North American Clone Brews
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North American Clone Brews
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Author : Scott R. Russell
language : en
Publisher: Hachette UK
Release Date : 2000-07-01
North American Clone Brews written by Scott R. Russell and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000-07-01 with Cooking categories.
Go on a tasting tour and sample the best 150 beers in North America — without ever leaving home! Scott R. Russell shows you how to brew in your own kitchen clones of Moosehead Lager from Maine, St. Ambroise Stout from Quebec, Honey Weizen from Oregon, and all of your other favorites. Each recipe uses only basic brewing equipment and comes with partial-mash, all-extract, and all-grain instructions. Expand your brewing repertoire while enjoying the greatest beers on the continent. Cheers!
The Brew Your Own Big Book Of Clone Recipes
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Author : Brew Your Own
language : en
Publisher: Voyageur Press
Release Date : 2018-05-01
The Brew Your Own Big Book Of Clone Recipes written by Brew Your Own and has been published by Voyageur Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-05-01 with Cooking categories.
For more than two decades, homebrewers around the world have turned to Brew Your Own magazine for the best information on making incredible beer at home. Now, for the first time, 300 of BYO’s best clone recipes for recreating favorite commercial beers are coming together in one book. Inside you'll find dozens of IPAs, stouts, and lagers, easily searchable by style. The collection includes both classics and newer recipes from top award-winning American craft breweries including Brooklyn Brewery, Deschutes, Firestone Walker, Hill Farmstead, Jolly Pumpkin, Modern Times, Maine Beer Company, Stone Brewing Co., Surly, Three Floyds, Tröegs, and many more. Classic clone recipes from across Europe are also included. Whether you're looking to brew an exact replica of one of your favorites or get some inspiration from the greats, this book is your new brewday planner.
Clonebrews 2nd Edition
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Author : Tess Szamatulski
language : en
Publisher: Hachette UK
Release Date : 2010-05-17
Clonebrews 2nd Edition written by Tess Szamatulski and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-05-17 with Cooking categories.
Brew your own clones of Magic Hat #9, Ithaca Brown, Moose Drool, Samuel Adams Boston Ale, and 196 more commercial beers! Revised, improved, and expanded, this second edition of CloneBrews contains 50 brand-new recipes, updated mashing guidelines, and a food pairing feature that recommends the best fare to match every beer. With basic brewing equipment and a bit of know-how, you can duplicate all of your favorite lagers and ales from home.
Clonebrews 2nd Edition
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Author : Tess Szamatulski
language : en
Publisher: Storey Publishing
Release Date : 2010-05-05
Clonebrews 2nd Edition written by Tess Szamatulski and has been published by Storey Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-05-05 with Cooking categories.
Brew your own clones of Magic Hat #9, Ithaca Brown, Moose Drool, Samuel Adams Boston Ale, and 196 more commercial beers! Revised, improved, and expanded, this second edition of CloneBrews contains 50 brand-new recipes, updated mashing guidelines, and a food pairing feature that recommends the best fare to match every beer. With basic brewing equipment and a bit of know-how, you can duplicate all of your favorite lagers and ales from home.
The Complete Homebrew Beer Book
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Author : George Hummel
language : en
Publisher: Robert Rose Incorporated
Release Date : 2011-01-01
The Complete Homebrew Beer Book written by George Hummel and has been published by Robert Rose Incorporated this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-01-01 with Cooking categories.
How to brew, ferment and enjoy world-class beers at home. Making beer at home is as easy as making soup! George Hummel smoothly guides the reader through the process of creating a base to which the homebrewer can apply a myriad of intriguing flavorings, such as fruits, spices and even smoke. There are also outstanding and easy recipes for delicious meads, tasty ciders and great sodas -- all of which can be made in a home kitchen and with minimal equipment. Using Hummel's easy-to-follow instructions and thorough analysis of the flavor components of beer, a novice homebrewer can design recipes and make beers to suit any taste or craving. Knowing exactly what's in a beer has additional benefits -- homebrewers can easily avoid the chemical additives traditionally found in mass-produced commercial beers. As an added bonus, the recipes are categorized according to their degree of difficulty, so new brewers can find the recipes that match their comfort level and then easily progress onto new skills. These 200 tantalizing beer recipes draw their inspiration from the Americas and around the world. They include: Irish amber American/Texas brown California blonde Bavarian hefeweizen Multi-grain stout Imperial pilsner Pre-Prohibition lager Golden ale Scottish 60 shilling Belgium dubble German bock Raspberry weizen Vanilla cream stout Flemish red & brown Standard dry sparkling mead There is also a comprehensive glossary that virtually guarantees readers will find answers to every question about ingredients and equipment. Packed with practical advice and effectively designed, The Complete Homebrew Beer Book is like having a personal brewmaster overseeing and guiding each creation.
