Food Fire And Fragrance
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Fire And Spice
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Author : John Gregory-Smith
language : en
Publisher: Watkins Media Limited
Release Date : 2019-10-08
Fire And Spice written by John Gregory-Smith and has been published by Watkins Media Limited this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-10-08 with Cooking categories.
Take the guesswork out of your spice cupboard with this fragrant trove of 200+ spice-laden recipes inspired by travels across the globe—featuring stunning photographs and a visual glossary of spices. Spices have been bringing fragrance and fire to food for thousands of years, and they are as relevant today as they’ve always been—versatile, healthy, economical, and, more importantly, utterly delicious. However, many people find spices confusing and equate them to endless shopping lists or old jars gathering dust in their cupboards. This treasure trove of recipes from ‘spice master’ John Gregory-Smith will demystify the spice cupboard and show readers how to blend these delicious flavors for mouthwatering results. The book opens with a fascinating introduction to spice cookery and a full glossary of the different spices, their flavor notes and how to use them. Drawing inspiration from all over the world, the recipes in this book offer a culinary passport to China, Vietnam, Cambodia, Thailand, Indonesia, Malaysia, India, Sri Lanka, Lebanon, Turkey, Morocco, Mexico and beyond. Try Vietnamese Star Anise & Lemongrass Chicken Claypot, Indian Fish Cakes with Coriander & Coconut Chutney or Manchurian Lamb with Tamarind Slaw and Griddled Chilli Potatoes. The recipes are divided into chapters on street food, curries, salad, grills, stews, vegetables, meat and desserts and drinks, and offer delicious dishes for any time of the week, from quick and easy mid-week meals to sumptuous weekend feasts. Every recipe is accompanied by a stunning photograph of the finished dish and accompanied by wonderfully evocative stories from John’s travels. Whatever the occasion, the food contained in these pages is a feast for the senses that will make any meal a celebration.
Food Fire And Fragrance
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Author : Christopher T. Morehart
language : en
Publisher: BAR International Series
Release Date : 2011
Food Fire And Fragrance written by Christopher T. Morehart and has been published by BAR International Series this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011 with Caves categories.
This study draws on the underexploited resource of archaeobotany to add to our knowledge of Mayan cave ritual.
Mesquite Pods To Mezcal
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Author : Verónica Pérez Rodriguez
language : en
Publisher: University of Texas Press
Release Date : 2024-02-06
Mesquite Pods To Mezcal written by Verónica Pérez Rodriguez and has been published by University of Texas Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-02-06 with Social Science categories.
New case studies documenting ten thousand years of cuisines across the cultures of Oaxaca, Mexico, from the earliest gathered plants, such as guajes, to the contemporary production of tejate and its health implications. Among the richest culinary traditions in Mexico are those of the “eight regions” of the state of Oaxaca. Mesquite Pods to Mezcal brings together some of the most prominent scholars in Oaxacan archaeology and related fields to explore the evolution of the area’s world-renowned cuisines. This volume, the first to address food practices across Oaxaca through a long-term historical lens, covers the full spectrum of human occupation in Oaxaca, from the early Holocene to contemporary times. Contributors consider the deep history of agroecological management and large-scale landscape transformation, framing food production as a human-environment relation. They explore how, after the arrival of the Spanish, Oaxacan cuisines adapted, diets changed, and food became a stronger marker of identity. Examining the present, further studies document how traditional foodways persist and what they mean for contemporary Oaxacans, whether they are traveling ancient roads, working outside the region, or rebuilding after an earthquake. Together, the original case studies in this volume demonstrate how new methods and diverse theoretical approaches can come together to trace the development of a rich food tradition, one that is thriving today.
Paleoethnobotany
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Author : Deborah M Pearsall
language : en
Publisher: Routledge
Release Date : 2016-06-16
Paleoethnobotany written by Deborah M Pearsall and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-06-16 with Social Science categories.
This new edition of the definitive work on doing paleoethnobotany brings the book up to date by incorporating new methods and examples of research, while preserving the overall organization and approach of the book to facilitate its use as a textbook. In addition to updates on the comprehensive discussions of macroremains, pollen, and phytoliths, this edition includes a chapter on starch analysis, the newest tool in the paleoethnobotanist's research kit. Other highlights include updated case studies; expanded discussions of deposition and preservation of archaeobotanical remains; updated historical overviews; new and updated techniques and approaches, including insights from experimental and ethnoarchaeological studies; and a current listing of electronic resources. Extensively illustrated, this will be the standard work on paleoethnobotany for a generation.
