Jancis Robinson S Concise Wine Companion


Jancis Robinson S Concise Wine Companion
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Jancis Robinson S Concise Wine Companion


Jancis Robinson S Concise Wine Companion
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Author : Jancis Robinson
language : en
Publisher: Oxford University Press, USA
Release Date : 2001

Jancis Robinson S Concise Wine Companion written by Jancis Robinson and has been published by Oxford University Press, USA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001 with Wine and wine making categories.


Enjoyment of wine is not just a matter of knowing what you like; it is always enhanced by knowledge of what you are drinking. Here in a handy affordable format, Jancis Robinson presents a distillation of all the essential information for wine-lovers and would-be wine-lovers, drawn from herinternationally renowned and respected Oxford Companion to Wine. This is not a buyers' guide- of which there are many - but an absorbing and easy-to-use source of reliable information on all aspects of wine, including bubbly, to accompany you on your exploration of wine-drinking pleasure. Written by over 70 of the world's best wine experts, headed by the 'queen of wine' Jancis Robinson Over 2350 unstuffy and fully cross-referenced entries on all aspects from wines and wine regions to tasting terms, labelling, wine and health, grape varieties, wine faults, and a host of other issues With vintage guidance and a complete list of controlled appellations and their permitted grape varieties Supplemented by a statistical overview of wine production and consumption And featuring a new listing of Jancis Robinson's personal selection of up-and-coming wine regions and producers



Tasting Pleasure


Tasting Pleasure
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Author : Jancis Robinson
language : en
Publisher: Penguin
Release Date : 1999-05-01

Tasting Pleasure written by Jancis Robinson and has been published by Penguin this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999-05-01 with Cooking categories.


Even the French admit that Jancis Robinson is the "undisputed mistress of the kingdom of wine" (Le Figaro). Internationally renowned for her work in both television and print, she is the editor of the bestselling Oxford Companion to Wine and has won more than two dozen major awards around the world. Tasting Pleasure is her compelling account of a passion that began while studying at Oxford University.Writing with Julia Child's authority, Elizabeth David's intelligence, and M.F.K. Fisher's verve, Robinson takes us on a journey through the world's finest cellars, most beautiful vineyards, and best restaurants. As she explores the universe of the grape--from Bordeaux to Australia and South Africa to California--we meet scores of colorful, wine-loving characters, including Philippe de Rothschild, Julian Barnes, Francis Ford Coppola, and Julio Gallo.There are many books about producing and rating wine; this one is about enjoying it. Witty, revealing, and knowledgeable, in Tasting Pleasure Jancis Robinson has distilled twenty years in the wine world into a hugely entertaining read.



The Oxford Companion To Wine


The Oxford Companion To Wine
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Author : Jancis Robinson
language : en
Publisher: American Chemical Society
Release Date : 2015

The Oxford Companion To Wine written by Jancis Robinson and has been published by American Chemical Society this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015 with Cooking categories.


This wine book provides comprehensive coverage on all aspects of wine making, and puts wine, wine-making and wine drinking into historical perspective.



Wine Grapes


Wine Grapes
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Author : Jancis Robinson
language : en
Publisher: Penguin UK
Release Date : 2013-09-26

Wine Grapes written by Jancis Robinson and has been published by Penguin UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-09-26 with Cooking categories.


Wine Grapes is an indispensable book for every wine lover, from some of the world's greatest experts. Where do wine grapes come from and how are they related to each other? What is the historical background of each grape variety? Where are they grown? What sort of wines do they make and, most importantly, what do they taste like? Using the most cutting-edge DNA analysis and detailing almost 1,400 distinct grape varieties, as well as myriad correct (and highlighting almost as many incorrect) synonyms, this particularly beautiful book includes revelatory grape family trees. Combining Jancis Robinson's world view, nose for good writing and good wines with Julia Harding's expertise and attention to detail plus Dr Vouillamoz's unique level of scholarship, Wine Grapes offers essential and original information in greater depth and breadth than has ever been available before. A book for wine students, wine experts and wine lovers everywhere.



Sniffing The Cork


Sniffing The Cork
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Author : Judy Beardsall
language : en
Publisher: Simon and Schuster
Release Date : 2002

Sniffing The Cork written by Judy Beardsall and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002 with Wine categories.


