School Of Booze
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School Of Booze
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Author : Jane Peyton
language : en
Publisher: Hachette UK
Release Date : 2013-10-07
School Of Booze written by Jane Peyton and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-10-07 with Cooking categories.
This book contains everything you have ever wanted to know about drink, from how to make absinthe to the cultural history of zythos (beer). Packed with fascinating miscellany and curious facts to entertain your friends at the pub, this book is an essential compendium of knowledge about life’s ‘second greatest pleasure’.
Drink
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Author : Jane Peyton
language : en
Publisher: Hachette UK
Release Date : 2015-09-10
Drink written by Jane Peyton and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-09-10 with Cooking categories.
Drink! is packed with fascinating miscellany and curious facts about everything you've ever wanted to know about alcohol, from how to make absinthe to the cultural history of zythos (beer). Bottoms up!
The Philosophy Of Beer
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Author : Jane Peyton
language : en
Publisher: British Library Philosophy of
Release Date : 2021-07
The Philosophy Of Beer written by Jane Peyton and has been published by British Library Philosophy of this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-07 with Cooking categories.
Have you ever wondered about the difference between a lager and an ale? Or marveled at how, with only four basic ingredients, there are around 150 different styles of beer? In The Philosophy of Beer, Jane Peyton, the UK's first Beer Sommelier of the Year, distills practical advice from the incredible history of this beverage, spanning the earliest evidence of beer 13,000 years ago, its central role in monasteries and on naval ships, its significance in the discovery of cholera, and its enduring popularity today. This fascinating insight into beer's rich history will teach you how to taste like a professional, how best to match beer with food, and even how to brew it yourself! Quench your thirst for knowledge with everything you need to know to be a mastermind of beer!
Brilliant Britain
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Author : Jane Peyton
language : en
Publisher: Hachette UK
Release Date : 2012-09-05
Brilliant Britain written by Jane Peyton and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-09-05 with Social Science categories.
Brilliant Britain is an entertaining journey through the quirks, oddities and idiosyncrasies that define our nation, from unusual sports and pastimes such as bog snorkelling and worm charming, to a recipe for the perfect chip butty. This book lifts the lid on a rich heritage of eccentricity and diversity, exploring all that makes Britain brilliant.
Beer Is Fun
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Author : Glen Humphries
language : en
Publisher: Last Day of School
Release Date : 2018-08-31
Beer Is Fun written by Glen Humphries and has been published by Last Day of School this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-08-31 with categories.
The best bits from the award-winning blog Beer is Your Friend
Beer O Clock
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Author : Jane Peyton
language : en
Publisher: Skyhorse
Release Date : 2015-03-10
Beer O Clock written by Jane Peyton and has been published by Skyhorse this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-03-10 with Cooking categories.
A perfect gift for the beer lover in your life—the history, secrets, and artistry of the world’s most popular drink! Everything you need to know about the world’s most popular alcoholic drink—a joy-giving, convivial, nutritious, and delicious gift from nature and possibly the most diverse alcoholic libation with over one hundred different styles and thousands of brands. Written by the United Kingdom’s 2014 Beer Sommelier of the Year, Beer O'Clock not only delves into the rich history of beer production and drinking but contains practical advice and explanations of beer styles, which ones to drink and why, food-matching suggestions, and the not-to-be-missed best beers in the world. Author Jane Peyton also details the basics of making beer, the ingredients required, and explains just what it is that makes hops so special. From the ancient worlds of Babylonia, Egypt, and Mesopotamia, where brewing was considered a gift from the gods, a complete breakdown of the myriad styles available to the modern beer drinker, the flavors and aromas inherent in each, and proper beers and foods for pairing, Jane Peyton has provided a complete beer course in a pocket-sized package. So sit down, open a bottle of your favorite brew, and start reading. There’s no better accompaniment to the perfect pint. Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.