Paleoethnobotany Third Edition
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Author : Deborah M Pearsall
language : en
Publisher: Left Coast Press
Release Date : 2015-09
Paleoethnobotany Third Edition written by Deborah M Pearsall and has been published by Left Coast Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-09 with Science categories.
This new edition of the definitive work on doing paleoethnobotany brings the book up to date by incorporating new methods and examples of research, while preserving the overall organization and approach of the book to facilitate its use as a textbook. In addition to updates on the comprehensive discussions of macroremains, pollen, and phytoliths, this edition includes a chapter on starch analysis, the newest tool in the paleoethnobotanist's research kit. Other highlights include updated case studies; expanded discussions of deposition and preservation of archaeobotanical remains; updated historical overviews; new and updated techniques and approaches, including insights from experimental and ethnoarchaeological studies; and a current listing of electronic resources. Extensively illustrated, this will be the standard work on paleoethnobotany for a generation.
Fire And Fragrance
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Author : Andy Byrd
language : en
Publisher: Destiny Image Publishers
Release Date : 2010-09-01
Fire And Fragrance written by Andy Byrd and has been published by Destiny Image Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-09-01 with Religion categories.
I have come to cast fire upon the earth; and how I wish it were already kindled! (Luke 12:49 NASB) Passionately devoted to revival and reformation, the authors vividly describe the perspective that God is giving to a generation, the power He is releasing, and the potential of a people set ablaze for God. Exciting new areas of discovery include: A lifestyle of living in the confluence of prayer/worship and mission Perspective of what God is doing today and what we are on the verge of. Living a lifestyle of holiness that pleases God and sustains revival and reformation. God is releasing a groan for fervent prayer and a devotion to unabashed worship that leads to simple service and great exploits . Fire and Fragrance is a call to action for a new generation of zealots. From the American heartland, to Nepal, to almost all points between, you will explore lands and realms beyond imagination. For over 2,000 years, fire has been poured out across the earth and is raging now like never before. This fire is filling a people who are fascinated with the beauty of Jesus, whose hearts are in sync with the yearnings of His heart, and who will give their lives to see the fragrance of Christ spread to every remote corner of Earth!
The Maya And Climate Change
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Author : Kenneth Seligson
language : en
Publisher: Oxford University Press
Release Date : 2022-11-29
The Maya And Climate Change written by Kenneth Seligson and has been published by Oxford University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-11-29 with Climatic changes categories.
"The Classic Maya civilization thrived between 200-950 CE in the tropical forests of eastern Mesoamerica before undergoing a period of breakdown and transformation known colloquially as the Classic Maya Collapse. This book draws on archaeological, environmental, and historical datasets to provide a comprehensive overview of Classic Maya human-environment relationships, including how communities addressed challenges wrought by climate change. Researchers today understand that the breakdown of Classic Maya society was the result of many long-term processes. Yet the story that continues to grip the public imagination is that Maya civilization mysteriously "collapsed." This book shifts the focus from the Classic Maya "collapse" to the multitude examples of adaptive flexibility that allowed Pre-Colonial Maya communities to persevere in a challenging natural environment for over seven centuries. This idea is so enthralling partly because it makes people think about the impermanence of present-day society. A misunderstanding of Maya conservation practices persists in non-academic circles to the disservice not only of the Pre-Colonial Maya, but also to their descendants living in eastern Mesoamerica today. Although the Classic Maya civilization did not leave behind much in the way of secret environmental knowledge for us to rediscover (that is unfortunately rarely how archaeology works), a critical lesson that can be learned from studying the Classic Maya is the importance of socio-ecological adaptability-the ability and willingness to change cultural practices to address long-term challenges"--
Her Cup For Sweet Cacao
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Author : Traci Ardren
language : en
Publisher: University of Texas Press
Release Date : 2020-12-08
Her Cup For Sweet Cacao written by Traci Ardren and has been published by University of Texas Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-12-08 with Social Science categories.
