Guia Pr Tico Para A Reprodu O De Plantas Do Tradicional Biotecnologia
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Guia Pr Tico Para A Reprodu O De Plantas Do Tradicional Biotecnologia
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Author : Nádia Verçosa de Medeiros Rapôso
language : pt-BR
Publisher: Appris Editora e Livraria Eireli - ME
Release Date : 2019-05-14
Guia Pr Tico Para A Reprodu O De Plantas Do Tradicional Biotecnologia written by Nádia Verçosa de Medeiros Rapôso and has been published by Appris Editora e Livraria Eireli - ME this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-05-14 with Science categories.
O Guia prático para a reprodução de plantas: do tradicional à biotecnologia vem contribuir para a formação de alunos do ensino fundamental, médio e universitário dos cursos de graduação e pós-graduação em Ciências Biológicas, Biotecnologia, Agronomia e áreas afins, produtores rurais e simples amantes da natureza, apresentando em um só volume as técnicas de reprodução sexuada, assexuada e de cultura de células, tecidos e órgãos vegetais. Este guia foi elaborado com o objetivo de mostrar ao leitor a necessidade de se preservar os diferentes biomas terrestres e a importância da conservação das espécies vegetais, minimizando os problemas existentes, tais como: dificuldade de obtenção de sementes e mudas de qualidade, pouca matéria-prima para a produção de cosméticos ou fármacos, escassez de fibras vegetais para a indústria, necessidade de recuperar áreas degradadas com espécies econômicas e a produção de alimentos de qualidade. Nesse contexto, torna-se necessário um guia que ensine, incentive e introduza crianças, adolescentes, jovens e adultos nas técnicas tradicionais e biotecnológicas da reprodução vegetal.
The Island Of Knowledge
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Author : Marcelo Gleiser
language : en
Publisher: Hachette UK
Release Date : 2014-06-03
The Island Of Knowledge written by Marcelo Gleiser and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-06-03 with Science categories.
Do all questions have answers? How much can we know about the world? Is there such a thing as an ultimate truth? To be human is to want to know, but what we are able to observe is only a tiny portion of what's "out there." In The Island of Knowledge, physicist Marcelo Gleiser traces our search for answers to the most fundamental questions of existence. In so doing, he reaches a provocative conclusion: science, the main tool we use to find answers, is fundamentally limited. These limits to our knowledge arise both from our tools of exploration and from the nature of physical reality: the speed of light, the uncertainty principle, the impossibility of seeing beyond the cosmic horizon, the incompleteness theorem, and our own limitations as an intelligent species. Recognizing limits in this way, Gleiser argues, is not a deterrent to progress or a surrendering to religion. Rather, it frees us to question the meaning and nature of the universe while affirming the central role of life and ourselves in it. Science can and must go on, but recognizing its limits reveals its true mission: to know the universe is to know ourselves. Telling the dramatic story of our quest for understanding, The Island of Knowledge offers a highly original exploration of the ideas of some of the greatest thinkers in history, from Plato to Einstein, and how they affect us today. An authoritative, broad-ranging intellectual history of our search for knowledge and meaning, The Island of Knowledge is a unique view of what it means to be human in a universe filled with mystery.
The Atlantic Forest
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Author : Marcia C. M. Marques
language : en
Publisher: Springer Nature
Release Date : 2021-01-13
The Atlantic Forest written by Marcia C. M. Marques and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-01-13 with Science categories.
The Atlantic Forest is one of the 36 hotspots for biodiversity conservation worldwide. It is a unique, large biome (more than 3000 km in latitude; 2500 in longitude), marked by high biodiversity, high degree of endemic species and, at the same time, extremely threatened. Approximately 70% of the Brazilian population lives in the area of this biome, which makes the conflict between biodiversity conservation and the sustainability of the human population a relevant issue. This book aims to cover: 1) the historical characterization and geographic variation of the biome; 2) the distribution of the diversity of some relevant taxa; 3) the main threats to biodiversity, and 4) possible opportunities to ensure the biodiversity conservation, and the economic and social sustainability. Also, it is hoped that this book can be useful for those involved in the development of public policies aimed at the conservation of this important global biome.
Food Science And Technology
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Author : Geoffrey Campbell-Platt
language : en
Publisher: John Wiley & Sons
Release Date : 2011-08-26
Food Science And Technology written by Geoffrey Campbell-Platt and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-08-26 with Technology & Engineering categories.
