Hawaii S Spam Cookbook
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Hawaii S Spam Cookbook
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Author : Ann Kondo Corum
language : en
Publisher: Bess Press
Release Date : 1987
Hawaii S Spam Cookbook written by Ann Kondo Corum and has been published by Bess Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1987 with Cooking categories.
Humorously illustrated recipes for Hawai'i's favorite canned meat as well as sardines, corned beef, and Vienna sausage.
Hawaii Cooks With Spam
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Author :
language : en
Publisher:
Release Date :
Hawaii Cooks With Spam written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on with categories.
Hawai I Cooks With Spam
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Author : Muriel Miura
language : en
Publisher:
Release Date : 2008
Hawai I Cooks With Spam written by Muriel Miura and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008 with Cooking categories.
The Ultimate Spam Cookbook
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Author : The Hormel Kitchen
language : en
Publisher: Fox Chapel Publishing
Release Date : 2020-08-18
The Ultimate Spam Cookbook written by The Hormel Kitchen and has been published by Fox Chapel Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-08-18 with Cooking categories.
The Ultimate SPAM® Cookbook is here, featuring over 100 elevated recipes for breakfast, appetizers, main courses, and snacks, all starring this key ingredient. From gyros and Hawaiian pizza to BBQ sliders, enchilada breakfast casseroles, pho, and so much more, each recipe is easy, quick, and delicious. Including official Hormel recipes and those contributed by Chopped champion Georgeann Leaming, Food Network guests Beth Esposito and Christian Gill, award-winning TV show host Martin Yan of Yan Can Cook, head chefs, restaurant owners, and other renowned industry leaders, this cookbook presents the little blue can in a whole new light!
Hawai I S 2nd Spam Cookbook
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Author :
language : en
Publisher:
Release Date : 2001
Hawai I S 2nd Spam Cookbook written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001 with Canned meat categories.
In this new, larger collection, Ann Kondo Corum once again presents humorously illustrated recipes incorporating local foods and flavors. You'll also find recipes for pupus, main dishes, rice and noodle dishes, breakfast and brunch favorites, quick and easy meals, and miscellaneous munchies-all made with SPAM TM, including the new varieties, Lite, 25% Less Sodium, Smoke Flavored, and Hot & Spicy.
The Book Of Spam
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Author : Dan Armstrong
language : en
Publisher: Simon and Schuster
Release Date : 2008-06-30
The Book Of Spam written by Dan Armstrong and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-06-30 with Humor categories.
What luncheon meat is found in over forty-five countries, available in ninety-nine percent of supemarkets and corner shops, and sells nearly eighty million pounds every year? It's SPAM. From the 20,000-member SPAM Fan Club to Monty Python's Broadway sensation SPAMalot, after seventy years of canned-meat greatness, SPAM has become a pop-culture sensation with a devout following, and The Book of Spam is its Bible. What's in it? People have been asking that question since 1937. Written and beautifully packaged by Dan Armstrong and Dustin Black, the creative team behind recent SPAM advertising, The Book of Spam is a lavishly illustrated love affair with America's favourite miracle meat. Just in time for SPAM's spectacular 70th anniversary, The Book of Spam celebrates everything SPAM, offering SPAM fans a behind-the-scenes tell-all with the inside scoop on the wide world of SPAM: its role in history, advertising, art, fashion, the food industry, global unification, and much more. SPAM's reach has truly spanned the globe - across time and across many cultures. Filled with full colour vintage advertisements, astonishing trivia, and retro recipes for everything from SPAM Upside-Down Pie to Baked Bean SPAMwiches, The Book of SPAM finally gives SPAM the full attention it deserves. SPAM fanatics, pop-culture aficionados, history buffs, and lovers of authentic Americana will flip for The Book of SPAM. It's nothing less than SPAM-tastic.
Cook Real Hawai I
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Author : Sheldon Simeon
language : en
Publisher: Clarkson Potter
Release Date : 2021-03-30
Cook Real Hawai I written by Sheldon Simeon and has been published by Clarkson Potter this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-03-30 with Cooking categories.
