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Smallholder Dairy Development


Smallholder Dairy Development
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Smallholder Dairy Development


Smallholder Dairy Development
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Author :
language : en
Publisher:
Release Date : 2009

Smallholder Dairy Development written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009 with Dairying categories.




Smallholder Dairying In The Tropics


Smallholder Dairying In The Tropics
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Author : Lindsay Falvey
language : en
Publisher: ILRI (aka ILCA and ILRAD)
Release Date : 1999-01-01

Smallholder Dairying In The Tropics written by Lindsay Falvey and has been published by ILRI (aka ILCA and ILRAD) this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999-01-01 with Agricultural systems categories.




Smallholder Dairy Value Chain Development The Case Of Ada A Woreda Oromia Region Ethiopia


Smallholder Dairy Value Chain Development The Case Of Ada A Woreda Oromia Region Ethiopia
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language : en
Publisher: ILRI (aka ILCA and ILRAD)
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Smallholder Dairy Value Chain Development The Case Of Ada A Woreda Oromia Region Ethiopia written by and has been published by ILRI (aka ILCA and ILRAD) this book supported file pdf, txt, epub, kindle and other format this book has been release on with categories.




The Gendered Impacts Of Agricultural Asset Transfer Projects


The Gendered Impacts Of Agricultural Asset Transfer Projects
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Author : Johnson, Nancy
language : en
Publisher: Intl Food Policy Res Inst
Release Date : 2013-12-02

The Gendered Impacts Of Agricultural Asset Transfer Projects written by Johnson, Nancy and has been published by Intl Food Policy Res Inst this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-12-02 with Social Science categories.


This paper looks at the gendered impacts of a development project that provided improved dairy cattle and training as part of a broader effort to develop a smallholder-friendly, market-oriented dairy value chain in Manica province, Mozambique. The project targeted households, registered cows in the name of the household head, and, initially, trained registered cow owners in various aspects of dairy production and marketing. Subsequently training was expanded to two members per household to increase the capacity within households to care for cows, a change which resulted in a significant number of women being trained. Using qualitative and quantitative data on dairy production and consumption and on gendered control over income and assets, the paper explores how men and women participated in and benefited from the project. We find that despite being registered to men, in practice dairy cattle are in some cases viewed as jointly owned by men and women. Beneficiary households dramatically increased dairy production and income, with men, women, and children all contributing labor. Women’s incentives for participation in dairy are less clear. Despite their recognized rights and responsibilities related to dairy cow management, women exercise relatively little control over milk and milk income as compared to men. Various explanations related to monetary and nonmonetary benefits of MSDDP and dairying for women are explored, along with their implications for women’s level of effort and overall project outcomes.



Status And Prospects For Smallholder Milk Production


Status And Prospects For Smallholder Milk Production
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Author : Torsten Hemme
language : en
Publisher: Food & Agriculture Organization of the UN (FAO)
Release Date : 2010

Status And Prospects For Smallholder Milk Production written by Torsten Hemme and has been published by Food & Agriculture Organization of the UN (FAO) this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010 with Business & Economics categories.


Milk production is an important livestock-sector activity and it is estimated that nearly 150 million farm households throughout the world are engaged in milk production.



Smallholder Dairy Technology In Coastal Kenya


Smallholder Dairy Technology In Coastal Kenya
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Author : Charles F. Nicholson
language : en
Publisher: ILRI (aka ILCA and ILRAD)
Release Date : 1999-01-01

Smallholder Dairy Technology In Coastal Kenya written by Charles F. Nicholson and has been published by ILRI (aka ILCA and ILRAD) this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999-01-01 with Technology & Engineering categories.


This study examined the factors influencing adoption of three related dairy technologies in coastal Kenya, and assessed the impacts of dairy adoption on household income, employment generation and nutrition status of pre-school children. The technologies studied were adoption of grade and crossbred dairy animals, planting of the fodder Napier grass and use of the infection and treatment method of immunisation against East Coast fever. A series of household surveys was conducted from mid-1997 to mid-1998. The descriptive results from surveys of 202 households in Coast Province indicate that adoption of a grade or crossbred dairy animal may result in substantial increases in household income, can generate paid (secondary) employment, and may improve the nutritional status of pre-school-age children in the Household. Econometric analyses, which controlled for numerous confounding factos, provided less consistent support for the impact of adoption on household income and paid employment. It appears that neither the adoption nor productivity of dairying are constrained by poor availability of technology options. For dairy development activities on the coast, two areas merit atention: mechanisms for easing access to grade and crossbred dairy cattle, either through credit schemes or through self-help smallholder co-operatives, and reducing the disease risks associated with grade and corssbred dairy animals.



