Hatchery Operation And Management
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Hatchery Operation And Management
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Author : Ernest Marvin Funk
language : en
Publisher:
Release Date : 1955
Hatchery Operation And Management written by Ernest Marvin Funk and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1955 with Chicken industry categories.
Development and use of artificial incubation. Development of the hatchery industry. The harchery and its equipment. Flock selection and pullorum testing. Poultry improvement. Breeds, varieties, strains, crosses, and grades of chicks. Factors influencing the hatchability of eggs. Incubation principles and practices. Securing hatching eggs. Cost of producing baby chicks. Factors affecting hatchery profits. Advertising and selling. Organization of work in the hatchery. Hatchery correspondence and office procedure. Chick delivery methods. Measuring chick quality. Prevention and control of disease in the hatchery. Brooding and rearing.
A B C Of Hatchery Management
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Author : Prof M. Tufail Banday
language : en
Publisher: Partridge Publishing
Release Date : 2014-01-07
A B C Of Hatchery Management written by Prof M. Tufail Banday and has been published by Partridge Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-01-07 with Education categories.
The book gives a practical procedures needed for sucessful incubation of chicken eggs from the arrival and quality control of hatching eggs including sucessful incubation of chicken eggs till the placement of dayold chicks in the farm.It is a unique book because it not only gives theoritical information about incubation of eggs on large-scale basis but also provides practical approach in the form of trouble shooting charts on the basis of gross observation of discarded eggs and its diagnosis.It would be helpful as a practical guideline for field diagnosis of faults in in hatchability not only at the flock level but also during incubation. There is a section which deals with important diseases relavent to hatchery borne infections. The book is written with commercial industry in mind because of the difficulties faced by breeders, farmers, managers and technicians of hatcheries in realizing the genetic potential of present day breeding stock.The book contains a vivid description about the establishment and working of a modern hatchery. Use this book as a reference book, but donot forget the nature.
Biology And Culture Of Penaeus Monodon
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Author :
language : en
Publisher:
Release Date : 1988
Biology And Culture Of Penaeus Monodon written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1988 with Penaeus monodon categories.
Hatchery Practice And Management
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Author : Dr. H. C. Saxena
language : en
Publisher: IBDC Publishers
Release Date : 2008
Hatchery Practice And Management written by Dr. H. C. Saxena and has been published by IBDC Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008 with Chickens categories.
This book presents practical aspects of hatchery practice and management. It is intended to serve as manual for use in daily hatchery practice. It contains practical procedures needed for successful incubation of chicken eggs from arrival and quality control up to the placement of day-old chicks on the farm. A special chapter on embryonic development and a model hatchery project are two chapters which will be most useful to practicing poultices.
Fish Hatchery Management
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Author : Gary A. Wedemeyer
language : en
Publisher:
Release Date : 2001
Fish Hatchery Management written by Gary A. Wedemeyer and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001 with Fish-culture categories.
Sea Bass Hatchery Operations
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Author :
language : en
Publisher:
Release Date : 1998
Sea Bass Hatchery Operations written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1998 with Fish culture categories.
Improving Penaeus Monodon Hatchery Practices
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Author :
language : en
Publisher: Food & Agriculture Org.
Release Date : 2007
Improving Penaeus Monodon Hatchery Practices written by and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007 with Business & Economics categories.
