Iron Transport And Storage
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Iron Transport And Storage
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Author : Prem Ponka
language : en
Publisher: CRC Press
Release Date : 1990-09-25
Iron Transport And Storage written by Prem Ponka and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1990-09-25 with Medical categories.
The objective of this book is to review and summarize recent developments in our understanding of iron transport and storage in living systems. It includes an overview of the evolutionary aspects of iron metabolism and bacterial iron transport, as well as a detailed discussion of molecules with specific roles in iron metabolism in higher organisms. It also presents relationships between intracellular iron metabolism and cell proliferation. Iron Transport and Storage addresses the comparative aspects of iron transport and storage in different tissues. This essential volume is very useful for hematologists, physical and biological chemists, cell and molecular biologists, physiologists, and clinicians with an interest in the biology and metabolism of iron.
Structure And Function Of Iron Storage And Transport Proteins
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Author : Ichirō Urushizaki
language : en
Publisher: Elsevier Science & Technology
Release Date : 1983
Structure And Function Of Iron Storage And Transport Proteins written by Ichirō Urushizaki and has been published by Elsevier Science & Technology this book supported file pdf, txt, epub, kindle and other format this book has been release on 1983 with Nature categories.
Proteins Of Iron Storage And Transport
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Author : Geneviève Spik
language : en
Publisher: Elsevier Science & Technology
Release Date : 1985
Proteins Of Iron Storage And Transport written by Geneviève Spik and has been published by Elsevier Science & Technology this book supported file pdf, txt, epub, kindle and other format this book has been release on 1985 with Medical categories.
Dietary Reference Intakes For Vitamin A Vitamin K Arsenic Boron Chromium Copper Iodine Iron Manganese Molybdenum Nickel Silicon Vanadium And Zinc
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Author : Institute of Medicine
language : en
Publisher: National Academies Press
Release Date : 2002-07-19
Dietary Reference Intakes For Vitamin A Vitamin K Arsenic Boron Chromium Copper Iodine Iron Manganese Molybdenum Nickel Silicon Vanadium And Zinc written by Institute of Medicine and has been published by National Academies Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002-07-19 with Medical categories.
This volume is the newest release in the authoritative series issued by the National Academy of Sciences on dietary reference intakes (DRIs). This series provides recommended intakes, such as Recommended Dietary Allowances (RDAs), for use in planning nutritionally adequate diets for individuals based on age and gender. In addition, a new reference intake, the Tolerable Upper Intake Level (UL), has also been established to assist an individual in knowing how much is "too much" of a nutrient. Based on the Institute of Medicine's review of the scientific literature regarding dietary micronutrients, recommendations have been formulated regarding vitamins A and K, iron, iodine, chromium, copper, manganese, molybdenum, zinc, and other potentially beneficial trace elements such as boron to determine the roles, if any, they play in health. The book also: Reviews selected components of food that may influence the bioavailability of these compounds. Develops estimates of dietary intake of these compounds that are compatible with good nutrition throughout the life span and that may decrease risk of chronic disease where data indicate they play a role. Determines Tolerable Upper Intake levels for each nutrient reviewed where adequate scientific data are available in specific population subgroups. Identifies research needed to improve knowledge of the role of these micronutrients in human health. This book will be important to professionals in nutrition research and education.
Proteins Of Iron Storage And Transport In Biochemistry And Medicine
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Author : Robert R. Crichton
language : en
Publisher: North-Holland
Release Date : 1975
Proteins Of Iron Storage And Transport In Biochemistry And Medicine written by Robert R. Crichton and has been published by North-Holland this book supported file pdf, txt, epub, kindle and other format this book has been release on 1975 with Nature categories.
Iron Metabolism
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Author : Sarika Arora
language : en
Publisher: BoD – Books on Demand
Release Date : 2012-06-29
Iron Metabolism written by Sarika Arora and has been published by BoD – Books on Demand this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-06-29 with Medical categories.
