Livestock Production
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World Livestock Production Systems
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Author : Carlos Seré
language : en
Publisher: Steve Parish
Release Date : 1996
World Livestock Production Systems written by Carlos Seré and has been published by Steve Parish this book supported file pdf, txt, epub, kindle and other format this book has been release on 1996 with Technology & Engineering categories.
Intensive Livestock Farming
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Author : W. P. Blount
language : en
Publisher: Elsevier
Release Date : 2013-09-11
Intensive Livestock Farming written by W. P. Blount and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-09-11 with Technology & Engineering categories.
Intensive Livestock Farming discusses the process of breeding cattle and the products it provides. It describes the developments in calf production. The book identifies the intensive systems of milk production. The technology involved in the production of beef is covered in some chapters of the text. An article that explains sheep husbandry is also included. The start and the modification of the breeding season of sheep are discussed in detail. The developments in modern sheep breeding are analyzed. A chapter of the book covers the farming of pigs housed intensively. The nutrition of the extremely managed pig is explained. A section of the volume is concerned with the scientific and practical aspects of enhanced pig breeding techniques. The book also explains the structure of the poultry industry of England and Wales. The cost of running a poultry farm is well presented. The book will provide useful information to cattle breeder, poultry farmers, students, and researchers.
Livestock Keeping In Urban Areas
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Author : Hans Schiere
language : en
Publisher: Food & Agriculture Org.
Release Date : 2001
Livestock Keeping In Urban Areas written by Hans Schiere and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001 with Business & Economics categories.
The Food and Agriculture Organization of the United Nations (FAO) has access to experiences regarding agricultural change across the world. Together with the Japanese Government it was decided to compile experi ences from different places in the world, categorized by farming system, to make it easier for interested people to select ideas for their own circumstances. This document presents a sample of such technologies specifically intended for livestock keeping in urban areas. It describes the livestock production system in traditional sectors, and identifies constraints. Suggestions for improving production in the livestock sector are given and a literature list is included for further reference.
Livestock Production
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Author : Khalid Javed
language : en
Publisher: BoD – Books on Demand
Release Date : 2012-10-24
Livestock Production written by Khalid Javed and has been published by BoD – Books on Demand this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-10-24 with Science categories.
Innumerable publications on livestock production are available in the world market. The book under discussion has not been produced to burden the market with another such publication rather it has been brought out employing a novice format to meet the requirements of students, researchers who are working in different parts of the world in different environments.
The Complete Guide To Organic Livestock Farming
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Author : Terri Paajanen
language : en
Publisher: Atlantic Publishing Company
Release Date : 2011
The Complete Guide To Organic Livestock Farming written by Terri Paajanen and has been published by Atlantic Publishing Company this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011 with Nature categories.
This book will show any potential farmer how to start raising livestock and marketing it to the organic, natural lifestyle community that so fervently seeks out these products. You will learn how to start the basic outline for your new small farm, including which livestock to raise, how to build their pens and habitat, and what you will be feeding them to maintain a healthy, organic farm. Read about the basics of animal husbandry, from genetics and breeding to feeding, building locations, and proper health and reproductive care. You will discover how to find yourself the right niche for selling your products and what legalities you must see to, as well as get valuable information about the butchering and processing phase of raising animals for food --
Livestock
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Author : Victor R. Squires
language : en
Publisher:
Release Date : 2019
Livestock written by Victor R. Squires and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019 with Animal industry categories.
