Handbook Of Proximate Analysis Tables Of Higher Plants
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Handbook Of Proximate Analysis Tables Of Higher Plants
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Author : James Alan Duke
language : en
Publisher:
Release Date : 1986
Handbook Of Proximate Analysis Tables Of Higher Plants written by James Alan Duke and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1986 with categories.
Handbook Of Proximate Analysis Tables Of Higher Plants
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Author : James A. Duke
language : en
Publisher: CRC Press
Release Date : 2018-01-18
Handbook Of Proximate Analysis Tables Of Higher Plants written by James A. Duke and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-01-18 with Science categories.
One of the Major functions of this publication is to compare nutritional chemistry of as many plant species as possible.
Hdbk Proximate Analysis Tables Of Higher Plants
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Author : James A. Duke
language : en
Publisher: Springer
Release Date : 1986-09
Hdbk Proximate Analysis Tables Of Higher Plants written by James A. Duke and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 1986-09 with Cooking categories.
One of the Major functions of this publication is to compare nutritional chemistry of as many plant species as possible.
Handbook Of Phytochemical Constituent Grass Herbs And Other Economic Plants
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Author : James A. Duke
language : en
Publisher: Routledge
Release Date : 2017-12-06
Handbook Of Phytochemical Constituent Grass Herbs And Other Economic Plants written by James A. Duke and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-12-06 with Health & Fitness categories.
CRC Handbook of Phytochemical Constituents of GRAS Herbs and Other Economic Plants is a unique catalog that includes more than 15,000 phytochemical constituents from over 1,000 higher plant species. This volume covers all of the generally-recognized-as-safe (GRAS) herbs and at least 250 important food and medicinal plants. Each entry features the scientific name, one or more common names, a listing of phytochemical constituents, a single datum or range of quantitative data (wet-weight to dry-weight in parts per million), two-letter abbreviation identifying the plant part, and three-letter abbreviation(s) indicating the source(s) of the data. The extraordinary amount of data compiled into an easy-to-use tabular format makes the CRC Handbook of Phytochemical Constituents of GRAS Herbs and Other Economic Plants a volume useful to all pharmacologists, toxicologists, nutritionists, pharmacognicists, and food scientists.
Crc Handbook Of Medicinal Spices
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Author : James A. Duke
language : en
Publisher: CRC Press
Release Date : 2002-09-27
Crc Handbook Of Medicinal Spices written by James A. Duke and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002-09-27 with Health & Fitness categories.
"Let food be your medicine, medicine your food."-Hippocrates, 2400 B.C.When the "Father of Medicine" uttered those famous words, spices were as important for medicine, embalming, preserving food, and masking bad odors as they were for more mundane culinary matters. Author James A. Duke predicts that spices such as capsicum, cinnamon, garlic, ginger
Handbook Of Nuts
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Author : James A. Duke
language : en
Publisher: CRC Press
Release Date : 2000-11-10
Handbook Of Nuts written by James A. Duke and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000-11-10 with Technology & Engineering categories.
Over one hundred of the world's most important species of nuts are systematically accounted for in this informative handbook. The text defines nuts and discusses their economic and nutritional value. For easy reference, there is an illustrated account of each nut by species, arranged alphabetically by scientific name. Each account includes the family name, several colloquial names, and paragraphs on uses, folk medicine, chemistry, germplasm, distribution, ecology, cultivation, harvesting, yields, energy, and biotic factors. Chapters Describe: Uses Folk medicine Chemistry Germplasm Distribution Ecology Cultivation Harvesting Yields and economics Energy Biotic factors
Handbook Of Edible Weeds
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Author : James A. Duke
language : en
Publisher: CRC Press
Release Date : 2019-07-23
Handbook Of Edible Weeds written by James A. Duke and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-07-23 with Science categories.
"If you can't beat it, eat it." Words of wisdom from the author of this portable guide that emphasizes finding practical uses for weeds rather than waging pesticidal war on them. CRC Handbook of Edible Weeds contains detailed descriptions and illustrations of 100 edible weeds, representing 100 genera of higher plant species. Some of the species are strictly American, but many are cosmopolitan weeds. Each account includes common names recognized by the Weed Science Society of America, standard Latin scientific names, uses, and distribution (geographic and ecological). Cautionary notes are included regarding the potential allergenic or other harmful properties of many of the weeds. CRC Handbook of Edible Weeds is an excellent volume for botanists, plant scientists, horticulturalists, herbalists, and others interested in the edibility and practical uses of weeds.
Crc Handbook Of Alternative Cash Crops
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Author : James A. Duke
language : en
Publisher: CRC Press
Release Date : 1993-08-16
Crc Handbook Of Alternative Cash Crops written by James A. Duke and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993-08-16 with Science categories.
The CRC Handbook of Alternative Cash Crops describes 128 crop plants that can be grown as alternatives to cultivated crops, such as tobacco, and narcotic crops, such as opium poppy. Material is presented in alphabetical order by genus and species and includes information on ecology, cultivation, harvesting, economics, and biotic factors. This book will be valuable to AID agents, domestic agricultural extension agents, and soil and crop professionals worldwide.
Handbook Of Phytonutrients In Indigenous Fruits And Vegetables
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Author : Dharini Sivakumar
language : en
Publisher: CABI
Release Date : 2022-10-31
Handbook Of Phytonutrients In Indigenous Fruits And Vegetables written by Dharini Sivakumar and has been published by CABI this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-10-31 with Science categories.
The effects of inadequate diets on the population include malnutrition, non-communicable diseases and obesity. 'Hidden hunger', also known as micronutrient deficiencies, leads to various health-related disorders and diseases. Indigenous plants, in the form of indigenous fruits and leafy vegetables are gaining interest as a source of nutrients and bioactive phytochemicals, satisfying both food demand and health needs. Moreover, with the impact of climate change, and the importance of sustainability of food systems, it is essential that we investigate new, forgotten and alternative crops that can thrive in harsh conditions, require low fertilizer input, and are easily harvestable. This is an essential resource for academic researchers and industry professionals in the fields of horticulture, agriculture, crop science, human health and nutrition.
Crc Handbook Of Nuts
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Author : James A. Duke
language : en
Publisher: CRC Press
Release Date : 2018-01-18
Crc Handbook Of Nuts written by James A. Duke and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-01-18 with Technology & Engineering categories.
Over one hundred of the world's most important species of nuts are systematically accounted in this informative handbook. The text defines nuts and discusses their economic and nutritional value. For easy reference; there is an illustrated account of each nut by species, arranged alphabetically by scientific name. Each account includes the family name, several colloquial names, and paragraphs on uses, folk medicine, chemistry, germplasm, distribution, ecol-ogy, cultivation, harvesting, yields, energy, and biotic factors. Chapters Describe: Uses Folk medicine Chemistry Germplasm Distribution Ecology Cultivation Harvesting Yields and economics Energy Biotic factors