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Protein Profiling And Genetic Improvement Of Tomato


Protein Profiling And Genetic Improvement Of Tomato
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Protein Profiling And Genetic Improvement Of Tomato


Protein Profiling And Genetic Improvement Of Tomato
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Author : Amber Afroz
language : en
Publisher: LAP Lambert Academic Publishing
Release Date : 2010-08

Protein Profiling And Genetic Improvement Of Tomato written by Amber Afroz and has been published by LAP Lambert Academic Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-08 with categories.


Bacterial wilt caused by Pseudomonas solanacearum is a serious plant disease in tropics and warm climate regions in the world. Agrobacterium mediated transformation was used for introduction of Xa21 gene for enhanced resistance to bacterial wilt in tomato cultivars. Factors effecting transformation such as pre-selection, preculturing of explants with acetosyringone had improved transformation efficiency. There are very few reports addressing the molecular mechanism of the plant responses to bacterial attack. Tomato cultivars were differentiated on the basis of their responses to bacterial wilt strain in to resistant and susceptible cultivars. Proteomic profiling was done for understanding of bacterial defenses. Molecular chaperones such as HSP70, 60 kDa chaperonin, protein disulfide isomerase & apical membrane antigen are speculated to have role in plant defenses against bacterial infection. Peroxiredoxin, ATP synthase, S-adenosyl methionine synthase, arginase and iron ABC transporter are other candidate proteins speculated for plant defense via JA and SA pathway.



Genetic Improvement Of Tomato


Genetic Improvement Of Tomato
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Author : G. Kalloo
language : en
Publisher: Springer Science & Business Media
Release Date : 2012-12-06

Genetic Improvement Of Tomato written by G. Kalloo and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-12-06 with Science categories.


The esculent Lycopersicon esculentum, long thought to be poisonous, has become a major U. S. food crop and source of vitamins and minerals, thanks largely to genetic modification and new production technology Rick (1978) Tomato (Lycopersicon esculentum Mill. ) is one of the most important solana ceous vegetable crops grown worldwide under outdoor and indoor conditions. It has become an important commercial crop so far as the area, production, industrial values and its contribution to human nutrition is concerned. During the past few decades tremendous developments have contributed to the knowledge and understanding of various areas of genetics, breeding and biotechnology and voluminous literature has been generated. The purpose of preparing this monograph is to give a comprehensive up-to-date treatment to the various aspects of genetic improvement of tomato. The emphasis has been placed on cytology, classical and molecular genetics, reproductive biology, germplasm resources, hybrid seed production, use of wild taxa, selection/ breeding methods, breeding for abiotic and biotic stresses, processing and quality breeding, improvement for mechanical harvesting, and biotechnology: tissue culture, protoplast fusion, and genetic transformation. These topics are presented in 22 different chapters. However, a few aspects have been discussed in more than one chapter. For example, seed production is treated in chapters 1, 4 and 8; molecular biology/genetic engineering in chapters 3 and 22 and heterosis in chapters 8 and 16.



Genetics Genomics And Breeding Of Tomato


Genetics Genomics And Breeding Of Tomato
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Author : Barbara E. Liedl
language : en
Publisher: CRC Press
Release Date : 2013-01-17

Genetics Genomics And Breeding Of Tomato written by Barbara E. Liedl and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-01-17 with Science categories.


This volume covers the advances in the study of tomato diversity and taxonomy. It examines the mapping of simple and complex traits, classical genetics and breeding, association studies, molecular breeding, positional cloning, and structural and comparative genomics. The contributors also discuss transcriptomics, proteomics, metabolomics, and bioinformatics. The information in this book will be useful to researchers working on other Solanaceaous crops as well as those interested in using the tomato as a model crop species.



Genetic Improvement Of Solanaceous Crops Volume 2


Genetic Improvement Of Solanaceous Crops Volume 2
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Author : M K Razdan
language : en
Publisher: CRC Press
Release Date : 2006-01-12

Genetic Improvement Of Solanaceous Crops Volume 2 written by M K Razdan and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006-01-12 with Science categories.


