Nutrient Interactions In Plants
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Nutrient Interactions In Plants
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Author : Francisco Javier Romera
language : en
Publisher: Frontiers Media SA
Release Date : 2022-01-17
Nutrient Interactions In Plants written by Francisco Javier Romera and has been published by Frontiers Media SA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-01-17 with Science categories.
Plant Growth
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Author : J. R. Porter
language : en
Publisher: CUP Archive
Release Date : 1991-07-26
Plant Growth written by J. R. Porter and has been published by CUP Archive this book supported file pdf, txt, epub, kindle and other format this book has been release on 1991-07-26 with Medical categories.
Concepts of nutrition in relation to cellular process and environment; Nutrient compartmentation in cells and its relevance to the nutrition of the whole plant; Nutrients and photosynthesis: iron and phosphorus as case studies; The comparative ecophysiology of plant nitrogen metabolism; Concepts of nutritional and environmental interactions determining plant productivity; Plant-soil relationship: acquisition of mineral nutrients by roots from soils; Ecophysiological aspects of nutrition; Strategies for optimising growth in response to nutrient supply; Pollution, nutrition and plant function; The role of nitrogen in yeld formation and achievement of quality standards in cereals; nutrition, environment and plant ecology: an overview.
Essential Plant Nutrients
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Author : M. Naeem
language : en
Publisher: Springer
Release Date : 2017-08-07
Essential Plant Nutrients written by M. Naeem and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-08-07 with Science categories.
This book explores the agricultural, commercial, and ecological future of plants in relation to mineral nutrition. It covers various topics regarding the role and importance of mineral nutrition in plants including essentiality, availability, applications, as well as their management and control strategies. Plants and plant products are increasingly important sources for the production of energy, biofuels, and biopolymers in order to replace the use of fossil fuels. The maximum genetic potential of plants can be realized successfully with a balanced mineral nutrients supply. This book explores efficient nutrient management strategies that tackle the over and under use of nutrients, check different kinds of losses from the system, and improve use efficiency of the plants. Applied and basic aspects of ecophysiology, biochemistry, and biotechnology have been adequately incorporated including pharmaceuticals and nutraceuticals, agronomical, breeding and plant protection parameters, propagation and nutrients managements. This book will serve not only as an excellent reference material but also as a practical guide for readers, cultivators, students, botanists, entrepreneurs, and farmers.
Physiology Of Salt Stress In Plants
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Author : Pratibha Singh
language : en
Publisher: John Wiley & Sons
Release Date : 2021-09-30
Physiology Of Salt Stress In Plants written by Pratibha Singh and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-09-30 with Science categories.
PHYSIOLOGY OF SALT STRESS IN PLANTS Discover how soil salinity affects plants and other organisms and the techniques used to remedy the issue In Physiology of Salt Stress in Plants, an editorial team of internationally renowned researchers delivers an extensive exploration of the problem of soil salinity in modern agricultural practices. It also discusses the social and environmental issues caused by salt stress. The book covers the impact of salt on soil microorganisms, crops, and other plants, and presents that information alongside examinations of salt’s effects on other organisms, including aquatic fauna, terrestrial animals, and human beings. Physiology of Salt Stress in Plants describes the morphological, anatomical, physiological, and biochemical dimensions of increasing soil salinity. It also discusses potential remedies and encourages further thought and exploration of this issue. Readers are encouraged to consider less hazardous fertilizers and pesticides, to use safer doses, and to explore and work upon salt resistant varieties of plants. Readers will also benefit from the inclusion of: Thorough introductions to salt stress perception and toxicity levels and the effects of salt stress on the physiology of crop plants at a cellular level Explorations of the effects of salt stress on the biochemistry of crop plants and salt ion transporters in crop plants at a cellular level Practical discussions of salt ion and nutrient interactions in crop plants, including prospective signalling, and the effects of salt stress on the morphology, anatomy, and gene expression of crop plants An examination of salt stress on soil chemistry and the plant-atmosphere continuum Perfect for researchers, academics, and students working and studying in the fields of agriculture, botany, entomology, biotechnology, soil science, and plant physiology, Physiology of Salt Stress in Plants will also earn a place on the bookshelves of agronomists, crop scientists, and plant biochemists.
