Just Add Spice
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Just Add Spice
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Author : Lyndey Milan
language : en
Publisher: Lantern
Release Date : 2011-05-25
Just Add Spice written by Lyndey Milan and has been published by Lantern this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-05-25 with Cooking categories.
Spices are nature's gift to the home cook. They add depth, aroma and complexity to the simplest of foods, turning a barbecue into a feast and a family roast into a culinary event. Lyndey Milan, much-loved food and wine personality, and Ian 'Herbie' Hemphill, the king of spice, join forces to show you how to give ordinary dishes a flavour renovation with the simple addition of spice. Using nothing more exotic than the contents of the average spice rack, you will learn how to pep up pumpkin soup with curry paste and ginger; reinvent scrambled eggs with chilli and chorizo; and turn up the heat with a robust vindaloo curry. Learn how to match spices with ingredients, and unlock the secrets of successful spice mixes, such as garam masala, dukkah and Chinese five-spice. Discover the properties of different spices: the sweetness of cinnamon, the pungency of star anise, and the fieriness of chilli. and see how different cooking methods, from a slow simmer to a quick pan-fry, draw out these wonderful tastes and aromas. Follow the 'grog' notes to achieve what many of us find so difficult - the successful matching of spicy food with wine and beer. Beautifully photographed and packed with practical information, Just Add Spice is your guide to creating sophisticated, restaurant-style flavours with a minimum of fuss, expense and time. 'An excellent all-purpose guide for anyone keen on spicing up their meals.' Sun Herald
Just Add Spice
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Author : Carol Wyer
language : en
Publisher:
Release Date : 2016-05-30
Just Add Spice written by Carol Wyer and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-05-30 with categories.
Amateur writer's real life begins to fuse wth her protagonist's crazy life.
Just Add Spice
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Author : Carol E. Wyer
language : en
Publisher: Safkhet Soul
Release Date : 2013-11
Just Add Spice written by Carol E. Wyer and has been published by Safkhet Soul this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-11 with Fiction categories.
Escape from reality comes in patent-leather Prada kneeboots Dawn Ellis needs to escape from her painfully dull existence. Her unemployed husband spends all day complaining about life, moping around, or fixing lawnmowers on her kitchen table. The local writing class proves to be an adequate distraction with its eccentric collection of wannabe authors and, of course, the enigmatic Jason, who soon shows a romantic interest in her. Dawn pours her inner frustrations into her first novel about the extraordinary exploits of Cinnamon Knight, an avenging angel -- a woman who doesn't believe in following the rules. Cinnamon is ruthless and wanton, inflicting suffering on any man who warrants it. Little does Dawn realise that soon the line between reality and fiction will blur. Her own life will be transformed, and those close to her will pay the price. Find out what happens in Just Add Spice by best-selling author Carol E Wyer.
Entice With Spice
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Author : Shubhra Ramineni
language : en
Publisher: Tuttle Publishing
Release Date : 2012-02-28
Entice With Spice written by Shubhra Ramineni and has been published by Tuttle Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-02-28 with Cooking categories.
Cook healthy and delicious dishes with this friendly and easy-to-follow Indian cookbook. Entice with Spice shows Indian food enthusiasts how to prepare delicious meals at home without spending hours in the kitchen. A first-generation Indian-American, author Shubhra Ramineni has developed a no-fuss cooking style that re-creates authentic Indian flavors using easy techniques and fresh and readily available ingredients. The Indian food lover will find nearly 100 recipes--from samosa to naan bread and mouthwatering curries--for easy-to-make versions of popular dishes from both the North and South of India. Throughout this practical book Shubhra shares tricks and shortcuts she has learned from her mother, who is from Northern India; her mother-in-law, who is from Southern India; family members in India, and professional chefs in the U.S. With a friendly, reassuring voice, Shubhra shows busy home cooks how simple it is to prepare a homemade Indian meal that tastes wonderful, looks elegant and is also very healthy. Favorite Indian recipes include: Chicken Kebabs Pepper Shrimp on a Stick Coconut Chutney Whole Wheat Flatbread Chicken Vindaloo Curry Easy Lamb Curry Fish with Tamarind Curry Sweet Rice Pudding And many more…
Herb Spice Companion
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Author : Lindsay Herman
language : en
Publisher: Quarto Publishing Group USA
Release Date : 2015-09-30
Herb Spice Companion written by Lindsay Herman and has been published by Quarto Publishing Group USA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-09-30 with Cooking categories.
You can spice up your cooking when you learn how to grow, dry, store and use over 100 herbs and spices—from angelica to woodruff, allspice to vanilla. Herb and Spice Companion is your ultimate guide for using fresh and dried herbs and spices in the kitchen. Inside this handy book, get descriptions of more than 100 herbs and spices from around the world. Discover useful tips on storing and using spices to create innovative combinations of flavors. This is the essential guidebook to using herbs and spices to add flavor and depth in your cooking. From basil to beebalm, from lavender to lemon verbena, learn all of the interesting aspects of your herbs, including their rich history, how to grow, harvest, and dry them, and even their unique medicinal uses. This is a must-have for anyone’s cookbook library.
The Spice Diet
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Author : Judson Todd Allen
language : en
Publisher: Hachette UK
Release Date : 2018-01-16
The Spice Diet written by Judson Todd Allen and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-01-16 with Health & Fitness categories.
