Kosmetika Bahan Alam Buku Ajar Jilid 1
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Kosmetika Bahan Alam Buku Ajar Jilid 1
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Author : Damaranie Dipahayu, Djamilah Arifiyana
language : id
Publisher: Penerbit Graniti
Release Date : 2019-04-16
Kosmetika Bahan Alam Buku Ajar Jilid 1 written by Damaranie Dipahayu, Djamilah Arifiyana and has been published by Penerbit Graniti this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-04-16 with Medical categories.
Buku Ajar ini merupakan refleksi dari penelitian kami yaitu tentang pemanfaatan potensi alam (hayati) Indonesia sebagai bahan baku produk kosmetika, dimana pada tiap Bab nya telah mencerminkan tiap proses penelitian yang kami lakukan. Penelitian kami merupakan langkah awal dalam rangka “menggali” potensi hayati Indonesia agar lebih bernilai guna dan mampu meningkatkan ekonomi masyarakat di Indonesia.
Pharmacognosy Phytochemistry Medicinal Plants 2e Ed Retirage Broch
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Author : BRUNETON Jean
language : en
Publisher: Lavoisier
Release Date : 2008-07-01
Pharmacognosy Phytochemistry Medicinal Plants 2e Ed Retirage Broch written by BRUNETON Jean and has been published by Lavoisier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-07-01 with Botanical chemistry categories.
This new edition of the book by Jean Bruneton has been revised and expanded by over 200 pages, to reflect the most recent advances (natural or semisynthetic substances) as well as the most recent contributions to the therapeutic arsenal (antimalarial, antitumor, or antiretroviral agents). Building upon biosynthetic relationships, the author describes the different classes of metabolites and the drugs that produce them. Organized in four parts (primary metabolites, phenolics, shikimates and acetates, terpenes and steroids, alkaloids), the book develops for each class, phytochemical generalities, distribution, biosynthesis, extraction and quantitation methods, and biological aspects. For each raw material, it presents the origin, identity, production, composition, uses, processing and optimization: thus a considerable amount of botanical, chemical, analytical, pharmacological and therapeutic data is gathered into a particularly coherent compilation, for each product, the therapeutic indications and recommended usage are specified. An extensive index (about 3 000 entries) and nearly 500 recent references represent a valuable starting point for the reader's own lietrature research. This encyclopedia of pharmacognosy and phytochemistry is written for students, educators and professionals using plant resources in pharmacy, cosmetology, perfumery, botany, food technology and other fields.
Phytochemical Methods
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Author : Jeffrey B. Harborne
language : en
Publisher: Springer Science & Business Media
Release Date : 2012-12-06
Phytochemical Methods written by Jeffrey B. Harborne and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-12-06 with Science categories.
While there are many books available on methods of organic and biochemical analysis, the majority are either primarily concerned with the application of a particular technique (e.g. paper chromatography) or have been written for an audience of chemists or for biochemists work ing mainly with animaltissues. Thus, no simple guide to modern metho ds of plant analysis exists and the purpose of the present volume is to fill this gap. It is primarily intended for students in the plant sciences, who have a botanical or a general biological background. It should also be of value to students in biochemistry, pharmacognosy, food science and 'natural products' organic chemistry. Most books on chromatography, while admirably covering the needs of research workers, tend to overwhelm the student with long lists of solvent systems and spray reagents that can be applied to each class of organic constituent. The intention here is to simplify the situation by listing only a few specially recommended techniques that have wide currency in phytochemical laboratories. Sufficient details are provided to allow the student to use the techniques for themselves and most sections contain some introductory practical experiments which can be used in classwork.
Natural Products Isolation
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Author : Satya D. Sarker
language : en
Publisher: Springer Science & Business Media
Release Date : 2008-02-05
Natural Products Isolation written by Satya D. Sarker and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-02-05 with Science categories.
The term “natural products” spans an extremely large and diverse range of chemical compounds derived and isolated from biological sources. Our interest in natural products can be traced back thousands of years for their usefulness to humankind, and this continues to the present day. Compounds and extracts derived from the biosphere have found uses in medicine, agriculture, cosmetics, and food in ancient and modern societies around the world. Therefore, the ability to access natural products, understand their usefulness, and derive applications has been a major driving force in the field of natural product research. The first edition of Natural Products Isolation provided readers for the first time with some practical guidance in the process of extraction and isolation of natural products and was the result of Richard Cannell’s unique vision and tireless efforts. Unfortunately, Richard Cannell died in 1999 soon after completing the first edition. We are indebted to him and hope this new edition pays adequate tribute to his excellent work. The first edition laid down the “ground rules” and established the techniques available at the time. Since its publication in 1998, there have been significant developments in some areas in natural product isolation. To capture these developments, publication of a second edition is long overdue, and we believe it brings the work up to date while still covering many basic techniques known to save time and effort, and capable of results equivalent to those from more recent and expensive techniques.
