Mastering Wine
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Mastering Wine From Beginner To Expert
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Author : Sally Thompson-Rife
language : en
Publisher: Field Books
Release Date :
Mastering Wine From Beginner To Expert written by Sally Thompson-Rife and has been published by Field Books this book supported file pdf, txt, epub, kindle and other format this book has been release on with Cooking categories.
Ever wished you could swirl, sniff, and sip like a true wine connoisseur? Mastering Wine: From Beginner to Expert is your ultimate guide to understanding, appreciating, and confidently talking about wine. From decoding labels and selecting the perfect bottle to pairing wine with food and identifying tasting notes, this book takes you on a journey through vineyards, varietals, and vintages. Whether you're a casual drinker or an aspiring sommelier, you'll learn the secrets of expert wine tasting, uncover the fascinating history behind each glass, and gain insider tips to impress at any dinner table. Pour yourself a glass and start your journey to wine mastery today!
Mastering Wine
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Author : Tom Maresca
language : en
Publisher: Bantam
Release Date : 1985
Mastering Wine written by Tom Maresca and has been published by Bantam this book supported file pdf, txt, epub, kindle and other format this book has been release on 1985 with Cooking categories.
A First Course In Wine
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Author : Dan Amatuzzi
language : en
Publisher:
Release Date : 2013-10
A First Course In Wine written by Dan Amatuzzi and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-10 with Cooking categories.
"This practical wine guide offers sound advice on how to buy, store, serve, and enjoy wine"--Page 4 of cover.
Wine A Tasting Course
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Author : Marnie Old
language : en
Publisher: Dorling Kindersley Ltd
Release Date : 2021-10-07
Wine A Tasting Course written by Marnie Old and has been published by Dorling Kindersley Ltd this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-10-07 with Cooking categories.
The ultimate course for wine lovers! Learn your sauvignon blanc from your chardonnay and your merlot from your grenache. Smell, swirl and taste your way to transforming from wine novice to expert. The pages of this wine book make a comprehensive, no-nonsense wine tasting course that covers every aspect of wine from grape to glass. Explore the nuances of your favourite red and white and discover new cultivars. Inside, you'll find: - A dynamic course in understanding wine - through tasting and appreciation - with every subject given a high-impact visual treatment - A structure that reflects how people approach wine - talking, tasting, and buying wine come before exploring grape varieties and wine regions - All key wine subjects covered, shown, and explained in an easy-to-understand way - Themed tasting exercises are located throughout the book, encouraging readers to learn at their own pace Follow expert wine advice in the latest edition of Wine: A Tasting Course. The updated text and refreshed design bring concepts to life such as food and wine pairing, identifying the style spectrum, and distinguishing taste and smell. It explores fun wine facts and explodes myths, giving you everything you need to talk, taste, and enjoy your favourite vintage. Can't smell honeysuckle in that glass of sauvignon blanc, or wondering which end of a bottle of chianti is the "nose"? With this immersive guide to all things wine, you'll soon become an expert. Pour over vibrant infographics and learn through "Did you know?" boxes as you try out a selection of taste tests and get a handle on grape varieties and regions. This wine guide is a beautiful gift for the wine-lover in your life or the book for beginners you've been searching for to enjoy, understand, and appreciate wine.
The Oxford Companion To Wine
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Author : Jancis Robinson
language : en
Publisher: American Chemical Society
Release Date : 2015
The Oxford Companion To Wine written by Jancis Robinson and has been published by American Chemical Society this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015 with Cooking categories.
This wine book provides comprehensive coverage on all aspects of wine making, and puts wine, wine-making and wine drinking into historical perspective.
The Complete Idiot S Guide To Wine Basics 2nd Edition
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Author : Tara Q. Thomas
language : en
Publisher: Penguin
Release Date : 2008-09-24
The Complete Idiot S Guide To Wine Basics 2nd Edition written by Tara Q. Thomas and has been published by Penguin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-09-24 with Cooking categories.
From grape lover to grape aficionado The possibilities of learning about and buying wine have expanded and so has The Complete Idiot’s Guide® to Wine Basics with a new edition. Here, readers can get their hands on new information such as ordering hard-tofind wine online, discussing the newest and most popular labels and vintages, and understanding the biggest trend in wine today—environmentally conscious wines and winemaking. Readers will find: • Essentials about the winemaking process, key terms, tips for tasting, and buying advice • Organic, biodynamic and natural winemaking • Winemaking in states other than California, Oregon, and Washington • Regions gaining popularity, such as South Africa, Eastern Europe, and Portugal
The Wine Bible 3rd Edition
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Author : Karen MacNeil
language : en
Publisher: Hachette UK
Release Date : 2022-10-11
The Wine Bible 3rd Edition written by Karen MacNeil and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-10-11 with Cooking categories.
