Grandma S Visit And Pistachio Cake
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Grandma S Visit And Pistachio Cake
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Author : Shani T. Night
language : en
Publisher: Infinite Generations
Release Date : 2021-02-17
Grandma S Visit And Pistachio Cake written by Shani T. Night and has been published by Infinite Generations this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-02-17 with Juvenile Fiction categories.
Shani and Friends is a series full of adventures with friends at school as well as her own adventures at home. Shani's just discovered her grandmother will visit this summer and she's not sure why since she likes to visit her grandmother at her house in the summer. It is what happens during this visit that excites Shani and leaves her wondering how her grandmother knows so much.
Zo Bakes Cakes
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Author : Zoë François
language : en
Publisher: Ten Speed Press
Release Date : 2021-03-16
Zo Bakes Cakes written by Zoë François and has been published by Ten Speed Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-03-16 with Cooking categories.
IACP AWARD FINALIST • The expert baker and bestselling author behind the Magnolia Network original series Zoë Bakes explores her favorite dessert—cakes!—with more than 85 recipes to create flavorful and beautiful layers, loafs, Bundts, and more. “Zoë’s relentless curiosity has made her an artist in the truest sense of the word.”—Joanna Gaines, co-founder of Magnolia NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY TIME OUT Cake is the ultimate symbol of celebration, used to mark birthdays, weddings, or even just a Tuesday night. In Zoë Bakes Cakes, bestselling author and expert baker Zoë François demystifies the craft of cakes through more than eighty-five simple and straightforward recipes. Discover treats such as Coconut–Candy Bar Cake, Apple Cake with Honey-Bourbon Glaze, and decadent Chocolate Devil’s Food Cake. With step-by-step photo guides that break down baking fundamentals—like creaming butter and sugar—and Zoë’s expert knowledge to guide you, anyone can make these delightful creations. Featuring everything from Bundt cakes and loaves to a beautifully layered wedding confection, Zoë shows you how to celebrate any occasion, big or small, with delicious homemade cake.
The New Sugar Spice
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Author : Samantha Seneviratne
language : en
Publisher: Ten Speed Press
Release Date : 2015-09-08
The New Sugar Spice written by Samantha Seneviratne and has been published by Ten Speed Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-09-08 with Cooking categories.
A 2016 James Beard Award nominee featuring more than eighty recipes from New York-based food writer and author of the popular dessert blog Love, Cake. Raise your desserts to a whole new level of flavor with The New Sugar & Spice, a collection of more than eighty unique, unexpected, and uniformly delicious recipes for spice-centric sweets. Veteran baker Samantha Seneviratne’s recipes will open your eyes to a world of baking possibilities: Her spicy, pepper-flecked Chile-Chocolate Truffles prove that heat and sweet really do go hand-in-hand, and a fresh batch of aromatic, cinnamon-laced Maple Sticky Buns will have the whole family racing into the kitchen. Discover new recipes from around the globe, such as Sri Lankan Love Cake or Swedish-inspired Saffron Currant Braid. Or, give your classic standbys a bold upgrade, such as making Raspberry Shortcakes with zingy Double Ginger Biscuits. Filled with fascinating histories, origin stories, and innovative uses for the world’s most enticing spices—including vanilla, cinnamon, peppercorns, and cardamom—The New Sugar & Spice guarantees that dessert will be the most talked-about part of your meal.
New Mexico Food Trails
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Author : Carolyn Graham
language : en
Publisher: University of New Mexico Press
Release Date : 2021
New Mexico Food Trails written by Carolyn Graham and has been published by University of New Mexico Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021 with Business & Economics categories.
New Mexico Food Trails takes readers and road trippers on a tour of the state with their taste buds, through towns large and small, where cooks and chefs are putting their own spin on New Mexico's most famous ingredients and dishes.
The Western Writers Of America Cookbook
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Author : Sherry Monahan
language : en
Publisher: Rowman & Littlefield
Release Date : 2017-06-01
The Western Writers Of America Cookbook written by Sherry Monahan and has been published by Rowman & Littlefield this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-06-01 with Cooking categories.
Filled with more than 150 recipes, anecdotes, and stories from some of America’s most popular writers and personalities, this collaborative effort has a writerly sensibility and a Western point of view. Including recipes for drinks, appetizers, main dishes, side dishes, desserts, and fun extras—as well as stories from and profiles of the contributors, this is both a Western book and a cookbook that moves beyond the genre.
Farmers Review
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Author :
language : en
Publisher:
Release Date : 1894
Farmers Review written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1894 with Agriculture categories.
World S Fair
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Author : E.L. Doctorow
language : en
Publisher: Random House
Release Date : 2010-11-10
World S Fair written by E.L. Doctorow and has been published by Random House this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-11-10 with Fiction categories.
