Morel Mania


Morel Mania
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Morel Mania


Morel Mania
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Author : Terri Fisher
language : en
Publisher: Createspace Independent Publishing Platform
Release Date : 2014-02-28

Morel Mania written by Terri Fisher and has been published by Createspace Independent Publishing Platform this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-02-28 with categories.


Written by a twenty year veteran hunter of the elusive morel mushroom, this hunting guide will reveal secrets and advice to begin or improve your mad 'shrooming skills. All of the who's, what's, where's, when's, why's and how's are covered, along with some great recipes.



Ecology And Management Of Morels Harvested From The Forests Of Western North America


Ecology And Management Of Morels Harvested From The Forests Of Western North America
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Author :
language : en
Publisher:
Release Date : 2007

Ecology And Management Of Morels Harvested From The Forests Of Western North America written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007 with Edible mushrooms categories.


Morels are prized edible mushrooms that fruit, sometimes prolifically, in many forest types throughout western North America. They are collected for personal consumption and commercially harvested as valuable special (nontimber) forest products. Large gaps remain, however, in our knowledge about their taxonomy, biology, ecology, cultivation, safety, and how to manage forests and harvesting activities to conserve morel populations and ensure sustainable crops. This publication provides forest managers, policymakers, mycologists, and mushroom harvesters with a synthesis of current knowledge regarding these issues, regional summaries of morel harvesting and management, and a comprehensive review of the literature.



General Technical Report Pnw Gtr


General Technical Report Pnw Gtr
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Author :
language : en
Publisher:
Release Date : 2007

General Technical Report Pnw Gtr written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007 with Forests and forestry categories.




Edible Wild Mushrooms Of Illinois And Surrounding States


Edible Wild Mushrooms Of Illinois And Surrounding States
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Author : Joe McFarland
language : en
Publisher: University of Illinois Press
Release Date : 2011-12-19

Edible Wild Mushrooms Of Illinois And Surrounding States written by Joe McFarland and has been published by University of Illinois Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-12-19 with Nature categories.


Lavishly illustrated with nearly three hundred gorgeous full-color photos, this engaging guidebook carefully describes forty different edible species of wild mushrooms found around Illinois and surrounding states, including Iowa, Wisconsin, Missouri, Indiana, and Kentucky. With conversational and witty prose, the book provides extensive detail on each edible species, including photographs of potential look-alikes to help you safely identify and avoid poisonous species. Mushroom lovers from Chicago to Cairo will find their favorite local varieties, including morels, chanterelles, boletes, puffballs, and many others. Veteran mushroom hunters Joe McFarland and Gregory M. Mueller also impart their wisdom about the best times and places to find these hidden gems. Edible Wild Mushrooms of Illinois and Surrounding States also offers practical advice on preparing, storing, drying, and cooking with wild mushrooms, presenting more than two dozen tantalizing mushroom recipes from some of the best restaurants and chefs in Illinois, including one of Food & Wine magazine's top 10 new chefs of 2007. Recipes include classics like Beer Battered Morels, Parasol Mushroom Frittatas, and even the highly improbable (yet delectable) Morel Tiramisu for dessert. As the first new book about Illinois mushrooms in more than eighty years, this is the guide that mushroom hunters and cooks have been craving. Visit the book's companion website at www.illinoismushrooms.com.



Fruits Of The Forest


Fruits Of The Forest
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Author : Daniel Winkler
language : en
Publisher: Mountaineers Books
Release Date : 2022-10-26

Fruits Of The Forest written by Daniel Winkler and has been published by Mountaineers Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-10-26 with Science categories.


"This is a must-have book for mushroom hunters in the Pacific Northwest."― North American Mycological Association Key characteristics for each species to aid in identification Full-color photographs depicting each featured species Includes recipes for simple backcountry fare to elaborate dishes With details for harvesting everything from the ever-popular golden chanterelles to the red-cracked bolete, Fruits of the Forest will appeal to both the novice and the avid mushroom hunter. Lifelong mushroom educator and expert Daniel Winkler presents 170+ edible wild mushrooms that flourish across our region, from Northern California to British Columbia. Comprehensive yet accessible and full of personality, this full-color field guide features habitat and seasonality, how to store and prep different varieties, tips for differentiating look-alike species, and much more. Not only does Winkler have vast experience finding, identifying, and collecting mushrooms, he has also spent decades preparing various species in all sorts of meals. He presents a few dozen recipes, ranging from Chanterelles in Cream Sauce to Bold Bolete Quiche, Breaded Saffron Milkcaps to Candy Cap Butter Cookies. Winkler shares notes on mushroom culture around the world, tips on foraging, ideas for preserving mushrooms, and suggestions for medicinal teas and extracts. With Fruits of the Forest in hand, a delicious world of fungi tastes awaits!



Wheat


Wheat
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Author : Del Newkirk
language : en
Publisher: AuthorHouse
Release Date : 2013-10-08

Wheat written by Del Newkirk and has been published by AuthorHouse this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-10-08 with Biography & Autobiography categories.


