Supply Chain Integration Category Management And The Italian Food Retail Sector
DOWNLOAD
Download Supply Chain Integration Category Management And The Italian Food Retail Sector PDF/ePub or read online books in Mobi eBooks. Click Download or Read Online button to get Supply Chain Integration Category Management And The Italian Food Retail Sector book now. This website allows unlimited access to, at the time of writing, more than 1.5 million titles, including hundreds of thousands of titles in various foreign languages. If the content not found or just blank you must refresh this page
Supply Chain Integration Category Management And The Italian Food Retail Sector
DOWNLOAD
Author : Claudia Lanciotti
language : it
Publisher:
Release Date : 1997
Supply Chain Integration Category Management And The Italian Food Retail Sector written by Claudia Lanciotti and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997 with categories.
Food Supply Chain Management
DOWNLOAD
Author : Jane Eastham
language : en
Publisher: Routledge
Release Date : 2007-08-22
Food Supply Chain Management written by Jane Eastham and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007-08-22 with Business & Economics categories.
The key to the success of a company is their ability to co-ordinate the key supply chain i.e their key suppliers and suppliers of suppliers. 'Food and Drink Supply Chain Management' looks specifically at the supply chain in the food and drink industry to provide readers with an understanding of the areas as it is now and its growing importance, and where it is going in the future. 'Food and Drink Supply Chain Management' is the first to take an in-depth view into the supply chain function in the hospitality and food retail sectors. Authored by a range of expert contributors the text looks at issues such as: * New food processes and GM foods * Volume catering and JIT (Just In Time) and Food Safety * Relationships between companies and with stakeholders and responsibilities to these groups * The internationalisation of the food chain * The future of the food and drink supply chain and its management Examples and case studies from large international retail and hospitality organizations are used, such as: Bass, Stakis (Hilton), and Tesco, amongst others, to illustrate good and bad practice.
Vertical Relationships And Coordination In The Food System
DOWNLOAD
Author : Giovanni Galizzi
language : en
Publisher: Springer Science & Business Media
Release Date : 2012-12-06
Vertical Relationships And Coordination In The Food System written by Giovanni Galizzi and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-12-06 with Business & Economics categories.
New analysis and empirical evidence on several topics such as the determinants of shape and nature of the vertical relationships in the food system, the determinants of vertical co-ordination and competition, types and mechanisms of co-ordination as well as the consequences for competitiveness, consumer welfare and policy implications are provided. The focus is on vertical issues at different stages of the food chain with a particular emphasis on the increasing role played by retailers in shaping the vertical relationships in the food system through the development of food supply-chain management.
Academic Studies On Social And Economic Issues
DOWNLOAD
Author : Prof. Dr. Berna BALCI İZGİ
language : en
Publisher: Hiperlink Eğitim İletişim Yayın Gıda Sanayi ve Pazarlama Tic. Ltd. Şti.
Release Date : 2022-12-21
Academic Studies On Social And Economic Issues written by Prof. Dr. Berna BALCI İZGİ and has been published by Hiperlink Eğitim İletişim Yayın Gıda Sanayi ve Pazarlama Tic. Ltd. Şti. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-12-21 with Business & Economics categories.
The Dynamics Of Innovation Clusters
DOWNLOAD
Author : Magnus Lagnevik
language : en
Publisher: Edward Elgar Publishing
Release Date : 2003-01-01
The Dynamics Of Innovation Clusters written by Magnus Lagnevik and has been published by Edward Elgar Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003-01-01 with Business & Economics categories.
'. . . a readable book, both for managers and personnel responsible for the product development and innovation processes of the firm. Government authorities responsible for innovation policy and measures for the development of adequate food innovation systems will also benefit from this book. Researchers within the field will find stimulating ideas for further studies of innovation processes, strategies for change and co-operation at industry level.' - Odd Jarl Borch, International Small Business Journal This book provides an in-depth analysis of the processes of innovation found in industrial clusters. The authors focus particularly on the characteristics of innovation clusters and their operation in the food industry. This is revealed through novel case studies, detailed research on the dynamic cluster relationship between academia and industry, and the role of competencies, resources, interactions and leadership.
