participated. The workshop was organized and implemented by the Fishing Technology Service of the FAO Fisheries and Aquaculture Department, in close collaboration with the FAO Subregional Office for Southern Africa. During the workshop, the results of the Study on safety at sea in artisanal and smallscale fisheries in the South West Indian Ocean, conducted in May 2006, were presented. In addition, seven experts from SWIOFC member States made presentations and took up matters affecting safety at sea in their countries. Experts from Grenada, Sweden and FAO made presentations on global and regional aspects of safety at sea that enriched the information provided to the delegates. The information presented was debated in four working groups on different themes covering fishing operations, data collection, legal framework and technology.