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Lake Havasu City Cookbook


Lake Havasu City Cookbook
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Lake Havasu City Cookbook


Lake Havasu City Cookbook
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Author : Raymond Korv
language : en
Publisher:
Release Date : 1992

Lake Havasu City Cookbook written by Raymond Korv and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1992 with Cooking categories.




Lake Havasu Cookbook


Lake Havasu Cookbook
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Author : Frank L. Bouquet
language : en
Publisher: Systems Company
Release Date : 1990-10-01

Lake Havasu Cookbook written by Frank L. Bouquet and has been published by Systems Company this book supported file pdf, txt, epub, kindle and other format this book has been release on 1990-10-01 with Cooking categories.




Savor Arizona Cookbook


Savor Arizona Cookbook
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Author : Chuck Johnson
language : en
Publisher: Wilderness Adventures Press
Release Date : 2006-09

Savor Arizona Cookbook written by Chuck Johnson and has been published by Wilderness Adventures Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006-09 with Cooking categories.


Wilderness Adventures' Savor Arizona reveals recipes from chefs at acclaimed restaurants in the region.



101 Super Easy Slow Cooker Recipes Cookbook


101 Super Easy Slow Cooker Recipes Cookbook
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Author : Gooseberry Patch
language : en
Publisher: Rowman & Littlefield
Release Date : 2013-12-31

101 Super Easy Slow Cooker Recipes Cookbook written by Gooseberry Patch and has been published by Rowman & Littlefield this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-12-31 with Cooking categories.


Slow cookers...how could we ever live without them? They come to the rescue time and time again! That's why we've compiled this tasty book full of our favorites! 101 Super-Easy Slow-Cooker Recipes is loaded with tried & true favorites, new twists on classics and some of the most delicious dishes we've ever had. In this book, we've divided the chapters by cooking time, making your slow cooking even easier! When you know how much time you have to cook, just flip to that chapter and start simmering. If you're in a hurry, whip up some Greek Chicken Pitas. Have a little more time? Crockery Chicken Curry and Very Veggie Chili simmer the day away. Zesty Italian Pot Roast and Beef & Butternut Stew are savory classics sure to savored after a long day out & about. There's even a whole chapter of make-ahead slow-cooker meals! A little prep work, and your meal is ready to toss in the slow cooker when you are. Sprinkled throughout the book are tasty appetizer and dessert recipes, so you'll have a dish for every occasion. Crockery Apple Pie or Chocolate Peanut Clusters, anyone? Durable softcover, 112 pages. (8-1/2" sq.)



The Red Hat Society Cookbook


The Red Hat Society Cookbook
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Author : The Red Hat Society
language : en
Publisher: HarperChristian + ORM
Release Date : 2006-09-03

The Red Hat Society Cookbook written by The Red Hat Society and has been published by HarperChristian + ORM this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006-09-03 with Cooking categories.


This cheery cookbook is the brainchild of the Red Hat Society, a nationwide organization of women who like to wear silly hats, enjoy each other's company, and eat dessert first. "Life is short; eat dessert first," says Sue Ellen Cooper, Exalted Queen Mother of the Red Hat Society, which is the most fun phenomenon to happen to women over 50 in this century. This cookbook has more than 250 desserts at the beginning of a collection of more than 1,000 recipes. Red Hat editors selected the best recipes, stories, and photographs submitted by members from all over the world. In The Red Hat Society Cookbook, you’ll find recipes including: Cantaloupe Chiffon Pie Ice Cream Crunch Torte Cookie Dough Cream Cheese Puffs Strawberry Yaya Cake Popcorn Candy Cake Their compilation has the feel of an enormous community cookbook, with the same lack of focus, mixed bag of recipes, and overriding spirit of goodwill.



Best Of The Best From America Cookbook


Best Of The Best From America Cookbook
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Author : Gwen McKee
language : en
Publisher: Best of the Best Cookbook
Release Date : 2005

Best Of The Best From America Cookbook written by Gwen McKee and has been published by Best of the Best Cookbook this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005 with Cooking categories.




The Cumulative Book Index


The Cumulative Book Index
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Author :
language : en
Publisher:
Release Date : 1994

The Cumulative Book Index written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1994 with American literature categories.


A world list of books in the English language.



Salt Lake City Chef S Table


Salt Lake City Chef S Table
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Author : Becky Rosenthal
language : en
Publisher: Rowman & Littlefield
Release Date : 2015-01-20

Salt Lake City Chef S Table written by Becky Rosenthal and has been published by Rowman & Littlefield this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-01-20 with Cooking categories.


Though the West was won years and years ago, the pioneer spirit lives on in Salt Lake City (SLC). The local food scene is ripe with opportunity and alive with food entrepreneurs filled with ideas that many thought would never take off in Salt Lake City?let alone fly. Salt Lake City may be known for a world-renowned choir and the Transcontinental Railroad’s Golden Spike, but it’s a modern, vibrant city that has held on to its pioneer spirit. And nowhere is that force stronger than in the local food scene, ripe with opportunity and ingenuity. The foodie community embraces collaboration and generosity, so local restaurants, bars, and suppliers—pardon the pun—feed on each other to reach greater heights. Entrepreneurs are serving everything from bone marrow to tumbleweed, while foraging for mushrooms and new ideas to elevate SLC and its culture. With 76 recipes for the home cook from the area's most celebrated eateries and showcasing over 200 full-color photos featuring mouth-watering dishes, famous chefs, and lots of local flavor, Salt Lake City Chef's Table is the ultimate gift and keepsake cookbook for both tourists and residents alike.



Subject Guide To Children S Books In Print 1997


Subject Guide To Children S Books In Print 1997
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Author : Bowker Editorial Staff
language : en
Publisher: R. R. Bowker
Release Date : 1996-09

Subject Guide To Children S Books In Print 1997 written by Bowker Editorial Staff and has been published by R. R. Bowker this book supported file pdf, txt, epub, kindle and other format this book has been release on 1996-09 with Reference categories.




Eat Cook L A


Eat Cook L A
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Author : Aleksandra Crapanzano
language : en
Publisher: Ten Speed Press
Release Date : 2019-04-23

Eat Cook L A written by Aleksandra Crapanzano and has been published by Ten Speed Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-04-23 with Cooking categories.


An intimate culinary portrait of Los Angeles today—a city now recognized among food lovers for its booming, vibrant, international restaurant landscape—with 100 recipes from its restaurants, juice bars, coffee shops, cocktail lounges, food trucks, and hole-in-the-wall gems. Once considered a culinary wasteland, Los Angeles is now one of the most exciting food cities in the world. Like the multi-faceted, sprawling city itself, the food of Los Angeles is utterly its own, an amalgam of international influence, disposable income, glamour, competition, immigrant vitality, health consciousness, purity, and beach-loving, laid back, hip, unrestrained creativity. With 100 recipes pulled from the city's best restaurants but retooled for the home cook—like Charred Cucumber Gazpacho, Roast Chicken with Spicy Harissa, Vietnamese Coffee Pudding, Blackberry Mint Mojito Ice Cream and Thai Basil Margaritas—EAT. COOK. L.A.; Notes and Recipes from the City of Angels is both a culinary roadmap and a sophisticated insider's look at one of America’s most iconic and fascinating cities.