The Case Of Smallholder Dairying In Eastern Africa


The Case Of Smallholder Dairying In Eastern Africa
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Author : Margaret Ngigi
language : en
Publisher: Intl Food Policy Res Inst
Release Date : 2005

The Case Of Smallholder Dairying In Eastern Africa written by Margaret Ngigi and has been published by Intl Food Policy Res Inst this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005 with Social Science categories.


Agriculture plays a crucial role in the economy of sub-Saharan Africa. A feature of particular significance about the region is that the majority of households are heavily dependent on agriculture as their major source of livelihood. Smallholder agriculture is the principal producer of staple foods and cash crops, accounting for very large shares of national production and marketed output. For the respective countries, therefore, the performance of smallholder agriculture has crucial implications for the overall economic development process including the alleviation of rural poverty. The demands created by steadily increasing populations, and the pressing need to increase agricultural productivity means that these countries must continuously adopt methods to intensify agricultural production. Livestock production is an important consideration in the agricultural development of the region. Livestock, and especially cattle, have historically played multiple roles both in economic life and in socio-cultural traditions of African people. Cattle have been valued not simply as a source of food (milk, blood and meat) and hide but also as a visible form of wealth and a source of social prestige. In certain parts of the region, cattle still provide a valuable source of draft and traction power both for the plough and for transportation carts whereas in Arid and semi-arid lands (ASAL), cattle still provide a valuable security against famine. Traditionally, cattle were a valuable item in the payment of bride price while beef was a valued food item in ceremonies. Moreover, cattle manure is still valued as a fire-fuel and building material in ASAL whilst in arable areas it is valued as a fertilizer. In brief, cattle have retained their multiple roles among the African people. The relative importance of each role, however, varies with production and ecosystems (Freeland 1998; Fitzhugh 1998). In the high potential areas, the economic importance of the cow has increasingly shifted to commercial milk production while at the same time retaining the complementary role of sustaining soil fertility for sustainable agricultural production. In such area, increasing population pressure interacting with the need to sustain soil fertility has driven the change in production structure with dairying becoming an important component of agricultural production. Eastern Africa is Africa's most promising region for dairy production. The region is predominantly rural, with over 80 per cent of its inhabitants deriving its livelihood heavily from agriculture. It holds over 40 percent of Africa's cattle resource of about 222 million (FAOSTAT). This study looks at the development of dairy industry in two east African countries - Kenya and Uganda (Figure 1). From the early 1910s, Kenya has developed a dairy industry that ranks among the largest in sub-Saharan Africa. The industry is especially noted for its smallholder base. Uganda, on the other hand, has a large unexploited potential for dairying. In order to highlight special aspects of the respective country's industry, the study looks at the countries in turns. The study seeks to take a historical look at the respective dairy industries with a view to identifying major turning points in their respective developments. We then apply the DE-A-R framework in analyzing the circumstances surrounding respective turning points, including the socio-political forces that influenced the specific forms of change. Our purpose is to identify the forces, and key actors, that have driven changes in the systems, and to understand the impact these changes have had on the overall production, on smallholder incomes and on the environment by comparing across countries. We hope to identify key ingredients necessary for achieving successful smallholder dairy growth elsewhere.



Participatory Smallholder Dairy Value Chain Development In Fogera Woreda Ethiopia Experiences From Ipms Project Interventions


Participatory Smallholder Dairy Value Chain Development In Fogera Woreda Ethiopia Experiences From Ipms Project Interventions
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Author :
language : en
Publisher: ILRI (aka ILCA and ILRAD)
Release Date :

Participatory Smallholder Dairy Value Chain Development In Fogera Woreda Ethiopia Experiences From Ipms Project Interventions written by and has been published by ILRI (aka ILCA and ILRAD) this book supported file pdf, txt, epub, kindle and other format this book has been release on with categories.




Dairy Development In Ethiopia


Dairy Development In Ethiopia
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Author : M. M. Ahmed
language : en
Publisher: ILRI (aka ILCA and ILRAD)
Release Date : 2003-01-01

Dairy Development In Ethiopia written by M. M. Ahmed and has been published by ILRI (aka ILCA and ILRAD) this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003-01-01 with Dairy products industry categories.




Dairy Development In Ethiopia


Dairy Development In Ethiopia
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Author : Mohamed A.M. Ahmed, Simeon Ehui, and Yemesrach Assefa
language : en
Publisher: Intl Food Policy Res Inst
Release Date :

Dairy Development In Ethiopia written by Mohamed A.M. Ahmed, Simeon Ehui, and Yemesrach Assefa and has been published by Intl Food Policy Res Inst this book supported file pdf, txt, epub, kindle and other format this book has been release on with Social Science categories.