Mineral Nutrition Of Crops
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Author : Zdenko Rengel
language : en
Publisher: CRC Press
Release Date : 1999-06-18
Mineral Nutrition Of Crops written by Zdenko Rengel and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999-06-18 with Technology & Engineering categories.
The first book on crop nutrition that covers topics from soil hydrology to molecular biology! The first book ever to elucidate so many different aspects of mineral nutrition of crops, Mineral Nutrition of Crops: Fundamental Mechanisms and Implications will allow you to grasp the complexity of the soil-water-plant-microbe interactions governing nutrient uptake and utilization by crops. By emphasizing a fundamental mechanistic approach, this book effectively complements the monograph Nutrient Use in Crop Production (The Haworth Press, Inc.). With Mineral Nutrition of Crops you will explore the many facets necessary to increase crop and pasture yields and minimize unwanted losses of nutrients to the environment. Mineral Nutrition of Crops covers a wide range of topics that span several scientific disciplines: agriculture, agronomy, botany, forestry, ecology, plant science, and soil science. From this book, you will gain vital knowledge required to understand the complexity of mechanisms and processes governing nutrient transport toward roots, including biological and chemical reactions influencing nutrient availability in the rhizosphere, uptake by root cells, long-distance transport toward grain, and the role of nutrients in metabolism. Also, you will explore issues relating to the following topics: biology and chemistry of nutrient availability in the rhizosphere kinetics of nutrient uptake by plant cells role of mineral photosynthesis and yield formation importance of seed nutrient reserves in crop growth and development breeding crops for improved nutrient efficiency significance of root size for plant production monitoring water and nutrient fluxes down the profile From Mineral Nutrition of Crops , you will gain the knowledge you need to understand and improve methods of crop growth and nutrition. Mineral Nutrition of Crops is an indispensable manual for anyone involved in the many aspects of growing crops.
The Use Of Nutrients In Crop Plants
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Author : Nand Kumar Fageria
language : en
Publisher: CRC Press
Release Date : 2016-04-19
The Use Of Nutrients In Crop Plants written by Nand Kumar Fageria and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-04-19 with Science categories.
Put Theory into Practice Scarcity of natural resources, higher costs, higher demand, and concerns about environmental pollution- under these circumstances, improving food supply worldwide with adequate quantity and quality is fundamental. Based on the author's more than forty years of experience, The Use of Nutrients in Crop Plants
Iron Nutrition And Interactions In Plants
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Author : Y. Chen
language : en
Publisher: Springer Science & Business Media
Release Date : 2012-12-06
Iron Nutrition And Interactions In Plants written by Y. Chen and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-12-06 with Science categories.
Many agricultural crops worldwide, especially in semi-arid climates, suffer from iron deficiencies. Among plants sensitive to iron deficiency are apples, avocado, bananas, barley, beans, citrus, cotton, grapes, peanuts, pecans, potatoes, sorghum, soybeans, and numerous ornamental plants. Deficiencies are usually recognized by chlorotic, in new leaves and are typically found among sensitive crops grown in calcareous or yellowed, interveinal areas soils which cover over 30% of the earth's land surface. Iron deficiency may lead, in extreme cases, to complete crop failure. In intensive agriculture on calcareous soils, iron often becomes a major limiting nutrient for optimal crop production, thus, correction of iron deficiency is required. Various chemicals and practices are available. They are, however, costly and do not always result in a complete remedy of the deficiency. Crucial questions relative to the cost-benefit equation such as the recovery rate of plants and the long-term fertilizing effect have not yet been resolved. The complexity of iron nutrition problems requires an understanding of the chemistry of iron oxides in soils, of the chemistry of both natural and synthetic chelates, of rhizosphere microbiology and biochemistry, and of the physiological involvement of the plant in iron uptake and transport.
Crops As Enhancers Of Nutrient Use
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Author : R Duncan
language : en
Publisher: Academic Press
Release Date : 2012-12-02
Crops As Enhancers Of Nutrient Use written by R Duncan and has been published by Academic Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-12-02 with Science categories.
