Multidisciplinary Applications And Advances In Biotechnology
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Multidisciplinary Applications And Advances In Biotechnology
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Author : Benjamin Ewa Ubi
language : en
Publisher: CRC Press
Release Date : 2022
Multidisciplinary Applications And Advances In Biotechnology written by Benjamin Ewa Ubi and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022 with Science categories.
"This six volume book set examines a range of topics and applications related to biotechnology. Volumes include fermentation and algal biotechnologies; agricultural biotechnology; medical biotechnology, biopharmaceutics; biosafety, bioethics, biotechnology policy; microbiomes; bioenergy and environmental biotechnology for sustainable development"--
Multidisciplinary Applications And Advances In Biotechnology
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Author : Abdulrazak Ibrahim
language : en
Publisher:
Release Date : 2024-07-29
Multidisciplinary Applications And Advances In Biotechnology written by Abdulrazak Ibrahim and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-07-29 with categories.
Medical Biotechnology Biopharmaceutics Forensic Science And Bioinformatics
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Author : Hajiya Mairo Inuwa
language : en
Publisher: CRC Press
Release Date : 2022-05-10
Medical Biotechnology Biopharmaceutics Forensic Science And Bioinformatics written by Hajiya Mairo Inuwa and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-05-10 with Medical categories.
This book covers a range of topics on exploiting Nigeria’s mega biodiversity for food security and health; DNA forensic science and its applications; medical biotechnology and biopharmaceutics; medicinal and underutilized plants; impact and mitigation of antibiotic resistance; bioinformatics applications; medical insect biotechnology; etc. The book will be useful reference material for the scientists and researchers working in the fields of nutraceuticals, molecular diagnostics and DNA forensics, biopharmaceuticals and medical biotechnology, nanotechnology, antimicrobials from indigenous plant species, bioinformatics, etc. Emphasizes recent advances in biotechnologies that will help in tackling emerging global health challenges Provides detailed information on how to harness indigenous bioresources including microorganisms and plants for healthcare delivery Introduces new frontiers in the areas of molecular diagnostics and DNA forensic science and bioinformatics with case studies, recent advances in medical insect biotechnology and molecular genetics of pest use towards the exploitation of arthropod midgut components to develop interventions against infectious diseases Reviews bioactive molecules derived from commonly used and underutilized medicinal plants that could be used to develop novel drugs for improved healthcare delivery Discusses current approaches in medical and biopharmaceutical biotechnology, deployment of inexpensive genomics-based vector surveillance for effective disease outbreak prediction and control of mosquito-borne viruses Hajiya Mairo Inuwa, Ph.D., is Professor in the Department of Biochemistry and Formerly Director, Centre for Biotechnology Research and Training (CBR&T), Ahmadu Bello University, Zaria, Nigeria. Ifeoma Maureen Ezeonu, Ph.D., is Professor of Medical Microbiology and Molecular Genetics in the Department of Microbiology, University of Nigeria, Nsukka, Nigeria. Charles Oluwaseun Adetunji, Ph.D., is Associate Professor of Microbiology and Biotechnology and Director of Intellectual Property and Technology Transfer, Edo State University, Uzairue, Nigeria. Abubakar Gidado, Ph.D., is Professor of Biochemistry and Director of North-East Zonal Biotechnology Centre of Excellence at the University of Maiduguri. Emmanuel Olufemi Ekundayo, Ph.D., is Associate Professor of Medical Microbiology and Microbial Genetics, Michael Okpara University of Agriculture, Umudike, Nigeria. Abdulrazak B. Ibrahim, Ph.D., is a Capacity Development Expert at the Forum for Agricultural Research in Africa (FARA) and Associate Professor of Biochemistry, Ahmadu Bello University, Zaria, Nigeria. Benjamin Ewa Ubi, Ph.D., is a Professor of Plant Breeding and Biotechnology and Director, Biotechnology Research and Development Centre, Ebonyi State University, Abakaliki, Nigeria.
Microbiomes And Emerging Applications
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Author : Nwadiuto (Diuto) Esiobu
language : en
Publisher: CRC Press
Release Date : 2022-05-10
Microbiomes And Emerging Applications written by Nwadiuto (Diuto) Esiobu and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-05-10 with Medical categories.