The successful farming of tiger shrimp (Penaeus monodon) in India is mainly due to the existence of some 300 hatcheries whose capacity to produce 12 000 million postlarvae (PL) annually has provided an assured supply of seed. However, the sustainability of the sector is still hampered by many problems, foremost among these being a reliance on wild-caught broodstock whose supply is limited both in quantity and in seasonal availability and that are often infected with pathogens. The current low quality of hatchery produced PL due to infection with white spot syndrome virus (WSSV) and other pathogens entering the hatcheries via infected broodstock, contaminated intake water or other sources due to poor hatchery management practices, including inadequate biosecurity, is a major obstacle to achieving sustainable shrimp aquaculture in India and the Asia-Pacific region. Considering the major contribution of the tiger shrimp to global shrimp production and the economic losses resulting from disease outbreaks, it is essential that the shrimp-farming sector invest in good management practices for the production of healthy and quality seed. This document reviews the current state of the Indian shrimp hatchery industry and provides detailed guidance and protocols for improving the productivity, health management, biosecurity and sustainability of the sector. Following a brief review of shrimp hatchery development in India, the major requirements for hatchery production are discussed under the headings: infrastructure, facility maintenance, inlet water quality and treatment, wastewater treatment, biosecurity, standard operating procedures (SOPS), the Hazard Analysis Critical Control Point (HACCP) approach, chemical use during the hatchery production process and health assessment. Pre-spawning procedures covered include the use of wild, domesticated and specific pathogen free/ specific pathogen resistant (SPF/SPR) broodstock; broodstock landing centres and holding techniques; broodstock selection, transport, utilization, quarantine, health screening, maturation, nutrition and spawning; egg hatching; nauplius selection; egg/ nauplius disinfection and washing and holding, disease testing and transportation of nauplii. Post-spawning procedures covered include: larval-rearing unit preparation, larval rearing/health management, larval nutrition and feed management, important larval diseases, general assessment of larval condition, quality testing/selection of PL for stocking, PL harvest and transportation, nursery rearing, timing of PL stocking, use of multiple species in shrimp hatcheries, and documentation and record keeping. Information on the use of chemicals in shrimp hatcheries and examples of various forms for hatchery record keeping are included as Annexes.
Fish Hatchery Management
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Author : Robert Piper
language : en
Publisher:
Release Date : 2012-04-07
Fish Hatchery Management written by Robert Piper and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-04-07 with categories.
The format of Fish Hatchery Management is functional: hatchery requirements and operations; broodstock management and spawning; nutrition and feeding; fish health; fish transportation. We have tried to emphasize the principles of hatchery culture that are applicable to many species of fish, whether they are from warmwater, coolwater, or coldwater areas of the continent. Information about individual species is distributed through the text; with the aid of the Index, a hatchery manager can assemble detailed profiles of several species of particular interest. In the broad sense, fish culture as presented in Fish Hatchery Management encompasses not only the classical "hatchery" with troughs and raceways (intensive culture), but also pond culture (extensive culture), and cage and pen culture (which utilizes water areas previously considered inappropriate for rearing large numbers of fish in a captive environment). The coolwater species, such as northern pike, walleye, and the popular tiger muskie, traditionally were treated as warmwater species and were extensively reared in dirt ponds. These species now are being reared intensively with increasing success in facilities traditionally associated with salmonid (coldwater) species. This is a complete work whose copyright is expired. All pages are fully intact and it has been carefully reviewed. U.S. Fish and Wild Life Services.
Health Management And Biosecurity Maintenance In White Shrimp Penaeus Vannamei Hatcheries In Latin America
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Author : Food and Agriculture Organization of the United Nations. Inland Water Resources and Aquaculture Service
language : en
Publisher: Food & Agriculture Org.
Release Date : 2003
Health Management And Biosecurity Maintenance In White Shrimp Penaeus Vannamei Hatcheries In Latin America written by Food and Agriculture Organization of the United Nations. Inland Water Resources and Aquaculture Service and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003 with Business & Economics categories.
This publication contains technical guidance on the effective and responsible operation of shrimp hatcheries in Latin America, compiled through an extensive consultative process undertaken during 2001-03 including contributions from government-designated national coordinators, regional and international experts, intergovernmental organisations and the private sector. This process was carried out through the FAO Regional Technical Cooperation Programme project which involved the participation of 14 countries of the region.
Milkfish Hatchery Operations
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Author : R. SJ. Gapasin
language : en
Publisher:
Release Date : 1990
Milkfish Hatchery Operations written by R. SJ. Gapasin and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1990 with Fish culture categories.
