Recent Advances In Postharvest Technologies Volume 1

DOWNLOAD
Download Recent Advances In Postharvest Technologies Volume 1 PDF/ePub or read online books in Mobi eBooks. Click Download or Read Online button to get Recent Advances In Postharvest Technologies Volume 1 book now. This website allows unlimited access to, at the time of writing, more than 1.5 million titles, including hundreds of thousands of titles in various foreign languages. If the content not found or just blank you must refresh this page
Recent Advances In Postharvest Technologies Volume 1
DOWNLOAD
Author : Noureddine Benkeblia
language : en
Publisher: Springer Nature
Release Date : 2024-09-09
Recent Advances In Postharvest Technologies Volume 1 written by Noureddine Benkeblia and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-09-09 with Technology & Engineering categories.
The elapsing time from producer to consumer has significantly increased as a result of food marketing and trade globalization. Consequently, maintaining quality along the food value chain is becoming a significant challenge. Postharvest losses are considered a major component of food loss and waste in the supply chain from farmers to consumers, due to improper handling, storage, transport, preservation techniques and spoilage. Postharvest science aims to extend the shelf life of fresh and perishable commodities, and to reduce heavy losses, thereby contributing to food security. While significant progresses have been made in postharvest preservation and shelf-life extension, the continuous development of emerging technologies have changed our vision on postharvest science. Furthermore, recent advancements in molecular engineering of horticultural crops for quality improvement; the development of genomics, transcriptomics, proteomics, and metabolomics have led to a better understanding of the physiology and the biochemistry of the senescence processes, resulting in better preservation and improved production of fresh crops. This two-volume work focuses on innovative technologies that extend and preserve shelf life of fruits and vegetables. Volume 1 offers a review on the state-of-the-art modern technologies in the postharvest filed. The accompanying Volume 1 explores advanced and novel technologies after harvest, particularly the application of nanotechnologies to packaging materials.
Recent Advances In Postharvest Technologies Volume 2
DOWNLOAD
Author : Noureddine Benkeblia
language : en
Publisher: Springer Nature
Release Date : 2024-09-10
Recent Advances In Postharvest Technologies Volume 2 written by Noureddine Benkeblia and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-09-10 with Technology & Engineering categories.
The elapsing time from producer to consumer has significantly increased as a result of food marketing and trade globalization. Consequently, maintaining quality along the food value chain is becoming a significant challenge. Postharvest losses are considered a major component of food loss and waste in the supply chain from farmers to consumers, due to improper handling, storage, transport, preservation techniques and spoilage. Postharvest science aims to extend the shelf life of fresh and perishable commodities, and to reduce heavy losses, thereby contributing to food security. While significant progresses have been made in postharvest preservation and shelf-life extension, the continuous development of emerging technologies have changed our vision on postharvest science. Furthermore, recent advancements in molecular engineering of horticultural crops for quality improvement; the development of genomics, transcriptomics, proteomics, and metabolomics have led to a better understanding of the physiology and the biochemistry of the senescence processes, resulting in better preservation and improved production of fresh crops. This two-volume work focuses on innovative technologies that extend and preserve shelf life of fruits and vegetables. Volume 1 offers a review on the state of the art modern technologies in the postharvest filed. The accompanying Volume 2 explores advanced and novel technologies after harvest, particularly the application of nanotechnologies to packaging materials.
Recent Advances In Biosensor Technology Volume 1
DOWNLOAD
Author : Vivek K. Chaturvedi
language : en
Publisher: Bentham Science Publishers
Release Date : 2023-04-10
Recent Advances In Biosensor Technology Volume 1 written by Vivek K. Chaturvedi and has been published by Bentham Science Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-04-10 with Technology & Engineering categories.
Recent Advances in Biosensor Technology (Volume 1) is a comprehensive guide to the latest developments in biosensor technology, written by experts in bioengineering and biosensor development. The book is an essential resource for researchers and biomedical engineers interested in the latest developments in biosensor technology. It covers a wide range of topics, including nanomaterials for biosensing applications, carbon-based nanomaterials for sensing applications, graphene-based nanomaterials, SPR-based biosensors in diagnostics and therapeutics, biosensors for cancer diagnosis and therapeutics, tissue engineering and more. One of the key features of this book is its detailed discussion of the novel research findings in biosensor technology, providing readers with the most up-to-date information in the field. Each chapter includes a comprehensive review of relevant literature, as well as practical examples to demonstrate the potential applications of biosensors in various fields. Furthermore, this book includes detailed references for further reading, making it an excellent resource for readers looking to deepen their understanding of biosensor technology.
Advances In Postharvest Fruit And Vegetable Technology
DOWNLOAD
Author : Ron B.H. Wills
language : en
Publisher: CRC Press
Release Date : 2016-02-03
Advances In Postharvest Fruit And Vegetable Technology written by Ron B.H. Wills and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-02-03 with Technology & Engineering categories.
