Making Healthy Taste Good
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The Everyday Gourmet
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Author : Bill Briwa
language : en
Publisher:
Release Date : 2013
The Everyday Gourmet written by Bill Briwa and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013 with Cooking categories.
Making Healthy Taste Good
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Author : Jason Sani
language : en
Publisher: Jason Sani
Release Date : 2018-01-03
Making Healthy Taste Good written by Jason Sani and has been published by Jason Sani this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-01-03 with categories.
Making Healthy Taste Good is the culmination of my lifelong obsession with achieving peak performance with mind & body. Imagine being able to eat food that you love while staying satisfied and reaping the benefits of the other bi-products like burning more fat, improving hormone health, energy and sleep.
Simple Tasty Good 3rd Edition
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Author : Paul Rankin
language : en
Publisher:
Release Date : 2016-06-01
Simple Tasty Good 3rd Edition written by Paul Rankin and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-06-01 with categories.
"If people take charge of their lifestyle-especially how they eat - their healthy lifestyle will take care of them. And with the recipes in this this book, you can experience the benefits of a pure, natural-food diet that also tastes great." - Dr Hans Diehl, Clinical Professor of Preventative Medicine, School of Medicine, Loma Linda University (California, USA) founder of the Coronary Health Improvement Program (CHIP).
A Good Food Day
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Author : Marco Canora
language : en
Publisher: Clarkson Potter
Release Date : 2014-12-30
A Good Food Day written by Marco Canora and has been published by Clarkson Potter this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-12-30 with Cooking categories.
In A Good Food Day, more than 100 recipes made with good-for-you ingredients make a good food day--a day when feeling good and eating well go hand in hand--easy and attainable. After years of thoughtless eating that led to weight gain and poor health, chef Marco Canora knew he had to make every day a good food day: a whole day in which every meal was full of healthy and delicious ingredients. But he wasn’t willing to give up flavor for health. Instead of dieting, he decided to make simple, natural recipes fit for a food lover’s palate. Marco explains the secret powers of good-for-you ingredients (such as low-GI carbohydrates and alkaline-forming greens), and then builds them into recipes that are all about satisfaction, such as Amaranth Polenta with Tuscan Kale, Black Rice Seafood Risotto, Citrus-Spiked Hazelnut and Rosemary Granola, and Chickpea Crepe Sandwiches. He covers techniques to coax natural flavor out of dishes, including infusing seasoning into vegetable salads and pounding fresh herbs and spices into lean meats. To make a lasting change in your diet, the food you eat has to be delicious. A Good Food Day is for people who love real food, and know that healthy and flavorful can go hand in hand.
Healthy Taste
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Author : Margaret Huzarska
language : en
Publisher:
Release Date : 2015-06-23
Healthy Taste written by Margaret Huzarska and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-06-23 with categories.
A book for all The book is intended for everyone, everyone who enjoys food and wants to live a healthy and full of energy life. Food can be simple and delicious in the same time and above all - should be healthy and good to our bodies. What's more, everyone can be great cook and everyone can surprise his/her friends or relatives with delicious food- it's just a matter of right tools and information. That is what Healthy Taste is for!The authorsThis book is a result of the combination of creative design and passion for plant based food of Valentina and the love for cooking of Margaret and sharing it with others. Those two ladies decided to join their forces to found HealthyDNA where they provide services and tools (including this book) to promote healthy sustainable and ethical lifestyle. Every change starts from the individual and we believe in the magic of turning small steps into making a big impact!
The Everyday Gourmet
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Author : Connie Guttersen
language : en
Publisher:
Release Date : 2017-07-21
The Everyday Gourmet written by Connie Guttersen and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-07-21 with categories.
Cooking Light Mad Delicious
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Author : Schroeder, Keith
language : en
Publisher: Time Inc. Books
Release Date : 2016-07-15
Cooking Light Mad Delicious written by Schroeder, Keith and has been published by Time Inc. Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-07-15 with Cooking categories.
