Miss Leslie S Complete Cookery
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Miss Leslie S Complete Cookery
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Author : Eliza Leslie
language : en
Publisher:
Release Date : 1858
Miss Leslie S Complete Cookery written by Eliza Leslie and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1858 with Cooking, American categories.
Miss Leslie S Complete Cookery
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Author : Eliza Leslie
language : en
Publisher: BoD – Books on Demand
Release Date : 2023-05-09
Miss Leslie S Complete Cookery written by Eliza Leslie and has been published by BoD – Books on Demand this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-05-09 with Fiction categories.
Reproduction of the original.
Miss Leslie S Complete Cookery Directions For Cookery In Its Various Branches
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Author : Eliza Leslie
language : en
Publisher: BoD – Books on Demand
Release Date : 2023-09-20
Miss Leslie S Complete Cookery Directions For Cookery In Its Various Branches written by Eliza Leslie and has been published by BoD – Books on Demand this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-09-20 with Fiction categories.
Reproduction of the original. The publishing house Megali specialises in reproducing historical works in large print to make reading easier for people with impaired vision.
Miss Leslie S Complete Cookery
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Author : Eliza Leslie
language : en
Publisher:
Release Date : 2019-08-29
Miss Leslie S Complete Cookery written by Eliza Leslie and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-08-29 with categories.
Miss Leslie's Complete Cookery: Directions for Cookery, in Its Various Branches is the most influential and most popular cookery book printed in America during the nineteenth century. Many culinary authorities consider Miss Leslie's Directions to be one of America's greatest cookbooks. The writing and instructions are clear and elegant; the author's comments on the nuances of good cooking, on the importance of good ingredients, on honesty in the kitchen-all combine to make this work an American classic.
Miss Leslie S Complete Cookery
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Author : Eliza Leslie
language : en
Publisher:
Release Date : 2020-04-24
Miss Leslie S Complete Cookery written by Eliza Leslie and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-04-24 with categories.
This is a reproduction of the original artefact. Generally these books are created from careful scans of the original. This allows us to preserve the book accurately and present it in the way the author intended. Since the original versions are generally quite old, there may occasionally be certain imperfections within these reproductions. We're happy to make these classics available again for future generations to enjoy!
Miss Leslie S New Cookery Book
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Author : Eliza Leslie
language : en
Publisher:
Release Date : 1857
Miss Leslie S New Cookery Book written by Eliza Leslie and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1857 with Cookery, American categories.
Miss Leslie S New Cookery Book
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Author : Eliza Leslie
language : en
Publisher: Andrews McMeel Publishing, LLC
Release Date : 2012-10-16
Miss Leslie S New Cookery Book written by Eliza Leslie and has been published by Andrews McMeel Publishing, LLC this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-10-16 with Cooking categories.
This comprehensive recipe collection of over 650 pages with 1,000 recipes contains dishes ranging from American fried chicken and southern veal stew to continental favorites like Italian pork and West Indian fried bananas. Every recipe was tested by the author, and all were original to the book, a new standard in American cookbook publishing. Leslie was a marvelous food writer whose strongly stated opinions about cooking techniques and ingredients provided sensible advice to American cooks who had long suffered from the poor directions in continental cookbooks and from the differences in European kitchens and utensils. Her publisher proclaimed this “the most complete Cook Book in the world.” This edition of Miss Leslie’s New Cookery Book was reproduced by permission from the volume in the collection of the American Antiquarian Society, Worcester, Massachusetts. Founded in 1812 by Isaiah Thomas, a Revolutionary War patriot and successful printer and publisher, the Society is a research library documenting the life of Americans from the colonial era through 1876. The Society collects, preserves, and makes available as complete a record as possible of the printed materials from the early American experience. The cookbook collection includes approximately 1,100 volumes.
Miss Leslies Comp Cookery Dire
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Author : Eliza 1787-1858 Leslie
language : en
Publisher: Wentworth Press
Release Date : 2016-08-27
Miss Leslies Comp Cookery Dire written by Eliza 1787-1858 Leslie and has been published by Wentworth Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-08-27 with History categories.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Miss Leslie S Directions For Cookery
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Author : Eliza Leslie
language : en
Publisher: Courier Corporation
Release Date : 2011-10-14
Miss Leslie S Directions For Cookery written by Eliza Leslie and has been published by Courier Corporation this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-10-14 with Cooking categories.
The most popular cookbook of the 19th century, Directions for Cookery passed through 60 editions from 1837 to 1870. Carefully written, concise recipes for beef-steak pudding, Moravian sugar cake, cat-fish soup, election cake, oyster pie, pepper pot, lobster catchup, many more. The present volume contains the complete first edition (1837) plus later addenda and additional recipes by Miss Leslie.
Miss Leslie S Cook Book A Complete Manual To Domestic Cookery In All Its Branches
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Author : Eliza Leslie
language : en
Publisher: Franklin Classics Trade Press
Release Date : 2018-11-10
Miss Leslie S Cook Book A Complete Manual To Domestic Cookery In All Its Branches written by Eliza Leslie and has been published by Franklin Classics Trade Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-11-10 with History categories.
This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.