Savoring Tuscany
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Savoring Tuscany
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Author : Lori De Mori
language : en
Publisher: Leisure Arts
Release Date : 2002-03
Savoring Tuscany written by Lori De Mori and has been published by Leisure Arts this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002-03 with Cooking categories.
Savoring Tuscany" takes readers on a journey in search of the authentic Tuscan table. Along the way, readers experience Tuscan culture and history, and learn about some of the people, dishes, and ingredients that have made it one of the world's culinary capitals. 130 recipes. Color photos throughout.
Savouring Tuscany
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Author : Lori De Mori
language : en
Publisher:
Release Date : 2001
Savouring Tuscany written by Lori De Mori and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001 with Cooking, Italian categories.
For centuries, Tuscany has lured travelers drawn to its artistic richness, its romantic hill towns reached by cypress-lined roads, its stunning coastline, and its unforgettable cuisine. "Savoring Tuscany" takes readers on a journey in search of the authentic Tuscan table. Along the way, you'll experience Tuscan culture and history, and learn about some of the people, dishes, and ingredients that have made it one of the world's culinary capitals.
Williams Sonoma Savoring Tuscany
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Author : Williams-Sonoma
language : en
Publisher: Oxmoor House
Release Date : 2005-08-01
Williams Sonoma Savoring Tuscany written by Williams-Sonoma and has been published by Oxmoor House this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005-08-01 with Cooking categories.
Love In A Tuscan Kitchen
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Author : Sheryl Ness
language : en
Publisher:
Release Date : 2018
Love In A Tuscan Kitchen written by Sheryl Ness and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018 with Cooking, Italian categories.
Chocolate cake makes sweet dreams come true. In a real-life fairy tale, author Sheryl Ness shares how she fell in love with Vincenzo, a chef in a quaint Tuscan kitchen, over his decadent hot chocolate cake. This enchanting memoir will transport you to the cobblestone streets, lush hillsides dotted with grapevines and olive trees, and unique characters that create the backdrop for Sheryl's Italian love story. Love in a Tuscan Kitchen is sprinkled with traditional recipes she collected along the way and flavored with rich accounts of how her dreams were fulfilled many times over while living in a picturesque village in Chianti. Raise a toast and taste pure joy as Sheryl opens her heart to love, and in turn finds herself on a remarkable journey of discovery through the people, traditions, and customs of Italy as the blond Americana fell in love with the chef with twinkling eyes.
Savoring
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Author : Fred B. Bryant
language : en
Publisher: Psychology Press
Release Date : 2017-09-29
Savoring written by Fred B. Bryant and has been published by Psychology Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-09-29 with Psychology categories.
This book is about savoring life—the capacity to attend to the joys, pleasures, and other positive feelings that we experience in our lives. The authors enhance our understanding of what savoring is and the conditions under which it occurs. Savoring provides a new theoretical model for conceptualizing and understanding the psychology of enjoyment and the processes through which people manage positive emotions. The authors review their quantitative research on savoring, as well as the research of others, and provide measurement instruments with scoring instructions for assessing and studying savoring. Authors Bryant and Veroff outline the necessary preconditions that must exist for savoring to occur and distinguish savoring from related concepts such as coping, pleasure, positive affect, emotional intelligence, flow, and meditation. The book’s lifespan perspective includes a conceptual analysis of the role of time in savoring. Savoring is also considered in relation to human concerns, such as love, friendship, physical and mental health, creativity, and spirituality. Strategies and hands-on exercises that people can use to enhance savoring in their lives are provided, along with a review of factors that enhance savoring. Savoring is intended for researchers, students, and practitioners interested in positive psychology from the fields of social, clinical, health, and personality psychology and related disciplines. The book may serve as a supplemental text in courses on positive psychology, emotion and motivation, and other related topics. The chapters on enhancing savoring will be especially attractive to clinicians and counselors interested in intervention strategies for positive psychological adjustment.
Travelers Tales Tuscany
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Author : James O'Reilly
language : en
Publisher: Travelers' Tales
Release Date : 2002
Travelers Tales Tuscany written by James O'Reilly and has been published by Travelers' Tales this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002 with History categories.
Essays by well-known travel writers--including Frances Mayes, Jan Morris, Barbara Grizzuti Harrison, and Ferenc MbtT--guide readers through the beautiful, sun-baked hills of Tuscany in search of friendly locals, breathtaking scenery, scrumptious dining, and award-winning wine. Original.
Seeing And Savoring Italy
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Author : Pamela Marasco
language : en
Publisher: CreateSpace
Release Date : 2010-08-20
Seeing And Savoring Italy written by Pamela Marasco and has been published by CreateSpace this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-08-20 with Travel categories.