This book covers a range of important topics and recent advances in metagenomics, microbiomes and their emerging applications, including microbiota transplantation and its health implications. It also discusses microbiome composition and development in humans. The contributors of this volume provide detailed information on prebiotics and probiotics for enhanced human health. They also introduce microbiomes as the next frontiers in medicine, agriculture, industry and environment. A chapter is presented that discusses probiotic research studies in Nigeria and Canada that led to the discovery of Lactobacillus pentosus KCA1. The book contains timely knowledge and will be useful reference material for scientists and researchers working in the fields of food and agricultural biotechnology, biopharmaceuticals and medical biotechnology, fermentation technology, environmental biotechnology, microbiomes and microbial biotechnology and health care. Emphasizes recent advances in metagenomics and microbiomes and their emerging applications in medicine, agriculture, industry and environment Provides detailed information on prebiotics and probiotics for enhanced human health Introduces microbiomes as the next frontiers in medicine, agriculture, industry and environment Reviews microbiota transplantation, health implications and the way forward Discusses microbiome-epigenetic-host interactions essential for the physiological functions of the body in health and disease Nwadiuto (Diuto) Esiobu, Ph.D., is a Professor of Microbiology and Biotechnology at Florida Atlantic University, Boca Raton, FL, USA, and the President and Founder, of Applied Biotech Inc. and ABINL. James Chukwuma Ogbonna, Ph.D., is a Professor of Microbiology and Biotechnology, and Director, National Biotechnology Development Agency, South East Zonal Biotechnology Centre, University of Nigeria, Nsukka, Nigeria. Charles Oluwaseun Adetunji, Ph.D., is an Associate Professor of Microbiology and Biotechnology, and Director of Intellectual Property and Technology Transfer, Edo State University Uzairue, Nigeria. Olawole O. Obembe, Ph.D., is a Professor of Plant Biotechnology and UNESCO Chair, Plant Biotechnology, Covenant University, Ota, Nigeria. Ifeoma Maureen Ezeonu, Ph.D., is a Professor of Medical Microbiology and Molecular Genetics in the Department of Microbiology, University of Nigeria, Nsukka, Nigeria. Abdulrazak B. Ibrahim, Ph.D., is a Capacity Development Expert at the Forum for Agricultural Research in Africa (FARA) and Associate Professor of Biochemistry, Ahmadu Bello University, Zaria, Nigeria. Benjamin Ewa Ubi, Ph.D., is a Professor of Plant Breeding and Biotechnology and Director, Biotechnology Research and Development Centre, Ebonyi State University, Abakaliki, Nigeria..
Agricultural Biotechnology Biodiversity And Bioresources Conservation And Utilization
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Author : Olawole O. Obembe
language : en
Publisher: CRC Press
Release Date : 2022-05-10
Agricultural Biotechnology Biodiversity And Bioresources Conservation And Utilization written by Olawole O. Obembe and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-05-10 with Technology & Engineering categories.
This book covers a range of important topics on crop and animal genetics, breeding and genomics, as well as biodiversity and genetic resources conservation and utilization reflecting three thematic sections of working groups of the Biotechnology Society of Nigeria. The topics range from agricultural biotechnology, including genetically modified organisms and gene-editing for agronomically important traits in tropical crops, to Nigeria’s mega biodiversity and genetic resources conservation. This book will engender a deeper understanding of underpinning mechanisms, technologies, processes and science–policy nexus that has placed Nigeria as a leader in biotechnology in Africa. The book will be useful reference material for scientists and researchers working in the fields of food and agricultural biotechnology, bioinformatics, plant and animal genetics, breeding and genomics, genetic resources conservation and enhancement. Emphasizes recent advances in biotechnologies that could ameliorate the high-level global food and nutrition insecurity through plant and animal genetics, breeding, as well as genomics Provides detailed information towards harnessing indigenous bioresources for food and nutrition security and climate change adaptation Introduces new frontiers in the area of genomics, most especially their relevant applications in crop and animal breeding Reviews biotechniques that could enhance plant genetic resources conservation and utilization Discusses current biotechnological approaches to exploit genetic resources including the development of synthetic hexaploid wheat (SHW) for crop adaptation to the increasingly changing global climate
Fermentation And Algal Biotechnologies For The Food Beverage And Other Bioproduct Industries
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Author : James Chukwuma Ogbonna
language : en
Publisher: CRC Press
Release Date : 2022-05-10
Fermentation And Algal Biotechnologies For The Food Beverage And Other Bioproduct Industries written by James Chukwuma Ogbonna and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-05-10 with Technology & Engineering categories.
