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Monitoring Food Security In Food Crisis Countries With Conflict Situations


Monitoring Food Security In Food Crisis Countries With Conflict Situations
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Monitoring Food Security In Food Crisis Countries And Territories With Conflict Situations


Monitoring Food Security In Food Crisis Countries And Territories With Conflict Situations
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2023-04-24

Monitoring Food Security In Food Crisis Countries And Territories With Conflict Situations written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-04-24 with Political Science categories.


This is the twelfth update of the Monitoring food security in food crisis countries and territories with conflict situations. Through this report, the Food and Agriculture Organization of the United Nations (FAO) and the World Food Programme (WFP) inform the United Nations Security Council (UNSC) members on acute food insecurity situations, livelihood disruptions and the need for humanitarian assistance in countries affected by conflict and insecurity, where access to populations in need is often challenging. This issue focuses on the following countries: Afghanistan, Burkina Faso, Cameroon, the Central African Republic, Chad, the Democratic Republic of the Congo, Ethiopia, Haiti, Mali, Mozambique, Myanmar, the Niger, Nigeria, Palestine, Somalia, South Sudan, the Sudan, the Syrian Arab Republic and Yemen. FAO and WFP have jointly produced this twice-yearly report for the members of the UNSC since June 2016.



Monitoring Food Security In Food Crisis Countries With Conflict Situations


Monitoring Food Security In Food Crisis Countries With Conflict Situations
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2022-10-06

Monitoring Food Security In Food Crisis Countries With Conflict Situations written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-10-06 with Political Science categories.


This report provides an update on the acute food insecurity in countries and territories that have the world’s highest burden of people in need of emergency food, nutrition and livelihood assistance as a result of protracted conflict combined with other factors. This issue focuses on the following countries: Afghanistan, Burkina Faso, Cameroon, the Central African Republic, Chad, the Democratic Republic of the Congo, Ethiopia, Haiti, Iraq, Mali, Mozambique, Myanmar, northern Nigeria, the Niger, Palestine, Somalia, South Sudan, the Sudan, the Syrian Arab Republic and Yemen. Specific information on Ukraine is also included given the situation currently unfolding. The Food and Agriculture Organization of the United Nations (FAO) and the World Food Programme (WFP) have jointly produced this report for the members of the United Nations Security Council (UNSC) since June 2016.



Monitoring Food Security In Countries With Conflict Situations


Monitoring Food Security In Countries With Conflict Situations
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2018-11-02

Monitoring Food Security In Countries With Conflict Situations written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-11-02 with Technology & Engineering categories.


This report provides an analysis of food insecurity for 15 countries, focusing on crises, emergency and famine situations. It describes the impact of conflict and gives an overview of the main drivers.



From Famine To Food Security Lessons For Building Resilient Food Systems


From Famine To Food Security Lessons For Building Resilient Food Systems
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Author : Dorosh, Paul A.
language : en
Publisher: Intl Food Policy Res Inst
Release Date : 2017-07-03

From Famine To Food Security Lessons For Building Resilient Food Systems written by Dorosh, Paul A. and has been published by Intl Food Policy Res Inst this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-07-03 with Political Science categories.


Armed conflict combined with prolonged drought has put about 20 million people at risk of starvation and death in Somalia, South Sudan, Yemen, and northern Nigeria. The international development and aid communities are caught between the enormity of the humanitarian crisis, which demands an estimated US$4.4 billion to address, and the lack of resources forthcoming from donors. Food crises, famine-like conditions, and famines recur with regularity in many developing countries (see Box 1 for definitions of terms). Although the current famines can be largely attributed to conflicts, chronic food insecurity also threatens several other African countries. For example, 6.7 million people were affected by Malawi’s largest food crisis in decades in 2016–2017, and the country remains vulnerable to weather extremes that could create food emergencies (World Bank 2017). In Kenya, food security has deteriorated since the end of 2016 and half of its 47 counties face food shortages (Chatterjee and Mengistu 2017). How do countries prepare to prevent shocks—natural and man-made—from generating food crises? What does it take to break the cycle of chronic food insecurity and build resilient food systems? How have some countries managed to prevent drought from leading to famine? In this brief, we document lessons for building resilient food systems to prevent future famines.



Food From Peace


Food From Peace
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Author : Ellen Messer
language : en
Publisher: Intl Food Policy Res Inst
Release Date : 1998

Food From Peace written by Ellen Messer and has been published by Intl Food Policy Res Inst this book supported file pdf, txt, epub, kindle and other format this book has been release on 1998 with Social Science categories.


