Hot Chef


Hot Chef
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Hot Tomatoes


Hot Tomatoes
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Author : Angelo McDonnell
language : en
Publisher: Greenleaf Book Group
Release Date : 2008-10

Hot Tomatoes written by Angelo McDonnell and has been published by Greenleaf Book Group this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-10 with Cooking (Tomatoes) categories.


A native of South America, the tomato comes in a wide variety of shapes, sizes, colours, textures, and flavors -- from the tangy green zebra to the sweet Japanese momotaro to the intense pineapple heirloom. In Hot Tomatoes, acclaimed chef Angelo McDonnell reintroduces the tomato to chefs looking for innovative ways to integrate the much-loved fruit/vegetable into elegant, flavourful dishes. Among the forty-seven feats of creativity featured in Hot Tomatoes are dazzling constructions like Lamb Chop with Dried Tomato Crust on Balsamic Tomatoes and Valencia Orange Tomato Ravioli with Lobster Sage and Tomato Stew. McDonnell -- clearly in love with the freedom the multifaceted tomato affords -- also comes up with exciting treats like the Bloody Mary Tomato, Chilled Ox Heart Tomato Martini, and Home-made Ketchup. Colour photography brings each mouth-watering recipe to vibrant life and illustrates McDonnell's flair for sophisticated presentation of dishes. The book also includes: a colourful pictorial index of tomato varieties; an index of short component recipes; descriptions of some less familiar ingredients. This is a bold cookbook that's beautiful enough to be a coffee table book.



Hot Chef


Hot Chef
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Author : Nicolette Dane
language : en
Publisher: Nicolette Dane
Release Date : 2016-04-25

Hot Chef written by Nicolette Dane and has been published by Nicolette Dane this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-04-25 with Fiction categories.


Emily Gold, head chef for one of Chicago’s most acclaimed French restaurants, has just been picked to compete on the hit reality TV show Hot Chef! Everything has been falling into place for Emily with her cooking career. All that’s missing is her love life. Raina, another contestant on the show, appears to be introverted and sweet on the outside. But inside of her burns a flame of culinary talent that instantly draws Emily in. The two become fast friends and as the heat in the kitchen grows, so does the heat in their relationship. But reality TV is never drama free, as both Emily and Raina soon discover. Will the desire Emily feels for her beautiful competitor overcome her desire to win the title of Hot Chef? --- This book is written for those who love lesbian romance, lesbian fiction, lesfic, lesbian authors, lesbian writers, lesbian lovers, lesbian novels, lesbian books, lesbian stories, reality tv, cooking competition.



The Sexy Chef Cookbook


The Sexy Chef Cookbook
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Author : Rachel Alejandro
language : en
Publisher: Anvil Publishing, Inc.
Release Date : 2017-10-12

The Sexy Chef Cookbook written by Rachel Alejandro and has been published by Anvil Publishing, Inc. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-10-12 with Cooking categories.


Chef Barni shares her original recipes from The Sexy Chef’s wide selection, as well as new dishes created for this book while Rachel tells us how to look and feel our best every day through a healthy lifestyle.



Rising Star Chef Trilogy


Rising Star Chef Trilogy
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Author : Louisa Edwards
language : en
Publisher: Swerve
Release Date : 2018-03-06

Rising Star Chef Trilogy written by Louisa Edwards and has been published by Swerve this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-03-06 with Fiction categories.


Featuring Too Hot to Touch, Some Like it Hot, and Hot Under Pressure together for the first time in one delicious e-bundle you won’t be able to stop devouring over and over again! A dash of gorgeous brothers, with a pinch of forbidden romance, and just a hint of undeniable chemistry, the Rising Star Chef trilogy is the perfect recipe for a sizzling romance. TOO HOT TO TOUCH Master Chef—and sinfully attractive—Max Lunden has spent the past few years winning cooking competitions and traveling around the world, picking up cooking techniques as well as beautiful woman. He doesn’t play well with others, but now he’s cooking in the country’s biggest competition alongside Juliet Cavanaugh, a chef he’s known for years who is every bit as passionate as he is. As the attraction simmers between them, can Max and Juliet keep their cool? SOME LIKE IT HOT Sexy, single, and even sweeter than the treats he bakes, pastry chef Danny Lunden is trying to stay focused on the Rising Star Chef competition and not get hot and bothered over the gorgeous woman he keeps running into. Especially since the woman is Eva Jansen: the billionaire heiress in charge of the cooking competition. But when they share a kiss hot enough to start a kitchen fire, they’ll have to break every rule in the cookbook to indulge in their secret craving, because one bite is never enough... HOT UNDER PRESSURE Former Navy cook Henry Beck thought he’d already faced the toughest challenge of his life...until he learns that his competition for the title of Rising Star Chef is the woman he married—then left—ten years ago. But Skye Gladwell wants more than a win over the man who abandoned her: she wants a divorce. So her sexy almost-ex makes a deliciously dangerous proposition: he’ll give into her demands, but if his team wins, Henry wants one last taste of the only woman he’s ever loved...



Hot Chefs Hip Cuisine


Hot Chefs Hip Cuisine
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Author : Sandi Butchkiss
language : en
Publisher: Didier Millet,Csi
Release Date : 2003-04-24

Hot Chefs Hip Cuisine written by Sandi Butchkiss and has been published by Didier Millet,Csi this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003-04-24 with Cooking categories.


