Perfect Pasta Recipes
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Perfect Pasta Recipes
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Author : Kristen Rajczak Nelson
language : en
Publisher: Gareth Stevens Publishing LLLP
Release Date : 2014-08-01
Perfect Pasta Recipes written by Kristen Rajczak Nelson and has been published by Gareth Stevens Publishing LLLP this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-08-01 with Juvenile Nonfiction categories.
Pasta is one of the most versatile foods in any kitchen. It can be served cold or hot, with rich and creamy sauces or a light drizzle of garlic and olive oil. Pasta is great with both vegetables and meat and pairs well with fish, too! Readers will explore many ways to use pasta to make healthy, tasty meals through step-by-step recipes. Enhanced by colorful photographs, pasta’s history and healthfulness are detailed in both the main content and cool fact boxes.
100 Ways To Be Pasta
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Author : Wanda Tornabene
language : en
Publisher: Knopf
Release Date : 2009-06-24
100 Ways To Be Pasta written by Wanda Tornabene and has been published by Knopf this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-06-24 with Cooking categories.
For us, pasta is more than just a food. It is part of our histories. It is a good friend, a member of the family. It is something we love . . . When Italians offer a plate of pasta to friends or strangers, we are opening the doors of our homes and welcoming them inside in the most generous way. It is in that spirit that my mamma and I, who have had the good fortune to be accompanied all our lives by this most versatile of foods, invite you through the tall, ancient wooden doors of Gangivecchio and offer up these recipes, these one hundred versions of the golden strands, the god, pasta, to you. So put the water on to boil. And buon appetito! —Giovanna Tornabene, from her Introduction Welcome back to Gangivecchio, where Wanda and Giovanna Tornabene, two-time James Beard Award winners and beloved doyennes of the Italian kitchen, have served up another irresistible helping of charm, wit, and culinary wisdom from the kitchen of the thirteenth-century abbey they call home. This time around, the dynamic mother-daughter duo takes us back to Sicilian basics, in a recipe-filled compendium and heartfelt tribute to the “queen of the Italian table”—pasta. In 100 Ways to Be Pasta the Tornabenes once again weave memoir and history together with the vivid flavors of local village life, bringing us a true taste of Sicilian culture and cuisine. They incorporate lessons from basic pasta-cooking techniques to secret tips from old masters, and include an extensive glossary of pasta vocabulary, a dictionary of pasta types, and of course a generous sprinkling of anecdotes and advice. All of this serves as a delightful setting for the one hundred authentic, mouth-watering recipes, lovingly honed and perfected in the old abbey kitchen. From quick, easy basics, like spaghetti with garlic, oil, and hot pepper or farfalle with peas and prosciutto, to traditional pasta soups like minestrone, to more elaborate baked and stuffed pastas like Baked Orecchiette with Lamb Ragù and Melted Mozzarella or Baked Timbale of Anelletti with Veal and Vegetables, each recipe serves up a little piece of Sicily for your very own kitchen. As informative and useful to the beginner as to the experienced Italian cook, 100 Ways to Be Pasta is a must-have and a treasure for any cookbook shelf.
Perfect Pasta
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Author : Valentina Harris
language : en
Publisher: William Morrow
Release Date : 1984
Perfect Pasta written by Valentina Harris and has been published by William Morrow this book supported file pdf, txt, epub, kindle and other format this book has been release on 1984 with Cooking categories.
Collection of more than two-hundred pasta recipes. Includes information on different types of pastas, their origins, uses, and nutrition values. Gives ten pasta cooking rules to ensure success, suggestions on accompaniments, and instructions on preparing it in advance then freezing it. Between recipes are entertaining anecdotes and culinary history.
100 Ways To Be Pasta
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Author : Wanda Tornabene
language : en
Publisher: Alfred A. Knopf
Release Date : 2005
100 Ways To Be Pasta written by Wanda Tornabene and has been published by Alfred A. Knopf this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005 with Cookery (Pasta) categories.
Two doyennes of the Italian kitchen present a brief history of pasta as both a cultural and culinary staple, providing easy-to-follow instruction in the fundamental techniques of pasta making and preparation, along with one hundred recipes.
Perfect Pasta
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Author : Anne Wilson
language : en
Publisher:
Release Date : 1998-02
Perfect Pasta written by Anne Wilson and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1998-02 with Cooking categories.
The Essential Pasta Book
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Author : Lesley Waters
language : en
Publisher: Weidenfeld & Nicolson Limited
Release Date : 1999
The Essential Pasta Book written by Lesley Waters and has been published by Weidenfeld & Nicolson Limited this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999 with Cooking categories.
A guide to all kinds of ready-made pasta, with quick and easy recipes for the home cook. All the recipes use commercial dried pasta, though there are cooking instructions for using fresh pasta too. There are also suggestions of what to serve to accompany or follow each recipe.
The Pasta Evangelists Cookbook
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Author : The Pasta Evangelists
language : en
Publisher: Seven Dials
Release Date : 2021-06-10
The Pasta Evangelists Cookbook written by The Pasta Evangelists and has been published by Seven Dials this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-06-10 with categories.
Good Housekeeping Pasta
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Author : Anne Wright
language : en
Publisher: Sterling Publishing Company
Release Date : 2008
Good Housekeeping Pasta written by Anne Wright and has been published by Sterling Publishing Company this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008 with Cooking categories.
Inside this book you will find 100 mouthwatering ways to cook noodles that go way beyond spaghetti and meatballs.
The Artisanal Kitchen Perfect Pasta
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Author : Andrew Feinberg
language : en
Publisher: Artisan Books
Release Date : 2017-06-13
The Artisanal Kitchen Perfect Pasta written by Andrew Feinberg and has been published by Artisan Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-06-13 with Cooking categories.
Expand your pasta repertoire with this curated collection of recipes from the acclaimed chefs at Franny's in Brooklyn. Each is a simple dish, suitable for weeknight cooking but approached in a way that uncovers a newfound depth of flavor. The Artisanal Kitchen cookbook series brings together great chefs and appealing subjects to add an easy level of pleasure and expertise to home cooking.
Perfectly Pasta
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Author : Graziella Montenero
language : en
Publisher: Author House
Release Date : 2014
Perfectly Pasta written by Graziella Montenero and has been published by Author House this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014 with Cooking categories.
Perfectly Pasta is a collection of 52 delicious pasta recipes. As someone born, raised, and still living in Italy, Graziella's recipes are up-to-date and authentic. Perfectly Pasta includes many of the classic Italian recipes such as Pasta with Amatriciana Sauce, Tagliatelle with Mushrooms and Walnuts, Pasta with Neapolitan Ragu Sauce, Pasta and Bean Soup, Spaghetti with Artichoke Sauce, Pasta Salad with Chickpeas and Tomatoes, Pasta with Green Beans, Lasagna, Pasta with Porcini Mushrooms and Pine-Nut Sauce, Pasta with Zucchini and Pecorino Cheese, Spaghetti with Olives and Capers, Vegetarian Lasagna with Artichokes and Ricotta Cheese and many others. Perfectly Pasta is in perfect harmony with the principle of the Mediterranean - Italian Diet: it includes recipes with fish, meat, vegetables, as well as succulent and tasty recipes with whole grain pasta. Each recipe is presented in a clear, easy to follow format that readers and aspiring chefs will love."