Retail Product Management
DOWNLOAD
Author : Rosemary Varley
language : en
Publisher: Routledge
Release Date : 2006-05-02
Retail Product Management written by Rosemary Varley and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006-05-02 with Business & Economics categories.
Introducing students to the product management process, this revised and updated second edition gives an insight into the operations and practices used by retailers to achieve their product strategy objectives. Blending theoretical approaches from a number of management perspectives, including marketing, purchasing and logistics, this text illustrates the breadth of knowledge needed for this complex managerial task. Including photos, figures, tables and conceptual diagrams, it also examines the practical elements of product management. Incorporating significant new chapters and integrating discussions on the relationship between the product and its selling environment, and the overall retail brand, this second edition builds on the foundations of the highly successful first edition, and uses a broad range of contemporary case studies and practical examples to give a clear and concise introduction to retail product management.
Italian Agricultural Cooperatives In The Evolving Food System
DOWNLOAD
Author : Carlo Russo
language : en
Publisher:
Release Date : 2000
Italian Agricultural Cooperatives In The Evolving Food System written by Carlo Russo and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000 with Agriculture categories.
Marketing And Consumer Behavior Concepts Methodologies Tools And Applications
DOWNLOAD
Author : Management Association, Information Resources
language : en
Publisher: IGI Global
Release Date : 2014-12-31
Marketing And Consumer Behavior Concepts Methodologies Tools And Applications written by Management Association, Information Resources and has been published by IGI Global this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-12-31 with Business & Economics categories.
As marketing professionals look for ever more effective ways to promote their goods and services to customers, a thorough understanding of customer needs and the ability to predict a target audiences reaction to advertising campaigns is essential. Marketing and Consumer Behavior: Concepts, Methodologies, Tools, and Applications explores cutting-edge advancements in marketing strategies as well as the development and design considerations integral to the successful analysis of consumer trends. Including both in-depth case studies and theoretical discussions, this comprehensive four-volume reference is a necessary resource for business leaders and marketing managers, students and educators, and advertisers looking to expand the reach of their target market.
Handbook Of Research On Retailer Consumer Relationship Development
DOWNLOAD
Author : Musso, Fabio
language : en
Publisher: IGI Global
Release Date : 2014-05-31
Handbook Of Research On Retailer Consumer Relationship Development written by Musso, Fabio and has been published by IGI Global this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-05-31 with Business & Economics categories.
Though based on an economic transition, retailer-consumer relationship is also influenced by non-economic factors and is a context of social interaction. With the emergence of modern merchandising techniques and a rise in large retail companies, consumers have become increasingly vigilant of practice within the retail industry. Handbook of Research on Retailer-Consumer Relationship Development offers a complete and updated overview of various perspectives relating to customer relationship management within the retail industry and stimulates the search for greater integration of these views in further research. Offering different angles to analyze the exchange between the retailer and the consumer, this handbook is a valuable tool for professionals and scholars seeking to upgrade their knowledge, as well as for upper-level students.
Food Waste Reduction
DOWNLOAD
Author : Paola Garrone
language : en
Publisher:
Release Date : 2012
Food Waste Reduction written by Paola Garrone and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012 with categories.
The paper explores the Italian food supply chain with a focus on the analysis of “Surplus Food” (SF), i.e. the edible food that is produced, manufactured, retailed or served but for various reasons is not sold to/consumed by the intended customer. The Italian food industry provides the empirical setting. The paper adds to research on sustainable management of the food supply chain and food security in developed countries in two ways. First, it addresses the multifaceted concept of the sustainable management of the food supply chain by developing a conceptual model of the integrated food supply chain (i.e. business, environmental and social players). Second, it uses the model to empirically analyse how SF is generated and managed throughout different supply chain stages and sectors.