Home Cooked Hamptons


Home Cooked Hamptons
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Home Cooked Hamptons


Home Cooked Hamptons
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Author : Bonnie Abdelnour Verbitsky
language : en
Publisher:
Release Date : 2012-08-01

Home Cooked Hamptons written by Bonnie Abdelnour Verbitsky and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-08-01 with categories.




The Hamptons Kitchen Seasonal Recipes Pairing Land And Sea


The Hamptons Kitchen Seasonal Recipes Pairing Land And Sea
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Author : Hillary Davis
language : en
Publisher: The Countryman Press
Release Date : 2020-04-01

The Hamptons Kitchen Seasonal Recipes Pairing Land And Sea written by Hillary Davis and has been published by The Countryman Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-04-01 with Cooking categories.


Seasonal, healthy dishes that embody the simple elegance of the Hamptons The Hamptons is an exceptional enclave, where entertaining at home for small groups has long been a social staple. The Hamptons exerts an influence far beyond New York—its unique mix of luxury and old-world charm, which surrounds the villages, dunes, and beaches, has become synonymous with a coveted American lifestyle. It’s also a foodie paradise where many residents take a back-to-basics approach to dining. They shop their local farmers’ markets, they enjoy fishing, and they keep kitchen gardens. In The Hamptons Kitchen, simple recipes are deliciously paired with local wines and beers to make the most of local East End produce, seafood, meats, and cheeses. Divided into seasonal chapters, these recipes cover small plates, salads, large plates, and desserts. This is a celebration, through recipes and stories, of a beautiful place and a rustic-chic way of life that may be adapted to any local foodshed.



The Hamptons And Long Island Homegrown Cookbook


The Hamptons And Long Island Homegrown Cookbook
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Author : Leeann Lavin
language : en
Publisher: Voyageur Press
Release Date : 2012-06-04

The Hamptons And Long Island Homegrown Cookbook written by Leeann Lavin and has been published by Voyageur Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-06-04 with Cooking categories.


As the movement to eat what is grown locally gains momentum, there is an increasing awareness of how best to incorporate this philosophy into our everyday lives. We can grow our own food and buy food grown locally at food cooperatives and markets, but what happens when we eat out? There are a number of chefs around the country dedicated to using only the freshest, locally grown ingredients in all the dishes they prepare and serve. This book takes the reader on a private tour of outstanding chefs of the Long Island area and their gardens. Each profile reflects the chef's personal style, cultural background, desire for healthy, just-picked ingredients, and gardening philosophy. Recipes, plant lists, garden layouts, and color photos are included.



Hampton Weekends


Hampton Weekends
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Author : Ellen Wright
language : en
Publisher:
Release Date : 2013

Hampton Weekends written by Ellen Wright and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013 with Entertaining categories.


The allure of the Hamptons is revealed in a new edition of this beautifully photographed book. In recipes, text, and exquisite pictures, chef and hostess extraordinaire Ellen Wright captures the sun, the sea, and the tastes of this exclusive resort area. Both seasonal and everyday entertaining are made easy in this elegantly photographed, full-color book, which illustrates how everyone can celebrate the four seasons with panache. Over many years of successful entertaining, Wright has developed commonsense tips that she shares with her readers, including these five basic principles: Keep it simple. Perfect and serve just a few dishes rather than try to dazzle with many. Avoid last-minute panic. Organize early and stick to your plan. Mix and match. This applies to both guests and china. Get guests to help. This always breaks the ice. Stay calm-don′t worry. If the dish is burned, whip up a little sauce or add some herbs. In this updated edition, Wright not only adds more valuable tips and suggestions, but she also provides new ideas for customizing the recipes to suit special dietary needs. It′s no wonder Ellen Wright and her cooking continue to draw illustrious friends to her table. Her recipes are tried and true, and her invaluable advice on entertaining lets hosts enjoy the party as much as their guests.



Savoring The Hamptons


Savoring The Hamptons
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Author : Silvia Lehrer
language : en
Publisher: Running Press
Release Date : 2011-05-10

Savoring The Hamptons written by Silvia Lehrer and has been published by Running Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-05-10 with Cooking categories.


The Hamptons possess an unmistakable and indisputable charm. The bounty of the farms and the character of each town in this string of villages have created a remarkable culinary culture among the sand dunes and lighthouses. Savoring the Hamptons is a culinary celebration of this unique region. The book is divided by season to highlight the variety of elements and characteristically rugged charm of the Hamptons. The ensemble of more than 250 recipes is accompanied by stories and photographs of local wineries, farmers, fisherman, artisans, and restaurateurs to create a Hamptons mosaic. From Starr Boggs in Westhampton Beach and Mecox Bay Dairy in Bridgehampton to Wolfer Estates in Sagaonack and Quail Hill Organic Farm in Amagansett, this is the definitive cookbook of the Hamptons. There are more than 60 stunning full-color food photographs and scenery shots throughout.



Barefoot Contessa At Home


Barefoot Contessa At Home
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Author : Ina Garten
language : en
Publisher: Clarkson Potter
Release Date : 2012-10-30

Barefoot Contessa At Home written by Ina Garten and has been published by Clarkson Potter this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-10-30 with Cooking categories.


