Kosher Cookbook For The Family

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Joy Of Kosher
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Author : Jamie Geller
language : en
Publisher: Harper Collins
Release Date : 2013-10-29
Joy Of Kosher written by Jamie Geller and has been published by Harper Collins this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-10-29 with Cooking categories.
I was "the bride who knew nothing" . . . And now I love sharing the joy of kosher cooking with people like me: Busy parents who want to make real food for real families in a snap, and people who want to entertain without slaving in the kitchen, knowing their dishes will always elicit oohs and aahs. Our Sabbath and holiday meals are warm, fun, and flowing with food, family, and tons of guests. Do the math: two weekly Shabbos meals + 26 holiday banquets = 130 feasts per year, not to mention feeding my hungry family every other day of the week. That plus a full-time job should qualify me as some kind of expert in fast, fresh family dinners! Here in Joy of Kosher I share more than 100 of my absolute best recipes and give each a creative twist: Dress It Up—add some bling for your party table—or Dress It Down and lure your picky eaters to meals they'll beg for again and again. That's more than 200 recipes! A few of my faves: Crystal Clear Chicken Soup with Julienned Vegetables and Angel Hair (Dress It Down: Chicken Noodle Alphabet Soup) Garlic Honey Brisket (Dress It Down: Honey Brisket Pita Pockets) Miso-Glazed Salmon (Dress It Up: Avocado-Stuffed Miso-Glazed Salmon) Butternut Squash Mac 'n' Cheese (Dress It Down: Mac 'n' Cheese Muffin Cups) Gooey Chocolate Cherry Cake (Dress It Up: Red Wine Chocolate Cherry Heart Cake) And talk about challah! I give you ten yummy variations, including Sun-Dried Tomato, Garlic, and Herb Braided Challah; Blueberry Apple Challah Rolls; Sea-Salted Soft Challah Pretzel Rolls; and Gooey Pecan Challah Sticky Buns. All that, plus gorgeous photos, wine pairings, time-savers, and my guide to sane, no-jitters holiday menus. I hope you love this book as much as I loved writing it for you!
Kosher Cookbook For The Family
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Author : Jamie Feit MS, RD
language : en
Publisher: Sourcebooks, Inc.
Release Date : 2021-03-09
Kosher Cookbook For The Family written by Jamie Feit MS, RD and has been published by Sourcebooks, Inc. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-03-09 with Cooking categories.
Share memories and celebrate tradition with kosher family meals Sharing kosher meals at home with family fills everyday life with the joy of connecting to Judaism—and each other. Make every meal something to celebrate with this friendly kosher cookbook. Drawing on her own experiences, author Jamie Feit offers fresh ideas for creating a kosher kitchen, rounded out with recipes both traditional and contemporary. Learn how to maintain a kosher kitchen that's organized and easy to use, even for busy families new to keeping a kosher home. Explore what it means to keep kosher with a look at some of the history and traditions that make it so meaningful. When it's time to eat, bring the family together with a spread of mouthwatering dishes like: Zucchini Dill Soup—Perfect for summertime when zucchini is in season, this soup's light, refreshing base is brought to life with earthy dill and a pop of black pepper. Herbed Focaccia Bread—This crispy, aromatic bread soaks up the flavor of olive oil and sea salt to complement a world of topping possibilities, making it a side that can adapt to any meal. Grandma Dotty's Brisket—Rich beef broth and a good red wine combine to make an iconic dish that's ideal for celebrating, entertaining—and passing the recipe down to future generations. Savor kosher meals and memorable moments at home with the Kosher Cookbook for the Family.
Cooking Jewish
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Author : Judy Bart Kancigor
language : en
Publisher: Hachette UK
Release Date : 2007-11-22
Cooking Jewish written by Judy Bart Kancigor and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007-11-22 with Cooking categories.
Got kugel? Got Kugel with Toffee Walnuts? Now you do. Here's the real homemade Gefilte Fish – and also Salmon en Papillote. Grandma Sera Fritkin’s Russian Brisket and Hazelnut-Crusted Rack of Lamb. Aunt Irene's traditional matzoh balls and Judy's contemporary version with shiitake mushrooms. Cooking Jewish gathers recipes from five generations of a food-obsessed family into a celebratory saga of cousins and kasha, Passover feasts – the holiday has its own chapter – and crossover dishes. And for all cooks who love to get together for coffee and a little something, dozens and dozens of desserts: pies, cakes, cookies, bars, and a multitude of cheesecakes; Rugelach and Hamantaschen, Mandelbrot and Sufganyot (Hanukkah jelly doughnuts). Not to mention Tanta Esther Gittel’s Husband’s Second Wife Lena’s Nut Cake. Blending the recipes with over 160 stories from the Rabinowitz family—by the end of the book you'll have gotten to know the whole wacky clan—and illustrated throughout with more than 500 photographs reaching back to the 19th century, Cooking Jewish invites the reader not just into the kitchen, but into a vibrant world of family and friends. Written and recipe-tested by Judy Bart Kancigor, a food journalist with the Orange County Register, who self-published her first family cookbook as a gift and then went on to sell 11,000 copies, here are 532 recipes from her extended family of outstanding cooks, including the best chicken soup ever – really! – from her mother, Lillian. (Or as the author says, "When you write your cookbook, you can say your mother's is the best.") Every recipe, a joy in the belly.
