Nanopriming Approach To Sustainable Agriculture
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Nanopriming Approach To Sustainable Agriculture
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Author : Singh, Abhishek
language : en
Publisher: IGI Global
Release Date : 2023-08-07
Nanopriming Approach To Sustainable Agriculture written by Singh, Abhishek and has been published by IGI Global this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-08-07 with Technology & Engineering categories.
The challenges posed by climate change have had a significant impact on global food security, with crop yields negatively affected by abiotic and biotic stresses. The book Nanopriming Approach to Sustainable Agriculture offers a promising solution to this problem, providing a sustainable technology that ensures the growth and development of healthy plants in adverse conditions. By using nanoparticles to enhance seed germination and growth, nanopriming establishes pre-resistance against diseases and stresses, thereby reducing the need for pesticides and fertilizers. This reduction in the use of harmful chemicals not only benefits the environment but also helps increase the income of farmers worldwide. This edited book offers a comprehensive overview of the latest research and development in nanotechnology for agriculture, covering topics such as crop production, protection, soil fertility improvement, and crop improvement. With each chapter focusing on a specific topic, the book is a valuable resource for students, researchers, and professors seeking to stay up to date with the latest advances in nanotechnology. The book is especially relevant for those interested in precision farming, and it highlights the potential of nanopriming as an effective tool for sustainable agriculture. Topics covered include seed priming with zinc oxide and silver nanoparticles, myco-synthesized nanoparticles as seed priming agents, and nanopriming for alleviating heavy metal toxicity in plants. Co-edited by leading researchers in the field, this book is designed to be a valuable asset for university courses and provides updated knowledge and applications in agriculture sciences. Overall, this book offers a comprehensive overview of the latest research in nanotechnology for agriculture and its potential to revolutionize sustainable agriculture practices worldwide.
Nanotechnology For Sustainable Agriculture
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Author : Vishnu D. Rajput
language : en
Publisher: CRC Press
Release Date : 2023-09-08
Nanotechnology For Sustainable Agriculture written by Vishnu D. Rajput and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-09-08 with Technology & Engineering categories.
This new volume explores the important and cutting-edge roles that nanotechnology can play in facilitating sustainable agriculture. It provides recent updates on nanobiotechnology in soil science, plant breeding, food science, agricultural tool design and utilization, as well as the impacts of such approaches on properties of soils and plants. The book looks at the use of nanotechnology for crop production and protection, in the creation and application of pesticides, to enhance soil fertility and soil health, as a mitigating factor of plant abiotic stress, and more. The volume explores emerging nanotechnological tools and techniques for crop improvement that include space-inspired speed breeding for crop improvement, nanoparticles as sensing materials, plant nanobionics, nanopore DNA sequencing, and more.
Sustainable Agriculture
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Author : Vishnu D. Rajput
language : en
Publisher: Walter de Gruyter GmbH & Co KG
Release Date : 2024-05-20
Sustainable Agriculture written by Vishnu D. Rajput and has been published by Walter de Gruyter GmbH & Co KG this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-05-20 with Science categories.
The agricultural food system needs to provide access to enough healthy and affordable food for the growing population and mitigate its impact on the planet for future generations. Emerging technologies can help farmers increase yields.The book presents theoretical and applied aspects of nanotechnology, biotechnology, plant breeding and smart farming to increase plant productivity, crop yield, soil fertility and crop soil monitoring.
Sustainable Agriculture
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Author : R.S. Meena
language : en
Publisher: Scientific Publishers
Release Date : 2019-01-01
Sustainable Agriculture written by R.S. Meena and has been published by Scientific Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-01-01 with Technology & Engineering categories.
The book promotes the study and application of the agro-ecology for developing alternatives to the complex problems of resource depletion, environmental degradation, a narrowing of the agrobiodiversity, consolidation, and industrialization of the food system, climate change, and the loss of farmland. This book covers food systems approaches, and seek experiences in an ecofriendly that are on-farm, participatory, change-oriented, and backed by broad-based methodologies for sustainability analysis and evaluation. The objectives of this book are: (1) to understand the role sustainable agricultural productivity, and its importance to the sustainable soil management, (2) to restore the soil health to transforming agriculture for sustainability, and (3) to understand the matching of management rules in the climatic perspective.
Harnessing Nanoomics And Nanozymes For Sustainable Agriculture
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Author : Rajput, Vishnu D.
language : en
Publisher: IGI Global
Release Date : 2024-05-01
Harnessing Nanoomics And Nanozymes For Sustainable Agriculture written by Rajput, Vishnu D. and has been published by IGI Global this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-05-01 with Technology & Engineering categories.
In an era overshadowed by pressing global challenges such as climate change, burgeoning populations, and the depletion of natural resources, the agricultural landscape is at a critical juncture. The need for sustainable practices has never been more urgent, with conventional methods struggling to meet the demands of a growing population while grappling with environmental degradation. Harnessing NanoOmics and Nanozymes for Sustainable Agriculture delves into the heart of the problem, navigating the intricate web of challenges facing agriculture today. From dwindling crop yields to the environmental repercussions of conventional farming practices, the urgency to find innovative, sustainable solutions is paramount. Harnessing NanoOmics and Nanozymes for Sustainable Agriculture offers a comprehensive exploration of nanotechnology's potential to revolutionize agriculture, presenting a promising pathway toward enhanced productivity, minimizing environmental impact, and optimal resource utilization.
Innovations In Sustainable Agriculture
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Author : Muhammad Farooq
language : en
Publisher: Springer Nature
Release Date : 2019-10-29
Innovations In Sustainable Agriculture written by Muhammad Farooq and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-10-29 with Technology & Engineering categories.
