Herbs Spices And Medicinal Plants
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Herbs Spices And Medicinal Plants
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Author : Nigel P. Brunton
language : en
Publisher: John Wiley & Sons
Release Date : 2020-08-17
Herbs Spices And Medicinal Plants written by Nigel P. Brunton and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-08-17 with Technology & Engineering categories.
The latest research on the health benefits and optimal processing technologies of herbs and spices This book provides a comprehensive overview of the health benefits, analytical techniques used, and effects of processing upon the physicochemical properties of herbs and spices. Presented in three parts, it opens with a section on the technological and health benefits of herbs and spices. The second part reviews the effect of classical and novel processing techniques on the properties of herbs/spices. The third section examines extraction techniques and analytical methodologies used for herbs and spices. Filled with contributions from experts in academia and industry, Herbs, Spices and Medicinal Plants: Processing, Health Benefits and Safety offers chapters covering thermal and non-thermal processing of herbs and spices, recent developments in high-quality drying of herbs and spices, conventional and novel techniques for extracting bioactive compounds from herbs and spices, and approaches to analytical techniques. It also examines purification and isolation techniques for enriching bioactive phytochemicals, medicinal properties of herbs and spices, synergy in whole-plant medicine, potential applications of polyphenols from herbs and spices in dairy products, biotic and abiotic safety concerns, and adverse human health effects and regulation of metal contaminants in terrestrial plant-derived food and phytopharmaceuticals. Covers the emerging health benefits of herbs and spices, including their use as anti-diabetics, anti-inflammatories, and anti-oxidants Reviews the effect of classical and novel processing techniques on the properties of herbs and spices Features informed perspectives from noted academics and professionals in the industry Part of Wiley's new IFST Advances in Food Science series Herbs, Spices and Medicinal Plants is an important book for companies, research institutions, and universities active in the areas of food processing and the agri-food environment. It will appeal to food scientists and engineers, environmentalists, and food regulatory agencies.
Herbs Spices And Medicinal Plants
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Author :
language : en
Publisher:
Release Date : 1986
Herbs Spices And Medicinal Plants written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1986 with Herbs categories.
Herbs Spices And Medicinal Plants
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Author : Lyle E. Craker
language : en
Publisher: Psychology Press
Release Date : 1992
Herbs Spices And Medicinal Plants written by Lyle E. Craker and has been published by Psychology Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1992 with Angiosperms categories.
As in previous volumes, readers will find a multidisciplinary forum for communicating knowledge related to the botany, horticulture, and pharmacology of herbs, spices, and medicinal plants. While magical and mystical powers have been associated with these plants through the ages, continued investigations in such areas as production, nomenclature, uses, chemical constitution, and dynamics help elucidate the affiliated chemical and physical processes that contribute to their unique flavor, fragrance, pharmacological, and other bioactive properties. This collection of articles examines the potential of natural products as pesticides, the richness of the Chinese Pharmacopeia, the similarities of Eastern Asian and Eastern North American medicinal plants, the use of borage as a source of gamma linolenic acid, and the botanical nomenclature of medicinal plants.
Drying Of Herbs Spices And Medicinal Plants
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Author : Ching Lik Hii
language : en
Publisher: CRC Press
Release Date : 2023-09-28
Drying Of Herbs Spices And Medicinal Plants written by Ching Lik Hii and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-09-28 with Technology & Engineering categories.
Drying is a key operation in processing of many plant-based foods and medicines for the purpose of preservation and retention of key attributes and active compounds. Therefore, it is essential to select suitable drying techniques to ensure a product is processed under optimal operating conditions. Drying of Herbs, Spices, and Medicinal Plants presents processing aspects of these three major global agricultural commodities. It offers an insight into the drying and product quality of herbs, spices, and medicinal plants, such as drying characteristics, equipment selection, physiochemical analyses, quality improvement, product development, storage, and shelf life as well as future developments. Offers the latest information on drying and processing technologies, research, and development Summarizes various drying techniques, their advantages and limitations, industrial applications, and simple design methods Presents guidelines for dryer selection Links theory and practice Envisages future trends and demands Featuring chapters from expert authors in both industry and academia, this book is an important resource for those working in the chemical, food processing, pharma, and biotech industries, especially those focused on the drying of plants for food and medicinal applications.