Potato is the most significant non-cereal crop. Much attention has been paid to this commercially important crop. The aim of this volume is to capture the recent advances made in improving potatoes using traditional breeding methods as well as genetic engineering technology. The book provides a critical appraisal of the state-of-the-art finding on



Genetic Improvement Of Tomato


Genetic Improvement Of Tomato
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Author : G. Kalloo
language : en
Publisher: Springer Verlag
Release Date : 1991

Genetic Improvement Of Tomato written by G. Kalloo and has been published by Springer Verlag this book supported file pdf, txt, epub, kindle and other format this book has been release on 1991 with Technology & Engineering categories.




Genetic Improvement Of Solanaceous Crops


Genetic Improvement Of Solanaceous Crops
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Author : M K Razdan
language : en
Publisher: CRC Press
Release Date : 2006-01-12

Genetic Improvement Of Solanaceous Crops written by M K Razdan and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006-01-12 with Technology & Engineering categories.


Potato is the most significant non-cereal crop. Much attention has been paid to this commercially important crop. The aim of this volume is to capture the recent advances made in improving potatoes using traditional breeding methods as well as genetic engineering technology. The book provides a critical appraisal of the state-of-the-art finding on this crop.



Photomorphogenesis In Plants


Photomorphogenesis In Plants
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Author : Richard E. Kendrick
language : en
Publisher: Springer Science & Business Media
Release Date : 1994

Photomorphogenesis In Plants written by Richard E. Kendrick and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 1994 with Science categories.


David Dickinson is a household name, the king of the catchphrase, undisputed darling of daytime TV and a rising star. He's a respected antiques expert and exudes a taste for the finer things in life. But the road to his success has not been as smooth as his patter and he's learnt a lot at the school of hard knocks.



The Tomato Genome


The Tomato Genome
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Author : Mathilde Causse
language : en
Publisher: Springer
Release Date : 2016-11-21

The Tomato Genome written by Mathilde Causse and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-11-21 with Science categories.


This book describes the strategy used for sequencing, assembling and annotating the tomato genome and presents the main characteristics of this sequence with a special focus on repeated sequences and the ancestral polyploidy events. It also includes the chloroplast and mitochondrial genomes. Tomato (Solanum lycopersicum) is a major crop plant as well as a model for fruit development, and the availability of the genome sequence has completely changed the paradigm of the species’ genetics and genomics. The book describes the numerous genetic and genomic resources available, the identified genes and quantitative trait locus (QTL) identified, as well as the strong synteny across Solanaceae species. Lastly, it discusses the consequences of the availability of a high-quality genome sequence of the cultivated species for the research community. It is a valuable resource for students and researchers interested in the genetics and genomics of tomato and Solanaceae.



Tomatoes And Tomato Products


Tomatoes And Tomato Products
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Author : V R Preedy
language : en
Publisher: CRC Press
Release Date : 2008-01-09

Tomatoes And Tomato Products written by V R Preedy and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-01-09 with Medical categories.


The contributors to this book are authors of international and national standing, leaders in the field and trendsetters. The book covers emerging fields of science and important discoveries relating to tomatoes and related products. This represents a one-stop shopping of material related to tomatoes. This book will be essential reading for plant sc



Plant Metabolomics


Plant Metabolomics
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Author : Kazuki Saito
language : en
Publisher: Springer Science & Business Media
Release Date : 2006-06-29

Plant Metabolomics written by Kazuki Saito and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006-06-29 with Science categories.


Metabolomics – which deals with all metabolites of an organism – is a rapidly-emerging sector of post-genome research fields. It plays significant roles in a variety of fields from medicine to agriculture and holds a fundamental position in functional genomics studies and their application in plant biotechnology. This volume comprehensively covers plant metabolomics for the first time. The chapters offer cutting-edge information on analytical technology, bioinformatics and applications. They were all written by leading researchers who have been directly involved in plant metabolomics research throughout the world. Up-to-date information and future developments are described, thereby producing a volume which is a landmark of plant metabolomics research and a beneficial guideline to graduate students and researchers in academia, industry, and technology transfer organizations in all plant science fields.