Principles Of Management For The Hospitality Industry
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Principles Of Management For The Hospitality Industry
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Author : Dana V Tesone
language : en
Publisher: Routledge
Release Date : 2012-05-23
Principles Of Management For The Hospitality Industry written by Dana V Tesone and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-05-23 with Business & Economics categories.
It is vital for hospitality management students to understand key management concepts as part of the complex and intimate nature of the services industry. Principles of Management for the Hospitality Industry is designed specifically for hospitality students who need to be able to use management tools and techniques to become successful hospitality managers. By placing you at the heart of an imaginary workplace this book offers the opportunity to work through all of the items of discussion for each topic. The chapter begins with a scenario to prompt an exploration of a given topic, and concludes with the outcome of this scenario to reinforce the lessons learnt throughout the chapter. Highly practical in approach, this is an up-to-date and skilful integration of all core areas of management. It is packed with tools and techniques to aid learning and understanding: improve your professional management vocabulary with definitions in each chapter, and a complete glossary of terms visualize key concepts with over one hundred explanatory diagrams gain confidence by testing your understanding on the accompanying website practical applications of theory are illustrated in international case studies throughout the book discussion questions prompt an exploration of key concepts.
Principles Of Management For The Hospitality Industry
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Author : Dana V. Tesone
language : en
Publisher: Elsevier
Release Date : 2010
Principles Of Management For The Hospitality Industry written by Dana V. Tesone and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010 with Hospitality industry categories.
'Principles of Management for the Hospitality Industry' is designed specifically for hospitality students who need to be able to use management tools and techniques to become successful hospitality managers.
Principles And Practice Of Management In The Hospitality Industry
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Author : James R. Keiser
language : en
Publisher:
Release Date : 1979
Principles And Practice Of Management In The Hospitality Industry written by James R. Keiser and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1979 with categories.
Service Management Principles For Hospitality Tourism
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Author : Jay Kandampully
language : en
Publisher: Goodfellow Publishers Ltd
Release Date : 2019-09-01
Service Management Principles For Hospitality Tourism written by Jay Kandampully and has been published by Goodfellow Publishers Ltd this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-09-01 with Business & Economics categories.
Guides managers to a new perspective that sees hospitality and tourism as essential service businesses requiring a holistic cross-functional approach to meeting customers’ needs within the context of personal relationships and experience.
Service Management Principles For Hospitality And Tourism
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Author : Maria Rellie B. Kalacas
language : en
Publisher: Society Publishing
Release Date : 2019-11
Service Management Principles For Hospitality And Tourism written by Maria Rellie B. Kalacas and has been published by Society Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-11 with Business & Economics categories.
Service Management Principles for Hospitality and Tourism gives an introduction to hospitality and tourism and talks about the role of communication in this sector. It brings the focus of the readers to food service management and the aspect of marketing in the hospitality industry. Also discussed in the book is the quality management in the hospitality industry, the role f customer satisfaction in this sector, the management of corporate travel and tourists, the management in technological and networking sense, the challenges that lie in the hospitality and tourism sector and the future that the sector may undergo. The readers are provided with the basic knowledge on all the possible aspects of the management of hospitality and tourism sector.
Principles And Practice Of Management In The Hospitality Industry
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Author : James Keiser
language : en
Publisher:
Release Date : 1979
Principles And Practice Of Management In The Hospitality Industry written by James Keiser and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1979 with Food service management categories.
Principles And Practices Of Management In The Hospitality Industry
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Author : James Keiser
language : en
Publisher: Van Nostrand Reinhold Company
Release Date : 1989-01
Principles And Practices Of Management In The Hospitality Industry written by James Keiser and has been published by Van Nostrand Reinhold Company this book supported file pdf, txt, epub, kindle and other format this book has been release on 1989-01 with Business & Economics categories.
Principles Of Hospitality Management
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Author : Felix Otieno
language : en
Publisher: GRIN Verlag
Release Date : 2013-12-16
Principles Of Hospitality Management written by Felix Otieno and has been published by GRIN Verlag this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-12-16 with Business & Economics categories.
Seminar paper from the year 2012 in the subject Business economics - Business Management, Corporate Governance, grade: B, University of California, Berkeley , language: English, abstract: Hyatt Hotels Corporation is one of the largest hotel chains in the world. Founded in 1957, the organization operates approximately 492 properties across the world. The recent allegations of unjust employment practices have severely affected the reputation of the organization. This small research paper aims to identify various allegations against the Hotel by reviewing wide-range of literature present on internet and focuses on finding out various issues and factors that affect the Labour Relations Board’s practices and standards. This research paper also summarizes the findings using critical path thinking strategy to recommend strategies that adhere to an optimum level of practices of the Hospitality Industry. Allegations of Unjust Practices against Hyatt Hyatt Hotels Corporation has been facing numerous of allegations regarding unjust employment practices followed by the top management of the organization. The major allegation against Hyatt was that the organization has been implementing offensive and abhorrent policies towards its employees, who are working as housekeepers (Liu, 2012). Hyatt Hotels has been really exploiting housekeepers with crushing huge workloads making them to clean almost 30 rooms in 8-hour shift. These crushing workloads have been leaving housekeepers to suffer from severe pain and hardship. Thus, housekeepers of Hyatt have alleged that the unethical and unjust labor practices followed by the organization have been severely impacting their well-being and human rights and dignity (Liu, 2012).
Introduction To Revenue Management For The Hospitality Industry An Principles And Practices For The Real World
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Author : Kimberly A. Tranter
language : en
Publisher: Pearson Higher Ed
Release Date : 2013-10-03
Introduction To Revenue Management For The Hospitality Industry An Principles And Practices For The Real World written by Kimberly A. Tranter and has been published by Pearson Higher Ed this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-10-03 with Business & Economics categories.
For courses in Introduction to Revenue Management. The first of its kind, this book was written to address the emerging course in Hospitality focused on revenue management. Based on the authors’ years of industry experience, this book includes a model for understanding the revenue management process and reveals four basic building blocks to revenue management success. With chapters dedicated to consumer behavior, economic principles, and strategic management, it outlines key processes and stages of revenue management planning. Four unique application chapters tailor concepts to specific segments of the industry and professional profiles help students learn about possibilities within the field. The full text downloaded to your computer With eBooks you can: search for key concepts, words and phrases make highlights and notes as you study share your notes with friends eBooks are downloaded to your computer and accessible either offline through the Bookshelf (available as a free download), available online and also via the iPad and Android apps. Upon purchase, you'll gain instant access to this eBook. Time limit The eBooks products do not have an expiry date. You will continue to access your digital ebook products whilst you have your Bookshelf installed.
Introduction To Revenue Management For The Hospitality Industry Pearson New International Edition
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Author : Kimberly A. Tranter
language : en
Publisher: Pearson
Release Date : 2013-09-01
Introduction To Revenue Management For The Hospitality Industry Pearson New International Edition written by Kimberly A. Tranter and has been published by Pearson this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-09-01 with Hospitality industry categories.
For courses in Introduction to Revenue Management. The first of its kind, this book was written to address the emerging course in Hospitality focused on revenue management. Based on the authors' years of industry experience, this book includes a model for understanding the revenue management process and reveals four basic building blocks to revenue management success. With chapters dedicated to consumer behavior, economic principles, and strategic management, it outlines key processes and stages of revenue management planning. Four unique application chapters tailor concepts to specific segments of the industry and professional profiles help students learn about possibilities within the field.