Winner of the National Book Award • “Marvelous . . . You get lost in World’s Fair as if it were an exotic adventure. You devour it with the avidity usually provoked by a suspense thriller.”—The New York Times Hailed by critics from coast to coast and by readers of all ages, this resonant novel is one of E.L. Doctorow’s greatest works of fiction. It is 1939, and even as the rumbles of progress are being felt worldwide, New York City clings to remnants of the past, with horse-drawn wagons, street peddlers, and hurdy-gurdy men still toiling in its streets. For nine-year-old Edgar Altschuler, life is stoopball and radio serials, idolizing Joe DiMaggio, and enduring the conflicts between his realist mother and his dreamer of a father. The forthcoming Word’s Fair beckons, an amazing vision of American automation, inventiveness, and prosperity—and Edgar Altschuler responds. A marvelous work from a master storyteller, World’s Fair is a book about a boy who must surrender his innocence to come of age, and a generation that must survive great hardship to reach its future. Praise for World’s Fair “Something close to magic.”—Los Angeles Times “World’s Fair is better than a time capsule; it’s an actual slice of a long-ago world, and we emerge from it as dazed as those visitors standing on the corner of the future.”—Anne Tyler “Doctorow has managed to regain the awed perspective of a child in this novel of rare warmth and intimacy. . . . Stony indeed in the heart that cannot be moved by this book.”—People “Fascinating . . . exquisitely rendered details of a lost way of life.”—Newsweek “Wonderful reading.”—USA Today
The Sweet Roasting Tin
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Author : Rukmini Iyer
language : en
Publisher: Random House
Release Date : 2021-09-02
The Sweet Roasting Tin written by Rukmini Iyer and has been published by Random House this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-09-02 with Cooking categories.
'Delicious yet unfussy with minimal washing up' Observer From sticky date gingerbread and chocolate passionfruit brownies to chilli-spiked halloumi and courgette muffins and the ultimate bread and butter pudding, simply pop your ingredients in a tin and let the oven (or for minimum-effort bakes, the fridge!) do the work. Keeping with her ethos of 'minimum effort, maximum flavour', Rukmini Iyer's one-tin bakes are simple to prep, but still offer great-tasting results. From easy bakes to showstopping sensations, this book is for anyone who wants to bake using everyday ingredients and store cupboard staples. Brighten up your winter with these beautiful bakes. 'Packed with delicious baking recipes' Judy Murray, OBE 'An asset to any home cook's collection' Waitrose INDIA EXPRESS, THE NEW COOK BOOK FROM THE MILLION-COPY SELLING AUTHOR OF THE ROASTING TIN SERIES, IS OUT NOW
Bon Appetempt
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Author : Amelia Morris
language : en
Publisher: Grand Central Publishing
Release Date : 2015-02-03
Bon Appetempt written by Amelia Morris and has been published by Grand Central Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-02-03 with Biography & Autobiography categories.
When Amelia Morris saw a towering, beautiful chocolate cake in Bon Appétit and took the recipe home to recreate it for a Christmas day brunch she was hosting, it resulted in a terrible (but tasty) mess that had to be served in an oversize bowl. It was also a revelation. Both delicious and damaged, it seemed a physical metaphor for the many curious and unexpected situations she's found herself in throughout her life, from her brief career as a six-year-old wrestler to her Brady Bunch-style family (minus the housekeeper and the familial harmony) to her ill-fated twenty-something job at the School of Rock in Los Angeles. As a way to bring order to chaos and in search of a more meaningful lifestyle, she finds herself more and more at home in the kitchen, where she begins to learn that even if the results of her culinary efforts fall well short of the standard set by glossy food magazines, they can still bring satisfaction (and sustenance) to her and her family and friends. Full of hilarious observations about food, family, unemployment, romance, and the extremes of modern L.A., and featuring recipes as basic as Toasted Cheerios and as advanced as gâteau de crêpes, Bon Appétit is sure to resonate with anyone who has tried and failed, and been all the better for it.
Dominique Ansel
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Author : Dominique Ansel
language : en
Publisher: Simon and Schuster
Release Date : 2014-10-28
Dominique Ansel written by Dominique Ansel and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-10-28 with Cooking categories.
How do you catch lightning in a measuring cup? Dominique Ansel is the creator of the Cronut™, the croissant-doughnut hybrid that has taken the world by storm. But he’s no one-hit wonder. Classically trained in Paris, responsible for a four-star kitchen in New York, and now the proprietor of New York’s highest rated bakery, Ansel has become a modern-day Willy Wonka: the creator of wildly creative, extraordinarily delicious, and unbelievably popular desserts. Now, in his hotly anticipated debut cookbook, Ansel shares the secret to transforming the most humble ingredients into the most extraordinary, tempting, and satisfying pastries imaginable. Dominique Ansel: The Secret Recipes reveals the stories and recipes behind his most sought-after creations and teaches lovers of dessert everywhere how to make magic in their own kitchens.