Mini Nutritional Assessment Mna
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Mini Nutritional Assessment Mna
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Author : Bruno J. Vellas
language : en
Publisher: Karger Medical and Scientific Publishers
Release Date : 1999
Mini Nutritional Assessment Mna written by Bruno J. Vellas and has been published by Karger Medical and Scientific Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999 with Medical categories.
This book is the first of a new series which will present the proceedings of the newly established Nestlé Nutrition Workshop Series: Clinical & Performance Programme aimed at adult nutrition. Undernutrition is a common phenomenon in elderly people, and malnutrition reaches significant levels in those being in hospital, nursing homes or home care programs. Consequences of malnutrition often go unrecognised owing to the lack of specific validated instruments to assess nutritional status in frail elderly persons. The Mini Nutritional Assessment (MNA) provides a single, rapid assessment of nutritional status in the elderly of different degrees of independence, allowing the prevalence of protein-energy malnutrition to be determined and to evaluate the efficacy of nutritional intervention and strategies. Easy, quick and economical to perform, it enables staff to check the nutritional status of elderly people when they enter hospitals or institutions and to monitor changes occurring during their stay. Moreover, the MNA is predictive of the cost of care and length of stay in hospital. This publication will be of immense assistance to heads of geriatric teaching units, teachers in nutrition, clinicians general practitioners and dieticians, enabling them to better detect, recognise and start treatment of malnutrition in the elderly.
The Mini Nutritional Assessment Mna
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Author :
language : en
Publisher:
Release Date : 1994
The Mini Nutritional Assessment Mna written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1994 with Nutrition categories.
The Mini Nutritional Assessment Mna
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Author :
language : en
Publisher:
Release Date : 1997
The Mini Nutritional Assessment Mna written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997 with Older people categories.
Mini Nutritional Assessment
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Author : Vellas
language : en
Publisher: Springer Publishing Company
Release Date : 1996-01-01
Mini Nutritional Assessment written by Vellas and has been published by Springer Publishing Company this book supported file pdf, txt, epub, kindle and other format this book has been release on 1996-01-01 with Health & Fitness categories.
Mini Nutritional Assessment Mna
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Author : B. Vellas
language : en
Publisher:
Release Date : 1999
Mini Nutritional Assessment Mna written by B. Vellas and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999 with Medical categories.
This book is the first of a new series which will present the proceedings of the newly established Nestlé Nutrition Workshop Series: Clinical & Performance Programme aimed at adult nutrition. Undernutrition is a common phenomenon in elderly people, and malnutrition reaches significant levels in those being in hospital, nursing homes or home care programs. Consequences of malnutrition often go unrecognised owing to the lack of specific validated instruments to assess nutritional status in frail elderly persons. The Mini Nutritional Assessment (MNA) provides a single, rapid assessment of nutritional status in the elderly of different degrees of independence, allowing the prevalence of protein-energy malnutrition to be determined and to evaluate the efficacy of nutritional intervention and strategies. Easy, quick and economical to perform, it enables staff to check the nutritional status of elderly people when they enter hospitals or institutions and to monitor changes occurring during their stay. Moreover, the MNA is predictive of the cost of care and length of stay in hospital. This publication will be of immense assistance to heads of geriatric teaching units, teachers in nutrition, clinicians general practitioners and dieticians, enabling them to better detect, recognise and start treatment of malnutrition in the elderly.
The Mini Nutritional Assessment Mna
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Author : Bruno J. Vellas
language : en
Publisher:
Release Date : 1997
The Mini Nutritional Assessment Mna written by Bruno J. Vellas and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997 with Aging categories.
Geriatric Assessment Technology
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Author : Laurence Z. Rubenstein
language : en
Publisher:
Release Date : 1995
Geriatric Assessment Technology written by Laurence Z. Rubenstein and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1995 with Aging categories.
The Role Of Nutrition In Maintaining Health In The Nation S Elderly
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Author : Institute of Medicine
language : en
Publisher: National Academies Press
Release Date : 2000-06-09
The Role Of Nutrition In Maintaining Health In The Nation S Elderly written by Institute of Medicine and has been published by National Academies Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000-06-09 with Medical categories.
Malnutrition and obesity are both common among Americans over age 65. There are also a host of other medical conditions from which older people and other Medicare beneficiaries suffer that could be improved with appropriate nutritional intervention. Despite that, access to a nutrition professional is very limited. Do nutrition services benefit older people in terms of morbidity, mortality, or quality of life? Which health professionals are best qualified to provide such services? What would be the cost to Medicare of such services? Would the cost be offset by reduced illness in this population? This book addresses these questions, provides recommendations for nutrition services for the elderly, and considers how the coverage policy should be approached and practiced. The book discusses the role of nutrition therapy in the management of a number of diseases. It also examines what the elderly receive in the way of nutrition services along the continuum of care settings and addresses the areas of expertise needed by health professionals to provide appropriate nutrition services and therapy.
Advanced Nutrition And Dietetics In Nutrition Support
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Author : Mary Hickson
language : en
Publisher: John Wiley & Sons
Release Date : 2018-03-19
Advanced Nutrition And Dietetics In Nutrition Support written by Mary Hickson and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-03-19 with Medical categories.
Written in conjunction with the British Dietetic Association, Advanced Nutrition and Dietetics in Nutrition Support provides a thorough and critical review of the fundamental and applied literature in nutrition support. Extensively evidence-based and internationally relevant, it discusses undernutrition, nutritional screening, assessment and interventions, as well as key clinical conditions likely to require nutrition support, and the approaches to managing this in each of these conditions. Clinically oriented, Advanced Nutrition and Dietetics in Nutrition Support is the ideal reference for all those managing undernutrition in a range of clinical areas.
Malnutrition In The Elderly
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Author : W.O. Seiler
language : en
Publisher: Springer Science & Business Media
Release Date : 2012-12-06
Malnutrition In The Elderly written by W.O. Seiler and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-12-06 with Medical categories.
H. B. Stahelin "Under-or malnutrition is a frequent and serious problem in geriatric patients" (8). Today there is no doubt that malnutrition contributes significantly to morbidity and mortality in the aged. The immune function is impaired, the risk for falls and fractures increases, in acute illness, recovery is delayed, and complications are frequent. Acute and chronic illnesses lead to a catabolic metabolism and hence increase the signs and symptoms of malnutrition. Cytokines related to inflamma tion block the synthesis of albumin and shift protein synthesis to acute phase pro teins. The activation of the ubiquitine-proteasome pathway leads to a degradation of muscle protein, which leads to an additional loss of muscle mass which occurs as age-dependent sarcopenia, and adds to the already existing frailty (2, 4). It is often difficult to decide to what extent the metabolic alterations result from malnutrition or concomitant illness. Psychological factors contribute as a circulus vitiosus significantly to anorexia and, thus, aggravate the condition. They are the most important causes of failure to thrive in old age (7). It is evident that next to the therapy of the underlying illness, an adequate support with calorie and nutrient intake over weeks becomes essen tial under these conditions. Clear-cut improvements are often only seen after 6 or more weeks. Besides a clinical, clearly visible malnutrition, selective nutrient deficits are much more frequent. Numerous and highly different mechanisms may lead to a marginal or insufficient supply with micronutrients.