Life As A Matter Of Fat


Life As A Matter Of Fat
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Life As A Matter Of Fat


Life As A Matter Of Fat
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Author : Ole G. Mouritsen
language : en
Publisher: Springer Science & Business Media
Release Date : 2006-03-30

Life As A Matter Of Fat written by Ole G. Mouritsen and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006-03-30 with Science categories.


Presents a multi-disciplinary perspective on the physics of life and the particular role played by lipids and the lipid-bilayer component of cell membranes. Emphasizes the physical properties of lipid membranes seen as soft and molecularly structured interfaces. By combining and synthesizing insights obtained from a variety of recent studies, an attempt is made to clarify what membrane structure is and how it can be quantitatively described. Shows how biological function mediated by membranes is controlled by lipid membrane structure and organization on length scales ranging from the size of the individual molecule, across molecular assemblies of proteins and lipid domains in the range of nanometers, to the size of whole cells. Applications of lipids in nano-technology and biomedicine are also described.



Life As A Matter Of Fat


Life As A Matter Of Fat
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Author : Ole G. Mouritsen
language : en
Publisher: Springer
Release Date : 2015-10-08

Life As A Matter Of Fat written by Ole G. Mouritsen and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-10-08 with Science categories.


The present book gives a multi-disciplinary perspective on the physics of life and the particular role played by lipids (fats) and the lipid-bilayer component of cell membranes. The emphasis is on the physical properties of lipid membranes seen as soft and molecularly structured interfaces. By combining and synthesizing insights obtained from a variety of recent studies, an attempt is made to clarify what membrane structure is and how it can be quantitatively described. Furthermore, it is shown how biological function mediated by membranes is controlled by lipid membrane structure and organization on length scales ranging from the size of the individual molecule, across molecular assemblies of proteins and lipid domains in the range of nanometers, to the size of whole cells. Applications of lipids in nanotechnology and biomedicine are also described. The first edition of the present book was published in 2005 when lipidomics was still very much an emerging science and lipids about to be recognized as being as important for life as proteins, sugars, and genes. This significantly expanded and revised edition takes into account the tremendous amount of knowledge gained over the past decade. In addition, the book now includes more tutorial material on the biochemistry of lipids and the principles of lipid self-assembly. The book is aimed at undergraduate students and young research workers within physics, chemistry, biochemistry, molecular biology, nutrition, as well as pharmaceutical and biomedical sciences. From the reviews of the first edition: "This is a highly interesting book and a pleasure to read. It represents a new and excellent pedagogical introduction to the field of lipids and the biophysics of biological membranes. I reckon that physicists and chemists as well as biologists will benefit from this approach to the field and Mouritsen shows a deep insight into the physical chemistry of lipids." (Göran Lindblom, Chemistry and Physics of Lipids 2005, vol. 135, page 105-106) "The book takes the reader on an exciting journey through the lipid world, and Mouritsen attracts the attention with a lively style of writing ... . a comprehensive view of the ‘lipid sea’ can be easily achieved, gaining the right perspectives for envisaging future developments in the nascent field of lipidomics." (Carla Ferreri, ChemBioChem, Vol. 6 (8), 2005)



A Matter Of Fat


A Matter Of Fat
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Author : Sherry Ashworth
language : en
Publisher:
Release Date : 1993

A Matter Of Fat written by Sherry Ashworth and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993 with categories.




A Matter Of Fat


A Matter Of Fat
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Author : Rosemary Stanton
language : en
Publisher: UNSW Press
Release Date : 2004

A Matter Of Fat written by Rosemary Stanton and has been published by UNSW Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004 with Health & Fitness categories.


Andrew Hills, Associate Professor of the School of Human Movement Studies at Australia's Queensland University of Technology, and nutritionist Rosemary Stanton offer parents a guide to helping children and adolescents maintain a desirable body weight.



A Matter Of Fat


A Matter Of Fat
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Author : Aryee Paul
language : en
Publisher: LAP Lambert Academic Publishing
Release Date : 2015-11-09

A Matter Of Fat written by Aryee Paul and has been published by LAP Lambert Academic Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-11-09 with categories.


This book introduces the reader to basic and fundamental aspects of what fat is and how it is perceived. The good, the bad and the ugly aspects of fat are described in this book. The essentiality of fat for life is also emphasized. The authors discuss the phobia for fat and the benefits/demerits of this phenomenon. Factors leading to accumulation of fat and practical steps to address these are discussed. The authors examine certain myths and misconceptions that get many confused about this really important matter of FAT and therefore are unsure which to include in their dietary repertoire and which to ditch! They conclude the book by looking at some recommendations for this unavoidable matter. The authors believe this book will clear many doubts and educate many people on the right knowledge on fat for its consumption in the right manner for optimum growth. Enjoy reading the book as the authors take you into the world of FAT.



