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Principles And Practice Of Hotel And Restaurant Management


Principles And Practice Of Hotel And Restaurant Management
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Principles And Practice Of Hotel And Restaurant Management


Principles And Practice Of Hotel And Restaurant Management
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Author : Dalton O. Faluyi
language : en
Publisher:
Release Date : 1986

Principles And Practice Of Hotel And Restaurant Management written by Dalton O. Faluyi and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1986 with Hotel management categories.




Restaurant Management Principles And Practice


Restaurant Management Principles And Practice
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Author : Joseph Oliver Dahl
language : en
Publisher:
Release Date : 1944

Restaurant Management Principles And Practice written by Joseph Oliver Dahl and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1944 with Restaurants categories.




Principles Of Management For The Hospitality Industry


Principles Of Management For The Hospitality Industry
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Author : Dana V Tesone
language : en
Publisher: Routledge
Release Date : 2012-05-23

Principles Of Management For The Hospitality Industry written by Dana V Tesone and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-05-23 with Business & Economics categories.


It is vital for hospitality management students to understand key management concepts as part of the complex and intimate nature of the services industry. Principles of Management for the Hospitality Industry is designed specifically for hospitality students who need to be able to use management tools and techniques to become successful hospitality managers. By placing you at the heart of an imaginary workplace this book offers the opportunity to work through all of the items of discussion for each topic. The chapter begins with a scenario to prompt an exploration of a given topic, and concludes with the outcome of this scenario to reinforce the lessons learnt throughout the chapter. Highly practical in approach, this is an up-to-date and skilful integration of all core areas of management. It is packed with tools and techniques to aid learning and understanding: improve your professional management vocabulary with definitions in each chapter, and a complete glossary of terms visualize key concepts with over one hundred explanatory diagrams gain confidence by testing your understanding on the accompanying website practical applications of theory are illustrated in international case studies throughout the book discussion questions prompt an exploration of key concepts.



Principles And Practice Of Management In The Hospitality Industry


Principles And Practice Of Management In The Hospitality Industry
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Author : James R. Keiser
language : en
Publisher:
Release Date : 1979

Principles And Practice Of Management In The Hospitality Industry written by James R. Keiser and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1979 with categories.




Sustainability In The Hospitality Industry


Sustainability In The Hospitality Industry
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Author : Philip Sloan
language : en
Publisher: Routledge
Release Date : 2013

Sustainability In The Hospitality Industry written by Philip Sloan and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013 with Business & Economics categories.


Revealing and refreshing ideas for the neglected area of sustainability in hospitality management, this title presents viable strategies for saving energy and promoting a positive image for hotel managers, restaurant managers and other hospitality providers.



Hotel Management Principles And Practice


Hotel Management Principles And Practice
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Author : Lucius Messenger Boomer
language : en
Publisher:
Release Date : 1938

Hotel Management Principles And Practice written by Lucius Messenger Boomer and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1938 with House & Home categories.




Principles And Practice Of Management In The Hospitality Industry


Principles And Practice Of Management In The Hospitality Industry
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Author : James Keiser
language : en
Publisher:
Release Date : 1979

Principles And Practice Of Management In The Hospitality Industry written by James Keiser and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1979 with Food service management categories.




Hospitality Marketing


Hospitality Marketing
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Author : David Bowie
language : en
Publisher: Routledge
Release Date : 2011

Hospitality Marketing written by David Bowie and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011 with Business & Economics categories.


Ideal for those new to the topic of marketing, this book discusses the eight elements of the marketing mix with direct reference to the specifics of the hospitality industry.



Principles And Practices Of Management In The Hospitality Industry


Principles And Practices Of Management In The Hospitality Industry
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Author : James Keiser
language : en
Publisher: Van Nostrand Reinhold Company
Release Date : 1989-01

Principles And Practices Of Management In The Hospitality Industry written by James Keiser and has been published by Van Nostrand Reinhold Company this book supported file pdf, txt, epub, kindle and other format this book has been release on 1989-01 with Business & Economics categories.




Professional Hotel Management


Professional Hotel Management
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Author : J M S Negi
language : en
Publisher: S. Chand Publishing
Release Date : 2002

Professional Hotel Management written by J M S Negi and has been published by S. Chand Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002 with Business & Economics categories.


This book, an essential text for hospitality management students, examines the relevance and applications of general management theory and principles to hospitality organizations. Using contemporary material and case studies, the book indicates ways in which performance may be improved through better use of human resources. Rigorous academic theory is related to hospitality practice, based on the authors' great knowledge of the hospitality industry. The text takes a vocational basis and the illustration of the theory with the real-life examples of hospitality management in action provides a solid and stimulating introduction to the subject.