This volume is a ready reference on sustainable agriculture and reinforce the understanding for its utilization to develop environmentally sustainable and profitable food production systems. It describes ecological sustainability of farming systems, present innovations for improving efficiency in the use of resources for sustainable agriculture and propose technological options and new areas of research in this very important area of agriculture.
Innovative Approaches For Sustainable Development
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Author : Syed Sheraz Mahdi
language : en
Publisher: Springer Nature
Release Date : 2022-05-06
Innovative Approaches For Sustainable Development written by Syed Sheraz Mahdi and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-05-06 with Science categories.
This book provides recent understanding about the sustainable development in agriculture. It includes information regarding new approaches for sustainable development in agriculture, horticulture and fisheries. It examines the effect of climate change and provides information on climate smart practices. In addition, some important aspects like quality seed production, role of bioinoculants, on-farm water harvesting, non-thermal processing of food, importance of water use in organic agriculture have also been discussed. It also presents in detail plant disease aspect and their management strategies. This book aims to provide an overall understanding of all aspects related to the study of environment resources, its protection for sustainable development. To meet the growing food demand of the over nine billion people who will exist by 2050 and the expected dietary changes, agriculture will need to produce 60 percent more food globally in the same period. The goal of sustainable agriculture is to meet society’s food and textile needs in the present without compromising the ability of future generations to meet their own needs. Practitioners of sustainable agriculture seek to integrate three main objectives into their work: a healthy environment, economic profitability, and social and economic equity. Every person involved in the food system growers, food processors, distributors, retailers, consumers, and waste managers can play a role in ensuring a sustainable agricultural system.
Conservation Agriculture A Sustainable Approach For Soil Health And Food Security
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Author : Somasundaram Jayaraman
language : en
Publisher: Springer Nature
Release Date : 2021-08-20
Conservation Agriculture A Sustainable Approach For Soil Health And Food Security written by Somasundaram Jayaraman and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-08-20 with Technology & Engineering categories.
Feeding the increasing global population, which is projected to reach ~10 billion by 2050, there has been increasing demands for more improved/sustainable agricultural management practices that can be followed by farmers to improve productivity without jeopardizing the environment and ecosystem. Indeed, about 95% of our food directly or indirectly comes from soil. It is a precious resource, and sustainable soil management is a critical socio–economic and environmental issue. Maintaining the environmental sustainability while the world is facing resource degradation, increasing climate change and population explosion is the current challenge of every food production sectors. Thus, there is an urgent need to evolve a holistic approach such as conservation agriculture to sustain higher crop productivity in the country without deteriorating soil health. Conservation Agriculture (CA), is a sustainable approach to manage agro–ecosystems in order to improve productivity, increase farm profitabilty and food security and also enhance the resource base and environment. Worldwide, it has been reported various benefits and prospects in adopting CA technologies in different agro-climatic conditions. Yet, CA in arid and semi-arid regions of India and parts of south Asia raises uncertainities due to its extreme climates, large scale residue burning, soil erosion and other constraints such as low water holding capacity, high potential evapotranspiration, etc . Thus, the proposed book has 30 chapters addressing all issues relevant to conservation agriculture/no-till farming system. The book also gives further strengthening existing knowledge in relation to soil physical, chemical and biological processes and health within close proximity of CA as well as machinery requirements. Moreover, the information on carbon (C) sequestration, C credits, greenhouse gas (GHG) emission, mitigation of climate change effects and socio-economic view on CA under diverse ecologies namely rainfed, irrigated and hill eco-region is also deliberated. For large scale adoption of CA practices in South Asian region especially in India and other countries need dissemination of best-bet CA technologies for dominant soil types/cropping systems through participatory mode, strong linkages and institutional mechanism and public-private-policy support. We hope this book gives a comprehensive and clear picture about conservation agriculture/no-till farming and its associated problem, challenges, prospects and benefits. This book shall be highly useful reference material to researchers, scientists, students, farmers and land managers for efficient and sustainable management of natural resources.
Sustainable Agriculture And New Biotechnologies
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Author : Noureddine Benkeblia
language : en
Publisher: CRC Press
Release Date : 2016-04-19
Sustainable Agriculture And New Biotechnologies written by Noureddine Benkeblia and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-04-19 with Nature categories.
Taking a broad and innovative informational approach, Sustainable Agriculture and New Biotechnologies is the first book to apply omic technologies to address issues related to understanding and improving agricultural sustainability in the food production process. The transformation from industrial to sustainable agriculture is discussed within the
Sustainable Agriculture Biotechniques In Plant Biology
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Author : Javid Ahmad Parray
language : en
Publisher: Springer Nature
Release Date : 2019-11-06
Sustainable Agriculture Biotechniques In Plant Biology written by Javid Ahmad Parray and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-11-06 with Technology & Engineering categories.
This book will be of immense helpful to the students of plant biotechnology, Agricultural sciences, Microbiology of both undergraduate and postgraduate levels in universities, colleges, and Research institutes. Besides the book will be quite supportive researchers who work in the field of plant biotechnology and agricultural sciences. In this book, the main focus will be on advanced genome editing approaches for the production of GM crops besides their socioeconomic, ethical and risk-biosafety assessments. Nanotechnology is the new emerging and fascinating field of science finds its application in almost all the major research areas and its uses in agriculture and food sectors are incipient.The books seems to be first in summarizing the two way interactive approach in the field of plant biotechnology and setting of a new arena in shaping the new bio techniques towards the sustainable cause.