Comprehensive, hands-on, and conversationally written, this book is a user-friendly and entertaining guide to ordering, buying, and collecting wine, from a trailblazing wine expert.



The Oxford Companion To Wine


The Oxford Companion To Wine
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Author : Julia Harding MW
language : en
Publisher: Oxford University Press
Release Date : 2023-08-15

The Oxford Companion To Wine written by Julia Harding MW and has been published by Oxford University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-08-15 with Reference categories.


Everything you could possibly want to know about wine, in one fully up-to-date A-Z volume! The Oxford Companion to Wine is a uniquely comprehensive and in-depth A-Z reference book on every aspect of wine: more than 4,000 entries covering topics from history through geography, geology, soil science, viticulture, winemaking, packaging, academia, technology, and regulations to people and places, tasting, writing, and the language of wine. The system of cross-references takes the reader from one entry to another, showing how all these topics are interconnected in the fascinating story of wine in its most traditional and modern forms. This new fifth edition, which benefits from the knowledge and experience of over one hundred new contributors, all experts in their field or geographical region, is expanded by 272 new entries, and every existing entry has been reviewed, updated, and polished. The text is more international than ever, written for wine lovers of every persuasion, including those who love wine but want to know more in order to increase their enjoyment of this endlessly fascinating liquid, and those who are intent on studying wine, professionally or privately. This is a huge treasure trove of knowledge, for the first time breaking the barrier of one million words, but the alphabetical format and the links between the entries make it easily navigable, and the language, while not shying away from complex science, is intended to open the door to every curious reader looking for answers on every question they have ever wanted to ask about wine.



Hugh Johnson S Pocket Wine Book 2011


Hugh Johnson S Pocket Wine Book 2011
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Author : Hugh Johnson
language : en
Publisher: Mitchell Beazley
Release Date : 2010

Hugh Johnson S Pocket Wine Book 2011 written by Hugh Johnson and has been published by Mitchell Beazley this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010 with Wine and wine making categories.


The original and best, "Hugh Johnson's Pocket Wine Book" is the ultimate compact guide. Now in its 34th edition, it is the UK's number one wine book appealing to wine-lovers and professionals alike. It is the key reference for enthusiasts, investors and collectors and this year's edition boasts up-to-date news on more than 6,000 wines, growers, and regions, plus invaluable vintage information from experts around the world. A new colour supplement focuses on the array of wines from Spain, while a new section offers the reader alternative wines to try based on those they already drink. More than 200 of Johnson's favourites for 2011 are also included. Hugh Johnson's winning formula of insight, critical appraisal of the world of wine, plus vintage news has never been bettered. During the past four decades he has written many books that have become landmark titles, including his classic "The World Atlas of Wine," co-authored with Jancis Robinson and published this year in a new compact format as "The Concise World Atlas of Wine," and his "Wine Companion," which is fully updated for 2010.



The Concise Guide To Wine And Blind Tasting


The Concise Guide To Wine And Blind Tasting
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Author : Neel Burton
language : en
Publisher: Acheron Press
Release Date : 2016

The Concise Guide To Wine And Blind Tasting written by Neel Burton and has been published by Acheron Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016 with Cooking categories.


All the major wine styles and regions are covered in the new edition of this clear and concise primer, together with notes on the history of wine, winemaking, and blind tasting.



Quarterly Review Of Wines


Quarterly Review Of Wines
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Author :
language : en
Publisher:
Release Date : 2003

Quarterly Review Of Wines written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003 with Wine and wine making categories.




The Unfiltered Guide To Working In Wine


The Unfiltered Guide To Working In Wine
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Author : Hillary Zio
language : en
Publisher: Xlibris Corporation
Release Date : 2016-09-16

The Unfiltered Guide To Working In Wine written by Hillary Zio and has been published by Xlibris Corporation this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-09-16 with Self-Help categories.


After a decade of wine experience, Hillary Zio has uncorked and dissected the industry. This book is for anyone interested in or fascinated with pursuing a career in wine. Hillarys no-BS approach tackles restaurant, retail, and wholesale positions with honest advice and trade secrets. From certification schools to professional interviews, youll find layers of real advice to help you find your place, land your dream job, and absolutely love what you do.