Fundamentals Of Foods Nutrition And Diet Therapy
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Fundamentals Of Foods Nutrition And Diet Therapy
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Author : Sumati R. Mudambi
language : en
Publisher: New Age International
Release Date : 2007
Fundamentals Of Foods Nutrition And Diet Therapy written by Sumati R. Mudambi and has been published by New Age International this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007 with categories.
This Book Has Consistently Been Used By Students Studying The First Course In Food Science And Nutrition. In Several Universities, Diet Therapy Topics Have Been Added In The Curricula Of This Course. Therefore, Diet Therapy Has Been Added In This Revision, With A Hope Of Meeting The Changing Needs Of The Readers In This Area.The Revised Edition Incorporates Various Other Subjects, Which Are More Or Less Related To The Useful Subjects, Like Nursing, Education, Art, Social Sciences, Home Science, Medical And Paramedical Sciences, Agriculture, Community Health, Environmental Health And Pediatrics Etc.The Book Is Intended To Be An Ideal Textbook Encompassing The Following Aspects: * Introduction To The Study Of Nutrition * Nutrients And Energy * Foods * Meal Planning And Management * Diet TherapyVarious Modifications Have Been Done Along With Clear Illustrations, Chartsand Tables For A Visualised Practical Knowledge.Every Chapter Is Presented In A Beautiful Style With An Understandable Approach. Abbreviations Of All Terms Are Given. Glossary Is Also Available At The End For Clear Understanding.Appendices, Food Exchange Lists, Recommended Dietary Allowances For Indians And Food Composition Tables Have Also Been Included.So Many Other Useful Informations Are Given, Regarding The Food And Dietary Habits According To The Age And Height Of Males/Females.We Hope This Textbook Would Fulfil The Goal Of Serving The Cause In An Appropriate Manner Nutrition For A Disease-Free Society.
Fundamentals Of Foods And Nutrition
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Author : Sumati R Mudambi
language : en
Publisher: New Age International
Release Date : 2001
Fundamentals Of Foods And Nutrition written by Sumati R Mudambi and has been published by New Age International this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001 with Diet categories.
Nutrition And Diet Therapy
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Author : Peggy Stanfield
language : en
Publisher: Jones & Bartlett Learning
Release Date : 2009-06-17
Nutrition And Diet Therapy written by Peggy Stanfield and has been published by Jones & Bartlett Learning this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-06-17 with Medical categories.
Nutrition and Diet Therapy: Self-Instructional Approaches covers the fundamentals of basic nutrition, and then nutrition as therapy, in both adults and children. It is designed to work as a traditional text or a self-instructional text that allows for distance-learning and self-paced instruction. Progress checks throughout each chapter and chapter post-tests help students to evaluate their comprehension of key information. The Fifth Edition has been completely revised and updated to include My Pyramid and corresponding DRIs and all of the all figures and tables have been revised. Accompanied by A Comprehensive Companion Web site
Food Nutrition And Diet Therapy
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Author : Marie V. Krause
language : en
Publisher: W.B. Saunders Company
Release Date : 1979
Food Nutrition And Diet Therapy written by Marie V. Krause and has been published by W.B. Saunders Company this book supported file pdf, txt, epub, kindle and other format this book has been release on 1979 with Medical categories.
Abstract: Principles of clinical nutrition and the role of dietetics and nutrition in health care are presented in this text for health professionals. Basics in the science of nutrition are described: nutrient-biochemistry and metabolism; nutritional status and age group; and the geographic and social problems of nutrition. The therapeutic role of nutrition in treatment of disease and metabolic disorders, and the function of diet therapy are discussed. Nutritional care includes education, meal planning, and nursing and the identification and evaluation of the patient's nutritional needs. Information on foods and food choices for nutritional health is given. A detailed appendix includes reference materials, resource aids for nutrition information, tables of nutritive values of foods, food composition tables, and guidelines for nutritional status assessment.
Robinson S Basic Nutrition And Diet Therapy
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Author : Emma Seifrit Weigley
language : en
Publisher: Prentice Hall
Release Date : 1997
Robinson S Basic Nutrition And Diet Therapy written by Emma Seifrit Weigley and has been published by Prentice Hall this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997 with Health & Fitness categories.
Basic nutrition and food choices, assessment, counseling, energy metabolism, weight management. Also includes nutrition for various age groups, infants, children, teenagers, young, middle-aged and older adults, and during pregnancy. Additional chapters on nutrition while suffering from diseases as immunity, allergic reaction, stress, infection, fever, lung, burns, surgery, cardiovascular, liver, gall bladder, pancreas, diabetic, cancer, HIV & AIDS.
Food Nutrition And Diet Therapy
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Author : Marie V. Krause
language : en
Publisher: Saunders Limited.