The story of Hawaiian cooking, by a two-time Top Chef finalist and Fan Favorite, through 100 recipes that embody the beautiful cross-cultural exchange of the islands. ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: The New Yorker • ONE OF THE BEST COOKBOOKS OF THE YEAR: The New York Times, The Washington Post, NPR, Taste of Home, Vice, Serious Eats Even when he was winning accolades and adulation for his cooking, two-time Top Chef finalist Sheldon Simeon decided to drop what he thought he was supposed to cook as a chef. He dedicated himself instead to the local Hawai‘i food that feeds his ‘ohana—his family and neighbors. With uncomplicated, flavor-forward recipes, he shows us the many cultures that have come to create the cuisine of his beloved home: the native Hawaiian traditions, Japanese influences, Chinese cooking techniques, and dynamic Korean, Portuguese, and Filipino flavors that are closest to his heart. Through stunning photography, poignant stories, and dishes like wok-fried poke, pork dumplings made with biscuit dough, crispy cauliflower katsu, and charred huli-huli chicken slicked with a sweet-savory butter glaze, Cook Real Hawai‘i will bring a true taste of the cookouts, homes, and iconic mom and pop shops of Hawai‘i into your kitchen.
Hawaiian Style Musubi Cookbook
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Author : Tom Kowach
language : en
Publisher:
Release Date : 2016-12
Hawaiian Style Musubi Cookbook written by Tom Kowach and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-12 with categories.
First edition of the "Hawaiian Style Musubi Cookbook" (Nov. 2016). A unique collection of over 80 delicious recipes inspired by local island cuisine and tailored to making musubi. It includes many beef, chicken, fish and vegetable varieties. This is Hawaii's first recipe book dedicated to making a variety of rectangular shaped musubi. Written by Ashley Oshiro and Tom Kowach, the inventor of the Ko Craft 9 pc. musubi maker. It is professionally published by Mutual Publishing of Honolulu. This book is sure to delight every cook. Musubi is fast becoming a hot trend and the preferred on-the-go food that is perfect for breakfast, lunch, snack and appetizer.
By Request Highlights
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Author : Betty Shimabukuro
language : en
Publisher:
Release Date : 2017-09
By Request Highlights written by Betty Shimabukuro and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-09 with categories.
A recipe is a terrible things to waste. Or lose. This is the simple truth behind ¿By Request,¿ a weekly column that originated decades ago in the Honolulu Star-Bulletin and continues today in the Honolulu Star-Advertiser¿s Wednesday Crave food section.Newspaper readers send in their requests for recipes for old-school comfort foods, for restaurant favorites, for new things they just want to try. The mission of the column has been to hunt down those recipes.Writer Betty Shimabukuroinherited By Request in 1998 and continues to field requests and solve those mysteries.By Request Highlights compiles top recipes from Betty¿s first two books¿ By Request ¿ The Search for Hawai`i¿s Greatest Recipes and By Request 2 ¿ The Continuing Search for Hawai`i¿s Greatest Recipes¿and adds more than thirty new recipes. The collection covers plate lunch standards, long-gone classics, signature restaurant dishes, and dozens of other dishes celebrating that cuisine we call ¿local.¿ It may not have a clear definition, but we know it when we taste it.The opening chapter is a salute to the foods of the Hawai`i¿s school cafeterias. The following chapters cover breakfast foods, dishes for both meat lovers and vegetarians, and desserts. The final chapter is for the advanced motivated home cook who has the time and wherewithal to take on more complicated dishes.
Hawaiian Cookbook
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Author : Roana Schindler
language : en
Publisher: Courier Corporation
Release Date : 1981-08-01
Hawaiian Cookbook written by Roana Schindler and has been published by Courier Corporation this book supported file pdf, txt, epub, kindle and other format this book has been release on 1981-08-01 with Cooking categories.
Nearly 300 easy-to-prepare exotic recipes with tips on shortcuts, preparing ahead, substitutions, more. Recipes include: sea bass with pine nuts, Lomi Lomi salmon, passion fruit soup, watercress soup, stuffed chicken breasts in pineapple sauce, chestnut duck, island shrimp salad, Maui tangy sauce, Polynesian meatloaf, ko ko nut balls, much more.