Organic Spices
DOWNLOAD eBooks
Download Organic Spices PDF/ePub or read online books in Mobi eBooks. Click Download or Read Online button to get Organic Spices book now. This website allows unlimited access to, at the time of writing, more than 1.5 million titles, including hundreds of thousands of titles in various foreign languages. If the content not found or just blank you must refresh this page
Organic Spices
DOWNLOAD eBooks
Author : Parthasarathy, V.A
language : en
Publisher: New India Publishing
Release Date : 2008-01-05
Organic Spices written by Parthasarathy, V.A and has been published by New India Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-01-05 with Organic farming categories.
The global changes warranted fastness in food production system and fast foods. In tune with demand, crop production also oriented accordingly. However, the proverb 'Health is a Wealth' is reminded us to keep vigil on system and method of food production and food safety. The ill-effect of conventional chemical based farming well documented and public realized the importance organically produced food and efforts are being made to popularize the organic production. India is a "Land of Spices", each state or union territory in India cultivates one or other spice. Since spices form a part of many medicines the demand for organically produced spices is increasing considerably. Assuming a market growth of 10% in Europe, USA and Japan for organic spice products the world demand for organic spices may grow to 57000 tonnes in the next 10 yeaLarge scale use of high analysis fertilizers and pesticides result environmental hazards and imbalances in soil nutrients. Since spices are high valued and export oriented in nature it is imperative to keep the levels of pesticide residues below tolerance limits in view of the standards set by the importing countries. Hence the book on "Organic Spices" is timely and covers all aspects of organic spice production. The topic includes historical spice trade and importance of spices in food chain. Brief account on organic agriculture movement in the world and its present status and opportunity for organic spices in the world market are given. The chemistry and different methods of composting are included in the organic manures chapter will be informative. Microbes play a greater role in agriculture, a separate chapter devoted on microbes and plant growth promoting rhizobacteria would definitely enrich the readeNot only that, the topics on biological control of insect pests, nematodes, fungus and bacteria of spices highlighted in separate chapters would be of interest in organic production system. The importance, composition, uses, botany and varieties, organic way of production of spices like black pepper, cardamom, ginger, turmeric, chillies and paprika, nutmeg, vanilla, seed spices like cumin, fennel, fenugreek, coriander and their harvest and post harvest processing are enumerated. The chapters on good agricultural practices (GAP) and organic certification procedures outlined for adoption. This would serve as a reference book for researchers, teachers and students besides farmers, traders and consumers.
Organic Spices
DOWNLOAD eBooks
Author : V. A. Parthasarathy
language : en
Publisher:
Release Date : 2008
Organic Spices written by V. A. Parthasarathy and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008 with Organic farming categories.
Since spices are high valued and export oriented in nature it is imperative to keep the levels of pesticide residues below tolerance limits in view of the standards set by the importing countries. Hence the book on "Organic Spices" is timely and covers all aspects of organic spice production. The topic includes historical spice trade and importance of spices in food chain. Brief account on organic agriculture movement in the world and its present status and opportunity for organic spices in the world market are given. The chemistry and different methods of composting are included in the organi.
The Spice Kitchen
DOWNLOAD eBooks
Author : Sara Engram
language : en
Publisher: Andrews McMeel Publishing
Release Date : 2009-10-20
The Spice Kitchen written by Sara Engram and has been published by Andrews McMeel Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-10-20 with Cooking categories.
More than 100 delicious recipes for using herbs and spices to add vibrant flavors to your food at breakfast, lunch, dinner, and any time in between. From Spiced Yogurt and Granola Parfaits, to Strawberry Salad with Cinnamon-Balsamic Vinaigrette, Spiced Guacamole, Tarragon Chicken Potpie, Clove Spiced Caramel Corn, and more, this exciting cookbook is full of inventive recipes, information, and tips for using herbs and spices. Best of all, the recipes are easy and fuss free—a must for busy home cooks who want to spend less time in the kitchen and more time at the family table. And with dozens of full-color photographs and illustrations, The Spice Kitchen is as beautiful as it is practical. The Spice Kitchen changes everything, using herbs and spices to add special twists to favorite family recipes, from macaroni and cheese, to burgers, chicken salad, deviled eggs, and much more. It’s the only all-purpose cookbook for spicing up everyday meals. Not just exotic extras, spices from around the world make it easier—and much more fun—to turn out delicious and healthy food. The simple but flavorful recipes and ideas in The Spice Kitchen will make old family favorites new again—and bring everyone to the table.
Introductory Organic Spices
DOWNLOAD eBooks
Author : Baptist Dias
language : en
Publisher: Discovery Publishing House (India)
Release Date : 2024-04
Introductory Organic Spices written by Baptist Dias and has been published by Discovery Publishing House (India) this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-04 with Fiction categories.
The organic farming industry has been steadily growing, albeit at a slow pace, especially in the production of organic spices. Currently, there is a lack of substantial data in this field, and organic spices account for only around 1% of India's total organic product exports. The primary reason for the slow adoption of organic farming practices in spice cultivation is the extensive use of synthetic fertilizers, pesticides, and processing inputs in the existing spice fields and orchards. In light of these developments, the book "Organic Spices" provides comprehensive information on recent advancements, trade regulations, import-export analysis, production analysis, value chain optimization, market share, the impact of domestic and localized market players, emerging revenue opportunities, changes in market regulations, strategic market growth analysis, market size, category market growths, application niches and dominance, product approvals, product launches, geographic expansions, and technological innovations in the organic spices market. Therefore, this book is timely and covers all aspects of organic spice production.
Spices
DOWNLOAD eBooks
Author : Amit Baran Sharangi
language : en
Publisher: CRC Press
Release Date : 2018-03-21
Spices written by Amit Baran Sharangi and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-03-21 with Science categories.
