Hongos De Antioquia
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Hongos De Antioquia
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Author : Yamille Saldarriaga Osorio
language : es
Publisher:
Release Date : 1988
Hongos De Antioquia written by Yamille Saldarriaga Osorio and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1988 with Hongos categories.
Hongos De Antioquia
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Author : Luis Fernando Velásquez
language : es
Publisher: Editorial Universidad de Antioquia Departamento de Psico Lis
Release Date : 1998
Hongos De Antioquia written by Luis Fernando Velásquez and has been published by Editorial Universidad de Antioquia Departamento de Psico Lis this book supported file pdf, txt, epub, kindle and other format this book has been release on 1998 with Mushrooms categories.
Inventario De Hongos Agaricales Del Parque Natural Rio Claro Antioquia
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Author : Luis Fernando Velasquez V.
language : es
Publisher:
Release Date : 1987
Inventario De Hongos Agaricales Del Parque Natural Rio Claro Antioquia written by Luis Fernando Velasquez V. and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1987 with Agaricales - Parque Natural Rio Claro (Antioquia) categories.
Mycorrhizal Fungi In South America
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Author : Mónica A. Lugo
language : en
Publisher: Springer Nature
Release Date : 2022-10-27
Mycorrhizal Fungi In South America written by Mónica A. Lugo and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-10-27 with Science categories.
In order to feed the world, global agriculture will have to double food production by 2050. As a result, the use of soils with fertilizers and pesticides in agronomic ecosystems will increase, taking into account the sustainability of these systems and also the provision of food security. Thus, soil ecosystems, their health, and their quality are directly involved in sustainable agronomical practices, and it is important to recognize the important role of soil microbial communities such as mycorrhizal fungi, their biodiversity, interactions, and functioning. Soil ecosystems are under the threat of biodiversity loss due to an increase of cultivated areas and agronomic exploitation intensity. Also, changes in land use alter the structure and function of ecosystems where biodiversity is vital in the ecosystem. Soils are a major aid in food production in all terrestrial ecosystems; however, this means they are also involved in gas emission and global warming. Thus, in agronomic ecosystems, several mitigation practices have been proposed to promote the increase of carbon soil stock, and the reduction of warming gas emission from soils. In South America, most of the rural population depends economically on agriculture and usually works in family units. New, organic, safe, and sustainable agro-forestry practices must be applied to support local communities and countries to achieve hunger eradication, rural poverty reduction, and sustainable development. This book compiles new information for mycorrhizal occurrence in natural and anthropic environments in South America. It includes new reports of mycorrhizal fungi diversity along different mycorrhizal types and their effect on plant communities, plant invasions, the use of mycorrhizal fungi for ecological and sustainable studies, management programs of natural and agroecosystems, and forestry and food-secure production. This book fills the gaps in biodiversity knowledge, management and safe food production of mycorrhizas. It should be a valuable help to researchers, professors and students, to aid in use of mycorrhizal fungi while also focusing on their biodiversity, sustainable safe food production, and conservation perspectives.
Macrohongos De La Regi N Del Medio Caquet Colombia Gu A De Campo
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Author : Ana Esperanza Franco Molano
language : es
Publisher:
Release Date : 2005
Macrohongos De La Regi N Del Medio Caquet Colombia Gu A De Campo written by Ana Esperanza Franco Molano and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005 with Fungi categories.
Wild Edible Fungi
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Author : E. R. Boa
language : en
Publisher: Food & Agriculture Org.
Release Date : 2004
Wild Edible Fungi written by E. R. Boa and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004 with Nature categories.
Paper discusses traditional and contemporary uses of fungi as food or in medicine. Reviews the charactersitics of fungi biology and ecology, as well as fungi management.
Setas De Colombia
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Author : Ana Esperanza Franco-Molano
language : es
Publisher:
Release Date : 2000
Setas De Colombia written by Ana Esperanza Franco-Molano and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000 with Mushrooms categories.
Geograf A General Del Estado De Antioquia En Colombia
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Author : Angel
language : es
Publisher:
Release Date : 1885
Geograf A General Del Estado De Antioquia En Colombia written by Angel and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1885 with categories.
Los Hongos Silvestres Comestibles
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Author : Eric Boa
language : es
Publisher: Food & Agriculture Org.
Release Date : 2005-03-30
Los Hongos Silvestres Comestibles written by Eric Boa and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005-03-30 with Business & Economics categories.
Los hongos silvestres comestibles son un grupo importante de productos forestales no madereros. Son utilizados como alimento y medicina y su venta proporciona ingresos economicos a muchos usuarios de bosques y comerciantes. Esta publicacion resume las caracteristicas biologicas y ecologicas de los hongos, y su ordenacion e importancia para las poblaciones. La informacion ofrecida en la publicacion sera de utilidad para los tecnicos forestales, nutricionistas, planificadores de recursos naturales, formuladores de politicas y otras personas interesadas que se encargan de evaluar las posibilidades y limitaciones del uso sostenible de los hongos."
Hacia Un Desarrollo Sostenible Del Sistema De Producci N Consumo De Los Hongos Comestibles Y Medicinales En Latinoam Rica Avances Y Perspectivas En El Siglo Xxi
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Author :
language : es
Publisher: Porfirio MORALES
Release Date : 2010
Hacia Un Desarrollo Sostenible Del Sistema De Producci N Consumo De Los Hongos Comestibles Y Medicinales En Latinoam Rica Avances Y Perspectivas En El Siglo Xxi written by and has been published by Porfirio MORALES this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010 with Gardening categories.
A unique book dealing with all aspects of the production-consumption system of edible, functional, and medicinal mushrooms in Latin American countries, covering basic, applied and socioeconomic research, as well as commercial experiences on a large and small scale. The increasing potential of mushrooms in this region of enormous cultural, biological, and ecological diversity is discussed in 31 chapters. Relevant experiences from other regions worldwide were selected for discussion. English abstracts are included in every chapter.