Omics Driven Crop Improvement For Stress Tolerance
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Omics Driven Crop Improvement For Stress Tolerance
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Author : Weicong Qi
language : en
Publisher: Frontiers Media SA
Release Date : 2023-08-07
Omics Driven Crop Improvement For Stress Tolerance written by Weicong Qi and has been published by Frontiers Media SA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-08-07 with Science categories.
Omics Driven Crop Improvement For Stress Tolerance Volume Ii
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Author : Weicong Qi
language : en
Publisher: Frontiers Media SA
Release Date : 2024-09-04
Omics Driven Crop Improvement For Stress Tolerance Volume Ii written by Weicong Qi and has been published by Frontiers Media SA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-09-04 with Science categories.
Climate change and global warming are arising threats to ecology and agriculture, and the biotic and abiotic stresses on crop cultivation are becoming more severe. Simultaneously, hunger and poverty remain widespread around the world and are rather thriving with the global population increases, over-fertilization, and land degradation. Rising challenges therefore make the adaptation of agriculture to the environment even more pivotal. Plant tolerance against various stress, including abiotic and biotic stresses mostly, is a classic topic and also a hot spot, of which the goal is to provide possibilities to improve the crops’ sustainability in coping with varied environments. Sustainable crop improvement can help feed the growing population in such an era of shrinking arable land and dwindling water resources. Worldwide, the inexorable exposure of plants to the environment makes crops always come to cross biotic and abiotic stresses, which constantly affect the food supply. Scientists have devoted efforts to improve crop resistance against devastating stressors such as drought, salt, nutrition deprivation, pests and pathogens, etc., and save yields from destruction. With the explosive development of omics technologies, e.g., genomics, transcriptomics, proteomics, metabolomics, interactomics, and phenomics, crop improvement is embarking on a fire-new bioinformatics era. The integration of multi-omics will provide new perspectives to understand the intricate nature of stress response in crops
Omics Technologies And Crop Improvement
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Author : Noureddine Benkeblia
language : en
Publisher: CRC Press
Release Date : 2014-10-14
Omics Technologies And Crop Improvement written by Noureddine Benkeblia and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-10-14 with Medical categories.
Increased world population, decreased water supply, and climate change all put stresses on the global food supply. An exploration of the challenges and possible solutions to improve yields of the main crops, such as cereals, roots, tubers, and grasses, Omics Technologies and Crop Improvement reviews data on food sciences and omics. The book covers modern omic technologies such as nutrigenomics and metagenomics. It provides a detailed examination of how omics can help crop science and horticulture and introduces the benefits of using these technologies to increase crop yields and other features such as resistance and nutritional values. The book highlights crop improvements such as increased yield, drought resistance, disease resistance, and value-added performance through a non-transgenic format. It explores how the different omics technologies, especially the most recent ones (proteomics, metabolomics, nutrigenomics, ionomics, and metagenomics) would be used to improve the quantitative and qualitative features of crop plants. Topics covered include: Advances in omics for improved fresh crops Transcriptome analyses on the drought response using drought tolerant near isogenic lines Metabolite profiling that reveals different effects of nitrogen amendments on vegetables Omics technology application to forage crops improvement Secondary metabolites and plant tissue culture RNAi technology and crop improvement Gene expression analysis methods with NGS data Web database resources and crops improvement Gene Expression Networks (GEN) in crops Specific crop improvement (papaya, wheat, coffee, potato, and more) With contributions from pioneering researchers from twelve countries, the book presents a broad view of how omics would help crop science and horticulture meet the challenges of a shrinking global food supply for a burgeoning global population.
Omics Approach To Manage Abiotic Stress In Cereals
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Author : Aryadeep Roychoudhury
language : en
Publisher: Springer Nature
Release Date : 2022-05-30
Omics Approach To Manage Abiotic Stress In Cereals written by Aryadeep Roychoudhury and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-05-30 with Science categories.