Indian spices are famous across the globe and have attracted food lovers for ages. With the increasing awareness of health through foods, people are now more conscious about the health and nutraceutical benefits of spices. The past few years have witnessed pioneering research work in this area with various spices. This volume is a comprehensive volume that collects and collates the wisdom of the past and blends it with the technological progress of today. The book offers comprehensive coverage on the subject of Indian spices and their agrotechniques. It is a rich compilation of agrotechniques coupled with background information, research work, and scientific discussion on the basic and applied aspects on the subject. The first chapter in Spices: Agrotechniques for Quality Produce is introductory and provides an overview of spices that have important flavor compounds. It looks at the present status of world spice scenario on export and import, major markets, etc. The second chapter deals with classification of spices, condiments, and herbs. The third chapter is the major one that precisely describes agrotechniques and production technology of fifty individual spices comprised of the major spices. It covers three rhizomatous spices, six bulbous spices, eight tree spices (six aromatic and two acidulant), eleven seed spices, twelve leafy or herbal spices or aromatic herbs, four lesser-known spices, and three other spices with due consideration to quality and value-added benefits. This chapter also presents a general discussion of the systematic position, composition, uses, export-import scenario, medicinal values, etc., of these spices. The subsequent chapters deal with recent research approaches on spices around the world and explore the promises of organic spices and future research directions. This volume will be useful to all those who are interested in spices, including students, teachers, researchers, amateur readers, policymakers, as well as farming communities.
Grow Your Own Organic Herbs And Spices
DOWNLOAD eBooks
Author : Pia Dowling
language : en
Publisher:
Release Date : 2014-10-31
Grow Your Own Organic Herbs And Spices written by Pia Dowling and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-10-31 with Herbs categories.
Grow Your Own Organic Herbs and Spices focuses on time, cost and water-saving, chemical-free techniques including Planting, Harvesting, Drying, Storage and Propagation. Home-grown Herbs and Spices may be freshly harvested or dried and added individually or blended to enhance the flavours and textures of food. Organically home-grown Herbs include Basil, Bay Leaf, Coriander, Curry Plant, Dill, Fennel, Marjoram, Oregano, Parsley, Rosemary, Sage and Thyme and Spices include Chili Pepper, Chives, Citrus, Garlic, Ginger, Marigold, Peanuts, Shallots and Turmeric.
Organic Spices In North East India
DOWNLOAD eBooks
Author :
language : en
Publisher:
Release Date : 2021
Organic Spices In North East India written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021 with categories.
Indian Spices
DOWNLOAD eBooks
Author : Amit Baran Sharangi
language : en
Publisher: Springer
Release Date : 2018-03-21
Indian Spices written by Amit Baran Sharangi and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-03-21 with Technology & Engineering categories.
This work comprehensively covers the production, processing and post harvest technology of Indian spices with an added focus on the history and uniqueness of this legendary regional product. Individual chapters describe the unique aspects of these spices and their production, post harvest technology and value addition, molecular breeding, organic farming aspects, climate change effects and bioactive compounds. Seasonal, preparatory, and storage conditions resulting in composition variations are explored. Indian Spices: The Legacy, Production and Processing of India’s Treasured Export begins by outlining the historical legacy of Indian spices and describing the many aspects that make this product so unique and highly valued. The abundance and variety of these spices are also delineated. Further chapters focus on current research involving the production technology involved in production, management, harvesting and processing of Indian spices along with post harvest processes, storage and transportation. Important and effective trends such as molecular breeding for spice crop improvement, tissue culture, climate change impacts, organic spices, extension strategies and secondary metabolites receive dedicated chapters. A valuable aspect of this work is the presentation of value chains for these spices, with extensive research presented on the marketing and export of the product. With the shift from localized distribution networks to a fully globalized industry, this book comes at an important time of growth for Indian spices and will be of major value to any researcher with interest in the past, present and future of this product.
Spicy Healing
DOWNLOAD eBooks
Author : Uwe Blesching Ph. D.
language : en
Publisher:
Release Date : 2009-03
Spicy Healing written by Uwe Blesching Ph. D. and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-03 with Health & Fitness categories.
The Ancients knew (as do today¿s pharmaceutical companies) that organic spices can safely, effectively, and affordably contribute to your vitality, health and healing. Many traditional healers and spice growers know the therapeutic properties of plants because they have learned to listen to their 'voices.¿ You know what the smell or taste of a certain spice evokes in you. Discover how all this spicy knowledge can be woven into a symphony of self-exploration and gourmet fun right at your fingertips. Spicy Healing is a great resource for the healing cook in you and a great companion to any cookbook. It also offers easy instructions to grow your own organic spices in your garden or on your windowsill. Dr. Uwe Blesching worked for 20 years in the City of San Francisco as a Paramedic and Firefighter. Completing a long-term research project in Cuba he learned that the emphasis on prevention and the inclusion of natural and traditional approaches works. He earned his Ph.D. researching how other countries, traditions and practitioners use safe, non-invasive, effective, affordable, natural, and self-empowering tools and knowledge to achieve health, healing and desired levels of energy.
Organic Spices
DOWNLOAD eBooks
Author : Dr. Sulekha Pandey
language : en
Publisher:
Release Date : 2010-01-01
Organic Spices written by Dr. Sulekha Pandey and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-01-01 with Spice plants categories.
The association of spices and mankind is prehistoric and multifarious. they were used as curatives, body toners, preserva-ties, contraception, food additives, flavoring and coloring agents, cosmetics and so on. Spices are the most fascinating vegetation holding a significant position of human life. This mouth watering ingre-dient is an esential component of human food.