It’s America’s bestselling wine book, now fully revised, updated, and in color! Beloved and trusted by everyone, from newcomers starting their wine journey to oenophiles, sommeliers, restaurateurs, and industry insiders, The Wine Bible is comprehensive, entertaining, authoritative, beautifully written, and endlessly interesting. Page after page grounds the reader deeply in the fundamentals—vineyards and varietals, climate and terroir—while layering on passionate asides, tips, anecdotes, definitions, illustrations, maps, labels, and over 400 photographs in full-color. Plus this completely updated 3rd edition offers: New chapters on Great Britain, Croatia, Israel. A new section called In the Beginning… Wine in the Ancient World. New fully revised Great Wines section with recommended bottles to try for each country and region. Expanded chapters on France, Italy, Australia, South America, and the U.S. A deeper grape glossary including 400-plus varieties, and an expanded Mastering Wine Section incorporating latest science on taste and smell.
Insatiable
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Author : Gael Greene
language : en
Publisher: Grand Central Publishing
Release Date : 2006-04-04
Insatiable written by Gael Greene and has been published by Grand Central Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006-04-04 with Biography & Autobiography categories.
Acclaimed restaurant critic Gael Greene dishes up a delectable memoir-complete with her favorite recipes-from a lifelong love affair with food, men, and wine. In 1968, Gael Greene became the restaurant critic of the fledgling New York magazine. Before taking the job, she'd never written a restaurant review in her life. But she was a passionate foodie, and dining in the world's great restaurants on someone else's dime was too enticing to resist. Thus began a remarkable career charting the restaurants that changed the way Americans ate, the chefs who turned cooking into an art form, and the food and wines that launched a culinary revolution. Throughout it all, Gael is convinced that food and sex are inextricably linked, and in this exuberant account of her adventures in sensuous excess, she takes readers on a joyride from the world's best tables, to al fresco lunch with Julia Child and naughty dinners with Craig Claiborne and then to bed with the men she couldn't resist-including a porn star and two Hollywood titans. The recipes she includes reflect the decades, from childhood macaroni-and-cheese to Chocolate Wickedness. Greene's tale of pleasure and heartbreak will make you laugh. It may make you cry. It will certainly make you hungry.
The Wine Bible
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Author : Karen MacNeil
language : en
Publisher: Hachette UK
Release Date : 2015-10-13
The Wine Bible written by Karen MacNeil and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-10-13 with Cooking categories.
No one can describe a wine like Karen MacNeil. Comprehensive, entertaining, authoritative, and endlessly interesting, The Wine Bible is a lively course from an expert teacher, grounding the reader deeply in the fundamentals—vine-yards and varietals, climate and terroir, the nine attributes of a wine’s greatness—while layering on tips, informative asides, anecdotes, definitions, photographs, maps, labels, and recommended bottles. Discover how to taste with focus and build a wine-tasting memory. The reason behind Champagne’s bubbles. Italy, the place the ancient Greeks called the land of wine. An oak barrel’s effect on flavor. Sherry, the world’s most misunderstood and underappreciated wine. How to match wine with food—and mood. Plus everything else you need to know to buy, store, serve, and enjoy the world’s most captivating beverage.
Wine In The World From Vineyards To Your Table
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Author : Pasquale De Marco
language : en
Publisher: Pasquale De Marco
Release Date : 2025-04-12
Wine In The World From Vineyards To Your Table written by Pasquale De Marco and has been published by Pasquale De Marco this book supported file pdf, txt, epub, kindle and other format this book has been release on 2025-04-12 with Health & Fitness categories.
Immerse yourself in the captivating world of wine with this comprehensive guide, a treasure trove of knowledge for both the novice and the seasoned enthusiast. Discover the secrets behind the production of this liquid gold, from the cultivation of grapes in diverse regions to the intricate processes of fermentation and aging. Unravel the mysteries of wine tasting, learning to identify and appreciate the subtle nuances of flavor, aroma, and texture. With this book as your guide, you'll become an expert in wine pairing, exploring the art of harmonizing flavors to create unforgettable culinary experiences. Delve into the history and culture of wine, tracing its journey from ancient civilizations to modern-day vineyards. Discover the stories behind iconic wine regions, understanding the unique terroir that gives each bottle its distinctive character. Expand your knowledge of wine appreciation, mastering the techniques of sensory evaluation and understanding the factors that influence a wine's quality. Explore the world of wine investment, learning how to select bottles with aging potential and build a valuable collection. Discover the latest trends in sustainable winemaking, exploring the practices that protect the environment and ensure the longevity of this cherished beverage. Whether you're planning a wine-centric vacation or simply seeking to enhance your enjoyment of a glass of wine at home, this book is an indispensable resource. With its engaging narrative, expert insights, and practical guidance, you'll gain a deeper understanding of the art and science of wine, transforming your appreciation of this liquid treasure into an unforgettable journey of discovery. If you like this book, write a review on google books!