Food Careers


Food Careers
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Career Opportunities In The Food And Beverage Industry


Career Opportunities In The Food And Beverage Industry
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Author : Kathleen Hill
language : en
Publisher: Infobase Publishing
Release Date : 2010

Career Opportunities In The Food And Beverage Industry written by Kathleen Hill and has been published by Infobase Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010 with Aliments categories.


Presents career profiles of positions available in the food and beverage industry.



Opportunities In Fast Food Careers


Opportunities In Fast Food Careers
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Author : Marjorie Eberts
language : en
Publisher: McGraw Hill Professional
Release Date : 1995

Opportunities In Fast Food Careers written by Marjorie Eberts and has been published by McGraw Hill Professional this book supported file pdf, txt, epub, kindle and other format this book has been release on 1995 with Business & Economics categories.


Opportunities in Series * MOST COMPREHENSIVE SERIES. With over 150 titles, students can explore virtually any job opportunity to their heart's content. * FULL CAREER DESCRIPTION. Tells students what each profession is all about and the various job opportunities available. * OVERVIEW OF THE JOB MARKET. Provides information on educational requirements, salary opportunities, career advancement, and the employment outlook. * ADDITIONAL REFERENCES. Bridge readers to other resources on employment opportunities in the professional field.



Food Careers


Food Careers
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Author : Donna Newberry Creasy
language : en
Publisher: Prentice Hall
Release Date : 1977-01-01

Food Careers written by Donna Newberry Creasy and has been published by Prentice Hall this book supported file pdf, txt, epub, kindle and other format this book has been release on 1977-01-01 with Business & Economics categories.


Describes careers available in the food business and the preparation required for them. Includes vocabulary and reading exercises plus career-related activities.



Careers In Food Science From Undergraduate To Professional


Careers In Food Science From Undergraduate To Professional
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Author : Richard W Hartel
language : en
Publisher: Springer Science & Business Media
Release Date : 2010-07-08

Careers In Food Science From Undergraduate To Professional written by Richard W Hartel and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-07-08 with Technology & Engineering categories.


Careers in Food Science provides detailed guidelines for students and new employees in the food industry to ensure a successful start to their career. Every step towards a rewarding career in this rapidly evolving industry is covered, from which classes to take in college and which degrees to earn, to internships, and finally how to land, and keep, the first job. This book also provides day-to-day examples of what to expect from the many jobs available to help students decide what to do and where to go. The food industry includes a wide array of fields and careers not only in food production and in academia, but also in government and research institutions. In fact, it is estimated that by 2010 there will be 52,000 annual job openings for college graduates in the Food, Agriculture, and Natural Resources system in the U.S. alone. Written by people who have experience or are currently working in each sector, this book seeks to shed some light on starting, or furthering, a career in this exciting field.



Culinary Careers


Culinary Careers
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Author : Rick Smilow
language : en
Publisher: Clarkson Potter
Release Date : 2010-05-04

Culinary Careers written by Rick Smilow and has been published by Clarkson Potter this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-05-04 with Business & Economics categories.


Turn a passion for food into the job of a lifetime with the insider advice in Culinary Careers. Working in food can mean cooking on the line in a restaurant, of course, but there are so many more career paths available. No one knows this better than Rick Smilow—president of the Institute of Culinary Education (ICE), the award-winning culinary school in New York City—who has seen ICE graduates go on to prime jobs both in and out of professional kitchens. Tapping into that vast alumni network and beyond, Culinary Careers is the only career book to offer candid portraits of dozens and dozens of coveted jobs at all levels to help you find your dream job. Instead of giving glossed-over, general descriptions of various jobs, Culinary Careers features exclusive interviews with both food-world luminaries and those on their way up, to help you discover what a day in the life is really like in your desired field. •Get the ultimate in advice from those at the very pinnacle of the industry, including Lidia Bastianich, Thomas Keller, and Ruth Reichl. •Figure out whether you need to go to cooking school or not in order to land the job you want. •Read about the inspiring—and sometimes unconventional—paths individuals took to reach their current positions. •Find out what employers look for, and how you can put your best foot forward in interviews. •Learn what a food stylist’s day on the set of a major motion picture is like, how a top New York City restaurant publicity firm got off the ground, what to look for in a yacht crew before jumping on board as the chef, and so much more. With information on educational programs and a bird’s-eye view of the industry, Culinary Careers is a must-have resource for anyone looking to break into the food world, whether you’re a first-time job seeker or a career changer looking for your next step.



Extraordinary Jobs In The Food Industry


Extraordinary Jobs In The Food Industry
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Author : Alecia T. Devantier
language : en
Publisher: Infobase Publishing
Release Date : 2006

Extraordinary Jobs In The Food Industry written by Alecia T. Devantier and has been published by Infobase Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006 with Business & Economics categories.


Ever wonder who wrangles the animals during a movie shoot? What it takes to be a brewmaster? How that play-by-play announcer got his job? What it is like to be a secret shopper? The new.



Careers In Focus


Careers In Focus
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Author : Ferguson Publishing
language : en
Publisher: Ferguson Pub
Release Date : 2000-09-01

Careers In Focus written by Ferguson Publishing and has been published by Ferguson Pub this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000-09-01 with Juvenile Nonfiction categories.


Describes such jobs as bakery worker, caterer, chef, farmer, meatcutter, and supermarket manager.



Opportunities In Food Service Careers


Opportunities In Food Service Careers
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Author : CHANNELYNSKI
language : en
Publisher: McGraw Hill Professional
Release Date : 1999-01-22

Opportunities In Food Service Careers written by CHANNELYNSKI and has been published by McGraw Hill Professional this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999-01-22 with Business & Economics categories.


Your passport to a successful and rewarding career. If you're looking for an exciting and fulfilling career, McGraw-Hill's Opportunities in series provides the latest information on more than 100 professions. From skill and training requirements to current salary statistics, Opportunities in Food Service Careers helps you confidently pursue the profession that's right for you, including: An overview of job opportunities, from restaruant manager to short order cook to positions in manufacturing. Tips on determining which particular job is right for you. Clear-cut advice on getting started in this growing and secure industry. Information on salaries, benefits, and career flexibility. Descriptions of the daily routines of each job covered. Details on education, training, and other qualifications you may need.



Research Careers In Nutrition Food Science And Food Economics


Research Careers In Nutrition Food Science And Food Economics
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Author :
language : en
Publisher:
Release Date : 1966

Research Careers In Nutrition Food Science And Food Economics written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1966 with Diet categories.




Career Opportunities In The Food And Beverage Industry


Career Opportunities In The Food And Beverage Industry
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Author : Barbara Sims-Bell
language : en
Publisher:
Release Date : 2002

Career Opportunities In The Food And Beverage Industry written by Barbara Sims-Bell and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002 with Business & Economics categories.


Explores career opportunities within the food and beverage industry, exploring salary, prerequisites, and prospects.