The Secret Life Of Fat


The Secret Life Of Fat
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Author : Sylvia Tara
language : en
Publisher: Bonnier Publishing Ltd.
Release Date : 2016-12-27

The Secret Life Of Fat written by Sylvia Tara and has been published by Bonnier Publishing Ltd. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-12-27 with Health & Fitness categories.


We lose it. We gain it. We hate it. We hide it. We shame it. We suck it in and we even suck it out. Fat is an international obsession, a dirty word and our least understood body part. A groundbreaking combination of historical, cultural and cutting-edge scientific research, The Secret Life of Fat reveals everything we need to understand fat: how it influences our appetite and willpower, how it defends itself when attacked and why it grows back so quickly. Find out how our genetics and hormones determine how much we fat we have and where exactly it will show. Fascinating and surprising in equal measure, this book will give you a powerful new understanding of your body. Sylvia Tara holds a PhD in Biochemistry from the University of California and an MBA from the University of Pennsylvania. After noticing that she ate far less and exercised more than her friends, and yet couldn't lose as much weight, she began her research into the science of fat.



Oxidative Stability And Shelf Life Of Foods Containing Oils And Fats


Oxidative Stability And Shelf Life Of Foods Containing Oils And Fats
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Author : Min Hu
language : en
Publisher: Elsevier
Release Date : 2016-01-19

Oxidative Stability And Shelf Life Of Foods Containing Oils And Fats written by Min Hu and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-01-19 with Science categories.


Oxidative Stability and Shelf Life of Foods Containing Oils and Fats focuses on food stability and shelf life, both important factors in the improvement and development of food products. This book, relevant for professionals in the food and pet food industries, presents an evaluation of methods for studies on the oxidative stability and shelf life of bulk oils/fats, fried oils and foods, food emulsions, dried foods, meat and meat products, and seafood in food and pet food. Focuses on the application of various evaluation methods to studies of oxidative stability and shelf life in oils and fats and oils and fats-containing foods in the food and pet food industries Discusses oxidative stability and shelf life of low-moisture (dry) food, including dry pet food Discusses lipid co-oxidation with protein because a number of food products contain both lipids and proteins Directed mainly toward readers working in the food and pet food industries



A Matter Of Fat


A Matter Of Fat
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Author : Sherry Ashworth
language : en
Publisher:
Release Date : 2000

A Matter Of Fat written by Sherry Ashworth and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000 with Overweight persons categories.


At the Heyside branch of Slim-Plicity, the women are struggling valiantly with their waistlines. Stella, the sylphlike group leader, is very encouraged. They are going to be the slimmest group in the north-west and qualify for a celebration buffet. Meanwhile, in a nearby pub, members of the Fat Women's Support Group agree that dieting is a tool of women's oppression used by men and the media. It's time to change the public perception of fat by being proud to be big. Sandra, an English student at the university is torn: she wants to be slim, but she doesn't want to be oppressed. Helen wants to be slim but eating is the only thing that relieves the boredom of her life. And Stella herself is discovering that thin does not always equal perfect bliss...As the various members of Slim-Plicity and the FWSG try to find happiness, the question is: to diet or not to diet?



Finished Being Fat An Accidental Adventure In Losing Weight And Learning How To Finish


Finished Being Fat An Accidental Adventure In Losing Weight And Learning How To Finish
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Author : Betsy Schow
language : en
Publisher: Cedar Fort Publishing & Media
Release Date : 2023-02-02

Finished Being Fat An Accidental Adventure In Losing Weight And Learning How To Finish written by Betsy Schow and has been published by Cedar Fort Publishing & Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-02-02 with Self-Help categories.


Not everyone can win the race, but everyone can finish it. In her quest to wish away an extra 75 pounds, Betsy changed her life for good. Using her Philosophy of Finishing, she snowballed her efforts from weight loss into a bucket list of seemingly impossible dreams. This inspiring account of one woman's journey will help you find the strength to conquer your most daunting goals and unfinished projects.



Fat


Fat
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Author : Christopher E. Forth
language : en
Publisher: Reaktion Books
Release Date : 2019-06-15

Fat written by Christopher E. Forth and has been published by Reaktion Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-06-15 with History categories.


Fat: such a little word evokes big responses. While ‘fat’ describes the size and shape of bodies, our negative reactions to corpulent bodies also depend on something tangible and tactile; as this book argues, there is more to fat than meets the eye. Fat: A Cultural History of the Stuff of Life offers a historical reflection on how fat has been perceived and imagined in the West since antiquity. Featuring fascinating historical accounts, philosophical, religious and cultural arguments, including discussions of status, gender and race, the book digs deep into the past for the roots of our current notions and prejudices. Three central themes emerge: how we have perceived and imagined obesity over the centuries; how fat as a substance has elicited disgust and how it evokes perceptions of animality; but also how it has been associated with vitality and fertility. By exploring the complex ways in which fat, fatness and fattening have been perceived over time, this book provides rich insights into the stuff our stereotypes are made of.