Quick Kosher
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Author : Jamie Geller
language : en
Publisher: Feldheim Publishers
Release Date : 2007
Quick Kosher written by Jamie Geller and has been published by Feldheim Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007 with Cooking categories.
The Gourmet Jewish Cookbook
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Author : Denise Phillips
language : en
Publisher: Macmillan
Release Date : 2014-08-26
The Gourmet Jewish Cookbook written by Denise Phillips and has been published by Macmillan this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-08-26 with Cooking categories.
From modern spins on classics, like Schnitzel Noodle Stir Fry and Matza Granola, to make-ahead meals, like Passover Beef Lasagna, to sophisticated dishes, like Veal Chops with Mushroom Sauce, this cookbook covers it all. Suited both for home chefs looking to introduce new foods into their repertoire as well as casual cooks searching for that perfect dinner party recipe to wow their guests, The Gourmet Jewish Cookbook is the ideal source for modern, gourmet twists on classic recipes. In addition, each recipe includes a brief overview of the background and rich history of Jewish cuisine and illustrates how kosher cooking is the first example of "fusion,"as it melds local foods of the countries where Jews have lived with the dietary laws that Jews observe. Whether for entertaining with style, cooking for the family or providing the traditional dishes for the Jewish festivals, this book will prove indispensable for Jewish and non-Jewish chefs everywhere.
Beni S Family Cookbook For The Jewish Holidays
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Author : Jane Breskin Zalben
language : en
Publisher: Henry Holt Books For Young Readers
Release Date : 1996-10-15
Beni S Family Cookbook For The Jewish Holidays written by Jane Breskin Zalben and has been published by Henry Holt Books For Young Readers this book supported file pdf, txt, epub, kindle and other format this book has been release on 1996-10-15 with Juvenile Nonfiction categories.
Presents recipes arranged around twelve Jewish holy days, with background information and anecdotes from the author's Beni stories.
More Real Life Kosher Cooking
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Author : Miriam Pascal
language : en
Publisher:
Release Date : 2019
More Real Life Kosher Cooking written by Miriam Pascal and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019 with Cooking categories.
What makes a dish memorable? Yes, it's got to be delicious. Sure, you need fabulous taste combos and lovely presentations. But a really memorable dish is so much more. It's about the caring that goes into every ingredient. It's about serving food that creates warm memories that can last a lifetime.
The Book Of Jewish Food
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Author : Claudia Roden
language : en
Publisher: Viking
Release Date : 1999-08
The Book Of Jewish Food written by Claudia Roden and has been published by Viking this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999-08 with Jewish cooking categories.
A food book - a feast of the Jewish experience.
The Essential Jewish Cookbook
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Author : Marcia A. Friedman
language : en
Publisher: Sourcebooks, Inc.
Release Date : 2021-02-09
The Essential Jewish Cookbook written by Marcia A. Friedman and has been published by Sourcebooks, Inc. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-02-09 with Cooking categories.
100 Easy, must-have Jewish recipes for any occasion Jewish food is steeped in diverse cultural traditions, featuring a wide array of ingredients, flavors, and textures from all over the world. Capture the essence of this one-of-a-kind cuisine with The Essential Jewish Cookbook, filled with easy recipes for classic Jewish dishes made simple and modern. From Challah French Toast and Classic Potato Latkes to Adafina and Doro Wot, these recipes highlight the breadth and depth of Jewish cuisine from different regions. You'll find tips and tricks for getting the most out of each recipe, from preparing certain steps in advance to swapping ingredients for making dishes kosher. The Essential Jewish Cookbook includes: A culinary history—Learn more about where these recipes come from with a historical journey through Jewish cuisine, from the Middle East, to Europe, North Africa, the Americas, and beyond. Holiday menus—Discover simple holiday menus that offer a starting place for planning memorable meals and forming your own delicious traditions. Dietary labels—Explore vegetarian, kosher, and gluten-free recipes with labels that make it easy to find dishes that will work for everyone. From weeknight dinners to holiday feasts, create delectable meals the whole family will love with this traditional Jewish cookbook.
Kosher Cooking For Beginners
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Author : Ronnie Fein
language : en
Publisher: Quarry Books
Release Date : 2024-10-22
Kosher Cooking For Beginners written by Ronnie Fein and has been published by Quarry Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-10-22 with Cooking categories.
Whether you’re new to the kitchen, or new to keeping kosher, you’ll love the array of creative and interesting recipes found in Kosher Cooking for Beginners.