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Research On Open Innovation Strategies And Eco Innovation In Agro Food Industries


Research On Open Innovation Strategies And Eco Innovation In Agro Food Industries
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Research On Open Innovation Strategies And Eco Innovation In Agro Food Industries


Research On Open Innovation Strategies And Eco Innovation In Agro Food Industries
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Author : Ángela Triguero
language : en
Publisher: Chartridge Books Oxford
Release Date : 2019-05-13

Research On Open Innovation Strategies And Eco Innovation In Agro Food Industries written by Ángela Triguero and has been published by Chartridge Books Oxford this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-05-13 with Business & Economics categories.


This book contains some contributions obtained from Project ECO2015-70262-R “Influence of openness on eco-innovation in agro-food industries”. This Project has been funded by the former Spanish Ministry of Economy and Competitiveness. The main objective of this research is to analyse the influence of open innovation strategies on the development of environmental innovations in the agro-food companies. Eco-innovation has generated a growing body of theoretical and empirical contributions from both quantitative and qualitative perspectives in the last years and this book contains some examples of research and case studies on the topic.



Research On Open Innovation Strategies And Eco Innovation In Agro Food Industries


Research On Open Innovation Strategies And Eco Innovation In Agro Food Industries
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Author : Ángela Triguero
language : en
Publisher: Chartridge Books Oxford
Release Date : 2019-05-13

Research On Open Innovation Strategies And Eco Innovation In Agro Food Industries written by Ángela Triguero and has been published by Chartridge Books Oxford this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-05-13 with Business & Economics categories.


This book contains some contributions obtained from Project ECO2015-70262-R “Influence of openness on eco-innovation in agro-food industries”. This Project has been funded by the former Spanish Ministry of Economy and Competitiveness. The main objective of this research is to analyse the influence of open innovation strategies on the development of environmental innovations in the agro-food companies. Eco-innovation has generated a growing body of theoretical and empirical contributions from both quantitative and qualitative perspectives in the last years and this book contains some examples of research and case studies on the topic.



Sustainable Entrepreneurship And Entrepreneurial Ecosystems


Sustainable Entrepreneurship And Entrepreneurial Ecosystems
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Author : Eddy Laveren
language : en
Publisher: Edward Elgar Publishing
Release Date : 2020-09-25

Sustainable Entrepreneurship And Entrepreneurial Ecosystems written by Eddy Laveren and has been published by Edward Elgar Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-09-25 with Business & Economics categories.


Sustainable entrepreneurship and entrepreneurial ecosystems research is ever evolving and this timely book stimulates further exploration, offering a research agenda and alternative approaches. Presenting new scientific evidence together with policy and other practical implications, chapters demonstrate the vibrancy and diversity of approaches in the field.



Case Studies On Sustainability In The Food Industry


Case Studies On Sustainability In The Food Industry
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Author : Samuel O. Idowu
language : en
Publisher: Springer Nature
Release Date : 2022-09-23

Case Studies On Sustainability In The Food Industry written by Samuel O. Idowu and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-09-23 with Business & Economics categories.


The world's population continues to grow year after year, putting pressure on all global resources. This book provides examples of how we can deal with all the challenges associated with aspects of population growth in the quest for sustainable development. It presents case studies on different areas of sustainability in the food industry, which includes food production and consumption. The collection of illustrative examples includes cases from agriculture and fisheries, the food refining sector, the supply chain, wholesale and retail channels, and other relevant aspects that enhance our understanding of how sustainability takes place in this global sector. The book will appeal to a wide readership, from practitioners to researchers, teachers and students worldwide.



Innovation Strategies In Environmental Science


Innovation Strategies In Environmental Science
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Author : Charis M. Galanakis
language : en
Publisher: Elsevier
Release Date : 2019-08-20

Innovation Strategies In Environmental Science written by Charis M. Galanakis and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-08-20 with Science categories.


