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Mom S Authentic Assyrian Recipes


Mom S Authentic Assyrian Recipes
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Mom S Authentic Assyrian Recipes


Mom S Authentic Assyrian Recipes
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Author :
language : en
Publisher:
Release Date : 2008-08-01

Mom S Authentic Assyrian Recipes written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-08-01 with categories.




Authentic Assyrian Recipes Cook Book


Authentic Assyrian Recipes Cook Book
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Author : Ann-Margret Yonan
language : en
Publisher:
Release Date : 2019-11-10

Authentic Assyrian Recipes Cook Book written by Ann-Margret Yonan and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-11-10 with categories.


Authentic Assyrian Recipes Cook Book focuses on the herbs and spices used in traditional Assyrian food that create exotic and delicious flavors and contribute to a healthy lifestyle.



Assyrian Cuisine


Assyrian Cuisine
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Author : Jr. Stevens
language : en
Publisher: Independently Published
Release Date : 2019-01-28

Assyrian Cuisine written by Jr. Stevens and has been published by Independently Published this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-01-28 with Cooking categories.


Discover more than 50 Assyrian recipes. Assyrian cuisine is made up of the foods of the ethnic Assyrian people, Eastern Aramaic speaking Syriac Christians that typically reside in northern Iraq, northeastern Syria, north western Iran and south eastern Turkey. Assyrian cuisine is very similar to other Middle Eastern and Caucasian cuisines including those from Greece, Israel, Lebanon, Turkey and Armenia. The foods are rich in vegetables and grains, such as barley, meat, tomato, herbs, spices, cheese, potato as well as herbs, fermented dairy products, and pickles. Alcohol, in particular wheat beer, organic wine and arak is often consumed with an Assyrian meal.Rice is usually served with every meal accompanied by a stew which is typically poured over the rice. Tea is typically consumed at all times of the day with or without meals, alone or as a social drink. Cheese, crackers, biscuits, baklawa, or other snacks are often served alongside the tea as appetizers. The primary difference between Assyrian and other Middle Eastern cuisines is that alcohol is rather popular, with several brewing traditions specifically in the form of arak, wheat beer, and organic wine being prevalent amongst them. Unlike in Jewish cuisine and Islamic cuisines in the region, pork is allowed as Assyrians are Christians, however it is not widely consumed in the Arab countries, Turkey or Iran because of restrictions upon availability imposed by the Muslim majority.Grab your copy of Assyrian Cuisine today and learn more about the foods of the Assyrian culture



The Vegan Assyrian Cookbook


The Vegan Assyrian Cookbook
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Author : Ann-Margret Yonan
language : en
Publisher: Independently Published
Release Date : 2021-02-20

The Vegan Assyrian Cookbook written by Ann-Margret Yonan and has been published by Independently Published this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-02-20 with categories.


The Vegan Assyrian Cookbook is the first of its kind to offer delicious, nutritious, healthy Assyrian Vegan Recipes without sacrificing flavor and nutrition. Families looking for meat alternatives will learn how to cook gourmet food using exotic herbs and spices that can be easily found, and serving healthy and delicious meals for a fraction of the time and cost of traditional meat recipes. These recipes are great for fasting from meat and dairy and come handy for Lent.



My Mother S Table


My Mother S Table
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Author : Maria Antoon
language : en
Publisher:
Release Date : 2014-12-14

My Mother S Table written by Maria Antoon and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-12-14 with categories.


My Mother's Table is a collection of authentic Lebanese recipes passed down from mother to daughter over several generations and simplified in this easy to use cookbook.



Assyrian Cookbook


Assyrian Cookbook
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Author : Beatrice Youil
language : en
Publisher:
Release Date : 2013-05-01

Assyrian Cookbook written by Beatrice Youil and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-05-01 with categories.


"Assyrian Cookbook" contains a lifetime of recipes by our mother Beatrice. It is the food she prepares in her kitchen and the food we grew up eating. This book includes traditional Assyrian cuisine as well as Persian and Middle Eastern recipes. Some of the dishes may be familiar but many will be new and exciting. Discover new tastes and a whole new world of cooking. Enjoy!



Seriously Good Chili Cookbook


Seriously Good Chili Cookbook
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Author : Brian Baumgartner
language : en
Publisher: Fox Chapel Publishing
Release Date : 2022-08-15

Seriously Good Chili Cookbook written by Brian Baumgartner and has been published by Fox Chapel Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-08-15 with Cooking categories.