A new wave of chefs has gained substantial influence in the culinary world. Their distinctive personalities and cuisine philosophies are united by their habit of toppling conventions.



Chef On Fire


Chef On Fire
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Author : Joseph Carey
language : en
Publisher: Taylor Trade Publications
Release Date : 2006

Chef On Fire written by Joseph Carey and has been published by Taylor Trade Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006 with Cooking categories.


What if you could look at any recipe and instantly grasp the technique involved in its cooking, the time it would take to prepare, and all the equipment needed? By demonstrating that all cooking breaks down into five simple procedures and by helping you master them, Chef on Fire enables you to look at any recipe and instantly grasp the technique involved, the time it would take to prepare, and all the equipment needed. Cutting through the inundation of information presented by many cookbooks, Chef Carey drives home one principle: there are only five things you can do to food with heat.



Tempted By The Hot Chef


Tempted By The Hot Chef
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Author : Dillon Hart
language : en
Publisher: Dillon Hart
Release Date : 2023-09-29

Tempted By The Hot Chef written by Dillon Hart and has been published by Dillon Hart this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-09-29 with Fiction categories.


He’s the bad-boy chef my brother warned me about. He’s also the man I’ve crushed on for years. My brother’s best friend. A world-class sushi chef. Six-foot-four inches of unforgettable, muscled Viking goodness. But why would a hot guy like Erik want me? I’m all awkward angles and Coke bottle glasses. Apparently, though, just his type. The kitchen’s heating up. We’re going head-to-head competing in a high stakes Vegas celebrity chef event. My eyes should be on the prize. But I can’t seem to keep them from roaming the competition. Except that it won’t be worth it when my brother finds out. Plus, Erik’s in deep with the mob. And if things go sideways? Then it’s his career… and my life… on the line. Despite all those things? He’s a delicious temptation I might not be strong enough to resist. This is a 20K word (about a 120 pages) short read/novella. Geek/Nerd. Opposites Attract. Sweet & Steamy. No Angst. HEA.



Blazing Hot Chef


Blazing Hot Chef
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Author : Daria Blake
language : en
Publisher: FS Romance Press
Release Date : 2022-07-21

Blazing Hot Chef written by Daria Blake and has been published by FS Romance Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-07-21 with Fiction categories.


When Paolo and Marina meet... they really turn up the heat! Ask anyone and they will tell you: Paolo Perso is living the dream. His cooking show is number one, his new retail food line is about to launch, and his 5-star restaurant in Los Angeles is so popular you have to know someone just to get a reservation. So why does he feel like someone deflated his soufflé? Marina Blaze has worked hard to get where she is. A long-time assistant producer for The Eating Channel, she's just been given her big break: Producer of her own project; a special series of cooking shows featuring Paolo Perso, celebrity chef. But when the cameras start rolling, it's clear this show will end up going from the frying pan into the fire... unless she can whip it all into shape! Will Paolo’s performance prevent Marina from reaching her career climax, or can she put the flavor back into his sauce?



Providence Rhode Island Chef S Table


Providence Rhode Island Chef S Table
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Author : Linda Beaulieu
language : en
Publisher: Rowman & Littlefield
Release Date : 2023-11-14

Providence Rhode Island Chef S Table written by Linda Beaulieu and has been published by Rowman & Littlefield this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-11-14 with Cooking categories.


The state of Rhode Island is so small, it’s more like a city-state with just about everything within easy driving distance. Rhode Island really is like one big city where you can drive thirty minutes in any direction and find a restaurant worthy of your time and money. Rue de l’Espoir and Pot au Feu were the early pioneers, serving French cuisine and bistro fare. Al Forno and New Rivers opened in 1980, both garnering national acclaim for their Modern Italian cuisine and New American cuisine, respectively. Not surprisingly, these four wonderful restaurants are still in business today. Their continued success is a testament to their culinary vision. It was those venerable restaurants and chefs that brought media attention to little Rhode Island, but so many chefs and restaurateurs deserve to be mentioned: If Rhode Island had a foodie hall of fame, these well-established culinary stars would all deserve a place there. Standing on their shoulders is a whole new generation of young chefs, members of the new progressive food movement. They are equally passionate about their food and where it comes from. They have all formed close ties to local farmers and fishermen to ensure the freshest possible ingredients are delivered regularly to their kitchens. With 100 recipes for the home cook from the state’s most celebrated eateries and showcasing full-color photos featuring mouth-watering dishes, famous chefs, and lots of local flavor, Providence & Rhode Island Chef’s Table is a feast for the eyes as well as the palate. The delicious dishes featured here are personal histories––stories of people, place. Each recipe, chef profile, and photo tells its part of the story of Rhode Island.



The Heat Is On


The Heat Is On
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Author : Charise Mericle Harper
language : en
Publisher: Houghton Mifflin Harcourt
Release Date : 2018

The Heat Is On written by Charise Mericle Harper and has been published by Houghton Mifflin Harcourt this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018 with JUVENILE FICTION categories.


The second week of Next Best Junior Chef features family and traditions, as Caroline, Oliver, and Rae, ages eleven to twelve, face more challenges and another elimination.