The Complete Guide To Brewing Your Own Beer At Home Everything You Need To Know Explained Simply
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Author : Richard Helweg
language : en
Publisher: Atlantic Publishing Company
Release Date : 2013
The Complete Guide To Brewing Your Own Beer At Home Everything You Need To Know Explained Simply written by Richard Helweg and has been published by Atlantic Publishing Company this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013 with Cooking categories.
According to the New York Times, a grass-roots phenomenon has fuelled the revival of craft beers in America over the past 30 years. Whether you are into lagers or ales, the craft of home-brewing beer is within your reach -- so grab your beer stein and prepare to make this art form your next hobby. You might have tried a great beer recently and want to know how to create something similar. With the various innovative methods outlined in this book, brewing like the pros is now easier than ever. The Complete Guide to Brewing Your Own Beer at Home will explain the important differences between equipment pieces and make your experienced streamlined so you can avoid common beginner mistakes. You will be able to start small and gradually learn to make more complex ales, lagers, and stouts over time, all while having a fun experience.
Homebrew Favorites
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Author : Karl F. Lutzen
language : en
Publisher: Storey Publishing
Release Date : 1994-01
Homebrew Favorites written by Karl F. Lutzen and has been published by Storey Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 1994-01 with Cooking categories.
Gathers recipes for pale ales, brown ales, regional ales, porters, stouts, European lagers, American lagers, flavored beers, and meads
Beer Captured
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Author : Tess Szamatulski
language : en
Publisher:
Release Date : 2001
Beer Captured written by Tess Szamatulski and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001 with Beer categories.
BEER CAPTURED Homebrew Recipes for 150 World Class Beers written by Mark and Tess Szamatulski is the sequel to CLONEBREWS Homebrew Recipes for 150 Commercial Beers. All recipes are written in three forms, extract, partial-mash and all grain. The mouth-watering descriptions of each beer also encompass the history of the beer and brewery. Information on brewing tips, serving temperature, proper glass, and food suggestions are provided with each recipe. The comprehensive charts include, Mashing Guidelines, Beer Style and Famous Beer Region Mineral Chart, Water Modification Charts, BJCP Guidelines, Hop Charts, Grain, Malt, Adjunct and Sugar Chart, and Yeast Chart. All of the recipes have been tested in a homebrew kitchen. Many of these recipes have won awards, including Best in Show and Brewers Cup in homebrew competitions. The beers chosen for this book are from all over the world, England, Belgium, Germany, Poland and the US. In the chapter, The Marriage of Food and Beer the authors share their favorite cooking with beer recipes. This book is also appeals to beer lovers; divulging the secrets of their favorite brews. The Szamatulskis have owned the largest homebrew store in Connecticut, Maltose Express for eleven years and have been cloning beer since their store has opened.
Bavarian Helles
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Author : Horst D. Dornbusch
language : en
Publisher: Brewers Publications
Release Date : 2000-04-28
Bavarian Helles written by Horst D. Dornbusch and has been published by Brewers Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000-04-28 with Cooking categories.
First created in Munich in 1894, Bavarian Helles is perhaps the most delicate beer imaginable, and must rely on its incredible subtlety to please the palate. Munich’s beer hall helles, the palest of lagers, has almost no nose or up-front bitterness. Straw blonde and topped by a tall, white crown, it is the quaffing beer of the Bavarians. A page-turning guide through Bavaria with stories of royalty, dynasties, and helles seekers fill the pages. Beer enthusiasts and brewers interested in learning more about the dazzling helles will treasure this book. Written by a man who knows all about it, Horst Dornbusch covers the exact step-by-step brewing methods to achieve the necessary perfection of a helles.
Clone Brews
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Author : Tess Szamatulski
language : en
Publisher: Storey Publishing
Release Date : 1998-01
Clone Brews written by Tess Szamatulski and has been published by Storey Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 1998-01 with Cooking categories.
Re-creations of brands such as Sam Adams, Sierra Nevada, Guinness, Foster's, and more.