Much like Brian Baumgartner’s role as Kevin Malone in The Office, Brian is a true chili master who is just as serious as his fictional counterpart about making the most perfect pot of chili. Featuring 177 chili recipes stamped with Brian’s “seriously good” approval rating, Seriously Good Chili Cookbook contains new ways to spice up chili for all occasions, all year long. Written in the humorous and friendly tone Brian Baumgartner is known and loved for, this engaging cookbook opens with an introduction from Brian about how an infamous 60-second scene from the show transformed him into a chili icon, his passion for chili, and a fascinating account of the history of his all-time favorite comfort food. Each section that follows showcases specific styles of chili – from Texas chili and Cincinnati chili to turkey chili, chili verde, vegetarian, and other regional and international variations. Every mouth-watering recipe has been contributed by renowned chefs, world championship chili cook-off winners, restaurant owners, TV celebrities, social media influencers, Brian himself, and his dedicated fan base. Also included is a foreword by fellow The Office co-star, Oscar Nunez, and a bonus recipe of the official “Kevin’s Famous Chili” from The Office! So strap on your apron, grab a spoon, and dig in with Brian Baumgartner as your ultimate chili guide!



Alice S Kitchen


Alice S Kitchen
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Author : Linda Dalal Sawaya
language : en
Publisher: Franklin Beedle & Associates
Release Date : 2005

Alice S Kitchen written by Linda Dalal Sawaya and has been published by Franklin Beedle & Associates this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005 with Cookery, Lebanese categories.


Linda Dalal Sawaya painter, illustrator, gardener, cook, and Alice's youngest daughter presents the time-honored recipes of her Mother Alice, and their Lebanese immigrant family, with stories and love.While Lebanese cuisine, a very popular and healthy Mediterranean diet, is known for hommus, tabbouli, baba ghannouj, and falafel, Sawaya shares a variety of basic recipes not generally found in this genre of cookbook, for example how to cure olives, bake pita bread, and how to make Lebanese ice cream. The recipes which vary from simple and delicious to complex and sublime are seasoned with family stories that touch the hearts of all readers Middle Eastern and beyond.This newly revised and expanded edition of Alice's Kitchen is greatly anticipated by many since the book out of print for several years.



Iraqi Family Cookbook


Iraqi Family Cookbook
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Author : Kay Karim
language : en
Publisher: Iraqi Family Cookbook
Release Date : 2006

Iraqi Family Cookbook written by Kay Karim and has been published by Iraqi Family Cookbook this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006 with Cooking, Iraqi categories.




A Dish For All Seasons


A Dish For All Seasons
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Author : Kathryn Pauline
language : en
Publisher: Chronicle Books
Release Date : 2022-08-23

A Dish For All Seasons written by Kathryn Pauline and has been published by Chronicle Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-08-23 with Cooking categories.


A creative approach to seasonal cooking, A DISH FOR ALL SEASONS presents 26 adaptable recipes, each with four seasonal variations, for a total of more than 100 accessible recipes for creative weeknight cooking. This practical cookbook flips the script on recipe books organized by season. Instead of dedicated recipes to Spring, Summer, Fall, and Winter—which would mean three quarters of the book goes unused for three quarters of the year—this book features 26 go-to recipes, each with four variations. Every dish includes a base recipe—such as a simple frittata, Panzanella salad, sheet pan dinner, or loaf cake—plus four adaptations based on the season. Readers will also find simple instructions and formulas for creating original dishes, giving them the tools they need to improvise based on the ingredients they have on hand. With a photograph to accompany all 100 dishes, this is a versatile, repertoire-building cookbook will be a go-to resource for home cooks looking to create delicious, healthy food all year long. SMART STRATEGY BOOK: This book teaches home cooks to cook creatively. With a base recipe, seasonal variations, and instructions for adapting the recipe using whatever ingredients are on hand, readers can choose to follow a seasonal recipe exactly, swap out an ingredient or two depending on what's available at their local market, or experiment with their own, totally original combinations. GREAT VALUE: With more than 100 go-to recipes, plus instructions and formulas that let readers experiment, this cookbook is a great value. Like DINNER'S IN THE OVEN and other weeknight books featuring lots of photography and simple recipes, the package is as appealing as the content. RECIPES WITH WIDE APPEAL: These are the kind of recipes that people actually cook on a regular basis—easy weekday staples such as oatmeal, hummus, quesadillas, sheet-pan dinners, penne pasta with meatballs—but with a seasonal twist. Perfect for: • Beginner cooks who want to master a few staple dishes • Home cooks of all skill levels looking for easy, creative weeknight recipes • Amateur chefs interested in updated basics • People who like to cook seasonally and shop at the local farmer's market