Includes statistics.



Nutritional Surveillance


Nutritional Surveillance
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Author : John B. Mason
language : en
Publisher:
Release Date : 1984-01-01

Nutritional Surveillance written by John B. Mason and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1984-01-01 with Alimentation - Congrès categories.




The State Of Food Security And Nutrition In The World 2018


The State Of Food Security And Nutrition In The World 2018
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2018-09-14

The State Of Food Security And Nutrition In The World 2018 written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-09-14 with Political Science categories.


New evidence this year corroborates the rise in world hunger observed in this report last year, sending a warning that more action is needed if we aspire to end world hunger and malnutrition in all its forms by 2030. Updated estimates show the number of people who suffer from hunger has been growing over the past three years, returning to prevailing levels from almost a decade ago. Although progress continues to be made in reducing child stunting, over 22 percent of children under five years of age are still affected. Other forms of malnutrition are also growing: adult obesity continues to increase in countries irrespective of their income levels, and many countries are coping with multiple forms of malnutrition at the same time – overweight and obesity, as well as anaemia in women, and child stunting and wasting.



Fao Publications Catalogue 2023


Fao Publications Catalogue 2023
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2023-10-10

Fao Publications Catalogue 2023 written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-10-10 with Technology & Engineering categories.


This catalogue aims to improve the dissemination and outreach of FAO’s knowledge products and overall publishing programme. By providing information on its key publications in every area of FAO’s work, and catering to a range of audiences, it thereby contributes to all organizational outcomes. From statistical analysis to specialized manuals to children’s books, FAO publications cater to a diverse range of audiences. This catalogue presents a selection of FAO’s main publications, produced in 2023 or earlier, ranging from its global reports and general interest publications to numerous specialized titles. In addition to the major themes of agriculture, forestry and fisheries, it also includes thematic sections on climate change, economic and social development, and food safety and nutrition.



Mitigating The Nutritional Impacts Of The Global Food Price Crisis


Mitigating The Nutritional Impacts Of The Global Food Price Crisis
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Author : Institute of Medicine
language : en
Publisher: National Academies Press
Release Date : 2010-03-10

Mitigating The Nutritional Impacts Of The Global Food Price Crisis written by Institute of Medicine and has been published by National Academies Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-03-10 with Medical categories.


In 2007 and 2008, the world witnessed a dramatic increase in food prices. The global financial crisis that began in 2008 compounded the burden of high food prices, exacerbating the problems of hunger and malnutrition in developing countries. The tandem food price and economic crises struck amidst the massive, chronic problem of hunger and undernutrition in developing countries. National governments and international actors have taken a variety of steps to mitigate the negative effects of increased food prices on particular groups. The recent abrupt increase in food prices, in tandem with the current global economic crisis, threatens progress already made in these areas, and could inhibit future efforts. The Institute of Medicine held a workshop, summarized in this volume, to describe the dynamic technological, agricultural, and economic issues contributing to the food price increases of 2007 and 2008 and their impacts on health and nutrition in resource-poor regions. The compounding effects of the current global economic downturn on nutrition motivated additional discussions on these dual crises, their impacts on the nutritional status of vulnerable populations, and opportunities to mitigate their negative nutritional effects.



The State Of Food Insecurity In The World 2015


The State Of Food Insecurity In The World 2015
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Author : World Food Programme
language : en
Publisher: Fao
Release Date : 2015-05-27

The State Of Food Insecurity In The World 2015 written by World Food Programme and has been published by Fao this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-05-27 with categories.


This years annual State of Food Insecurity in the World report takes stock of progress made towards achieving the internationally established Millennium Development Goal (MDG1) and World Food Summit hunger targets and reflects on what needs to be done, as we transition to the new post-2015 Sustainable Development Agenda. The report reviews progress made since 1990 for every country and region as well as for the world as a whole. The 2015 report not only estimates the progress already achieved, but also identifies remaining problems, and provides guidance on which policies should be emphasized in the future. Key factors that have determined success to date towards food security and nutrition goals are identified. The list of factors - economic growth, agricultural productivity growth, markets (including international trade) and social protection - is by no means exhaustive. The report also shows protracted crises, due to conflict or natural Disasters, has deleterious effects on progress in hunger reduction."