Release Date : 1972
Food Nutrition And Diet Therapy written by Marie V. Krause and has been published by Saunders Limited. this book supported file pdf, txt, epub, kindle and other format this book has been release on 1972 with Medical categories.
Krause S Food Nutrition Diet Therapy
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Author : L. Kathleen Mahan
language : en
Publisher:
Release Date : 2004
Krause S Food Nutrition Diet Therapy written by L. Kathleen Mahan and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004 with Cooking categories.
Krause's Food, Nutrition, & Diet Therapy is a classic textbook in the field of nutrition and diet therapy, providing a wealth of information on nutrition basics, nutrition throughout the life cycle, nutrition care, nutrition for health and fitness, and medical nutrition therapy. Always up-to-date with the most current information available, this outstanding resource recognizes the increasing importance of nutrition in achieving and maintaining optimal health and fitness and as a component of complete and effective healthcare. It is universally recognized as an essential text for nutrition and diet therapy students and practicing registered dietitians. It features extensive appendixes, tables, illustrations, figures, and clinical insight boxes that provide practical hands-on information and clinical tools for use throughout a student's education and career.
The Principles Of Nutrition And Diet Therapy
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Author : Barbara Luke
language : en
Publisher: Little Brown GBR
Release Date : 1984
The Principles Of Nutrition And Diet Therapy written by Barbara Luke and has been published by Little Brown GBR this book supported file pdf, txt, epub, kindle and other format this book has been release on 1984 with Diet therapy categories.
Abstract: A college textbook for life science undergraduates majoring in health-related fields covers basic nutrition principles and their clinical applications in patient therapy. The 9 sections of the text, comprising 45 individual topics, are grouped among 4 principal parts: general aspects of the art and science of nutrition and of the nutritional health care team; the composition, utilization, preservation, safety, and nutritive value of foods; the role of nutrition in human health, covering dietary goals, nutritional assessment, nutritional requirements at the different life cycle stages, and the effects of different life styles and cultures on nutritional needs; and the principles and application of therapeutic nutrition in treating, curing, and preventing specific disease states (e.g.: diabetes, anemias, cancer, and gastrointestinal, cardiovascular, metabolic, and renal diseases). The latter part includes case studies with questions and answers. A glossary of technical terms is appended.
Williams Essentials Of Nutrition And Diet Therapy E Book
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Author : Eleanor Schlenker
language : en
Publisher: Elsevier Health Sciences
Release Date : 2014-10-15
Williams Essentials Of Nutrition And Diet Therapy E Book written by Eleanor Schlenker and has been published by Elsevier Health Sciences this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-10-15 with Medical categories.
From basic nutrition principles to the latest nutrition therapies for common diseases, Williams' Essentials of Nutrition & Diet Therapy, 11th Edition offers a solid foundation in the fundamental knowledge and skills you need to provide effective patient care. Authors Eleanor Schlenker and Joyce Gilbert address nutrition across the lifespan and within the community, with an emphasis on health promotion and the effects of culture and religion on nutrition. Evidence-based information, real-world case scenarios, colorful illustrations, boxes, and tables help you learn how to apply essential nutrition concepts and therapies in clinical practice. Key terms identified in the text and defined on the page help reinforce critical concepts. Case studies illustrate key concepts in authentic, "real-life" scenarios that reinforce learning and promote nutritional applications. Evidence-Based Practice boxes summarize current research findings. Diet-Medication Interactions boxes provide diet-warnings related to specific prescription drugs. Focus on Culture boxes introduce you to cultural competence and the special nutritional needs, health problems, and appropriate interventions applicable to different cultural, ethnic, racial and age groups. Health Promotion section devoted solely to health promotion and wellness stresses healthy lifestyle choices and prevention as the best "medicine." Focus on Food Safety boxes alert you to food safety issues related to a particular nutrient, age group, or medical condition. Complementary and Alternative Medicine (CAM) boxes offer uses, contraindications, and advantages/disadvantages of common types of herbs and supplements and potential interactions with prescription or over-the-counter medications. Perspective in Practice boxes supply you with practice elements for nutrition education. Websites of Interest call-outs cite key websites with suggestions for further study and exploration of various nutrition topics at the end of each chapter. NEW! Clinical nutrition chapters cover the latest guidelines and medications. NEW! MyPlate replaces former Food Guide Pyramid. NEW! Dietary Guidelines for Americans reflect 2010 changes. UPDATED! Review questions emphasize critical thinking. NEW! Streamlined content provides the essentials of nutrition and diet therapy.
Basic Nutrition And Diet Therapy
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Author : Corinne Hogden Robinson
language : en
Publisher:
Release Date : 1975
Basic Nutrition And Diet Therapy written by Corinne Hogden Robinson and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1975 with Medical categories.