Regulating Pesticides In Food
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Regulating Pesticides In Food
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Author : National Research Council
language : en
Publisher: National Academies Press
Release Date : 1987-02-01
Regulating Pesticides In Food written by National Research Council and has been published by National Academies Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1987-02-01 with Medical categories.
Concern about health effects from exposure to pesticides in foods is growing as scientists learn more about the toxic properties of pesticides. The Delaney Clause, a provision of the Food, Drug and Cosmetic Act, prohibits tolerances for any pesticide that causes cancer in test animals or in humans if the pesticide concentrates in processed food or feeds. This volume examines the impacts of the Delaney Clause on agricultural innovation and on the public's dietary exposure to potentially carcinogenic pesticide residues. Four regulatory scenarios are described to illustrate the effects of varying approaches to managing oncogenic pesticide residues in food.
Government Regulation Of Pesticides In Food
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Author : United States. Congress. Senate. Committee on Environment and Public Works. Subcommittee on Toxic Substances, Environmental Oversight, Research and Development
language : en
Publisher:
Release Date : 1989
Government Regulation Of Pesticides In Food written by United States. Congress. Senate. Committee on Environment and Public Works. Subcommittee on Toxic Substances, Environmental Oversight, Research and Development and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1989 with Food adulteration and inspection categories.
Abstract: This report describes the Environmental Protection Agency's (EPA) regulation of pesticide products and recent problems with that regulatory process. The report also presents recommendations for regulatory reform. The history of pesticide statutes and the conflicts between the Federal Insecticide, Fungicide and Rodenticide Act (FIFRA) and the Federal Food, Drug and Cosmetic Act (FFDCA) is reviewed. The history of the regulation of Alar is an example of the problems that exist in EPA regulations of pesticides.
Pesticide Residues In Food
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Author : Shirley King Evans
language : en
Publisher:
Release Date : 1990
Pesticide Residues In Food written by Shirley King Evans and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1990 with Government publications categories.
Regulating Pesticides
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Author :
language : en
Publisher:
Release Date : 1983
Regulating Pesticides written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1983 with Pesticides categories.
Pesticides In Fruits And Vegetables
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Author : Susan E. Kegley
language : en
Publisher: University Science Books
Release Date : 1998-08-12
Pesticides In Fruits And Vegetables written by Susan E. Kegley and has been published by University Science Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 1998-08-12 with Science categories.
This 3-to-4 week laboratory module introduces students to the practice of risk assessment in the context of organochlorine pesticides in food. The chemical concepts covered include structure/solubility relationships of organic compounds, gas chromatography, biodegradation, bioaccumulation, and organic extraction techniques. In the final assignment, two groups of students (the agribusiness group and environmentalists) stage a debate over the use of pesticides. Annotation copyrighted by Book News, Inc., Portland, OR
The International Regulation Of Pesticide Residues In Food
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Author : American Society of International Law
language : en
Publisher:
Release Date : 1975
The International Regulation Of Pesticide Residues In Food written by American Society of International Law and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1975 with Food adulteration and inspection categories.
Regulating Pesticides In Food
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Author : National Research Council Staff
language : en
Publisher:
Release Date : 1987
Regulating Pesticides In Food written by National Research Council Staff and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1987 with Food additives categories.
Declining International Cooperation On Pesticide Regulation
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Author : May T. Yeung
language : en
Publisher: Springer
Release Date : 2017-07-18
Declining International Cooperation On Pesticide Regulation written by May T. Yeung and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-07-18 with Business & Economics categories.
This Palgrave Pivot investigates barriers to international agricultural trade caused by a lack of standardized maximum residue levels (MRL) for pesticides. Given the preponderance of pesticide use in food production and the increasing disruptions to trade, a better understanding of the reasons for the decline in international cooperation, the trade impacts, and potential solutions is critical. This volume will contribute to that understanding. Through an analysis of the economics of MRL regulatory harmonization, select case studies, and a look at incentives and disincentives for government agencies and regulators, the authors move the conversation beyond the theoretical, and into current practices and advice for creating workable solutions. This Pivot is a valuable resource for those concerned with food security, trade policy, agricultural production and export supply chains, as well as those interested in broader issues related to science policy and societal trends.
Safety Of Pesticides In Food
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Author : United States. Congress. House. Committee on Energy and Commerce. Subcommittee on Health and the Environment
language : en
Publisher:
Release Date : 1991
Safety Of Pesticides In Food written by United States. Congress. House. Committee on Energy and Commerce. Subcommittee on Health and the Environment and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1991 with Health & Fitness categories.
Abstract: This hearing addresses the Safety of Pesticides in Food Act of 1991. This bill addresses the persistent problem of pesticide residues in foods, as pesticides are the major chemical hazard in the food supply.
Pesticide Residue In Foods
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Author : Mohidus Samad Khan
language : en
Publisher: Springer
Release Date : 2017-04-14
Pesticide Residue In Foods written by Mohidus Samad Khan and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-04-14 with Technology & Engineering categories.
This book presents an in depth study of different aspects of pesticide use in food production. The text covers the sources of pesticide residues in foods, relevant health and environmental concerns, degradation of pesticides after their use, and available laws and regulations to regulate pesticide use. In addition, different pesticide management techniques, such as: reduction of pesticide residues in grains and foods, alternatives to conventional pesticides, and prospects of organic farming are also covered. Pesticide Residue in Foods: Sources, Management, and Control aims to raise awareness of the proper use of these chemicals in order to lower residue in foods and reduce risk for consumers.