This book brings together and discusses information relating to animal production systems in different parts of the world. Throughout this book there are examples of systems comprised of a collection of interdependent and interactive elements that act together to accomplish a desired outcome. As indicated in the Preface, editors sought to give a broad description of existing systems of livestock production in different parts of the world. They discuss some of their important components and try to identify why and how these components have interacted with the systems being described. By editorial concept and by cross-referencing between chapters. this book should serve as a synthesis of several key issues. Along with the extensive bibliography (some in languages other than English) here, and in each other chapters, we present an approach to global livestock production that is up to date and comprehensive. The editors have commissioned writers from Asia, Africa, Australia, the Americas and Europe. The information they present helps our understanding of the complexity of the issues faced in the rapidly changing world in which we all live. What to do about burgeoning populations, rising living standards, shrinking areas of agricultural and pastoral lands, dilemmas about the morality of eating meat, competition for arable lands to grow food crops for humans or to provide fodder and grain for livestock have not yet been resolved. The books purpose is to provide the reader with a synoptic overview of the role of livestock in the economy and culture of peoples from every continent except Antarctica. This book draws together many aspects related to livestock industries around the world, beginning with an overview of the major production systems. Different geographic zones are associated with certain production systems. These are explained and a more in-depth examination (including case studies) of each is presented. Livestock production is the worlds largest user of land, either directly through grazing or indirectly through consumption of fodder and feed grains. Globally, livestock production currently accounts for some 36 percent of the gross value of agricultural production. In the developed countries, this share amounts to half of total production and in developing countries for almost one-third. Worldwide, animal production from livestock (meat, dairy products, eggs, fiber and hides and skins) is the basis of livelihoods of billions of people. The management (care and welfare) of livestock is called animal husbandry. Animal husbandry as a term covers matters relating to livestock production and management, physiology of animals, reproduction, preservation and protection from disease, nutrition and feeding, housing, welfare and behaviour. The predominant production systems in the world range from extensive pastoral systems to intensive landless systems. The classification is justified by its usefulness in identifying livestock development possibilities. Systems at different stages on the development path face widely differing constraints on their further improvement. This book is particularly valuable in this context. The book has 17 chapters in five parts. The authors are drawn from 12 countries, many from the developing world. They are people with in-depth knowledge of the local situation and provide insights into the role, function and interdependence of people and their livestock. The book will be an invaluable addition to the already comprehensive technical literature on the physiology, behaviour, and genetics of both ruminant and non-ruminant livestock (including poultry, rabbits, and even more exotic mini livestock species that are part of the food chain. Readership will include livestock specialists who wish to learn more about the global situation, personnel from the donor community, the UN agencies, NGOs, geographers and the curious lay persons.
Livestock Production Systems
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Author : R. T. Wilson
language : en
Publisher: MacMillan Education, Limited
Release Date : 1995
Livestock Production Systems written by R. T. Wilson and has been published by MacMillan Education, Limited this book supported file pdf, txt, epub, kindle and other format this book has been release on 1995 with Technology & Engineering categories.
This practical textbook examines how individual species of domestic livestock can be integrated into the whole concept of sustainable agriculture in the tropics. A wide range of different case studies from tropical countries provide practical models for livestock husbandry
Livestock Production And The Functioning Of Agricultural Ecosystems Volume I
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Author : Gary S. Kleppel
language : en
Publisher: Frontiers Media SA
Release Date : 2021-08-24
Livestock Production And The Functioning Of Agricultural Ecosystems Volume I written by Gary S. Kleppel and has been published by Frontiers Media SA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-08-24 with Science categories.
Livestock Production And Society
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Author : R. Geers
language : en
Publisher: BRILL
Release Date : 2023-08-28
Livestock Production And Society written by R. Geers and has been published by BRILL this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-08-28 with Technology & Engineering categories.
The objective of this book is to provide a scientific-based, multidisciplinary perspective to the dialogue between society and the stakeholders within livestock production. Concerns and problems related to food safety, animal welfare and rural environment are discussed within a holistic approach. This unique approach has an added-value compared to other books which cover these topics from a specialist point of view. The different issues are developed by well-known experts in their field of work. They are dealing with the latest developments in livestock production in relation to social concerns (such as, regulations, risk communication, reduction of environmental impact, sustainability and economic and social impacts of alternative strategies) and production systems (including transport and slaughter, feeding strategies, waste management and future monitoring technology).Readers from various disciplines will find these ideas useful and complimentary to their own expertise, and may apply them to decision making, vocational training and other educational applications.
Introduction To Livestock Production Including Dairy And Poultry
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Author : Harold Harrison Cole
language : en
Publisher:
Release Date : 1962
Introduction To Livestock Production Including Dairy And Poultry written by Harold Harrison Cole and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1962 with Animal industry categories.