Crops as Enhancers of Nutrient Use examines the various plant and soil factors that contribute to nutrient use efficiency of plants. It attempts to address policies regarding Low Input Sustainable Agriculture (LISA), conservation-oriented cropping systems, and reductions in environmental contaminants. It also presents longer-term remedies to some of the inherent problems of high volume applications of expensive fertilizer nutrients. This book emphasizes plant-soil interaction, particularly, nutritional interactions involving rhizosphere, microbes, and stress on the root system. Stress factors include moisture and low and high pH. The book also covers the genetic and physiological response of plant to nutrients at the cellular level, on a whole-plant basis, and when subjected to stress. This book will contribute to the development of a more cost-effective and judicious nutrient usage of major crops.
Nutrient Use Efficiency From Basics To Advances
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Author : Amitava Rakshit
language : en
Publisher: Springer
Release Date : 2014-12-26
Nutrient Use Efficiency From Basics To Advances written by Amitava Rakshit and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-12-26 with Technology & Engineering categories.
This book addresses in detail multifaceted approaches to boosting nutrient use efficiency (NUE) that are modified by plant interactions with environmental variables and combine physiological, microbial, biotechnological and agronomic aspects. Conveying an in-depth understanding of the topic will spark the development of new cultivars and strains to induce NUE, coupled with best management practices that will immensely benefit agricultural systems, safeguarding their soil, water, and air quality. Written by recognized experts in the field, the book is intended to provide students, scientists and policymakers with essential insights into holistic approaches to NUE, as well as an overview of some successful case studies. In the present understanding of agriculture, NUE represents a question of process optimization in response to the increasing fragility of our natural resources base and threats to food grain security across the globe. Further improving nutrient use efficiency is a prerequisite to reducing production costs, expanding crop acreage into non-competitive marginal lands with low nutrient resources, and preventing environmental contamination. The nutrients most commonly limiting plant growth are N, P, K, S and micronutrients like Fe, Zn, B and Mo. NUE depends on the ability to efficiently take up the nutrient from the soil, but also on transport, storage, mobilization, usage within the plant and the environment. A number of approaches can help us to understand NUE as a whole. One involves adopting best crop management practices that take into account root-induced rhizosphere processes, which play a pivotal role in controlling nutrient dynamics in the soil-plant-atmosphere continuum. New technologies, from basic tools like leaf color charts to sophisticated sensor-based systems and laser land leveling, can reduce the dependency on laboratory assistance and manual labor. Another approach concerns the development of crop plants through genetic manipulations that allow them to take up and assimilate nutrients more efficiently, as well as identifying processes of plant responses to nutrient deficiency stress and exploring natural genetic variation. Though only recently introduced, the ability of microbial inoculants to induce NUE is gaining in importance, as the loss, immobilization, release and availability of nutrients are mediated by soil microbial processes.
Mineral Nutrition Of Higher Plants
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Author : Horst Marschner
language : en
Publisher: Elsevier
Release Date : 1995-04-11
Mineral Nutrition Of Higher Plants written by Horst Marschner and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 1995-04-11 with Technology & Engineering categories.
An understanding of the mineral nutrition of plants is of fundamental importance in both basic and applied plant sciences. The Second Edition of this book retains the aim of the first in presenting the principles of mineral nutrition in the light of current advances. This volume retains the structure of the first edition, being divided into two parts: Nutritional Physiology and Soil-Plant Relationships. In Part I, more emphasis has been placed on root-shoot interactions, stress physiology, water relations, and functions of micronutrients. In view of the worldwide increasing interest in plant-soil interactions, Part II has been considerably altered and extended, particularly on the effects of external and interal factors on root growth and chapter 15 on the root-soil interface. The second edition will be invaluable to both advanced students and researchers. Key Features * Second Edition of this established text * Structure of the book remains the same * 50% of the reference and 50% of the figures and tables have been replaced * Whole of the text has been revised * Coverage of plant (soil interactions has been increased considerably)