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Sheep Goat Science


Sheep Goat Science
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Sheep Goat Science


Sheep Goat Science
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Author : M. Eugene Ensminger
language : en
Publisher:
Release Date : 1986

Sheep Goat Science written by M. Eugene Ensminger and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1986 with Technology & Engineering categories.




Goat Science


Goat Science
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Author : Sándor Kukovics
language : en
Publisher: BoD – Books on Demand
Release Date : 2023-01-18

Goat Science written by Sándor Kukovics and has been published by BoD – Books on Demand this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-01-18 with Medical categories.


This volume provides a comprehensive overview of goat keeping and farming. It includes twenty-two chapters that address such topics as breeding and selection, goat reproduction, production systems, the effects of goat farming on the environment, the use of goat byproducts, the economics of goat farming, and much more.



Goat Science And Production


Goat Science And Production
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Author : Sandra G. Solaiman
language : en
Publisher: John Wiley & Sons
Release Date : 2010-03-23

Goat Science And Production written by Sandra G. Solaiman and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-03-23 with Technology & Engineering categories.


Goat Science and Production presents comprehensive, state-of-the-art information on the science of goats and goat production for meat, dairy, and fiber. Chapters provide a fundamental understanding of the goat anatomy and physiology as well as production issues such as welfare, disease management, and feeding. Goat Science and Production is an essential introduction and reference to this increasingly important production animal.



Goat Science From Keeping To Precision Production


Goat Science From Keeping To Precision Production
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Author : Sándor Kukovics
language : en
Publisher: BoD – Books on Demand
Release Date : 2023-09-13

Goat Science From Keeping To Precision Production written by Sándor Kukovics and has been published by BoD – Books on Demand this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-09-13 with Science categories.


The goat is one of the earliest domesticated species and has great significance for the world economy. This book provides a comprehensive overview of goat husbandry. It includes thirteen chapters that address such topics as breeding, genetics, reproduction, health, nutrition, and more.



Goat Production And Marketing In The United States


Goat Production And Marketing In The United States
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Author : Susan Chapman
language : en
Publisher:
Release Date : 1992

Goat Production And Marketing In The United States written by Susan Chapman and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1992 with Goat industry categories.




Sheep Goat And Cervid Medicine E Book


Sheep Goat And Cervid Medicine E Book
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Author : David G. Pugh
language : en
Publisher: Elsevier Health Sciences
Release Date : 2020-01-07

Sheep Goat And Cervid Medicine E Book written by David G. Pugh and has been published by Elsevier Health Sciences this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-01-07 with Medical categories.


**Selected for Doody's Core Titles® 2024 in Veterinary Medicine** Get practical answers from the only guide on the care of sheep, goats, and cervids! Authoritative yet easy to read, Sheep, Goat and Cervid Medicine, 3rd Edition covers all the latest advances in the field, including diseases and medical treatment, surgery, pain management, theriogenology, and nutrition. Clear instructions and hundreds of full-color photographs guide you step by step through common procedures including restraint for examination, administration of drugs, blood collection, and grooming. New to this edition is coverage of deer and elk medicine, reflecting the growing interest in these ruminants. Written by an expert team led by Dr. D.G. Pugh, this comprehensive reference is ideal for veterinarians and also for owners of sheep and goats. - Clear writing style and consistent organization makes the book easy to understand and use, with disease chapters including pathogenesis, clinical signs, diagnosis, treatment, and prevention. - Coverage of both surgery and medicine in each body systems chapter makes it easier to choose between treatment options for specific disorders. - Superbly illustrated surgical procedures clearly demonstrate the steps to follow in performing medical and reproductive surgery. - Diverse, expert contributors include the most experienced authorities, each providing current information on the care of valuable breeding stock as well as pets. - Useful appendixes, now including veterinary feed directives, offer convenient access to information on drugs and drug dosages, fluid therapy, and normal values and conversions. - Consistent, logical format in each body systems chapter makes information easy to find by beginning with physical examination and diagnostic procedures, followed by discussions of common diseases that involve the system. - Comprehensive Feeding and Nutrition chapter covers diet evaluation, method of balancing rations, total parenteral nutrition, and examples of nutritious diets. - Explanation of the differences in normal behavior between sheep and goats shows how they are not the same, and require different methods of treatment. - NEW! Coverage of cervids has been added to chapters throughout the book, reflecting the growing popularity of deer and elk. - NEW! Thorough content updates are made throughout the book and reflect the latest research evidence. - NEW! 170 new clinical photos have been added. - NEW! Anesthesia and Pain Management chapter includes a new section on pain management strategies, reflecting the emphasis on controlling pain in small ruminants. - NEW! Expert Consult website offers an online version of the book, making it easy to search the entire book electronically. - NEW! Two new authors are respected and well-known veterinary medicine experts and educators: Dr. Misty Edmondson and Dr. Thomas Passler.



Housing Husbandry And Welfare Of Sheep And Goats


Housing Husbandry And Welfare Of Sheep And Goats
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Author : D'Anna J. B. Jensen
language : en
Publisher:
Release Date : 1994

Housing Husbandry And Welfare Of Sheep And Goats written by D'Anna J. B. Jensen and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1994 with Dairy cattle categories.




Science In Farming


Science In Farming
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Author : United States. Department of Agriculture
language : en
Publisher:
Release Date : 1947

Science In Farming written by United States. Department of Agriculture and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1947 with Agriculture categories.




Science In Farming The Yearbook Of Agriculture 1943 1947


Science In Farming The Yearbook Of Agriculture 1943 1947
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Author : United States. Department of Agriculture
language : en
Publisher:
Release Date : 1947

Science In Farming The Yearbook Of Agriculture 1943 1947 written by United States. Department of Agriculture and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1947 with Agriculture categories.




Goat Meat Production And Quality


Goat Meat Production And Quality
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Author : Osman Mahgoub
language : en
Publisher: CABI
Release Date : 2012

Goat Meat Production And Quality written by Osman Mahgoub and has been published by CABI this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012 with Technology & Engineering categories.


Written by some of the world's leading goat meat scientists, and drawing from the most recent publications in the field, this book comprehensively covers the most important areas of goat meat production. Chapters discuss the role of genetics, breeding, reproduction, and nutrition in producing good quality, profitable goat meat. The mineral, amino acid and fatty acid composition of goat meat is also addressed, along with a discussion of its nutritive value, aimed at highlighting its health benefits over other red meats.