#1 NEW YORK TIMES BESTSELLER Throughout the years that she has lived and worked in East Hampton, Ina Garten has catered and attended countless parties and dinners. She will be the first to tell you, though, that nothing beats a cozy dinner, surrounded by the people you love most, in the comfort that only your own home can provide. In Barefoot Contessa at Home, Ina shares her life in East Hampton, the recipes she loves, and her secrets to making guests feel welcome and comfortable. For Ina, it’s friends and family–gathered around the dinner table or cooking with her in the kitchen–that really make her house feel like home. Here Ina offers the tried-and-true recipes that she makes over and over again because they’re easy, they work, and they’re universally loved. For a leisurely Sunday breakfast, she has Easy Cheese Danishes or Breakfast Fruit Crunch to serve with the perfect Spicy Bloody Mary. For lunch, she has classics with a twist, such as Tomato, Mozzarella, and Pesto Paninis and Old-Fashioned Potato Salad, which are simply delicious. Then there are Ina’s homey dinners–from her own version of loin of pork stuffed with sautéed fennel to the exotic flavors of Eli’s Asian Salmon. And since Ina knows no one ever forgets what you serve for dessert, she includes recipes for outrageously luscious sweets like Peach and Blueberry Crumble, Pumpkin Mousse Parfait, and Chocolate Cupcakes with Peanut Butter Icing. Ina also lets readers in on her time-tested secrets for cooking and entertaining. Get the inside scoop on everything from what Ina considers when she’s designing a kitchen to menu-planning basics and how to make a dinner party fun (here’s a hint: it doesn’ t involve making complicated food!). Along with beautiful photographs of Ina’s dishes, her home, and the East Hampton she loves, this book is filled with signature recipes that strike the perfect balance between elegance and casual comfort. With her most indispensable collection yet, Ina Garten proves beyond a shadow of doubt that there truly is no place like home.



Home Sweet Home Cook Book


 Home Sweet Home Cook Book
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Author :
language : en
Publisher:
Release Date : 1939

Home Sweet Home Cook Book written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1939 with Cookery, American categories.




Cook Like A Pro


Cook Like A Pro
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Author : Ina Garten
language : en
Publisher: Clarkson Potter
Release Date : 2018-10-23

Cook Like A Pro written by Ina Garten and has been published by Clarkson Potter this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-10-23 with Cooking categories.


#1 NEW YORK TIMES BESTSELLER • Cook with confidence no matter how much experience you have in the kitchen with the help of the beloved Food Network star “Garten has kicked things up a level, this time encouraging readers to try more ambitious recipes that are still signature Ina: warm, comforting, homey.”—Chicago Tribune NAMED ONE OF THE BEST BOOKS OF THE YEAR BY The New York Times Book Review • Food Network • Food & Wine • PopSugar • The Atlanta Journal-Constitution • Country Living • The Feast • Eater • The Kitchn • Delish In this collection of foolproof recipes, Ina brings readers’ cooking know-how to the next level by answering questions, teaching techniques, and explaining her process right in the margin of each recipe—it’s as if she’s in the kitchen by your side guiding you through the recipe. When you make her Cauliflower Toasts with prosciutto and Gruyère, she shows you the best way to cut a cauliflower into perfect florets without getting them all over the kitchen (from the stem end, with the head turned upside-down!) and when making her Red Wine–Braised Short Ribs, Ina shares a fantastic tip for keeping your stovetop clean (roast the short ribs in the oven rather than browning them in a pan on the stove!). You’ll discover dozens more ingenious tips and shortcuts throughout, such as how to set up an elegant home bar, how to peel two heads of garlic quickly, how to use a paring knife to create a pro-worthy pattern on her decadent Chocolate Chevron Cake, and the key to making unbelievably creamy Truffled Scrambled Eggs (add the eggs to the skillet before the butter melts—who knew?!). Both beginners and advanced cooks will love this book filled with new dishes that will become part of your repertoire and practical cooking advice that will give you more confidence in the kitchen. Your friends and family will be so impressed!



Hampton And Hampton Beach


Hampton And Hampton Beach
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Author : Elizabeth Aykroyd
language : en
Publisher: Arcadia Publishing
Release Date : 2005

Hampton And Hampton Beach written by Elizabeth Aykroyd and has been published by Arcadia Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005 with History categories.


Hampton, originally a summer village for Native Americans from the interior of New Hampshire, was founded in 1638 by a small group of Puritan farmers and fishermen. In 1840, the railroad brought the beginnings of the tourist industry to the little village. New businesses sprang up to accommodate the summer visitors arriving on the train from Boston, and the development of Hampton Beach as a resort began. The building of the street railway at the end of the nineteenth century linked the beach to towns all around the region, and Hampton became a major destination for day visitors.



Hampton Bays


Hampton Bays
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Author : Geoffrey K. Fleming
language : en
Publisher: Arcadia Publishing
Release Date : 2014-06-16

Hampton Bays written by Geoffrey K. Fleming and has been published by Arcadia Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-06-16 with Photography categories.


In the heart of the Hamptons, located on the South Fork of eastern Long Island, is the community of Hampton Bays, which was founded long ago as Good Ground. As the name implies, the area was settled because of the fertile land and the plentiful fish and shellfish found in the surrounding bays and inlets. Today, the hamlet is a popular vacation spot with some of the most renowned beaches on the south shore. Hampton Bays features images that document the changing nature of the community and its eventual conversion from a farming village to a popular summer resort.