Manage Fast Food

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Manage Fast Food

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Author : Bryan Westra
language : en
Publisher: Createspace Independent Publishing Platform
Release Date : 2014-10-27

Manage Fast Food written by Bryan Westra and has been published by Createspace Independent Publishing Platform this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-10-27 with Business & Economics categories.

Many managers are making a lot of money in fast food. Sooner or later you may find yourself promoted into management, if you aren't already. Regardless, I need to tell you that there are things about managing a fast food restaurant (quick service restaurant) you don't know; however, should know! That's where this book comes in handy. Immediately pick up a copy of this book and read it cover to cover. What you'll discover will astonish you. Imagine learning how to manage people better, immediately gain deep rapport and favor with the people who count, and make more money, at once. I don't know if you want in instruction manual that will hold your hand and give you the vital secrets necessary to prompt you to be one of the 'best' managers, or not. I don't know if you want to discover how to make the type of money only a few managers really know how to make. Does it matter? What really matters is you can make your life a lot easier, your income a lot more plentiful, and your job immensely more fun than it could be doing anything else. Being a fast food manager in the quick service industry may be something you fall in love with after you read this book. You see this is a special book that under promises and over delivers. You'll love how now you finally have the instruction manual to from the bottom of the food chain to the top and almost over night. If you're in fast food (or any management position) grab a copy of this book today and take these secrets to the bank.

Fast Food Operations And Their Management

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Author : Stephen D. Ball
language : en
Publisher: Stanley Thornes Publishers
Release Date : 1992-01-01

Fast Food Operations And Their Management written by Stephen D. Ball and has been published by Stanley Thornes Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 1992-01-01 with Fast food restaurants categories.

Find Out How To Manage A Fast Food Restaurant Brilliantly

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Author : Ryan Hale
language : en
Publisher:
Release Date : 2017-09-04

Find Out How To Manage A Fast Food Restaurant Brilliantly written by Ryan Hale and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-09-04 with categories.

Twenty years experience managing multiple fast food restaurants teaches you a lot! This book is a system. It teaches you how to manage a fast food restaurant in a way like no other book will assist you. You'll learn this top secret management system that will help you manage employees, customers, superiors, and the organization too! This book is a MUST READ for anyone promoted into management, struggling with a management role, or who would like to learn some cool fast food management secrets that will help you out a lot! You will get a lot of value from reading this book. You want this one! Grab Your Copy Now!

Fast Food Restaurant Entrepreneurs

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Author : Nada Godwyn
language : en
Publisher:
Release Date : 2021-06-06

Fast Food Restaurant Entrepreneurs written by Nada Godwyn and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-06-06 with categories.

The fast-food sector contains a number of popular franchises, including McDonald's, KFC and Taco Bell (YUM), and Wendy's (WEN). McDonald's has led the fast-food industry in terms of overall sales and number of restaurants worldwide, followed by Subway and Starbucks (SBUX). Fast-food chains earned much of their success by offering quick, inexpensive meals that are always made exactly the same way. However, over the last few years, fast-casual restaurants have continued to eat into the market share of leading quick-service chains. Why don't you learn from the big thinkers? Start-Up your fast food restaurant right now with this book In this book, you will learn all about the fast-food industry - starting your own quick-service restaurant and what franchises are made of. You will Learn: The history and basic industry of fast food How fast food and franchises got their start What it takes to be an entrepreneur Exactly what it takes to start your business from scratch How to deal with financiers How to cover all the bases with insurances, licensing, and equipment How and when to expand your business What the future trends of this industry are Exactly what franchising means, what costs are included in a franchise, and the pros and cons of buying into a franchise vs. starting out on your own Financing and the corporate culture once you take on a franchise business Buy this book now.

Fast Food

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Author : Tjaart Kruger
language : en
Publisher: Createspace Independent Publishing Platform
Release Date : 2018-08-31

Fast Food written by Tjaart Kruger and has been published by Createspace Independent Publishing Platform this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-08-31 with categories.

Are you ready to buy your first fast food franchise but you have no idea what to expect? This book will help you decide whether to franchise or not. Learn about the key aspects to pay attention to so that you can do things the right way from the start. QSR is hard work, but very rewarding and profitable. This book takes you step by step through the process of making your decision. Once you own your franchise or business, the book will continue to guide you through the maze of daily management, so that you can always be one step ahead of your target and your competition. Follow this guide to the letter and you will enjoy your profits.

Opportunities In Fast Food Careers

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Author : Marjorie Eberts
language : en
Publisher: McGraw Hill Professional
Release Date : 1995

Opportunities In Fast Food Careers written by Marjorie Eberts and has been published by McGraw Hill Professional this book supported file pdf, txt, epub, kindle and other format this book has been release on 1995 with Business & Economics categories.

Opportunities in Series * MOST COMPREHENSIVE SERIES. With over 150 titles, students can explore virtually any job opportunity to their heart's content. * FULL CAREER DESCRIPTION. Tells students what each profession is all about and the various job opportunities available. * OVERVIEW OF THE JOB MARKET. Provides information on educational requirements, salary opportunities, career advancement, and the employment outlook. * ADDITIONAL REFERENCES. Bridge readers to other resources on employment opportunities in the professional field.

Quick Service Restaurants Franchising And Multi Unit Chain Management

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Author : Francis A Kwansa
language : en
Publisher: Routledge
Release Date : 2014-06-11

Quick Service Restaurants Franchising And Multi Unit Chain Management written by Francis A Kwansa and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-06-11 with Business & Economics categories.

