Putting Into Practice An Ecosystem Approach To Managing Sea Cucumber Fisheries

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Putting Into Practice An Ecosystem Approach To Managing Sea Cucumber Fisheries
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Author : Steven W. Purcell
language : en
Publisher: Food & Agriculture Organization of the UN (FAO)
Release Date : 2010
Putting Into Practice An Ecosystem Approach To Managing Sea Cucumber Fisheries written by Steven W. Purcell and has been published by Food & Agriculture Organization of the UN (FAO) this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010 with Technology & Engineering categories.
Boom-and-bust cycles are commonplace in the exploitation history of sea cucumber fisheries but pandemic overfishing to critical levels now threatens the persistence of breeding stocks for future generations of coastal fishers. Resource managers must embrace an ecosystem approach to fisheries, in which biodiversity conservation, ecosystem services and the concerns of stakeholders are taken into account alongside of the productivity of stocks and the economic gains from fishing. This booklet provides a "roadmap" for developing and implementing better management of sea cucumber fisheries.--Publisher's description.
Putting Into Practice An Ecosystem Approach To Managing Sea Cucumber Fisheries
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Author :
language : en
Publisher:
Release Date : 2010
Putting Into Practice An Ecosystem Approach To Managing Sea Cucumber Fisheries written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010 with categories.
A Guide To Northern Sea Cucumbers
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Author : Mercier, A., Penney, H.D., Ma, K.C.K., Lovatelli, A., Hamel, J.-F.
language : en
Publisher: Food & Agriculture Org.
Release Date : 2023-10-04
A Guide To Northern Sea Cucumbers written by Mercier, A., Penney, H.D., Ma, K.C.K., Lovatelli, A., Hamel, J.-F. and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-10-04 with Nature categories.
This document synthesising knowledge on the northern sea cucumber Cucumaria frondosa was prepared for all stakeholders, including industry participants, government scientists, policymakers, and academic researchers. Its aim is to highlight the uniqueness of this marine resource to guide the industry forward and to emphasize areas that deserve further investigation. Available data from eastern and northern Canada, eastern United States of America, Greenland, northern Europe and the Russian Federation are presented. Topics covered include the taxonomy, distribution, biology, and ecology of the species, the natural threats it faces, the current harvesting, processing and marketing practices, and the prospects for aquaculture development. Relying on a knowledge base gathered over more than 40 years, this contribution compares C. frondosa with other common commercial species of sea cucumbers to tease out the major aspects that set it apart. A final section provides a number of key recommendations for its management and conservation.
Implementing The Convention On International Trade In Endangered Species Of Wild Fauna And Flora Cites Through National Fisheries Legal Frameworks
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Author : Nakamura, J.N., Kuemlangan, B.
language : en
Publisher: Food & Agriculture Org.
Release Date : 2023-10-24
Implementing The Convention On International Trade In Endangered Species Of Wild Fauna And Flora Cites Through National Fisheries Legal Frameworks written by Nakamura, J.N., Kuemlangan, B. and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-10-24 with Nature categories.
In recent years, an increasing number of commercially exploited and managed aquatic species, including sharks and rays, have been listed in the Appendices to the Convention on International Trade in Endangered Species of Wild Fauna and Flora (CITES). The listing of some species in CITES Appendix II has necessitated attention from the fisheries sector of States on how listing would impact on the management of the relevant fisheries. This sourcebook and the research process involved in its development highlighted the opportunity to implement CITES through national fisheries legal frameworks. Indeed, in certain cases, doing so can prove to be vital in giving practical effect to CITES while simultaneously enhancing fisheries management regimes and ensuring that all activities along the fisheries value chain, especially the international trade in CITES-listed aquatic species, are legal, traceable and sustainable. The study recognizes that communities operating within the CITES regime and in the fisheries sectors have their own particular areas of work. However, they should cooperate and coordinate their work where they share the common high-level objectives of ensuring responsible, legal and sustainable utilization of resources, including species, biodiversity and ecosystems, and implementing the relevant Sustainable Development Goals. This sourcebook was first published in 2020, designated as a "super year" for nature and biodiversity. The second edition of this sourcebook was developed to take into account and reflect the outcomes of the 19th meeting of the Conference of the Parties to CITES, in 2022. The sourcebook is a timely and useful contribution to fisheries management as it seeks to provide support in: (i) raising awareness of CITES; (ii) enhancing comprehension of the CITES regime and its relationship with the fisheries sector; and (iii) where a deliberate decision is made by a country to implement CITES through its national fisheries legal frameworks, providing guidance on what to do and how to do it.
Implementing The Convention On International Trade In Endangered Species Of Wild Fauna And Flora Through National Fisheries Legal Frameworks
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Author : Nakamura, J.N. and Kuemlangan, B.
language : en
Publisher: Food & Agriculture Org.
Release Date : 2020-11-11
Implementing The Convention On International Trade In Endangered Species Of Wild Fauna And Flora Through National Fisheries Legal Frameworks written by Nakamura, J.N. and Kuemlangan, B. and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-11-11 with Law categories.