Herbs Spices And Medicinal Plants Recent Advances In Botany Horticulture And Pharmacology 3
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Author :
language : en
Publisher:
Release Date : 1988
Herbs Spices And Medicinal Plants Recent Advances In Botany Horticulture And Pharmacology 3 written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1988 with categories.
The Encyclopedia Of Herbs And Spices
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Author : P N Ravindran
language : en
Publisher: CABI
Release Date : 2017-12-28
The Encyclopedia Of Herbs And Spices written by P N Ravindran and has been published by CABI this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-12-28 with Technology & Engineering categories.
The Encyclopedia of Herbs and Spices provides comprehensive coverage of the taxonomy, botany, chemistry, functional properties, medicinal uses, culinary uses and safety issues relating to over 250 species of herbs and spices. These herbs and spices constitute an important agricultural commodity; many are traded globally and are indispensable for pharmaceuticals, flavouring foods and beverages, and in the perfumery and cosmetic industries. More recently, they are increasingly being identified as having high nutraceutical potential and important value in human healthcare. This encyclopedia is an excellent resource for researchers, students, growers and manufacturers, in the fields of horticulture, agriculture, botany, crop sciences, food science and pharmacognosy.
Herbs Spices And Medicinal Plants For Human Gastrointestinal Disorders
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Author : Megh R. Goyal
language : en
Publisher: CRC Press
Release Date : 2022-08-25
Herbs Spices And Medicinal Plants For Human Gastrointestinal Disorders written by Megh R. Goyal and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-08-25 with Health & Fitness categories.
Herbs, Spices, and Medicinal Plants for Human Gastrointestinal Disorders: Health Benefits and Safety presents valuable information for exploring the health claims of plant-based phytochemicals for the treatment and prevention of gastrointestinal disorders. It details the healing benefits of specific spices and herb plant-based remedies, such as garlic, onion, black pepper, aloe vera, Indian gooseberry, chamomile, and dandelion for the treatment of colorectal cancer and hemorrhoids, irritable bowel syndrome, gallstones, celiac disease, peptic ulcers, etc. It also discusses the therapeutic properties of fermented foods and beverages and the healing benefits of lectins in the management of gastrointestinal disorders. The abundance of research presented in this volume will be valuable for researchers, scientists, growers, students, processors, traders, industries, and others in the development of plant-based therapeutics for gastrointestinal diseases.
Herbs Spices Medicinal Plants In 4 Vols Vol 4 Recent Advances In Botany Horticulture Pharmacology
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Author : Craker; Simon
language : en
Publisher:
Release Date : 2002-02-01
Herbs Spices Medicinal Plants In 4 Vols Vol 4 Recent Advances In Botany Horticulture Pharmacology written by Craker; Simon and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002-02-01 with Botany categories.
Herbs Spices Medicinal Plants In 4 Vols Vol 3 Recent Advances In Botany Horticulture Pharmacology
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Author : Craker; Simon
language : en
Publisher:
Release Date : 2002-02-01
Herbs Spices Medicinal Plants In 4 Vols Vol 3 Recent Advances In Botany Horticulture Pharmacology written by Craker; Simon and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002-02-01 with Botany categories.
Herbs Spices Medicinal Plants In 4 Vols Vol 2 Recent Advances In Botany Horticulture Pharmacology
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Author : Lyle E. Craker
language : en
Publisher:
Release Date : 2002-02-01
Herbs Spices Medicinal Plants In 4 Vols Vol 2 Recent Advances In Botany Horticulture Pharmacology written by Lyle E. Craker and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002-02-01 with Botany categories.