This book covers a range of important topics on dairy and fermented foods and microalgae biotechnologies for food, beverage and bioproduct industries. The topics range from traditionally fermented African foods, fermentation technologies for large-scale industrial enzyme production to microalgae cultivation and nutraceuticals in Africa, etc. The editors provide detailed information on approaches towards harnessing indigenous bioresources for food and nutrition security, climate change adaptation, industrial enzyme production, environmental remediation and healthcare delivery. The book will be useful reference material for scientists and researchers working in the field of dairy and food biotechnology, fermentation technology, enzyme biotechnology, algal biotechnology and cultivation systems, biofuels and other bioproducts from algal biomass and underutilized and novel African food sources. Emphasizes recent advances in biotechnologies that could ameliorate the high-level global food insecurity through fermentation technologies applicable to traditional African indigenous and underutilized novel foods, algal biotechnology and value-added bioproducts Provides detailed information on how to harness indigenous bioresources including microalgae for food and nutrition security, climate change adaptation, industrial enzyme production, environmental remediation and healthcare delivery Introduces new frontiers in the area of large-scale enzyme production using fermentation biotechnologies and their applications in the food and beverage industries Discusses current biotechnologies applicable in the food, beverage and bioproduct industries James Chukwuma Ogbonna, Ph.D., is a Professor of Microbiology and Biotechnology, and Director, National Biotechnology Development Agency, South East Zonal Biotechnology Centre, University of Nigeria, Nsukka, Nigeria. Sylvia Uzochukwu, Ph.D., is a Professor of Food Science and Biotechnology, and Director, Biotechnology Centre, Federal University, Oye-Ekiti, Nigeria. Emeka Godfrey Nwoba, Ph.D., is a research scholar at the Algae Research & Development Centre, Murdoch University, Western Australia. Charles Oluwaseun Adetunji, Ph.D., is an Associate Professor of Microbiology and Biotechnology, and Director of Intellectual Property and Technology Transfer, Edo State University Uzairue, Nigeria. Nwadiuto (Diuoto) Esiobu, Ph.D., is a Professor of Microbiology and Biotechnology at Florida Atlantic University, Boca Raton, FL, USA, and the President and Founder of Applied Biotech Inc. and ABINL, Abuja, Nigeria. Abdulrazak B. Ibrahim, Ph.D., is a Capacity Development Expert at the Forum for Agricultural Research in Africa (FARA), and Associate Professor of Biochemistry, Ahmadu Bello University, Zaria, Nigeria. Benjamin Ewa Ubi, Ph.D., is a Professor of Plant Breeding and Biotechnology and Director, Biotechnology Research and Development Centre, Ebonyi State University, Abakaliki, Nigeria.
Bioenergy And Environmental Biotechnology For Sustainable Development
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Author : Akinola Rasheed Popoola
language : en
Publisher: CRC Press
Release Date : 2022-05-11
Bioenergy And Environmental Biotechnology For Sustainable Development written by Akinola Rasheed Popoola and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-05-11 with Science categories.
This book covers a range of important topics on environmental remediation, biofuels and value-added microbial products for environmental clean-up, water and wastewater recycling and sustainable wastewater treatment using microalgae. Designed to document advances in biotechnology, this book highlights bio-resource utilization in fostering low-carbon renewable energy-based economies and provides new insights into chlorine disinfectant usage in water treatment, wastewater treatment using microalgae, etc. The book will be useful reference material for scientists and researchers in the fields of microbial biotechnology and bioremediation, environmental biotechnology and sustainable development, climate change mitigation, provision of safe water and sustainable wastewater recycling. Emphasizes recent advances in bioremediation techniques towards environmental sustainability Provides detailed information on how to harness indigenous bio-resources including microorganisms as bioenhancement agents for environmental remediation Introduces new frontiers in the area of wastewater treatment using microalgae — important for sustainability and water safety Reviews biotechniques that could enhance higher levels of sustainability in heavily polluted environments and also provides an intelligent monitoring system for waste recycling and environmental remediation, and fostering a low-carbon renewable energy–based bioeconomy Discusses the need for review of existing guidelines on chlorine disinfectant usage for enhanced water quality Akinola Rasheed Popoola, Ph.D., is a Professor of Plant Pathology and the Director of the Biotechnology Centre, Federal University of Agriculture, Abeokuta, Nigeria. Emeka Godfrey Nwoba, Ph.D., is a research scholar at the Algae Research & Development Centre, Murdoch University, Western Australia. James Chukwuma Ogbonna, Ph.D., is a Professor of Microbiology and Biotechnology and Director, National Biotechnology Development Agency, South East Zonal Biotechnology Centre, University of Nigeria, Nsukka, Nigeria. Charles Oluwaseun Adetunji, Ph.D., is an Associate Professor of Microbiology and Biotechnology, and Director of Intellectual Property and Technology Transfer, Edo State University, Uzairue, Nigeria. Nwadiuto (Diuto) Esiobu, Ph.D., is a Professor of Microbiology and Biotechnology at Florida Atlantic University, Boca Raton, FL, USA, and the President and Founder of Applied Biotech Inc. and ABINL, Abuja, Nigeria. Abdulrazak B. Ibrahim, Ph.D., is a Capacity Development Expert at the Forum for Agricultural Research in Africa (FARA) and an Associate Professor of Biochemistry, Ahmadu Bello University, Zaria, Nigeria. Benjamin Ewa Ubi, Ph.D., is a Professor of Plant Breeding and Biotechnology and Director, Biotechnology Research and Development Centre, Ebonyi State University, Abakaliki, Nigeria.