Everyday Drinking
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Author : Kingsley Amis
language : en
Publisher: Bloomsbury Publishing USA
Release Date : 2010-08-09
Everyday Drinking written by Kingsley Amis and has been published by Bloomsbury Publishing USA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-08-09 with Cooking categories.
Here is the beloved, bestselling compendium of Kingsley Amis's wisdom on the cherished subject of drinking. Along with a series of well-tested recipes (including a cocktail called the Lucky Jim) the book includes Amis's musings on The Hangover, The Boozing Man's Diet, The Mean Sod's Guide, and (presumably as a matter of speculation) How Not to Get Drunk-all leavened with fun quizzes on the making and drinking of alcohol all over the world. Mixing practical know-how and hilarious opinionation, this is a delightful cocktail of wry humor and distilled knowledge, served by one of our great gimlet wits.
The School Of Sophisticated Drinking
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Author : Kerstin Ehmer
language : en
Publisher: Greystone Books
Release Date : 2015-09-13
The School Of Sophisticated Drinking written by Kerstin Ehmer and has been published by Greystone Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-09-13 with Cooking categories.
Wherever and whenever people have been found talking, they have been found drinking: an age-old pastime with an equally storied history. Alcohol and civilization have developed in close quarters, sometimes supporting each other and sometimes getting in each other’s way. The School of Sophisticated Drinking, which began as an ongoing series of lectures at Berlin’s legendary Victoria Bar in 2003, traces the deep-seated lineage of drinking in the social, political, and even scientific developments of our culture. Appealing to both expert drinkers and novice barflies, each chapter delves into the sociopolitical significance of and technological innovations behind a familiar wine or spirit—brandy, vodka, whisky, rum, gin, tequila, and champagne—and shares plenty of tales of adventure, from the glamour of Hollywood and Broadway, to the tormented worlds of well-known writers, to the outbreak of wars and the unending struggle for economic and military power. The reader’s thirst for knowledge can be further quenched by trying any or all of the enticing cocktail recipes gathered at the end of the book.
Sober Curious
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Author : Ruby Warrington
language : en
Publisher: HarperCollins
Release Date : 2018-12-31
Sober Curious written by Ruby Warrington and has been published by HarperCollins this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-12-31 with Health & Fitness categories.
Would life be better without alcohol? It’s the nagging question more and more of us are finding harder to ignore, whether we have a “problem” with alcohol or not. After all, we yoga. We green juice. We meditate. We self-care. And yet, come the end of a long work day, the start of a weekend, an awkward social situation, we drink. One glass of wine turns into two turns into a bottle. In the face of how we care for ourselves otherwise, it’s hard to avoid how alcohol really makes us feel… terrible. How different would our lives be if we stopped drinking on autopilot? If we stopped drinking altogether? Really different, it turns out. Really better. Frank, funny, and always judgment free, Sober Curious is a bold guide to choosing to live hangover-free, from Ruby Warrington, one of the leading voices of the new sobriety movement. Drawing on research, expert interviews, and personal narrative, Sober Curious is a radical take down of the myths that keep so many of us drinking. Inspiring, timely, and blame free, Sober Curious is both conversation starter and handbook—essential reading that empowers readers to transform their relationship with alcohol, so we can lead our most fulfilling lives.
A Good Drink
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Author : Shanna Farrell
language : en
Publisher: Island Press
Release Date : 2021-09-16
A Good Drink written by Shanna Farrell and has been published by Island Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-09-16 with Business & Economics categories.
"In A Good Drink, Farrell goes in search of the bars, distillers, and farmers who are driving a transformation to sustainable spirits. She meets mezcaleros in Guadalajara who are working to preserve traditional ways of producing mezcal, for the health of the local land, the wallets of the local farmers, and the culture of the community. She visits distillers in South Carolina who are bringing a rare variety of corn back from near extinction to make one of the most sought-after bourbons in the world. She meets a London bar owner who has eliminated individual bottles and ice, acculturating drinkers to a new definition of luxury."--Amazon.