Advances in Postharvest Fruit and Vegetable Technology examines how changes in community attitudes and associated pressures on industry are demanding changes in the way technology is used to minimize postharvest loss and maintain product quality. In particular, the book discusses important drivers for change, including:Using more natural chemicals
Postharvest Technology
DOWNLOAD
Author : Md Ahiduzzaman
language : en
Publisher: BoD – Books on Demand
Release Date : 2022-04-28
Postharvest Technology written by Md Ahiduzzaman and has been published by BoD – Books on Demand this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-04-28 with Technology & Engineering categories.
Postharvest management of food crops is an important part of food safety and security across the supply chain. It includes processing of agricultural produce, storage, packaging and coating, postharvest disease management, extending shelf life, and maintaining food quality and safety. Postharvest Technology - Recent Advances, New Perspectives and Applications discusses some important aspects of postharvest technologies. Chapters address such topics as postharvest preservation technology, postharvest disease management, and postharvest processing and packaging.
Recent Trends Advances In Food Science Post Harvest Technology
DOWNLOAD
Author :
language : en
Publisher:
Release Date : 2020
Recent Trends Advances In Food Science Post Harvest Technology written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020 with categories.
Achieving Sustainable Cultivation Of Bananas Volume 1
DOWNLOAD
Author : Prof Gert H. J. Kema
language : en
Publisher: Burleigh Dodds Science Publishing
Release Date : 2018-10-05
Achieving Sustainable Cultivation Of Bananas Volume 1 written by Prof Gert H. J. Kema and has been published by Burleigh Dodds Science Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-10-05 with Technology & Engineering categories.
Assesses current yields in different regions and constraints in improving productivity Discusses all the key stages in cultivation needed to make banana production more efficient Reviews ways of assessing and improving the sustainability of banana cultivation
New Advances In Postharvest Technology
DOWNLOAD
Author : Ibrahim Kahramanoglu
language : en
Publisher: BoD – Books on Demand
Release Date : 2023-09-27
New Advances In Postharvest Technology written by Ibrahim Kahramanoglu and has been published by BoD – Books on Demand this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-09-27 with Science categories.
Producers spend a great deal of money, natural resources (especially water and soil), labor, and time every year in order to feed the world’s population. However, almost one-third of the products produced as a result of all these efforts are lost before reaching consumers due to postharvest losses, which threaten both the food supply and agricultural sustainability. For this reason, it is extremely important to prevent postharvest losses of fruits and vegetables. In this context, this book provides general and new information about the physiology of postharvest losses and the latest technological developments in postharvest systems. Each chapter provides up-to-date information about the postharvest physiology and technology of fruits and vegetables for students, teachers, professors, scientists, farmers, food packers and sellers, and entrepreneurs engaged in the fresh food preservation industry.
Recent Advances In Polyphenol Research
DOWNLOAD
Author : Fouad Daayf
language : en
Publisher: John Wiley & Sons
Release Date : 2009-01-21
Recent Advances In Polyphenol Research written by Fouad Daayf and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-01-21 with Science categories.
Polyphenols are the second most abundant class of substances in nature, and include tannins and flavonoids, many of which have extremely important antioxidant properties which have now been shown to have a key role in the prevention of cancer in humans. This important book covers polyphenol chemistry, biosynthesis and genetic manipulation, ecology and plant physiology, food and nutritional aspects and the effects of polyphenols on health. Included within the contents are cutting edge chapters on biotic and abiotic stress in plants, safety and toxicity in foods, functionality and nutraceutical benefits in nutrition, and aspects of pharmaceutical and cosmetic discovery and development. Sponsored by Groupe Polyphenols, this landmark book has been edited by Professor Fouad Daayf and Professor Vincenzo Lattanzio, who have drawn together an impressive list of internationally respected contributing authors, each providing a comprehensive review of the current situation regarding each important subject covered. Recent Advances in Polyphenol Research is an important publication which will be of great use to chemists, biochemists, plant scientists, pharmacognosists and pharmacologists, food scientists and nutritionists. Libraries in all universities and research establishments where these subjects are studied and taught should have copies of this book on their shelves.
Postharvest Technology Of Perishable Horticultural Commodities
DOWNLOAD
Author : Elhadi M. Yahia
language : en
Publisher: Woodhead Publishing
Release Date : 2019-07-16
Postharvest Technology Of Perishable Horticultural Commodities written by Elhadi M. Yahia and has been published by Woodhead Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-07-16 with Technology & Engineering categories.
Postharvest Technology of Perishable Horticultural Commodities describes all the postharvest techniques and technologies available to handle perishable horticultural food commodities. It includes basic concepts and important new advances in the subject. Adopting a thematic style, chapters are organized by type of treatment, with sections devoted to postharvest risk factors and their amelioration. Written by experts from around the world, the book provides core insights into identifying and utilizing appropriate postharvest options for maximum results. - Presents the most recent developments in processing technologies in a single volume - Includes a wide range of perishable products, thus allowing for translational insight - Appropriate for students and professionals - Written by experts as a reference resource