The edited book highlights various emerging Omics tools and techniques that are currently being used in the analysis of responses to different abiotic stress in agronomically important cereals and their applications in enhancing tolerance mechanism. Plants are severely challenged by diverse abiotic stress factors such as low water availability (drought), excess water (flooding/ waterlogging), extremes of temperatures (cold, chilling, frost, and heat), salinity, mineral deficiency, and heavy metal toxicity. Agronomically important cereal crops like Rice, Wheat, Maize, Sorghum, Pearl Millet, Barley, Oats, Rye, Foxtail Millets etc. that are the major sources of food material and nutritional components for human health are mostly exposed to abiotic stresses during the critical phases of flowering and grain yield. Different Omics platforms like genomics, transcriptomics proteomics, metabolomics and phenomics, in conjunction with breeding and transgenic technology, and high throughput technologies like next generation sequencing, epigenomics, genome editing and CRISPR-Cas technology have emerged altogether in understanding abiotic stress response and strengthening defense and tolerance mechanism of different cereals. This book is beneficial to different universities and research institutes working with different cereal crops in the areas of stress physiology, stress-associated genes and proteins, genomics, proteomics, genetic engineering, and other fields of molecular plant physiology. The book can also be used as advanced textbook for the course work of research and master’s level students. It will be of use to people involved in ecological studies and sustainable agriculture. The proposed book bring together the global leaders working on environmental stress in different cereal crops and motivate scientists to explore new horizons in the relevant areas of research.
Plant Stress Tolerance
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Author : Jen-Tsung Chen
language : en
Publisher: CRC Press
Release Date : 2025-02-18
Plant Stress Tolerance written by Jen-Tsung Chen and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2025-02-18 with Science categories.
Plant Stress Tolerance: Molecular Mechanisms and Breeding Strategies, Volume Two explores methods of precise management of biotic stressors including pests and pathogens. This is based on advanced molecular technologies including mutagenesis, genetic engineering, genome-wide association study, marker-assisted selection, genomic selection, molecular marker-based platforms, functional genomics, multiple omics tools, high-throughput technologies, computational biology, epigenetic manipulation, and clustered regularly interspaced short palindromic repeats (CRISPR)-based genome editing. This book proposes strategies involving immunity-boosting through releasing genetic resources from naturally resistant plants, regulating defense systems by phytohormones, promoting disease tolerance by biostimulants, and nanotechnology such as nanocarriers for managing biotic stressors. These positive approaches help to advance and accelerate breeding programs for disease-tolerant crops against various pests and pathogens. Plant Stress Tolerance: Molecular Mechanisms and Breeding Strategies, Volume Two is an ideal reference for the research fields of plant pathology, plant disease management, plant physiology, plant functional genomics, multiple omics, systems biology, and crop breeding. The book inspires ideas from the reader regarding future research on disease-resilient crops to face the challenge of global climate change and the increasing human population.
Omics In Plant Breeding
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Author : Aluízio Borém
language : en
Publisher: John Wiley & Sons
Release Date : 2014-06-03
Omics In Plant Breeding written by Aluízio Borém and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-06-03 with Science categories.
Computational and high-throughput methods, such as genomics, proteomics, and transcriptomics, known collectively as “-omics,” have been used to study plant biology for well over a decade now. As these technologies mature, plant and crop scientists have started using these methods to improve crop varieties. Omics in Plant Breeding provides a timely introduction to key omicsbased methods and their application in plant breeding. Omics in Plant Breeding is a practical and accessible overview of specific omics-based methods ranging from metabolomics to phenomics. Covering a single methodology within each chapter, this book provides thorough coverage that ensures a strong understanding of each methodology both in its application to, and improvement of, plant breeding. Accessible to advanced students, researchers, and professionals, Omics in Plant Breeding will be an essential entry point into this innovative and exciting field. • A valuable overview of high-throughput, genomics-based technologies and their applications to plant breeding • Each chapter explores a single methodology, allowing for detailed and thorough coverage • Coverage ranges from well-established methodologies, such as genomics and proteomics, to emerging technologies, including phenomics and physionomics Aluízio Borém is a Professor of Plant Breeding at the University of Viçosa in Brazil. Roberto Fritsche-Neto is a Professor of Genetics and Plant Breeding at the University of São Paulo in Brazil.
Cutting Edge Technologies For Developing Future Crop Plants
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Author : Anita Mann
language : en
Publisher: Springer Nature
Release Date : 2025-03-26
Cutting Edge Technologies For Developing Future Crop Plants written by Anita Mann and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2025-03-26 with Technology & Engineering categories.
