Preharvest Food Safety
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Preharvest Food Safety
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Author : Siddhartha Thakur
language : en
Publisher: John Wiley & Sons
Release Date : 2020-07-10
Preharvest Food Safety written by Siddhartha Thakur and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-07-10 with Technology & Engineering categories.
An overview of farm-to-fork safety in the preharvest realm Foodborne outbreaks continue to take lives and harm economies, making controlling the entry of pathogens into the food supply a priority. Preharvest factors have been the cause of numerous outbreaks, including Listeria in melons, Salmonella associated with tomatoes, and Shiga toxin-producing E.coli in beef products, yet most traditional control measures and regulations occur at the postharvest stage. Preharvest Food Safety covers a broad swath of knowledge surrounding topics of safety at the preharvest and harvest stages, focusing on problems for specific food sources and food pathogens, as well as new tools and potential solutions. Led by editors Siddhartha Thakur and Kalmia Kniel, a team of expert authors provides insights into critical themes surrounding preharvest food safety, including Challenges specific to meat, seafood, dairy, egg, produce, grain, and nut production Established and emerging foodborne and agriculture-related pathogens Influences of external factors such as climate change and the growing local-foods trend Regulatory issues from both US and EU perspectives Use of pre- and probiotics, molecular tools, mathematical modeling, and one health approaches Intended to encourage the scientific community and food industry stakeholders to advance their knowledge of the developments and challenges associated with preharvest food safety, this book addresses the current state of the field and provides a diverse array of chapters focused on a variety of food commodities and microbiological hazards.
Preharvest And Postharvest Food Safety
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Author : Ross C. Beier
language : en
Publisher: John Wiley & Sons
Release Date : 2008-02-28
Preharvest And Postharvest Food Safety written by Ross C. Beier and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-02-28 with Technology & Engineering categories.
While presenting the latest scientific research on the major pathogens associated with meat, poultry, produce, and other foods, Pre-Harvest and Post-Harvest Food Safety: Contemporary Issues and Future Directions goes beyond other professional reference books by identifying the research needed to assure food safety in the future. The editors and authors not only review the current, cutting-edge literature in each of their areas, but provide insights and forward thinking into the development of new and innovative approaches and research strategies. Scientists and researchers from academia, government, and industry have collaborated to examine the high-priority food safety areas recognized by the federal government: pathogen/host interactions; ecology, distribution and spread of foodborne hazards; antibiotic resistance; verification tests; decontamination and prevention strategies; and risk analysis. A worthy new edition to the IFT Press series of food science and technology titles, Pre-Harvest and Post-Harvest Food Safety describes what we now know in food safety and provides a framework and focus for future research to improve diagnostic capabilities and intervention strategies for enteropathogens.
Providing Safe Food For The Consumer
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Author :
language : en
Publisher:
Release Date : 1992
Providing Safe Food For The Consumer written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1992 with Food contamination categories.
Preharvest And Postharvest Food Safety
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Author : Steve. S Thomas
language : en
Publisher: Createspace Independent Publishing Platform
Release Date : 2016-08-16
Preharvest And Postharvest Food Safety written by Steve. S Thomas and has been published by Createspace Independent Publishing Platform this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-08-16 with categories.
While presenting the latest scientific research on the major pathogens associated with meat, poultry, produce, and other foods, Pre-Harvest and Post-Harvest Food Safety: Contemporary Issues and Future Directions goes beyond other professional reference books by identifying the research needed to assure food safety in the future. The editors and authors not only review the current, cutting-edge literature in each of their areas, but provide insights and forward thinking into the development of new and innovative approaches and research strategies. Scientists and researchers from academia, government, and industry have collaborated to examine the high-priority food safety areas recognized by the federal government: pathogen/host interactions; ecology, distribution and spread of foodborne hazards; antibiotic resistance; verification tests; decontamination and prevention strategies; and risk analysis. A worthy new edition to the IFT Press series of food science and technology titles, Pre-Harvest and Post-Harvest Food Safety describes what we now know in food safety and provides a framework and focus for future research to improve diagnostic capabilities and intervention strategies for enteropathogens.
Preharvest And Postharvest Food Safety
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Author :
language : en
Publisher:
Release Date : 2004
Preharvest And Postharvest Food Safety written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004 with Food Safety categories.