Innovation Strategies in Environmental Science introduces and examines economically viable innovations to optimize performance and sustainability. By exploring short and long-term strategies for the development of networks and platform development, along with suggestions for open innovation, chapters discuss sustainable development ideas in key areas such as urban management/eco-design and conclude with case studies of end-user-inclusive strategies for the water supply sector. This book is an important resource for environmental and sustainability scientists interested in introducing innovative practices into their work to minimize environmental impacts. - Presents problem-oriented research and solutions - Offers strategies for minimizing or avoiding the environmental impacts of industrial production - Includes case studies on topics such as end user-inclusive innovation strategies for the water supply sector



Social And Psychological Determinants Of Value Co Creation In The Digital Era


Social And Psychological Determinants Of Value Co Creation In The Digital Era
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Author : Ricardo Martinez Cañas
language : en
Publisher: Frontiers Media SA
Release Date : 2021-07-21

Social And Psychological Determinants Of Value Co Creation In The Digital Era written by Ricardo Martinez Cañas and has been published by Frontiers Media SA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-07-21 with Science categories.




Innovation And Knowledge In Agri Food And Environmental Systems


Innovation And Knowledge In Agri Food And Environmental Systems
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Author : Alessio Cavicchi
language : en
Publisher: Springer Nature
Release Date : 2024-12-16

Innovation And Knowledge In Agri Food And Environmental Systems written by Alessio Cavicchi and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-12-16 with Business & Economics categories.


This book contains selected papers from the LVIII Conference of the Italian Association of Agricultural Economists which was held in Palermo, Italy, from 29 to 30 September 2022. The chapters discuss challenges and opportunities under the turbulent socio-economic and political situation caused by the COVID-19 pandemic and the ongoing conflict between Russia and Ukraine. It includes topics such as assessment methods and tools for governance of natural resources, ecological and digital transition in agriculture, agri-food and forest companies, markets and consumer analysis, recovery and resilience in rural areas, as well as strategies for the creation of sustainable value chains in agri-food and forest sectors.



Reliability And Statistics In Transportation And Communication


Reliability And Statistics In Transportation And Communication
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Author : Igor Kabashkin
language : en
Publisher: Springer Nature
Release Date : 2022-02-22

Reliability And Statistics In Transportation And Communication written by Igor Kabashkin and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-02-22 with Technology & Engineering categories.


This book reports on cutting-edge theories and methods for analyzing complex systems, such as transportation and communication networks and discusses multi-disciplinary approaches to dependability problems encountered when dealing with complex systems in practice. The book presents the most noteworthy methods and results discussed at the 21st International Multidisciplinary Conference on Reliability and Statistics in Transportation and Communication (RelStat), which took place remotely from Riga, Latvia, on October 14 – 15, 2021. It spans a broad spectrum of topics, from mathematical models and design methodologies, to software engineering, data security and financial issues, as well as practical problems in technical systems, such as transportation and telecommunications, and in engineering education.



Innovation Strategies In The Food Industry


Innovation Strategies In The Food Industry
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Author : Charis M. Galanakis
language : en
Publisher: Academic Press
Release Date : 2021-10-15

Innovation Strategies In The Food Industry written by Charis M. Galanakis and has been published by Academic Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-10-15 with Technology & Engineering categories.


Innovation Strategies for the Food Industry, Second Edition explores how process technologies and innovations are implemented in the food industry, by i.e. detecting problems and providing answers to questions of modern applications. Like in all science sectors, internet and big data have brought a renaissance of changes in the way academics and researchers communicate and collaborate, and in the way that the food industry develops. At the same time, entrepreneurship and innovation in the food sector is connected to the development of spin-off companies by researchers and food technologists. The second edition aspires to cover this gap by discussing emerging skills of food technologists and integrating food science and technology knowledge into the food chain. It can be utilized as a handbook for all relevant actors in the food sector (professors, researchers, students and professionals) as well as for anyone dealing with food science and technology, new products development and food industry. Includes the latest trend on training requirements for the agro-food industry Highlights new technical skills and profiles of modern food scientists and technologists for professional development Presents new case studies to support research activities in the food sector including product and process innovation New chapters covering topics on collaboration, entrepreneurship, Big Data, and the Internet of Things



Innovations And Techno Ecological Transition


Innovations And Techno Ecological Transition
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Author : Fabienne Picard
language : en
Publisher: John Wiley & Sons
Release Date : 2016-10-14

Innovations And Techno Ecological Transition written by Fabienne Picard and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-10-14 with Technology & Engineering categories.


This book aims to present a systemic perspective to energetic transition to a discarbonated society implying an increase of energetic efficiency of current production process, new way of energy production - integration of renewable energies, re-use of wastes. Main societal functions are analyzed in order to highlight the ongoing process of technological and non-technological innovations: transport and mobility, food, building. The purpose of this book is to analyze from a global perspective the energetic innovative system on building and to understand the limits of its development and potential new actions.