This edited volume compiles recent advancements in techniques and technologies for sustainable crop production, focusing on innovative approaches to mitigate the adverse effects of environmental stress on crop productivity. The book offers a comprehensive overview of advanced physiological, molecular, agronomic, microbial, and breeding strategies designed to improve crop performance under stress conditions. It emphasizes high-throughput phenotyping and genotyping technologies, facilitating precise breeding for the development of climate-resilient crop varieties. The increasing impacts of climate change and global warming are now widely recognized as major threats to global food security, exacerbated by the depletion of natural resources essential for agricultural activities. With the world population projected to reach 10 billion by 2050, the scientific community is tasked with finding critical solutions to meet the growing demand for food. Addressing these challenges requires interdisciplinary approaches that integrate plant and soil systems, focusing on the development of sustainable, climate-smart agricultural practices. This volume explores technological interventions for managing degraded soils and water resources, optimizing nutrient management, leveraging microbial diversity, and employing nanobiotechnology for crop improvement. It also addresses the economics of agricultural investment, providing insights into the cost-effectiveness and sustainability of adopting climate-smart practices. The book offers a detailed analysis of the physiological, biochemical, and molecular mechanisms underlying plant responses to environmental stress, helping readers understand how plants adapt to adverse conditions. It also presents practical strategies for developing multi-stress-tolerant, climate-resilient crops, making it an invaluable resource for researchers, students, and professionals in agriculture, plant physiology, biochemistry, forestry, agronomy, soil science, and environmental sciences.
Omics Technologies And Crop Improvement
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Author : Noureddine Benkeblia
language : en
Publisher: CRC Press
Release Date : 2014-10-14
Omics Technologies And Crop Improvement written by Noureddine Benkeblia and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-10-14 with Medical categories.
Increased world population, decreased water supply, and climate change all put stresses on the global food supply. An exploration of the challenges and possible solutions to improve yields of the main crops, such as cereals, roots, tubers, and grasses, Omics Technologies and Crop Improvement reviews data on food sciences and omics. The book covers
Advancement In Crop Improvement Techniques
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Author : Narendra Tuteja
language : en
Publisher: Woodhead Publishing
Release Date : 2020-06-13
Advancement In Crop Improvement Techniques written by Narendra Tuteja and has been published by Woodhead Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-06-13 with Technology & Engineering categories.
Advancement in Crop Improvement Techniques presents updates on biotechnology and molecular biological approaches which have contributed significantly to crop improvement. The book discusses the emerging importance of bioinformatics in analyzing the vast resources of information regarding crop improvement and its practical application and utilization. Throughout this comprehensive resource, emphasis is placed on various techniques used to improve agricultural crops, providing a common platform for the utility of these techniques and their combinations. Written by an international team of contributors, this book provides an in-depth analysis of existing tools and a framework for new research. - Reviews techniques used for crop improvement, from selection and crossing over, to microorganismal approaches - Explores the role of conventional biotechnology in crop improvement - Summarizes the combined approaches of cytogenetics and biotechnology for crop improvement, including the importance of molecular techniques in this process - Focuses on the emerging role of bioinformatics for crop improvement
Omics And Biotechnological Approaches For Product Profile Driven Sorghum Improvement
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Author : Ephrem Habyarimana
language : en
Publisher: Springer Nature
Release Date : 2024-11-12
Omics And Biotechnological Approaches For Product Profile Driven Sorghum Improvement written by Ephrem Habyarimana and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-11-12 with Technology & Engineering categories.
This edited book is focused on Sustainable Development Goal 2, which aims to achieve 'Zero Hunger.' It provides deep insights into the global sorghum status, limitations to its production, advancements in agronomic practices, and the application of high-throughput phenotyping technologies. Sorghum plays a vital role in global food security, agricultural sustainability, and rural livelihoods, making it an important crop for both developing and developed countries. It is a staple food for millions of people around the world, particularly in arid and semi-arid regions where other crops may struggle to grow. Sorghum exhibits significant genetic diversity, providing a rich resource for breeding programs aimed at developing improved varieties with traits such as higher yield, disease resistance, and nutritional quality. The book enhances readers' understanding of classical breeding methods and their role in sorghum improvement. It also focuses on the contribution of OMICs and biotechnological approaches to sorghum improvement. Detailed information about the genetic and genomic resources of sorghum provided is helpful for the scientific community to utilize in sorghum breeding. Chapters highlight sorghum genome sequencing, transgenic and hybrid sorghum, and the application of genome editing. This book is useful to the breeding community, serving as a resource for interdisciplinary research groups such as geneticists, breeders, biotechnologists, bioinformaticians, and students, supporting them in accelerating their activities related to sorghum breeding.