Learn about new strategies to improve service, quality, and profitability for quick service restaurants!Quick Service Restaurants, Franchising, and Multi-Unit Chain Management examines a variety of issues pertaining to quick service restaurants. Quick-service restaurants (QSR) are the dominant sector of the foodservice industry and a one-hundred-billion-dollar industry. Since their inception in the 1920s, quick-service restaurants have become one of the cultural icons of America. This informative book contains vital information on: growth, change and strategy in the international foodservice industry food safety as an international problem and the formation of outreach committees to combat the challenges faced globally food consumption patterns and the driving forces that influence consumer food preferences the differences between mature and younger customers’ expectations and experiences in QSRs, casual, and fine dining restaurants consumer attitudes toward airline food adding quick-service meals to airplane menus factors influencing parental patronage of QSRs a case study on how Billy Ingram, founder of White Castle restaurants, made the hamburger a staple on American menus

Knowledge Management Strategy

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Author : Johnny Ch Lok
language : en
Publisher:
Release Date : 2021-02-16

Knowledge Management Strategy written by Johnny Ch Lok and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-02-16 with categories.

The another time dominates consumption behavior case is that time rich or time poor factor, e.g. one fast food famous restaurant, its success is not only due to its fast food good taste factor, its restaurant location whether is close to the time poor people's offices, it is one main factor. Because this fast food famous restaurant only choose to build its restaurants to close to offices in any large cities in different countries. Hence, the franchisees need to pay expensive franchise loyalty income to buy its franchise in order to it can supply fast foods to the franchisees to sell, but they also need to pay expensive rent to this fast food franchiser, due to their fast food restaurant locations has been chose to locate in the main cities in different countries from the fast food famous restaurant's location decision. Hence, whether long or short time fast restaurant rent period to the franchisees, which can dominate the fast food restaurants' royalty and rent income. For example, if one fast food franchisee only sign one year contract to buy the fast food franchisor's loyalty to help it to sell its fast foods only one year, because it does not ensure how many fast food consumers will choose to buy these fast foods to eat, due to its price is decided by the fast food franchisor. If the cities have other fast food restaurants to let them to choose, they may find other fast food restaurants to replace it to eat fast foods very easily. If this fast good restaurant is not the most famous and it operates only short time. So, it can not earn more fast food franchisees' confidence to accept to pay long time rent to operate its fast food restaurants in cities and pay long time royalty fee to it. Otherwise, if the fast food restaurant had operated its restaurant for a long time period to raise its fast food loyalty's to let many different countries' fast food eaters to familiarize or acknowledge its fast food brand in popular. So, long fast food operation time can confirm that it has many fast food eaters, they prefer to choose to eat its fast foods. It can increase the franchisees' confidence to choose to rent its fast food restaurants and pay royalty to it in preference. Hence, the fast food franchisor's restaurant operation time whether it is long or short time, this franchisor's fast food restaurant operating time pressure factor will dominate the fast food franchisees' choices to decide to pay how long rent sand franchise royalty income to rent its restaurant to do the franchisee's fast food business in the cities locations in different countries. So, it seems that the fast food franchisor's business operation time can dominate the franchisees' choice. In special, in fast food industry, time rich and time poor consumers behavior will dominate their fast food choices. Time rich people feel they have enough or too much time when time poor people feel time is a major constraint in their daily life. The growth of the fast food business, and the increase eating of fast food are indicators of this trend. At the same time, shorter working hours increased wealth and less pressure on domestic routine have opened up new segments of leisure consumption. But, " free time" in certain areas has not for many people, lead to an increases feeling of time richness.

A Well Managed Restaurant

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Author : Veronique Hawthrone
language : en
Publisher:
Release Date : 2021-06-23

A Well Managed Restaurant written by Veronique Hawthrone and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-06-23 with categories.

If you're looking for a job in the restaurant industry, you've made a smart choice. The restaurant industry offers career opportunities within the industry and beyond. This valuable resource will benefit anyone interested in being a successful manager in the restaurant industry. The guide contains thirteen chapters, some of which include Career Opportunities, Service, Happy People, Human Resources, Waste Not, Planning and Organization, Follow-up, and Communication.

Defense Management Better Guidance Needed In Selecting Operating Methods For Namebrand Fastfood Restaurants

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Author :
language : en
Publisher: DIANE Publishing
Release Date : 2001

Defense Management Better Guidance Needed In Selecting Operating Methods For Namebrand Fastfood Restaurants written by and has been published by DIANE Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001 with categories.

The military exchange services operate a wide range of retail activities such as department stores, florist shops, barber and beauty shops, gasoline stations, and restaurants. Profits from these activities provide funds for the Department of Defense s (DOD) morale, welfare, and recreation programs. In recent years, the exchange services annual sales exceeded $9 billion in fiscal year 1999 about $734 million involved food operations. About 50 percent of the food sales came from about 615 name-brand, fast-food restaurants (e.g., McDonald s, Burger King, Subway, and Pizza Hut) operating on military installations around the world. Name-brand, fast-food restaurant operations, particularly hamburger restaurants, are the topic of this report. It focuses on hamburger restaurants because they represent a major segment of the exchange services name-brand, fast-food sales and because exchange services contracts with two large companies, Burger King and McDonald s, will expire in 2004.