This brand new comprehensive text and reference book is designed to cover all the essential elements of food science and technology, including all core aspects of major food science and technology degree programs being taught worldwide. Food Science and Technology, supported by the International Union of Food Science and Technology comprises 21 chapters, carefully written in a user-friendly style by 30 eminent industry experts, teachers and researchers from across the world. All authors are recognised experts in their respective fields, and together represent some of the world’s leading universities and international food science and technology organisations. Expertly drawn together, produced and edited, Food Science and Technology provides the following: Coverage of all the elements of food science and technology degree programs internationally Essential information for all professionals in the food industry worldwide Chapters written by authoritative, internationally respected contributing authors A must-have reference book for libraries in every university, food science and technology research institute, and food company globally Additional resources published on the book's web site: www.wiley.com/go/campbellplatt About IUFoST The International Union of Food Science and Technology (IUFoST) is a country-membership organisation representing some 65 member countries, and around 200,000 food scientists and technologists worldwide. IUFoST is the global voice of food science and technology, dedicated to promoting the sharing of knowledge and good practice in food science and technology internationally. IUFoST organises World Congresses of Food Science and Technology, and has established the International Academy of Food Science and Technology (IAFoST) to which eminent food scientists can be elected by peer review. For further information about IUFoST and its activities, visit: www.iufost.org
Descriptors For Pineapple
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Author : International Board for Plant Genetic Resources
language : en
Publisher:
Release Date : 1991
Descriptors For Pineapple written by International Board for Plant Genetic Resources and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1991 with Ananas categories.
Micropropagation
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Author : P. Debergh
language : en
Publisher: Springer Science & Business Media
Release Date : 2012-12-06
Micropropagation written by P. Debergh and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-12-06 with Science categories.
Micropropagation is a technology that has developed within the past 30 years. Earlier overviews of plant tissue culture have reviewed micropropagation as just one of many tissue culture procedures in use. Since the applications of this technology have multiplied so rapidly in recent years, we decided that a specific overview of the technology was now appropriate Our book begins with a review of the general principles of tissue culture as applied to micropropagation. This review is concise since the general topic has been covered in numerous other books and reviews. The basic principles of laboratory design and construction are summarized in the second chapter. Common problems encountered in micropropagation, both during and after culture, are examined in detail in four chapters. As micropropagation developed from a laboratory curiosity to a commercial industry, different considerations became important. These are discussed in two chapters. An attempt has been made to assess the current status of commercial production around the world. This has been difficult because commercial production figures are often closely guarded and little has been done to collect statistics on this growing industry. Applications to a broad range of crops are discussed in a series of chapters. These try to report the state of the art in each area, but since applications for some crops are much more advanced than for others, the focus of these chapters varies depending upon the progress that has been made.
Changes In Farm Production And Efficiency
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Author :
language : en
Publisher:
Release Date : 1955
Changes In Farm Production And Efficiency written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1955 with Agricultural productivity categories.
Fertilizing For High Yield And Quality
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Author : Lindbergue Araújo Crisóstomo
language : en
Publisher:
Release Date : 2007
Fertilizing For High Yield And Quality written by Lindbergue Araújo Crisóstomo and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007 with Bananas categories.
Acerola; Banana; Cashew: dwarf variety; Citrus; Coconut: green dwarf variety; Guava; Mango; Papaya; Passion-fruit; Pineapple; Soursop.
Crop Biotechnology
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Author : K. Rajasekaran
language : en
Publisher:
Release Date : 2002
Crop Biotechnology written by K. Rajasekaran and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002 with Science categories.
Genetically engineered crops offer the potential for producing higher crop yields, crops that make less of an impact on the ecosystem, and crops that provide foods of higher quality and nutritional value. This book examines the use of biotechnology in crop plants. It covers both input and output traits in crop plants, applications aimed toward pharmaceutical and medical applications, and emerging technologies in genomics. Review chapters discussing biotechnology in the crop arena, consumer attitudes toward genetically engineered plants, and the status of genetically modified crops in the US are also planned.
Ecophysiology Of High Salinity Tolerant Plants
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Author : M. Ajmal Khan
language : en
Publisher: Springer Science & Business Media
Release Date : 2006-05-16
Ecophysiology Of High Salinity Tolerant Plants written by M. Ajmal Khan and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006-05-16 with Science categories.
The halophytes are highly specialized plants, which have greater tolerance to salt. They can germinate, grow and reproduce successfully in saline areas which would cause the death of regular plants. Most halophytic species are found in salt marsh systems along seashores or around landlocked inland lakes and flat plains with high evaporation. The halophytes play very significant role in the saline areas specially in the coast by overcoming the salinity in different ways, viz. with regulating mechanisms in which excess salts are excreted and with out regulating mechanism, which may include succulents or cumulative types. Besides that they protect coast from erosion and cyclones, provide feeding ground and nursery for fish, shrimps and birds. Halophytes get increasing attention today because of the steady increase of the salinity in irrigation systems in the arid and semi-arid regions where the increasing population reaches the limits of freshwater availability. In many countries, halophytes have been successfully grown on saline wasteland to provide animal fodder and have the potential for rehabilitation and even reclamation of these sites. The value of certain salt-tolerant grass species has been recognized by their incorporation in pasture improvement programs in many salt affected regions throughout the world. There have been recent advances in selecting species with high biomass and protein levels in combination with their ability to survive a wide range of environmental conditions, including salinity.