WHEAT is a true story of the memories of a boy who grew up on a small Indiana farm just as World War II began. Dawn to dark labor year round instilled in him, the middle of three sons of a hard driving conservative Lutheran, a work ethic he applied the remainder of his life. He continues to work hard, but now it means raising millions of dollars for community projects in Brown County, Indiana. Newkirk founded the Brown County Community Foundation in 1992, served as its volunteer CEO for five years, and through it helped bring into being the Brown County Community YMCA, the award winning Brown County Public Library and the Brown County Career Resource Center. Newkirk also was the founder of the Rotary Club of Brown County. WHEAT will be an inspiration to those who think new opportunities are illusions and fulfillment in everyday life not theirs to achieve.



Indianapolis Monthly


Indianapolis Monthly
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Author :
language : en
Publisher:
Release Date : 1996-05

Indianapolis Monthly written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1996-05 with categories.


Indianapolis Monthly is the Circle City’s essential chronicle and guide, an indispensable authority on what’s new and what’s news. Through coverage of politics, crime, dining, style, business, sports, and arts and entertainment, each issue offers compelling narrative stories and lively, urbane coverage of Indy’s cultural landscape.



Mystical Mushrooms


Mystical Mushrooms
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Author : Aurora Kane
language : en
Publisher: Rock Point
Release Date : 2023-09-12

Mystical Mushrooms written by Aurora Kane and has been published by Rock Point this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-09-12 with Nature categories.


Mystical Mushrooms defines the beauty of mushrooms by focusing on their magical connections and symbolic meanings through folkloric tales and superstitions throughout the world. Go for a walk in the woods on any given summer day and you may find yourself surrounded in fungi galore as they lay nestled among the ferns and trees. After a rainstorm, peek out in your backyard and you may see tiny spores sprouting from the grass, forming what is known as a fairy ring. Mushrooms grow in all shapes, sizes, and colors and—depending on where you live—you might find some that are conducive to magic practice. Mystical Mushrooms enters this realm, exploring the magical properties, mythological connections, and symbolic qualities of the fungi that so intrigue us. Author Mandie Quark takes you on a journey through the mystical universe of mushrooms. From Buddhist traditions to the concept of fairy rings, Quark reveals how mushrooms have long been entwined with the supernatural in art, literature, and religion. This includes topics surrounding: Magical History Spells Symbolism Spirituality Coupled with stunningly depicted artwork, Mystical Mushrooms explores the qualities of over 75 species of mushroom, displaying a range of compelling subjects surrounding the true power of these fabulous fungi.



Fat Of The Land


Fat Of The Land
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Author : Langdon Cook
language : en
Publisher: The Mountaineers Books
Release Date : 2011-03-01

Fat Of The Land written by Langdon Cook and has been published by The Mountaineers Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-03-01 with Cooking categories.


Foraging is not just a throwback to our hunter-gatherer past; it's a way to reconnect with the landscape. And Langdon Cook is not just your typical grocery cart-toting dad. For him, gourmet delicacies abound, free for the taking if we just open our eyes. As a result, he finds himself free-diving in icy Puget Sound in hopes of spearing a snaggletooth lingcod, armed with nothing more than a "Hawaiian sling." He tempts fate by eating mushrooms that may or may not be poisonous. He strings up a fly rod to chase after sea-run trout. He even pulls on the gardening gloves to collect stinging nettles. In wry, detailed prose, he traces his journey from wrangler of pre-packaged calories to connoisseur of coveted wild edibles. Structured around the seasons of the year, each chapter focuses on a specific food type and concludes with a recipe featuring the author's hard-won bounty, a savory stop to each adventure-filled morsel.



Wild Mushrooms


Wild Mushrooms
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Author : Kristen Blizzard
language : en
Publisher: Simon and Schuster
Release Date : 2020-10-20

Wild Mushrooms written by Kristen Blizzard and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-10-20 with Nature categories.


"Whether you get your mushrooms from the supermarket or the forest floor, a worthy addition to your library." —Star Tribune Get ready to fall in love with wild mushrooms! Absolutely everything you need to know to make mushrooming a lifestyle choice, from finding, storing, preserving, and preparing common and unusual species. Packed with content and lore from more than 20 skilled foragers around the country, Wild Mushrooms will help mushroom hunters successfully utilize their harvest, and includes practical information on transporting, cleaning, and preserving their finds. One of the best things about cooking wild mushrooms is that every time you open your dried caches, their unique aroma recalls your foraging experience creating an immediate and visceral connection back to the forest. There is no finer way to appreciate food. You will not only learn the best ways to locate, clean, collect, and preserve your mushrooms from the experts, the book will also discuss safety and edibility, preservation techniques, mushroom sections and flavor profiles, and more. Recipes will be categorized by mushroom species, with 115 recipes in total. Recipes include:​ Smoked Marinated Wild Mushrooms Black Trumpet, Blood Orange, and Beet Salad Maitake Beef Stew Candy Cap and Walnut Scones Baked Brie with Chanterelle Jam Porcini with Braised Pork Medallions Yellowfoot Mushroom Tart And more! From pickling to rich duxelles, soups, salads, and even mushroom teas, tinctures, jams, and ice cream, these recipes and invaluable insider tips will delight everyone from the most discerning mycophiles to brand new fungus fanatics.