For the ancient Maya, food was both sustenance and a tool for building a complex society. This collection, the first to focus exclusively on the social uses of food in Classic Maya culture, deploys a variety of theoretical approaches to examine the meaning of food beyond diet—ritual offerings and restrictions, medicinal preparations, and the role of nostalgia around food, among other topics. For instance, how did Maya feasts build community while also reinforcing social hierarchy? What psychoactive substances were the elite Maya drinking in their caves, and why? Which dogs were good for eating, and which breeds became companions? Why did even some non-elite Maya enjoy cacao, but rarely meat? Why was meat more available for urban Maya than for those closer to hunting grounds on the fringes of cities? How did the molcajete become a vital tool and symbol in Maya gastronomy? These chapters, written by some of the leading scholars in the field, showcase a variety of approaches and present new evidence from faunal remains, hieroglyphic texts, chemical analyses, and art. Thoughtful and revealing, Her Cup for Sweet Cacao unlocks a more comprehensive understanding of how food was instrumental to the development of ancient Maya culture.
The Archaeology Of Caribbean And Circum Caribbean Farmers 6000 Bc Ad 1500
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Author : Basil A Reid
language : en
Publisher: Routledge
Release Date : 2018-05-16
The Archaeology Of Caribbean And Circum Caribbean Farmers 6000 Bc Ad 1500 written by Basil A Reid and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-05-16 with Social Science categories.
Comprising 17 chapters and with a wide geographic reach stretching from the Florida Keys in the north to the Guianas in the south, this volume places a well-needed academic spotlight on what is generally considered an integral topic in Caribbean and circum-Caribbean archaeology. The book explores a variety of issues, including the introduction and dispersal of early cultivars, plant manipulation, animal domestication, dietary profiles, and landscape modifications. Tried-and-true and novel analytical techniques are used to tease out aspects of the Caribbean and circum-Caribbean database that inform the complex and often-subtle processes of domestication under varying socio-environmental conditions. Contributors discuss their findings within multiple constructs such as neolithisation, social interaction, trade, mobility, social complexity, migration, colonisation, and historical ecology. Multiple data sources are used which include but are not restricted to rock art, cooking pits and pots, stable isotopes, dental calculus and pathologies, starch grains, and proxies for past environmental conditions. Given its multi-disciplinary approaches, this volume should be of immense value to both researchers and students of Caribbean archaeology, biogeography, ethnobotany, zooarchaeology, historical ecology, agriculture, environmental studies, history, and other related fields.
Night And Darkness In Ancient Mesoamerica
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Author : Nancy Gonlin
language : en
Publisher: University Press of Colorado
Release Date : 2021-12-01
Night And Darkness In Ancient Mesoamerica written by Nancy Gonlin and has been published by University Press of Colorado this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-12-01 with Social Science categories.
Night and Darkness in Ancient Mesoamerica is the first volume to explicitly incorporate how nocturnal aspects of the natural world were imbued with deep cultural meanings and expressed by different peoples from various time periods in Mexico and Central America. Material culture, iconography, epigraphy, art history, ethnohistory, ethnographies, and anthropological theory are deftly used to illuminate dimensions of darkness and the night that are often neglected in reconstructions of the past. The anthropological study of night and darkness enriches and strengthens the understanding of human behavior, power, economy, and the supernatural. In eleven case studies featuring the residents of Teotihuacan, the Classic period Maya, inhabitants of Rio Ulúa, and the Aztecs, the authors challenge archaeologists to consider the influence of the ignored dimension of the night and the role and expression of darkness on ancient behavior. Chapters examine the significance of eclipses, burials, tombs, and natural phenomena considered to be portals to the underworld; animals hunted at twilight; the use and ritual meaning of blindfolds; night-blooming plants; nocturnal foodways; fuel sources and lighting technology; and other connected practices. Night and Darkness in Ancient Mesoamerica expands the scope of published research and media on the archaeology of the night. The book will be of interest to those who study the humanistic, anthropological, and archaeological aspects of the Aztec, Maya, Teotihuacanos, and southeastern Mesoamericans, as well as sensory archaeology, art history, material culture studies, anthropological archaeology, paleonutrition, socioeconomics, sociopolitics, epigraphy, mortuary studies, volcanology, and paleoethnobotany. Contributors: Jeremy Coltman, Christine Dixon, Rachel Egan, Kirby Farah, Carolyn Freiwald, Nancy Gonlin, Julia Hendon, Cecelia Klein, Jeanne Lopiparo, Brian McKee, Jan Marie Olson, David M. Reed, Payson Sheets, Venicia Slotten, Michael Thomason, Randolph Widmer, W. Scott Zeleznik