Drawing on the historical and cultural traditions of Italian food with personal anecdotes on her experiences, the author takes you on a taste and travel journey through Northern Italy, Tuscany and Umbria to hidden and little known places as she travels with her Italian family and friends. Along the way she develops a style of travel that pairs the pleasures of eating with the history and art of the region that result in a unique travel experience way beyond a "show and tell" tour.
September To Remember
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Author : Carole Bumpus
language : en
Publisher: She Writes Press
Release Date : 2021-04-27
September To Remember written by Carole Bumpus and has been published by She Writes Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-04-27 with Biography & Autobiography categories.
Join Carole Bumpus and her husband in Book Three of the Savoring the Olde Ways series as they take you on their first culinary trek through Italy, including regions of Lombardy, Tuscany, Compania, Apulia, and Lazio. Embrace unforgettable characters such as lovely guides Lisa and Margarita, who introduce you to the “true Italian experience.” Sup on traditional foods (cucina povera) including local tortelli, pappardelle al cinghiale (wild boar), bistecca all Fiorentina, pasta alla vongole (clams), or saltimbocca alla Romana. Sip regional wines, along with memorable digestivos like limoncello and grappa. Find yourself dancing at harvest festivals, climbing through Etruscan tombs, traipsing among Roman ruins, or bathing in ancient Roman termés (hot springs). Climb to the heights in elegant Capri on the gorgeous Amalfi Coast, or to the top of the “holiest of holies” at St. Peter’s Basilica. Soak up ancient and cultural history in Milan, Firenze (Florence), Amalfi, Pompeii, Lecce, and Rome. Bask in the sun and opalescent waters along the rugged coasts of the Tyrrhenian and Adriatic Seas. And, best of all, capture a rare glimpse into the secrets of the Mediterranean psyche while sharing a good meal with new friends. It is truly the trip of a lifetime.
Tuscany And Umbria The Collected Traveler
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Author : Barrie Kerper
language : en
Publisher: Vintage
Release Date : 2011-07-12
Tuscany And Umbria The Collected Traveler written by Barrie Kerper and has been published by Vintage this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-07-12 with Travel categories.
This unique guide to one of today’s hottest tourist destinations combines fascinating articles by a wide variety of writers, woven throughout with the editor’s own indispensable advice and opinions—providing in one package an unparalleled experience of an extraordinary place. This edition on Tuscany and Umbria features: ● Articles, interviews, recipes, and quotes from writers, visitors, residents, and experts on the region, including Frances Mayes, Mario Batali, Erica Jong, Barbara Ohrbach, Faith Willinger, and David Leavitt. ● In-depth pieces about Florence and the hill towns of Tuscany and Umbria that illuminate the simple pleasures of local cuisine, the dazzling art treasures of the Uffizi, the civilized wilderness of Tuscan back roads, the many varieties of olive oil, the endearing quirks of the Italian character, and much more. ● Enticing recommendations for further reading, including novels, histories, memoirs, coookbooks, and guidebooks. ● An A–Z Miscellany of concise and entertaining information on everything from biscotti to Super-Tuscan wine, from the history of the Medicis to traveling with children. ● Spotlights on unusual shops, restaurants, hotels, and experiences not to be missed. ● More than a hundred black-and-white photographs and illustrations.
Treading Grapes
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Author : Rosemary George
language : en
Publisher: Random House
Release Date : 2011-11-30
Treading Grapes written by Rosemary George and has been published by Random House this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-11-30 with Travel categories.
Tuscany offers some of the most spectacular scenery in Europe. The unique combination of cypress trees and olive groves mingling with vineyards and woods on undulating hillsides is enchanting. With villages and villas at every turn, what better way to explore the countryside than on foot? Over fifteen months of changing seasons Rosemary George did just that, visiting wine producers along the way, observing and savouring the local colour and the idiosyncrasies of a myriad of winemakers. Each chapter will feature a walk through a wine region and include advice on the key estates, places to visit and favourite restaurants. Chianti, which covers the heart of Tuscany, is the wine we all know and love, with vineyards in the magical hills around Florence and Siena, and the medieval cities of Arezzo and Pisa. However, the face of Tuscan viticulture has changed enormously in recent years with the development of the vineyards of the Maremma, bringing a host of new wines. Treading Grapes charts this wonderful renaissance of Tuscan wines, not just of Chianti, but also of the newer prestigious names such as Sassicaia and Ornellaia in the rising area of Bolgheri. It also covers the old-established wines of Brunello di Montalcino and Vino Nobile di Montepulciano, and several others, not least the island of Elba. It will be enjoyed by wine enthusiasts and armchair travellers alike.