Food Safety Assurance And Veterinary Public Health Food Safety Assurance In The Pre Harvest Phase
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Author : Frans J. M. Smulders
language : en
Publisher:
Release Date : 2002
Food Safety Assurance And Veterinary Public Health Food Safety Assurance In The Pre Harvest Phase written by Frans J. M. Smulders and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002 with Food categories.
Microbial Food Safety In Animal Agriculture
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Author : Mary E. Torrence
language : en
Publisher: John Wiley & Sons
Release Date : 2008-02-28
Microbial Food Safety In Animal Agriculture written by Mary E. Torrence and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-02-28 with Technology & Engineering categories.
In answer to public concerns, Microbial Food Safety in Animal Agriculture: Current Topics provides timely information on this area of increasing importance, giving a broad overview of pre-harvest microbial food safety. Written by specialists from around the world, this essential reference focuses on research in the areas of antimicrobial resistance, risk assessment, microbial detection methods and diagnostics, and emerging diseases. Coverage provides balanced overviews of Federal, industry, and academic perspectives on key issues in food safety. Specific organisms explored in depth include: Salmonellaspp., Campylobacterspp., Escherichia coli 0157:H7, and Listeria monocytogene. No other single source offers current information and detailed references on issues in pre-harvest food safety in production animal agriculture. Veterinarians, researchers, and food safety professionals in academia, government agencies, and food animal production industries will discover this resource crucial to defensive awareness.
Postharvest Technology Of Horticultural Crops Preharvest Harvest And Packing Operations
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Author : Elizabeth J. Mitcham
language : en
Publisher: UCANR Publications
Release Date : 2024-04-12
Postharvest Technology Of Horticultural Crops Preharvest Harvest And Packing Operations written by Elizabeth J. Mitcham and has been published by UCANR Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-04-12 with Technology & Engineering categories.
The fourth edition of Postharvest Techology for Horticultural Crops has been converted into a series of ten books, each covering a separate area of postharvest technology. This, book 1 in the series, covers the basics of preharvest factors that can affect the quality of the produce headed to the packinghouse and sets the foundation for the rest of the series. Also covered in depth are hand- and mechanical-harvesting methods, as well as preparation for the packinghouse from the field through the sorting line. There is extensive information about food safety during this process, as well as worker safety both in the field and at the plant. The book concludes with information about a variety of packaging methods.
Advances In Microbial Food Safety
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Author : T.R. Callaway
language : en
Publisher: Elsevier Inc. Chapters
Release Date : 2013-07-31
Advances In Microbial Food Safety written by T.R. Callaway and has been published by Elsevier Inc. Chapters this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-07-31 with Technology & Engineering categories.
Pathogenic bacteria are found asymptomatically in food animals, which often results in pathogen entry into the food chain. Processing plants reduce pathogen contamination with intervention strategies, yet foodborne illnesses still occur at an unacceptable frequency. Strategies are needed against pathogenic bacteria before they can enter processing facilities and the food chain. Reducing farm levels of zoonotic pathogens will enhance human health and food safety. Several pre-slaughter intervention strategies are under investigation: (1) direct anti-pathogen strategies, (2) competitive enhancement strategies and (3) animal management strategies. These include methods such as: vaccination against foodborne pathogenic bacteria, probiotics, prebiotics and competitive exclusion, using viruses to reduce pathogen populations, chemical methods and dietary changes.
Food And Feed Safety Systems And Analysis
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Author : Steven C Ricke
language : en
Publisher: Academic Press
Release Date : 2017-10-27
Food And Feed Safety Systems And Analysis written by Steven C Ricke and has been published by Academic Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-10-27 with Technology & Engineering categories.
Food and Feed Safety Systems and Analysis discusses the integration of food safety with recent research developments in food borne pathogens. The book covers food systems, food borne ecology, how to conduct research on food safety and food borne pathogens, and developing educational materials to train incoming professionals in the field. Topics include data analysis and cyber security for food safety systems, control of food borne pathogens and supply chain logistics. The book uniquely covers current food safety perspectives on integrating food systems concepts into pet food manufacturing, as well as data analyses aspects of food systems. Explores cutting edge research about emerging issues associated with food safety Includes new research on understanding foodborne Salmonella, Listeria and E. coli Presents foodborne pathogens and whole genome sequencing applications Provides concepts and issues related to pet and animal feed safety