2015 James Beard Foundation Book Award Winner for Focus on Health Discover the delicious science behind healthy cooking! Too often, home cooks with good intentions sacrifice flavor and texture in an attempt to make their favorite recipes healthier. Mad Delicious shows readers how to maximize flavor and texture through 120 new recipes, witty and funny narrative, insight on the nature of ingredients, and a fresh, innovative perspective on the science of cooking with illustrated explanations. The results are mad delicious! Mad Delicious takes the kitchen science genre to the next level: It's not just about chemistry and molecules. Schroeder teaches home cooks about the nature of ingredients, how to maximize texture and flavor with clever cooking techniques (try steaming beef-then soaking it in wine sauce for the most tender steak ever!), smooth moves in the kitchen for better work flow, and how all the sciences-geography, meteorology, chemistry, physics, botany, biology, even human sociology and anthropology-can help home cooks master the science of light cooking. Every recipe is a fun adventure in the kitchen resulting in mad delicious eats: Learn how to cook pasta like risotto for a silky sauce and enjoy Toasted Penne with Chicken Sausage. Other recipes include Lower East Side Brisket, Fish Sticks!, Cocoa-Crusted New York Strip, Georgia Peanut Fried Chicken, Red Sauce Joint Hero Sandwiches, Spicy Crab Fried Rice, Tandoori Chicken, and Bourbon Steamed Peaches.
Cooking Light Mad Delicious
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Author : Keith Schroeder
language : en
Publisher:
Release Date : 2014
Cooking Light Mad Delicious written by Keith Schroeder and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014 with COOKING categories.
"Too often, home cooks with good intentions sacrifice flavor and texture in an attempt to make their favorite recipes healthier. [This book] shows readers how to maximize flavor and texture through 120 new recipes, . narrative, insight on the nature of ingredients, and a fresh, innovative perspective on the science of cooking with illustrated explanations"--Amazon.com.
Real Food Heals
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Author : Seamus Mullen
language : en
Publisher: Penguin
Release Date : 2017-08-22
Real Food Heals written by Seamus Mullen and has been published by Penguin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-08-22 with Cooking categories.
Healthy cooking reinvented by top chef Seamus Mullen, with over 125 Paleo-inspired recipes designed to revitalize your health every day. In the high-end food world, “healthy cooking” has long been taboo. But as one of the only high-profile chefs today guided by the understanding that the food we eat has a deep impact on our health, Seamus Mullen has rewritten the old rule that healthy can’t be delicious. Seamus’s powerful transformation came out of his own health crisis—after a near-death experience brought on by autoimmune disease he’d struggled with for years, he radically changed the way he cooked, both at his restaurants and at home. As a result, the biomarkers of disease disappeared and the constant trips to the ER he experienced while he was sick have come to an end. But what Seamus has been surprised to discover is that this new way of eating—dishes starring real, whole foods such as vegetables and fruits, meats used as garnishes, whole grains, fermented foods, and no refined sugar or gluten—has not only controlled his disease but has also made his body feel younger, stronger, and more energized every day. It is his mission to share his brand of cooking with readers everywhere to inspire them to shift their diets and truly redefine what “healthy eating” can and should be. A powerful manifesto with Seamus’s moving journey at its heart, Real Food Heals is packed with 125 easy-to-prepare, Paleo-inspired, and nourishing recipes packed with delicious whole food ingredients, including Kefir Scrambled Eggs with Grated Garlic; Nori Rolls with Olive Oil, Tuna, Avocado, and Sprouts; and Fig Almond Cacao Nib bars. Complete with a 21-day jump-start meal plan, this unique cookbook will help everyone prepare healthy, irresistible food with big flavors every day and put them on the path to total wellness.
Simple Tasty Good
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Author : Rebekah Rankin
language : en
Publisher:
Release Date : 2010
Simple Tasty Good written by Rebekah Rankin and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010 with Cooking (Fruit) categories.
"This recipe book is simple. That was the idea from the start-to create a collection of recipes that are plant-based, taste great, quick and easy to make from everyday ingredients ..."--Gate fold.