Iron has various functions in the body, including the metabolism of oxygen in a variety of biochemical processes. Iron, as either heme or in its "nonheme" form, plays an important role in key reactions of DNA synthesis and energy production. However, low solubility of iron in body fluids and the ability to form toxic hydroxyl radicals in presence of oxygen make iron uptake, use and storage a serious challenge. The discovery of new metal transporters, receptors and peptides and as well as the discovery of new cross-interactions between known proteins are now leading to a breakthrough in the understanding of systemic iron metabolism. The objective of this book is to review and summarize recent developments in our understanding of iron transport and storage in living systems.
Iron Transport And Storage
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Author : The Open University
language : en
Publisher: The Open University
Release Date :
Iron Transport And Storage written by The Open University and has been published by The Open University this book supported file pdf, txt, epub, kindle and other format this book has been release on with categories.
This 5-hour free course looked at the complex methods employed by organisms, including those present in humans, to transport and store iron.
A Review Of The Significance Of Dietary Iron On Iron Storage Phenomena
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Author :
language : en
Publisher:
Release Date : 1972
A Review Of The Significance Of Dietary Iron On Iron Storage Phenomena written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1972 with Iron categories.
Abstract: A review of current research focuses on possible effects of increased iron enrichment of wheat flour. Health hazards associated with hereditary iron storage disorders that might accrue from increased iron consumption are assessed. Factors relating to iron metabolism include the importance of the intestinal mucosa in regulating iron absorption, the phenomena of iron storage, the significance of heme and nonheme iron, and the iron compounds of the body. The diseases and disorders characterized by excess body iron are hemosiderosis, hemochromatosis, and certain anemias. While considerable research has been done on iron nutriture, the details of absorption, transport, utilization, storage, and excretion are not well understood. Dietary calculations revealed tha increased flour enrichment would raise the average daily intakes of males and females. It is concluded that this increase will have little impact on the iron accumulation of normal males, and will not precipitate hereditary iron storage disorders. (cj).
The Liver
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Author : Irwin M. Arias
language : en
Publisher: John Wiley & Sons
Release Date : 2020-03-09
The Liver written by Irwin M. Arias and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-03-09 with Medical categories.
Bridging the gap between basic scientific advances and the understanding of liver disease — the extensively revised new edition of the premier text in the field. The latest edition of The Liver: Biology and Pathobiology remains a definitive volume in the field of hepatology, relating advances in biomedical sciences and engineering to understanding of liver structure, function, and disease pathology and treatment. Contributions from leading researchers examine the cell biology of the liver, the pathobiology of liver disease, the liver’s growth, regeneration, metabolic functions, and more. Now in its sixth edition, this classic text has been exhaustively revised to reflect new discoveries in biology and their influence on diagnosing, managing, and preventing liver disease. Seventy new chapters — including substantial original sections on liver cancer and groundbreaking advances that will have significant impact on hepatology — provide comprehensive, fully up-to-date coverage of both the current state and future direction of hepatology. Topics include liver RNA structure and function, gene editing, single-cell and single-molecule genomic analyses, the molecular biology of hepatitis, drug interactions and engineered drug design, and liver disease mechanisms and therapies. Edited by globally-recognized experts in the field, this authoritative volume: Relates molecular physiology to understanding disease pathology and treatment Links the science and pathology of the liver to practical clinical applications Features 16 new “Horizons” chapters that explore new and emerging science and technology Includes plentiful full-color illustrations and figures The Liver: Biology and Pathobiology, Sixth Edition is an indispensable resource for practicing and trainee hepatologists, gastroenterologists, hepatobiliary and liver transplant surgeons, and researchers and scientists in areas including hepatology, cell and molecular biology, virology, and drug metabolism.
Microbial Iron Metabolism
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Author : J. B. Neilands
language : en
Publisher:
Release Date : 1974
Microbial Iron Metabolism written by J. B. Neilands and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1974 with Medical categories.
Microbial Iron Metabolism: A Comprehensive Treatise provides a comprehensive treatment of microbial iron metabolism. It aims to contribute to an increased understanding of the path of iron in microbial species and, eventually, in the plant and animal. The book is organized into five parts. Part I describes some features of iron and its function in the microbial world. These include a historical sketch of the recognition of the importance of iron in cellular physiology; a description of certain physical properties of ferrous and ferric ions; and a list of various known biocoordination derivati ...