Nutrients A Z
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Nutrients A To Z
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Author : Michael Sharon
language : en
Publisher: Prion (GB)
Release Date : 2004
Nutrients A To Z written by Michael Sharon and has been published by Prion (GB) this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004 with Amino acids in human nutrition categories.
To help you understand the increasingly confused minefield of food and health products, this text is an easy-to-use reference to every food, herb, vitamin, mineral or supplement you might encounter.
Nutrients A Z
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Author : Michael Sharon
language : en
Publisher:
Release Date : 2004
Nutrients A Z written by Michael Sharon and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004 with Food categories.
The Complete Guide To Nutrients
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Author : Michael Sharon
language : en
Publisher: Carlton Books
Release Date : 2017
The Complete Guide To Nutrients written by Michael Sharon and has been published by Carlton Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017 with Health & Fitness categories.
Want to know how healthy your food choices are? This updated edition of the guide to essential nutrition reveals all With processed foods and commercially farmed produce offering us less in the way of essential nutrition, and food industry labels exaggerating the health benefits of their product, people need straight-talking advice. Now fully updated, The Complete Guide to Nutrients is an invaluable A-Z reference that explains the active benefits of the foods, herbs, vitamins, and minerals needed for optimal health and well-being. Covering every vegetable, fruit, herb, vitamin, mineral, and supplement available, it enables you to take matters back into your own hands to stay healthy, fight illness, and cope with everyday stress. Each entry--from almonds, guarana, and kale to olive oil, St. John's Wort, and yogurt--describes in plain English what it is, where is comes from, the form it takes, how to prepare it, its medicinal health benefits, and a recommended daily dose.
Nutrients A To Z
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Author : Michael Sharon
language : en
Publisher:
Release Date : 2009
Nutrients A To Z written by Michael Sharon and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009 with Diet in disease categories.
Contains brief descriptive articles on nutrients, supplements and nutritional terms.
The A Z Guide To Food As Medicine
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Author : Diane Kraft
language : en
Publisher: CRC Press
Release Date : 2016-01-06
The A Z Guide To Food As Medicine written by Diane Kraft and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-01-06 with Medical categories.
Can an apple a day keep the doctor away? The A-Z Guide to Food As Medicine addresses food folklore by exploring the scientific findings about physiological effects of over 250 foods, food groups, nutrients, and phytochemicals. Today, health care providers are fielding more questions from patients on how to help improve their nutritional health
The A Z Guide To Food As Medicine Second Edition
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Author : Diane Kraft
language : en
Publisher: CRC Press
Release Date : 2019-02-08
The A Z Guide To Food As Medicine Second Edition written by Diane Kraft and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-02-08 with Medical categories.
Reprising The 2017 American Library Association Outstanding Academic Title award-winning A-Z Guide to Food As Medicine, this new edition explores the physiological effects of more than 250 foods, food groups, nutrients, and phytochemicals in entries that include: Definition and background information such as traditional medicinal use, culinary facts, and dietary intake and deficiency information Scientific findings on the physiological effects of foods, food groups, and food constituents Bioactive dose when known, such as nutrient Dietary Reference Intakes focusing on 19-to-50-year-old individuals Safety highlights, such as nutrient Tolerable Upper Intake Levels A health professional’s comprehensive nutrition handbook that includes all nutrients, nutrient functions, "good" and "excellent" sources of nutrients, nutrient assessment, and deficiency symptoms, as well as summaries of foods, food groups, and phytochemicals. New to the Second Edition: Disease- and condition-focused Index that leads readers to foods used to manage specific conditions and diseases Focus on practical recommendations for health maintenance and disease prevention, including tables, insets, and updated scientific findings on more than a dozen new foods Accompanying teaching aids and lesson plans available online at http://www.crcpress.com Features: Dictionary-style summaries of the physiological effects of foods, food groups, nutrients, and phytochemicals alphabetically listed for quick access Approximately 60 B & W images of foods; informational tables and insets that define or illustrate concepts such as drug terminologies, classes of phytochemicals, and medicinal aspects of foods and of a plant-based diet Over 1,000 scientific references from peer-reviewed sources, including The Academy of Nutrition and Dietetics Evidence Analysis Library, and position statements of major health organizations
Food Additives Nutrients Supplements A To Z
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Author : Eileen Renders
language : en
Publisher: Clear Light Publishing
Release Date : 1999
Food Additives Nutrients Supplements A To Z written by Eileen Renders and has been published by Clear Light Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999 with Health & Fitness categories.