Applications Of Biotechnology For Sustainable Development
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Author : Kunal Mukhopadhyay
language : en
Publisher: Springer
Release Date : 2017-10-06
Applications Of Biotechnology For Sustainable Development written by Kunal Mukhopadhyay and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-10-06 with Medical categories.
This book discusses different bioprocesses to produce value-added compounds, the science behind their production, the economics of their introduction to the marketplace, their environmental impacts, and their implications for world agriculture. It also provides insights into various technologies and protocols used. The major strength of biotechnology is its multidisciplinary nature and broad range of scientific approaches. Recent advances in various biotechnological fields are facilitating the production of fine chemicals, recombinant proteins, biomaterials and pharmaceuticals. Biotechnology plays an important role, especially in the fields of food production, renewable raw materials and energy, pollution prevention and bioremediation. Biotechnology’s greatest contribution is in agriculture – in making crops more efficient. Resource recovery, recycling and hazardous-waste disposal are other environmentally beneficial facets of biotechnology. Thus, biotechnology is a pivotal tool for sustainable development, which has become a priority for the world’s policy makers. The concept of sustainable development is based on the goal of increasing the basic standard of living of the world’s growing population, without depleting finite natural resources and degrading the environment. Emerging biotechnologies offer novel approaches with the potential to achieve the goal of sustainability and striking a balance between developmental needs and environmental conservation.
Advances In Biotechnology
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Author : Indu Ravi
language : en
Publisher: Springer Science & Business Media
Release Date : 2013-10-21
Advances In Biotechnology written by Indu Ravi and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-10-21 with Science categories.
The book “Advances in Biotechnology” is about recent advances in some of the important fields that are ongoing in certain biotechnological applications. Biotechnology has been quite helpful in keeping pace with the demands of every increasing human population and in improving the quality of human life. Major biotechnological achievements associated with human welfare have been from the fields like genetic engineering; transgenic plants and animals; genomics, proteomics, monoclonal antibodies for the diagnosis of disease, gene therapy etc. Fourteen authoritative chapters written by experts having experience in academics and research on current developments and future trends in biotechnology have been empathized. The book provides a detailed account of various methodologies used in biotechnology i.e. High capacity vectors, DNA sequencing dealing with next generation sequencing, Molecular markers, DNA microarray technology, as well as Proteomics that have revolutionized biotechnology with a wide array of applications. The book not only presents a well-founded explanation of the topics but also aims to present up-to-date reviews of current research efforts, some thoughtful discussions on the potential benefits and risks involved in producing biotechnological products and the challenges of bringing such products to market. It will prove to be an excellent reference work for both academicians and researchers, indicating new starting points to young researchers for new projects in the field. The book is intended for biotechnologist, biologist, researchers, teachers and students of Biosciences and Biotechnology.
Biotechnology
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Author : John E. Smith
language : en
Publisher: Cambridge University Press
Release Date : 2009-01-08
Biotechnology written by John E. Smith and has been published by Cambridge University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-01-08 with Medical categories.
Biotechnology is the major technology of the 21st century, yet few people realise how much it impacts on many aspects of human society. The defining aim of this new fifth edition is to re-establish the correct understanding of the term biotechnology. Using the straightforward style that made the previous editions of his textbook so popular, John Smith once again helps students with the deciphering and use of biological knowledge. He explains the historical developments in biotechnology and the range of activities from brewing beer, the treatment of sewage and other wastes, and the creation of biofuels. He also discusses the innovations in molecular biology, genomics and proteomics, systems biology and their impact on new biotechnology. In this edition John Smith also re-examines the ethics and morality of aspects of biotechnology and puts new emphasis on stem cells and regenerative medicine and micro RNA.