Preparative Chromatography Techniques
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Author : K. Hostettmann
language : en
Publisher: Springer Science & Business Media
Release Date : 2013-03-14
Preparative Chromatography Techniques written by K. Hostettmann and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-03-14 with Science categories.
Over the past few years, increasing attention has been paid to the search for bioactive compounds from natural sources. The success of plant-derived products such as paclitaxel (Taxol) in tumor therapy or artemisinin in the treatment of malaria has provided the impetus for the introduction of numerous research programmes, especially in Industry. A great deal of effort is being expended in the generation of novel lead molecules of vegetable, marine and microbial origin by the use of high throughput screening protocols. When interesting hits are found, it is essen tial to have methods available for the rapid isolation of target compounds. For this reason, both industry and academia need efficient preparative chromatographic separation techniques and experience in their application. Purified natural products are required for complete spectro scopic identification and full characterization of new compo unds, for biological testing and for the supply of pharmaceuti cals, standards, and starting materials for synthetic work. Obtaining pure products from an extract can be a very long, te dious and expensive undertaking, involving many steps. Sometimes only minute amounts of the desired compounds are at hand and these entities may be labile. Thus it is an advantage to have access to as many different methods as possible in order to aid the isolation process. Although a certain amount of trial and error may be involved, nowadays there is the possibility of devising suitable rapid separation schemes by a judicious choice of the different techniques available.
Chemistry
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Author : Martin Stuart Silberberg
language : en
Publisher: McGraw-Hill Companies
Release Date : 2006
Chemistry written by Martin Stuart Silberberg and has been published by McGraw-Hill Companies this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006 with Science categories.
Chemistry: The Molecular Nature of Matter and Change by Martin Silberberg has become a favorite among faculty and students. Silberberg’s 4th edition contains features that make it the most comprehensive and relevant text for any student enrolled in General Chemistry. The text contains unprecedented macroscopic to microscopic molecular illustrations, consistent step-by-step worked exercises in every chapter, an extensive range of end-of-chapter problems which provide engaging applications covering a wide variety of freshman interests, including engineering, medicine, materials, and environmental studies. All of these qualities make Chemistry: The Molecular Nature of Matter and Change the centerpiece for any General Chemistry course.
Value Added Products From Beekeeping
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Author : R. Krell
language : en
Publisher: Food & Agriculture Org.
Release Date : 1996
Value Added Products From Beekeeping written by R. Krell and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 1996 with Business & Economics categories.
The purpose of this bulletin is to introduce beekeepers, people considering keeping bees and those interested in processing and marketing to the large diversity of products that can be derived from beekeeping for income generation. Each product category, includinng cosmetics, derived from basic bee products such as honey, pollen, wax, propolis, royal jelly, venom, adult and larval honeybees, is presented in this publication, providing history, description, product quality, marketing aspects and a few selected recipes. A detailed bibliography, a list of suppliers of equipment, conversion of weights and Codex Alimentarius Standards for Honey are given in the annexes.
De Re Coquinaria
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Author : Apicius
language : en
Publisher: Createspace Independent Publishing Platform
Release Date : 2016-04-30
De Re Coquinaria written by Apicius and has been published by Createspace Independent Publishing Platform this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-04-30 with categories.
Notice: This Book is published by Historical Books Limited (www.publicdomain.org.uk) as a Public Domain Book, if you have any inquiries, requests or need any help you can just send an email to [email protected] This book is found as a public domain and free book based on various online catalogs, if you think there are any problems regard copyright issues please contact us immediately via [email protected]
The Science Of Flavonoids
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Author : Erich Grotewold
language : en
Publisher: Springer Science & Business Media
Release Date : 2008
The Science Of Flavonoids written by Erich Grotewold and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008 with Science categories.
This is the only book of its kind to provide an overview of the science of flavonoids in plants.
Natural Product Extraction
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Author : Mauricio A Rostagno
language : en
Publisher: Royal Society of Chemistry
Release Date : 2015-10-09
Natural Product Extraction written by Mauricio A Rostagno and has been published by Royal Society of Chemistry this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-10-09 with Science categories.
Natural products are sought after by the food, pharmaceutical and cosmetics industries, and research continues into their potential for new applications. Extraction of natural products in an economic and environmentally-friendly way is of high importance to all industries involved. This book presents a holistic and in-depth view of the techniques available for extracting natural products, with modern and more environmentally-benign methods, such as ultrasound and supercritical fluids discussed alongside conventional methods. Examples and case studies are presented, along with the decision-making process needed to determine the most appropriate method. Where appropriate, scale-up and process integration is discussed. Relevant to researchers in academia and industry, and students aiming for either career path, Natural Product Extraction presents a handy digest of the current trends and latest developments in the field with concepts of Green Chemistry in mind.