This unique and easy to use layman's reference takes the mystery out of the bewildering array of health and labelling information we confront every time we go to the supermarket. Using this simple guide to the most important food elements and additives, readers can find out everything the average person needs to know to make healthy choices in eating and dietary supplementation. Offering quick authoritative answers in plain language and a convenient format, Renders' book is the only up to date reference that includes all these important topics under one cover.
Nutritional Supplements In Sport Exercise And Health
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Author : Linda M. Castell
language : en
Publisher: Routledge
Release Date : 2015-04-17
Nutritional Supplements In Sport Exercise And Health written by Linda M. Castell and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-04-17 with Medical categories.
Nutritional Supplements in Sport, Exercise and Health is the most up-to-date and authoritative guide to dietary supplements, ergogenic aids and sports nutrition foods currently available. Consisting of over 140 evidence-based review articles written by world-leading research scientists and practitioners, the book aims to dispel the misinformation that surrounds supplements and supplementation, offering a useful, balanced and unbiased resource. The reviews are set out in an A-Z format and include: definitions alongside related products; applicable food sources; where appropriate, practical recommendations such as dosage and timing, possible nutrient interactions requiring the avoidance of other nutrients, and any known potential side effects; and full research citations. The volume as a whole addresses the key issues of efficacy, safety, legality and ethics, and includes additional reviews on the WADA code, inadvertent doping, and stacking. Combining the most up-to-date scientific evidence with consideration of practical issues, this book is an essential reference for any healthcare professional working in sport and exercise, any student or researcher working in sport and exercise science, sports medicine, health science or nutrition, and for all coaches and support teams working with athletes.
The Complete A Z Nutrition Encyclopedia
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Author : Leslie C. Beck
language : en
Publisher:
Release Date : 2010
The Complete A Z Nutrition Encyclopedia written by Leslie C. Beck and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010 with Nutrition categories.
In this comprehensive guide, registered dietician Leslie Beck gives you the tools you need to manage common health concerns with diet, vitamins, minerals, and herbs. The Complete A—Z Nutrition Encyclopedia provides you with: • •up-to-date information about how your food choices affect your health •a simplified look at proper nutrition, with opportunities for you to put your new-found knowledge into practice •the latest facts about common herbal and dietary supplements •seventy-five common health issues and dietary strategies for managing them •a comprehensive resource section You'll find a wealth of information that can help you prevent disease, increase your energy, boost your immune system, and achieve optimal health.
Why Should I Eat Healthy
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Author : Neelanjana Singh
language : en
Publisher: The Energy and Resources Institute (TERI)
Release Date : 2017-10-05
Why Should I Eat Healthy written by Neelanjana Singh and has been published by The Energy and Resources Institute (TERI) this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-10-05 with Juvenile Nonfiction categories.
How many times have you been told to avoid cheesy pizzas and yummy burgers so that you stay healthy? When was the last time you reached out for a packet of potato chips and your mom didn’t scold you? Why Should I Eat Healthy? busts the myth that you cannot eat burgers and pizzas if you want to grow up well. All you have to do is ensure they are made with the right ingredients. Eating right is as much about enjoying your food as about good health. This guide will help you make that informed choice about food. The book will tell about the right substitutes for unhealthy foods, avoiding packaged foods, sleeping eight hours a day, and so on. So the next time you crave for a burger, don’t chide yourself. Just make sure it has been prepared with whole-grain buns and veggies and go for it!