Celebrity chef Judson Todd Allen presents the diet that helped him lose 160 pounds, featuring 60 guilt-free recipes packed with powerhouse flavor created especially for The Spice Diet. When Steve Harvey wanted to get camera-ready before his hit television show launched, he turned to Chef Judson Todd Allen to help him. While enjoying the flavorful food Chef Judson prepared, Steve Harvey lost 30 pounds and has kept them off. Chef Judson's diet plan is heaven for food lovers. Using the principles of food science, he offers a way to eat that feels indulgent as it satisfies food cravings and reduces appetite. His program will not only help readers break their addiction to unhealthy foods without feeling deprived but will also inspire them to get into the kitchen to prepare irresistable, healthy meals. The Spice Diet provides a full weight-loss program that includes meal plans, creative spice blends, easy-to-prepare recipes, and a heaping helping of motivation.
Spice
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Author : Dhruv Baker
language : en
Publisher: Hachette UK
Release Date : 2014-07-03
Spice written by Dhruv Baker and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-07-03 with Cooking categories.
Understanding the power of spice through delicious, approachable recipes. Spices are magical ingredients. Used well, they transform food from the ordinary to the extraordinary. The word 'spice' should not only mean heat or quantity of chilli in a dish. Spice is a reference to the myriad of unbelievable ingredients that for centuries were one of the primary causes of war, of piracy, of exploration and of empire building. We now have these wonderful ingredients on our doorsteps, or even closer, in our spice cupboards, but we still treat them with a degree of confusion if not suspicion. Dhruv Baker has a unique understanding of spice and layering of flavours. In this crafted recipe collection, Dhruv decodes the delicate complexities of spice and shares his spicing genius. Recipes include: Fennel and saffron butter poached lobster Pork tenderloin fritters, achari mayonnaise Cauliflower cheese with cumin and macadamia crust Cardamom, salted pistachios and rose meringues Rum and star anise poached figs
Real Moms Love To Eat
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Author : Beth Aldrich
language : en
Publisher: Penguin
Release Date : 2012-01-03
Real Moms Love To Eat written by Beth Aldrich and has been published by Penguin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-01-03 with Health & Fitness categories.
Healthy lifestyle and nutrition expert Beth Aldrich loves to eat-and she thinks everyone else should too. In Real Moms Love to Eat, she seduces readers with her amazing secrets to help them lose weight, look great and feel fabulous-while still enjoying the foods they love. Complete with pleasure-invoking assignments, explanations, tips, guidance, and delicious recipes, this unique ten-week plan will give women the tools to be slimmer, sexier, more energetic and more successful at everything they need to do each day!
The Cook S Book
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Author : Marcus Wareing
language : en
Publisher: Dorling Kindersley Ltd
Release Date : 2009-11-02
The Cook S Book written by Marcus Wareing and has been published by Dorling Kindersley Ltd this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-11-02 with Cooking categories.
A new edition of The Cook's Book - winner of the Gourmand World Cookbook Award. Now in e-book format Master classic dishes and pick up tips for success every time with the world's top chefs, including Marcus Wareing, Shaun Hill, Ken Hom & Charlie Trotter. From making a mouth-watering sauce to jointing a chicken and preparing fresh lobster to cooking the perfect rice, you'll find easy to achieve techniques and over 600 delicious recipes to help you create perfection on a plate in your own kitchen, no matter what your culinary skills. Get cooking and explore chapters covering all the major foods: from meat, fish and vegetables to desserts and cakes. An essential ingredient for every kitchen.
The Spice Tree
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Author : Nisha Katona
language : en
Publisher: Random House
Release Date : 2017-06-15
The Spice Tree written by Nisha Katona and has been published by Random House this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-06-15 with Cooking categories.
All the secrets to cook authentic family-style and takeaway favourite curries at home from Mowgli founder and curry evangelist Nisha Katona. 'Nisha's book is brilliant - stunning recipes' -- Tom Kerridge Beautiful, tasty, delicious food that I could eat every day. - Simon Rimmer Nisha's food is good for the soul - bowls of comfort and platefuls of joy. Her recipes are simple and utterly delicious -- Lorraine Kelly 'This is simply one of the best books on Indian food I've come across' -- ***** Reader review 'By far the best cookery book I've ever bought' -- ***** Reader review 'Every recipe has been a hit!' -- ***** Reader review *********************************************************************************************** Mowgli founder and 'curry evangelist' Nisha Katona shares all the secrets from her Indian family kitchen, passed down through the generations, so you can cook your favourite curries at home. Introducing her concept of the 'spice tree' - a simple infographic formula to show you which spices and ingredients go best together - Nisha will demonstrate how to get that authentic curry flavour every time. Discover new and inventive recipes that showcase the perfect flavour pairings of the Indian kitchen, including: *Steamed Bengali Trout *Salmon and Cauliflower Curry *Mackerel with Nigella and Tomato *Goan Fish Curry *Butter Chicken *Quail Masala *Railway Goat Curry *Spiced Ginger Lamb Raan *Green Dahl with Rhubarb and Ginger *Puy Lentils with Cardamom and Garam Masala *Peanut and Potato Powa With stunning photography, easy to follow recipes and accessible explanations of flavour pairings, this will change the way you approach Indian cuisine!