An increasing number of commercially exploited and managed aquatic species has been listed in the Appendices to the Convention on International Trade in Endangered Species of Wild Fauna and Flora (CITES), triggering the attention from the fisheries sector of States on how listing would impact on the management of the relevant fisheries. CITES regulates international trade in certain aquatic species, including those which are, and can be, commercially exploited and which are being managed by the fisheries sector. The fisheries sector legal frameworks will have to recognize and enable the various requirements provided for in CITES, including the making of non-detriment findings and ensuring that there is a designated management authority and scientific authority to take certain decisions in respect of listed commercially exploited and managed aquatic species. This sourcebook provides clarifications on the relationship of CITES with the fisheries sector and provides guidance on how national fisheries legal frameworks can optimize the implementation of CITES. The realisation of this sourcebook in 2020, designated as a “super year” for nature and biodiversity, represents a timely and useful contribution to fisheries management, by (i) raising awareness of CITES; (ii) enhancing comprehension of the CITES regime and its relationship with the fisheries sector and (iii) where a deliberate decision is made by a country to implement CITES through its national fisheries legal frameworks, providing guidance as to what do it and how to do it.
Fao Aquaculture Newsletter
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Author :
language : en
Publisher:
Release Date : 2014
Fao Aquaculture Newsletter written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014 with Aquaculture categories.
Building An Ecosystem Approach To Aquaculture
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Author : Doris Soto
language : en
Publisher: Fao Fisheries and Aquaculture
Release Date : 2008
Building An Ecosystem Approach To Aquaculture written by Doris Soto and has been published by Fao Fisheries and Aquaculture this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008 with Business & Economics categories.
520 Aquaculture growth worldwide involves the expansion of cultivated areas, a higher density of aquaculture installations and farmed individuals, and greater use of feed resources produced outside the immediate culture area. To ensure that such development of the sector does not carry negative impacts on the environment and on parts of society due to weak regulation or poor management, an ecosystem approach for aquaculture (EAA) is encouraged. These proceedings consider aspects relevant for an ecosystem-based management in aquaculture. The document also includes two comprehensive reviews covering the status of brackish, marine and freshwater aquaculture within an ecosystem approach perspective.--Publisher's description.
Fisheries Biology Assessment And Management
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Author : Michael King
language : en
Publisher: John Wiley & Sons
Release Date : 2013-04-16
Fisheries Biology Assessment And Management written by Michael King and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-04-16 with Technology & Engineering categories.
This excellent second edition of Fisheries Biology, Assessment and Management, has been fully updated and expanded, providing a book which is an essential purchase for students and scientists studying, working or researching in fisheries and aquatic sciences. In the same way that excessive hunting on land has threatened terrestrial species, excessive fishing in the sea has reduced stocks of marine species to dangerously low levels. In addition, the ecosystems that support coastal marine species are threatened by habitat destruction, development and pollution. Open access policies and subsidised fishing are placing seafood in danger of becoming a scarce and very expensive commodity for which there is an insatiable demand. Positive trends include actions being taken to decrease the incidental catches of non-target species, consumer preferences for seafood from sustainable fisheries, and the establishment of no-take areas that provide refuges for marine species. But there is an urgent need to do more. Because there is an increasing recognition of the need to manage ecosystems as well as fish stocks, this second edition of this bestselling text book includes an additional chapter on marine ecology. Chapters on parameter estimation and stock assessment now include step-by-step instructions on building computer spreadsheet models, including simulations with random variations that realistically emulate the vagaries of nature. Sections on ecosystem management, co-management, community-based management and marine protected areas have been expanded to match the increased interest in these areas. Containing many worked examples, computer programs and numerous high quality illustrations, Fisheries Biology, Assessment and Management, second edition, is a comprehensive and essential text for students worldwide studying fisheries, fish biology, aquatic and biological sciences. As well as serving as a core text for students, the book is a superb reference for fisheries and aquatic researchers, scientists and managers across the globe, in both temperate and tropical regions. Libraries in all universities where fish biology, fisheries, aquatic sciences and biological sciences are studied and taught will need copies of this most useful new edition on their shelves. Supplementary material is available at: www.blackwellpublishing.com/king
Selling The Sea Fishing For Power
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Author : Dedy Supriadi Adhuri
language : en
Publisher: ANU E Press
Release Date : 2013-03-01
Selling The Sea Fishing For Power written by Dedy Supriadi Adhuri and has been published by ANU E Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-03-01 with Nature categories.
This book is an ethnographic study of several coastal communities in the Kei Islands of eastern Indonesia. Central to Dr. Adhuri’s argument is an insistence that systems of local marine resource management cannot be studied on their own, in isolation from either the complex cultural and historical conditions that give impetus to community action or from the equally complex regional and national contexts within which such action is undertaken.
The State Of The World S Biodiversity For Food And Agriculture
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2019-03-12
The State Of The World S Biodiversity For Food And Agriculture written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-03-12 with Political Science categories.
The State of the World's Biodiversity for Food and Agriculture presents the first global assessment of biodiversity for food and agriculture worldwide. Biodiversity for food and agriculture is the diversity of plants, animals and micro-organisms at genetic, species and ecosystem levels, present in and around crop, livestock, forest and aquatic production systems. It is essential to the structure, functions and processes of these systems, to livelihoods and food security, and to the supply of a wide range of ecosystem services. It has been managed or influenced by farmers, livestock keepers, forest dwellers, fish farmers and fisherfolk for hundreds of generations. Prepared through a participatory, country-driven process, the report draws on information from 91 country reports to provide a description of the roles and importance of biodiversity for food and agriculture, the drivers of change affecting it and its current status and trends. It describes the state of efforts to promote the sustainable use and conservation of biodiversity for food and agriculture, including through the development of supporting policies, legal frameworks, institutions and capacities. It concludes with a discussion of needs and challenges in the future management of biodiversity for food and agriculture. The report complements other global assessments prepared under the auspices of the Commission on Genetic Resources for Food and Agriculture, which have focused on the state of genetic resources within particular sectors of food and agriculture.